mesa Menu – Jacksonville, FL

Type : Modern Indian restaurant

Location : Jacksonville, FL

Based on 392 reviews, the restaurant has received a rating of 4.9 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

mesa 32210

Address:
4260 Herschel St, Jacksonville, FL 32210

Phone:

Website:

Social Profile:

Hours

Thursday 5–9 PM
Friday 5–9 PM
Saturday 5–9 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM

Menu

DINNER DRINKS
Sunny Little Thing
sierra nevada brewing company, california a wheat ale made with citrus for easy-going, radiant flavor – 5.0%
$6.00
Raging Blonde
veterans united craft brewery, jacksonville malt-oriented golden blonde ale, riveting hop flavor – 5.2%
$6.00
I-10 Ipa
intuition ale works, jacksonville extremely hoppy, true indian pale ale – 6.7%
$6.00
Summer Bliss
new belgium brewing company, asheville a lemon and mango summer tango – 5.5%
$6.00
Killing Me Saunf-Ly
vermouth tinto, vermouth blanco, fennel, orange, lemon, aquafaba, angostura
$12.00
Strawberry Spritz
gentian amaro, cava, strawberry, mint, rhubarb, cardamom bitters
$12.00
Masala Mule
vermouth blanco, jeera masala, blueberry shrub, lime, ginger beer
$12.00
Mango Sangria
rosé, mango, cardamom, orange, thai chili
$12.00
Scarlet Sangria
rioja, pear, cardamom, angostura bitters
$12.00
California Sparkling
mumm napa brut prestige, napa valley a medium-bodied sparkling with refreshing acidity
$48.00
Champagne
piper heidsieck 1785 cuvee, champagne a classic, well-structured, and fruit forward champagne
$62.00
Rosé Champagne
lallier grand rosé, champagne elegantly balanced, with a tight texture and ripe berry fruits
$99.00
Prosecco
bisol jeio brut DOC, italy stimulating on the palate with crisp, fresh minerality
Moscato
ca montebello moscato, italy intense floral aromas with a delicate, captivating sweetness
Sparkling Red
ca montebello sangue di giuda, italy naturally effervescent full-bodied sweet wine with notes of violets
Cava
campo viejo, spain a soft and gentle brut with citrus and ripe apple flavors
Pinot Grigio
livio felluga colli, italy complex, rich and multi-layered aromas of citrus fruit
$60.00
White Blend – Grenache Blanc
patelin de tablas blanc, paso robles 2019 creamy, bright, refreshing acidity with a long, clean finish
$52.00
Chardonnay
simi, sonoma county 2019 expressive notes of mango, pear, and bright stone fruit
$48.00
Chardonnay
stag’s leap karia, napa valley 2019 medium-bodied, silky, refreshing and flavorful finish
$68.00
Sauvignon Blanc
domaine la barbotaine, sancerre fresh high acidity, citrus, and great mineral elegance
$90.00
Moscato Bianco
villa pozzi, terre siciliane fresh aromas of tropical fruits with a pleasant finish
Dry Riesling
charles smith kung fu girl, columbia valley mouthwatering acidity with tangy citrus and peach notes
Sweet Riesling
august kesseler kabinett, alsace fruity, refreshing, delicate, and well-balanced
Gewürztraminer
pierre sparr, alsace dry but supple, exotic notes of lychee and rose petal
Oaked Chardonnay
sonoma cutrer russian river ranches, russian river valley crisp, zesty lemon, green apple, lime and barrel spice
Unoaked Chardonnay
cave de lugny, burgundy elegant with a rich, rounded mouthfeel, expressive fruits
Sauvignon Blanc
stoneleigh, marlborough vibrant and punchy aromatics with mouth-watering acidity
Pinot Grigio
terre d’oro, amador county fruity and well-balanced, exudes fresh pear and apple
Grenache
m. chapoutier belleruche cotes du rhône rosé, rhone valley pure rosé with notes of cherry, bitter orange, and rose petal
Rosé Blend
fleur de mer rosé, cotes de provence lightly saline character, dry with pepper and zesty orange flavors
$41.00
Pinot Noir
rodney strong rosé, russian river valley fresh, bright acidity, notes of citrus, and a clean finish
$52.00
Chianti
l opera rigoletto, italy well-balanced with jammy flavors of ripe plums, cherries and red fruit
Syrah
anjali, santa barbara bold and spicy with raspberry, black fruit, and heady levels of alcohol
Pinot Noir
carmel road, monterey medium-bodied with bright, fragrant red berry tones
Pinot Noir
domaine fournier, burgundy strawberry, raspberry, red fruit
$52.00
Pinot Noir
ponzi, willamette valley 2017 smooth, savory, and earthy with toast and good balance
$62.00
Red Blend
orin swift abstract, napa valley 2020 black plum, boysenberry and hints of bing cherry and lavender
$77.00
Chateauneuf Du Pape
famille perrin les sinards, rhone valley 2018 full-bodied, vibrant with ripe blackberry and plum
$79.00
Carbernet Franc
andrew will ‘two blondes’, yakima valley 2017 full-bodied, incredibly elegant red, tobacco and cassis
$80.00
Cabernet Sauvignon / Merlot $88.00
Syrah
jean luc colombo cornas, rhone valley 2017 rich mouthfeel with black fruit, jam, vanilla, spice, minerals
$99.00
Negroamaro
cosimo varvaglione collezione privata, italy silky texture with dark fruit, oak, cinnamon, and balsamic
$100.00
Cabernet Sauvignon / Malbec
lion tamer, napa valley 2017 big, lush red blend that finishes with smooth and tamed round tannins
$105.00
Cabernet Sauvignon
orin swift palermo, napa valley 2018 ripe cassis, sunburst raspberry, graphite, surrounded by new oak
$115.00
Sauternes
château suduiraut, bordeaux full-bodied with vibrant acidity, passionfruit and floral notes
Grenache
m. chapoutier banyuls, rhone valley 2017 sweet anise and spice in its voluptuous, sweet and elegant profile
Port
graham’s 10 yr tawny, portugal caramel, cinnamon, red fruit, leading to a full, spicy finish
$10.00
Corkage Fee $15.00
Nimbu Pani
lime, simple syrup, soda, salt
$4.00
Nimbu Palmer
lime, simple syrup, soda, salt, sweet tea
$4.00
Mango Lassi
mango pulp, yogurt, cardamom
$5.00
Mesa Chaiya
whole milk, house spices, served hot or iced
$5.00
Roasted Chicory Coffee
whole milk, chicory concentrate, served hot or iced
$6.00
House Assortment Of Teas
assorted green, black, and herbal teas
$3.00
BRUNCH
Fried Chicken And Dosa Waffle
garam hot honey
$16.00
Naan Benedict
lamb bacon, vadouvan hollandaise
$15.00
Appam And Ishtu
(v) seasonal vegetables, coconut milk
$14.00
Masala Dosa
caramelized onion, cilantro chutney, spiced chutney
$13.00
Full Indian Breakfast
chana, pav, lamb bacon, lamb sausage, potato, tomato, eggs
$18.00
Cardamom French Toast
chai crème fraîche, caramelized milk
$12.00
Mango Doughnut
cardamom sugar
$9.00
Sourdough Popover
gooseberry compote, cardamom butter
$10.00
Gunpowder Potato $6.00
Buttery Pav $4.00
Eggs
any style
$3.00
Sauces
garam hot honey, vadouvan hollandaise, gooseberry compote, cardamom butter
$3.00
BRUNCH DRINKS
Mango Sangria
rosé, mango, cardamom, orange, thai chili
$12.00
Scarlet Sangria
rioja, pear, cardamom, angostura bitters
$12.00
Prosecco
bisol jeio brut DOC, italy stimulating on the palate with crisp, fresh minerality
$8.00
California Sparkling
mumm napa brut prestige, napa valley a medium-bodied sparkling with refreshing acidity
$48.00
Champagne
piper heidsieck 1785 cuvee, champagne a classic, well-structured, and fruit forward champagne
$62.00
Rosé Champagne
lallier grand rosé, champagne elegantly balanced, with a tight texture and ripe berry fruits
$99.00
Moscato
ca montebello moscato, italy intense floral aromas with a delicate, captivating sweetness
Sparkling Red
ca montebello sangue di giuda, italy naturally effervescent full-bodied sweet wine with notes of violets
Cava
campo viejo, spain a soft and gentle brut with citrus and ripe apple flavors
Grenache
m. chapoutier belleruche cotes du rhône rosé, rhone valley pure rosé with notes of cherry, bitter orange, and rose petal
Rosé Blend
fleur de mer rosé, cotes de provence lightly saline character, dry with pepper and zesty orange flavors
$41.00
Indian Soft Drinks
limca, thums up, fanta
$3.00
Nimbu Pani
lime, simple syrup, soda, jeera, salt
$4.00
Nimbu Palmer
lime, simple syrup, soda, jeera, salt, sweet tea
$4.00
Mango Lassi
mango pulp, yogurt, cardamom
$5.00
Mesa Chaiya
whole milk, house spices, served hot or iced
$5.00
Cold Bru
24-hour steeped chicory coffee, served cold
$6.00
Roasted Chicory Coffee
whole milk, chicory concentrate, served hot
$6.00
House Assortment Of Teas
assorted green, black, and herbal teas
$3.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

Misty Daniels
This was our first time at Mesa but it won’t be our last! We loved everything about this restaurant. The down to earth but tastefully decorated interior made for a comfy place to eat; the drinks were interesting and very good; the food was beyond delicious. The staff were relaxed, friendly and extremely efficient. The owner came by and spoke with us a couple of times and was so nice that we felt like we were visiting a long time friend. I can’t wait to go back!

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Evan Eriksen
Dinned here last night with a few other people. Had a 8:15 reservation and felt horrible I couldn’t make it till almost 8:40. The staff was super welcoming and wasn’t bother by my timing. All the food was legit incredible. It’s Indian food with their twist on it. Each plate come beautifully platted with a perfect balance of flavors. Tbh I am extremely excited there is a restaurant of this level here in Jacksonville. I will be coming back. If I don’t have time to dine will definitely be ordering take away. Ps, the cocktails are also five star

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Wayne Thomas
Took wifey on a surprise dinner date to Mesa and the experience was great. Service was spot on, ambiance was cozy and inviting and the food was amazing. Staff and owner was very attentive to our needs, made wonderful suggestions and even gave us a history lesson on how Mesa was created. We felt right at home and to know that the food is cooked with healthy oils, locally sourced veggies and fruits and the owner is a nutritionist let’s you know that they care about you and your health. From the cucumber salad, to the Mesa wings, salmon and chicken curry dishes, man o man, we left satisfied and stuffed. Bring your appetite, your sense of adventure and a open mind and this Southern Indian food will transport you. We will definitely be back!

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Christina Wedderburn, REALTOR
I recently had the pleasure of dining at Mesa, I was immediately impressed by the warm and inviting atmosphere. The owner even came and sat with us explaining the menu and how she started the restaurant.

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Francesco Portelos
I like Indian food but I don’t know if I need it. But after coming here it seems like we’ll be frequenting this amazing cuisine. We can’t with people who know and ordered a lot. Everything was delicious and surprises the taste buds with new combinations I’ve never had. A must visit here in Jacksonville for Indian food.

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Prakash Patel
Fantastic food, atmosphere, staff and ambiance.

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charles johnston
First time here since it became Mesa.. we honestly sampled from the menu, and none of it disappointed. The chicken wings are amazing. The buttery pav with chutney flight was delicious. The kerala fried chicken was full of flavor, and the Masala fries were addictive.. Malabar parotta was a good dipper for the chutney as well. The Cardamon cake was the perfect finish ..Our server Elle was attentive and full of great information and recommendations…

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Chrissy Douglas
Best Indian food in Jacksonville! The owner came up and introduced herself and was so so lovely. Everything was absolutely delicious. Serious bonus points because they don’t use seed oils! The orange sherbet was to die for.

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Christian Merizalde
Deliciousness of a culinary trip!! Great vibe, awesome food and knowledgeable staff to explain the food, and got to meet owner which added a special value to the whole experience!

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Tirth Patel
We thoroughly enjoyed our experience… staff was amazing and took great care of us. Walked us through the entire menu. Ashley was our server and was very knowledgeable about her Wine and guided us through the Journey. Saji came and told us her story and why she is passionate about her craft. It showed in the food and the service. Not many Indian restaurants that offer an experience as such. Definitely coming back multiple times!!

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