We are a full-service Tapas & Italian restaurant and wine bar offering indoor and outdoor seating in the historic Humphreys Rodgers House in downtown Huntsville. We are currently open for Lunch Thursday through Saturday and Dinner Monday through Saturday. You can book dinner with the option to reserve a table in our Barbara Anne Dining Room and on our beautiful front porch, and Lunch is currently first-come first-served with reservations taken over the phone.
Based on 191 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Address:
102 Gates Ave SW, Huntsville, AL 35801
Phone: (256) 804-6299
Website:
Social Profile: 
Hours
| Thursday |
11 AM–2 PM, 4:30–10 PM |
| Friday |
11 AM–2 PM, 4:30–10 PM |
| Saturday |
11 AM–2 PM, 4:30–10 PM |
| Sunday |
Closed |
| Monday
(Labor Day)
|
4:30–10 PM
Hours might differ
|
| Tuesday |
4:30–10 PM |
| Wednesday |
4:30–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Alex Bailey
This was great! Went out for a girls night, we had reservations and we were seated right away. Such a cute restaurant. The server was so nice and answered questions, took time with us, we never felt rushed or like we were a bother. We ordered an appetizer, an entree each, dessert and a bottle of wine. Everything was reasonably priced and very fresh. We were told that most of the pasta is handmade and you could tell!
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Shell Nea
Amazing dining experience in a historic home converted to a restaurant. The two of us went a little later and were seated immediately. The staff was incredibly friendly and eager to offer suggestions for new guests. Staff worked well as a team in all aspects of service. My daughter had pumpkin ricotta ravioli with fried kale, cranberries, pecans and cheese on top. I had mushroom risotto with grilled shrimp.
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Jennie Rountree
We had a lovely evening here and would definitely go back. We started with the mussels with chorizo. We each had a different salad – caesar, radicchio, grilled watermelon, and tomato caprese. All of them were delicious. Entrees were fried stuffed eggplant parmesan over pasta and shrimp scampi over pasta. Our servers were very attentive. My only complaint was that there was too much cream sauce on my dish.
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Ken Hall
Went with the family for my birthday, it was an awesome choice. Started with the chef’s charcuterie board which was perfectly portioned to give a great sampling but not spoil your appetite. Next came the entree which was delicious and generous, my wife and I shared a pasta dish and had just enough room left for dessert. Our waiter Elijah was very pleasant, knowledgeable and helpful. He gave excellent suggestions regarding wine pairing all the way to dessert recommendations. It was a fabulous evening.
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Amanda La Rue
Wow, Mazzara’s was a lovely experience and I am looking forward to our next visit!
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Kevin Becatti
We were seated at our reservation time. The business was very busy but we got our food in a timely manner and everything was fresh. I enjoyed this place. Prices were not over the top but would have expected slightly bigger portions.
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Jamie Black
Mazzara’s Vinoteca was a great experience. The service was phenomenal! Our waiter was very knowledgable about the menu. The atmosphere was exactly what we expected. My wife ordered shrimp scampi over pasta and I had Carmela’s meatballs & pasta.
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K Turner
I really wanted to love this place, I was disappointed. My friend’s & I went for a birthday dinner, the manager was AMAZING… our server not so much. I ordered the Caesar salad, the lettuce was withering & cooked? My entree was the Chicken Marsala, the chicken & sauce was great however the broccoli was over charred & maybe bad so it made the entire dish taste awful. So I decided to try the deserts I had the brownie with ice cream, the ice cream was freezer burned and the brownie has no flavor. I will mention some of my friends did enjoy the shrimp scampi, meatballs, and steak. The charcuterie board was great too! I will give it another try just to taste something different only because the manager was so pleasant!
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Shalu Singh Holman
Mazzara’s Vinoteca
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Joshua Eliser
This was without a doubt some of the best Italian food I’ve ever had. Got the artichoke ravioli and tiramisu … it was amazing! This is now our Italian restaurant of choice!
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