McArdle’s Restaurant Menu – Fairport, NY

Type : American restaurant

Location : Fairport, NY

Down-to-earth Irish pub & grill offering traditional comfort eats in a warm, old-timey interior. Based on 864 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

McArdle's Restaurant 14450

Address:
1355 Fairport Rd, Fairport, NY 14450

Phone: (585) 377-5520

Website:

Social Profile:

Hours

Tuesday 11:30 AM–8:30 PM
Wednesday 11:30 AM–8:30 PM
Thursday 11:30 AM–8:30 PM
Friday 11:30 AM–9 PM
Saturday 3–9 PM
Sunday Closed
Monday 11:30 AM–8:30 PM

Menu

Main Menu
Boneless Wings
Boneless pieces of chicken, hand-dusted in McArdle’s own seasoned flour mix, fried and tossed with one of our unique sauces. Served with bleu cheese. Wing Sauce: Buffalo, Garlic Parmesan, BBQ, Chargrilled Bourbon, Honey Hot
$14.00
Artichoke French
Egg-battered artichoke hearts sautéed in sherry wine, lemon and butter, sprinkled with Asiago cheese
$15.00
Stuffed Potato Skins
Hand-cut potatoes with cheddar jack cheese, topped with bacon, scallions and served with sour cream
$15.00
Irish Nachos
House-fried potato chips, chopped bacon, aged Irish cheddar cheese sauce and scallions. Served with ranch.
$16.00
Pub Pretzel
Fresh, house prepared giant pretzel, served with aged Irish cheddar cheese sauce and honey mustard
$15.00
Buffalo Pierogies
Tasty pillows of potato and cheese stuffed pasta, crispy fried and tossed with our Buffalo wing sauce, served with bleu cheese dressing and celery sticks
$15.00
Grilled Quesadilla
A fresh flour tortilla filled and grilled with a jalapeño cheddar jack cheese, diced tomatoes, black olives and diced onions. Served with sour cream and salsa
$14.00
Veggie Quesadilla
A fresh garlic pesto tortilla filled and grilled with jalapeño cheddar jack cheese, balsamic-marinated portobello mushrooms, roasted red peppers, artichoke hearts, spinach and tomatoes. Served with sour cream and salsa
$16.00
Lobster Bisque
A delectable blend of sweet lobster meat and McArdle’s own unique combination of spices and vegetables, simmered in a rich and savory tomato-based cream stock
$7.50
French Onion Soup
Caramelized onions in a well-seasoned broth, topped with crostini and baked with Asiago and provolone cheeses
$7.50
Soup Du Jour
Chef Crafted Daily
$6.00
Hearty Chili
A house recipe! Ground beef, red kidney beans and fresh vegetables, simmered in a spiced tomato sauce
$6.00
Charleston Crab & Scallop (Friday’s Only)
This warming seafood chowder is filled with crab and scallops in a thick and creamy broth
$7.50
Caesar Salad
Our great Caesar dressing, tossed with fresh romaine, sliced grape tomatoes, Parmesan and Asiago cheese and house-made garlic croutons
$12.50
Pecan-Encrusted Chicken Salad
Pecan and mustard encrusted chicken breast, pan-seared, oven roasted, sliced and served over crisp salad greens with craisins, pecans, red onion and crumbled bleu cheese with a side of balsamic vinaigrette
$19.00
California Cobb
Crisp salad greens topped with grilled chicken, tomatoes, bacon, crumbled bleu cheese, hard-cooked eggs and black olives. Served with a side of balsamic vinaigrette
$19.00
Arugula Tenderloin Salad
Fresh, peppery arugula greens, grilled Certified Angus Beef ® filet mignon tips, goat cheese, tomatoes and red onion with a side of balsamic vinaigrette
$19.00
Bourbon Bacon Burger
A Certified Angus Beef ® burger topped with bourbon glaze, bacon and cheddar cheese, lettuce and tomato
$17.00
Irish Burger
Our mix of ground lamb and Certified Angus Beef ®, seasoned and chargrilled, topped with aged Irish cheddar cheese sauce and fried onion strings with arugula greens and tomato on a knot roll. Served with house-made chips
$19.00
Black N’ Bleu Burger
A blackened Certified Angus Beef ® burger topped with crumbled bleu cheese, lettuce and tomato
$17.00
Build-Your-Own Burger
A Certified Angus Beef® burger charbroiled to your specifications. Served with lettuce, tomato and French fries. Topping Choices: American, Cheddar, Pepper Jack, Provolone, Crumbled Bleu, Swiss, Feta, Jalapeños, Grilled Onions, Sautéed Mushrooms
$15.00
Greek Turkey Burger
A ground turkey patty topped with feta cheese, arugula, tomato, red onion and tzatziki sauce, served on a twist roll
$15.00
Vegan Black Bean Burger
A healthy choice for burger lovers! Made with a blend of black beans, brown rice and vegetables, topped with lettuce and tomato
$16.00
Southern Spicy Fried Chicken Sandwich
24-hour buttermilk-marinated chicken breast, hand-breaded and fried until golden with sliced dill pickles, hot honey sauce, pepper jack cheese, lettuce and tomato on a toasted bun
$15.50
Grilled Chicken Sandwich
Charbroiled chicken breast, bacon, Swiss cheese, lettuce and tomato on a toasted bun with honey mustard
$15.50
Chicken Caesar Wrap
Charbroiled chicken breast tossed with romaine, Caesar dressing and shaved cheese in a garlic pesto tortilla
$15.00
Fried Fish Sandwich
A North Atlantic haddock fillet, breaded in our house-made panko breading, served on a toasted bun with lettuce, tomato and tartar sauce
$16.00
Reuben (Traditional Or Turkey)
Your choice of traditional, thick-cut corned beef brisket or turkey, both served on grilled rye bread with sauerkraut, Swiss cheese and a side of Thousand Island dressing
$17.00
Grilled Veggie Wrap
Balsamic-marinated artichoke hearts, fire-roasted red peppers, portobello mushrooms, tomatoes, fresh spinach, basil and cheddar jack cheese, wrapped in a garlic pesto tortilla and lightly grilled
$16.00
Turkey Delight
Oven-roasted turkey grilled with bacon and cheddar cheese on top of grilled French bread with ranch dipping sauce
$16.00
Turkey Club Wrap
Turkey piled high with lettuce, tomato, bacon and mayo with your choice of cheese in a garlic pesto wrap
$16.00
Pot Roast Grilled Cheese
Grilled sourdough, our famous pot roast, cheddar jack cheese, horseradish garlic aioli, caramelized onions and mushrooms
$17.00
Prime Dip
Tender slices of Certified Angus Beef ® prime rib and melted Swiss cheese on grilled bread with a side of horseradish and au jus
$19.00
Open-Faced Pot Roast
Just the way you like it! Served open-faced and messy on sourdough bread with pan-scraped gravy
$17.00
Steak Sandwich
Sliced, grilled beef tenderloin served open-faced on French bread with arugula, cherry tomatoes, goat cheese & caramelized onions. Finished with balsamic reduction
$18.00
Caramelized Salmon
A boneless salmon fillet, pan-seared and coated with a caramelized black pepper, sea salt and brown sugar glaze. Served with mashed potatoes, baked potato or rice and the vegetable of the day
$24.00
Boneless Wing Platter
Boneless pieces of chicken, hand-dusted in McArdle’s own seasoned flour mix, fried and served with coleslaw, French fries and your choice of ranch, honey mustard, BBQ or bleu cheese dipping sauce. Served with mashed potatoes, baked potato or rice and the vegetable of the day
$18.00
Chicken French
Fresh chicken breast, egg-battered and sautéed in sherry wine, lemon and butter. Garnished with broccoli florets over angel hair pasta and sprinkled with Asiago cheese. Made from scratch and served as described
$23.00
Haddock French
Egg-battered haddock sautéed in sherry wine, lemon and butter. Garnished with broccoli florets over angel hair pasta and sprinkled with Asiago cheese. Made from scratch and served as described
$25.00
Vegan Roasted Ravioli Pomodoro
Fresh ravioli stuffed with garlic and cannellini beans in an olive oil and garlic sauce with tomatoes and fresh basil, topped with fried chickpeas. Fresh, all natural, no fillers, no preservatives and not just for vegans! Made from scratch and served as described
$25.00
Beef Pot Roast
Slow roasted, covered with a pan-scraped gravy, served with mashed potatoes and the vegetable of the day. Sorry Mom, it’s just better than yours!
$26.00
Tenderloin Tips
Tender Certified Angus Beef ® filet mignon tips sautéed with garlic and fresh mushrooms in savory brown sauce and served over house-made mashed potatoes
$27.00
Cottage Pie
Seasoned Certified Angus Beef ® pot roast and ground beef, peas, carrots, onion topped with a crispy mashed potato crust and pan-scraped gravy
$23.00
Jambalaya
Andouille sausage, shrimp and chicken with peppers and onions in a savory Creole tomato sauce, served over rice pilaf. Made from scratch and served as described
$24.00
Wine & Ale
McArdle’s Irish Ale
Guinness
Labatt Blue
Bud Light
Blue Moon
Sam Adams Seasonal
Rohrbach’s Scotch Ale
Bud
Labatt Blue Light
Blue Light Lime
Genny Light
Heineken
Michelob Ultra
Coors Lite
Molson
Corona
Samuel Adams
Yuengling
Smithwick’s
Angry Orchard Hard Cider
Redbridge Gluten-Free
Becks N/A
White
Pinot Grigio, Chardonnay, Riesling
$6.00
Blush
White Zinfandel
$6.00
Red
Pinot Noir, Merlot, Cabernet Sauvignon
$6.00
Salmon Run Riesling (New York) $8.00
Cupcake Pinot Grigio (Italy) $7.00
Brancott Sauvignon Blanc (Marlborough, Nz) $8.00
Kendall Jackson “Vintners Reserve” $9.00
Toasted Head Chardonnay (California) $8.00
Deloach “Heritage Reserve” Pinot Noir (California) $7.00
R By Raymond Lot 7 Field Blend (California) $9.00
Jacob’s Creek Shiraz (Australia) $7.00
Blackstone Merlot (California) $8.00
Ruta 22 Malbec (Argentina) $7.00
Ravenswood “Vintner’s Blend” Red Zinfandel (California) $8.00
Robert Mondavi Private Selection Cabernet Sauvignon (California) $8.00
Catering Menu
Bagles And Cream Cheese
Assorted Pastries Or Mini Muffins
Yogurt Parfait With Homemade Granola And Fresh Berries
Assorted Juices
Coffee And Tea Service
Tray Of Assorted Meats
Oven roasted turkey, certified angus roast beef, deli sliced ham
Tray Of Slice Cheeses
American, provolone, cheddar
Tray With Lettuce And Tomato
Fresh Baked Rolls
Homemade Cookies
Assorted Soft Drinks
Fresh Vegetable Tray W/ Ranch Dressing
Cheese And Cracker Tray
Fried Mozzarella Sticks With Marinara
Buffalo Pierogis W/ Sriracha Bleu Cheese
Swedish Meatballs
Homemade Cookie Tray
Assorted Soft Drinks
Assorted Sandwiches And Wraps
Ham & swiss, roast beef and cheddar, tuna salad, turkey and provolone
Homemade Cookies
Assorted Soft Drinks
Chicken French Medallion
Pasta Primavera
Roasted Garlic Baby Potatoes
Tossed Garden Salad
Fresh Steamed Vegetables
Assorted Fresh Fruit Salad
Oven Baked Rolls
Assorted Cookie Tray
Assorted Soft Drinks

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Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Natasha Polito
It’s been a while but I went today, August 23rd, 2023 and let me tell you it was an incredible experience. I had the pot roast grilled cheese. You read that right! It was incredible. Great update to the menu and great service in person and with the robot.

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Rodger Schlegel
My wife and I met with a couple of friends, who we have not seen in quite a while, for a leisurely lunch on August 4, 2023. What a delightful experience! Laura, our server, was extremely pleasant and accommodating! We were not rushed at all, which allowed us to catch up with our friends in a relaxed environment.

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Avik Ganguly
I always enjoy great food and service at McArdle’s. This is a nice place to go for any occasion. The french onion soup and crab chowder are great. You will not leave hungry. They have a very nice outdoor patio area as well. I recommend checking out McArdle’s!

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Noah Cullen
By far the most delicious food I have ever had in my entire life! This may just be the last restaurant, my husband and I ever go to for the rest of our lives! You have got to try the pot roast grilled cheese absolutely to die for and the owner is amazing. The staff is sweet as pie! I freaking love this place and we live in Farmington) so just a few minutes away, so worth the drive, if you live hours away! Michelle & Noah !!

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Heather The Traveling Mom
Food is always high quality and delicious. High back booths allow for more intimate conversations with your party. Tonight, I got a surprise. They are now using a robot to bring your dinner to your table. As another couple mentioned, it felt like something from the Jetsons. Our server was friendly and checked on us frequently. Family new to this restaurant liked it a lot. They want to come again.

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Mike Berl
The owner always makes a point to come over and say hi. The waitress is very helpful making decisions on menu choices. Food is always so good. Prices are average with big portions. I will miss this restaurant

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Toni Connors
Love to eat at McArdle’s ! Food is delicious. Served hot temperature . Staff is very friendly Plenty of different dishes to select from . John, the owner , is great . Usually visits our table . very friendly atmosphere. Love to dine outside too . Very nice staff especially the robot , Rosie .. how bout that !

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Jim Sorokes
The food was very good and the service was excellent. Make sure you check out the robotic delivery system. Pretty cool! They have a great selection of adult beverages. I had the barbecued beef over Mac n cheese. Excellent combination!!

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Alan Conley
Haven’t had a Fish Fry in many years. Had the Cod Fish fry it was hot & delicious. I’d take that over a garbage plate any day. So glad my first Friday Fish Fry in a long time was so good. Day of Visit Friday 7/14/23

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jdanielson69
Prompt service, with a smile! They weren’t pushy to take an order because they knew we were just talking and catching up on things. Then, when we did order, the food came out in perfect time! Everything was delicious! Would highly recommend it to anyone!

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