Based on 169 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
239 S Beverly Dr Suite 100, Beverly Hills, CA 90212
Phone: (424) 317-5031
Social Profile: 
Hours
| Friday | 11:30 AM–2 PM, 5:30–10 PM |
| Saturday | 11:30 AM–2 PM, 5:30–10 PM |
| Sunday | 11:30 AM–2 PM, 5:30–10 PM |
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | 11:30 AM–2 PM, 5:30–10 PM |
| Wednesday | 11:30 AM–2 PM, 5:30–10 PM |
| Thursday | 11:30 AM–2 PM, 5:30–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: matusteak.com
Reviews
Ava French
Matu is an exceptional restaurant that offers an unforgettable dining experience from start to finish. Located in Beverly Hills, this restaurant is a true hidden gem that is sure to impress even the most discerning foodies. The menu is a fusion of Japanese and Latin American cuisine, with a focus on fresh Wagyu and innovative flavor combinations. Each steak is exceptional, with each piece carefully crafted and bursting with flavor. The ceviche and tartare dishes are also a standout, with a variety of unique and creative flavor profiles that are sure to impress. The cocktails and wine selection are also outstanding, with a variety of options to complement any dish. The service is impeccable, with knowledgeable and friendly staff who go above and beyond to ensure a comfortable and enjoyable experience. The atmosphere is sophisticated and upscale, with a chic and modern design that adds to the overall ambiance. Overall, Matu is a must-visit for anyone looking for a high-end dining experience that is sure to impress.
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Matt Curaming
I think I set too high of a bar in my mind.
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Ivano Milan
Amazing atmosphere and great food at this place. If you don’t want to go wrong go for the matu menu for 2 and add a dish of fazzoletti on the side. If you want dessert go for the strawberry pannacotta. Service was excellent and very welcoming since we first came in without making a reservation.
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N B
The most welcoming, warm, and attentive staff, along with the most delicious dishes. We showed up with no reservations a few nights ago when we decided last minute to change birthday plans. Ryan and his team took us in and gave us a great experience. Our server Dallas made recommendations for what dishes we should try and was on top of everything. Will definitely be going back
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Tani A
I ordered the 5-6oz filet dinner. It included a 24 hour bone broth, Fazoletti and you can tell it was just made in house with my filet, the side salad of a few lettuce pieces on my dish with my steak was AMAZING. I’d come back for the salads alone!
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Bader Hijaz
I really really wanted to like this place but left disappointed with the service and hungry.
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Brandon Lee
Everything was cooked perfectly and the service was amazing and attentive. I would highly recommend this place, but try making reservations as it gets packed quickly. There’s a parking lot across the street
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Shelly X
If you like fresh beef, then this is the place to go. It’s a not-so-large establishment. The inside is darker overall, but not uncomfortable. The food cocktails are good. It’s just that the portions can be quite small, if you’re hungry. The staff are very nice and try to meet your needs.
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Alison LePard
Had a very special dinner here. Everyone who worked here was so warm and friendly. We did the Wagyu tasting menu – 86 pp more than worth it. The cuts were cooked to perfection – our favorite was the braised Wagyu. They served delicious bone broth, tuna tartar and broccolini — all amazing.
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Hunaid Baliwala
Went to Matu to celebrate my 40th. It was everything we expected. Carpaccio and TarTar were to die for, steaks just amazing. I think the music was a bit loud can there could have been a little more lighting but that’s ok. Best part steaks here are halal!
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