Mexican Cactus Taco Bar Menu – Allen, TX

Type : Taco restaurant

Location : Allen, TX

Authentic Mexican Gourmet Tacos. In our taco restaurant, no corners are cut. Scratch-made salsa, home made tortillas, house-marinated meats, and fresh aguas frescas… We do all the things we do because it makes our tacos taste so good that you can’t find it anywhere else!

Based on 538 reviews, the restaurant has received a rating of 4.5 stars. Price $

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Mexican Cactus Taco Bar 75013

Address:
975 State Hwy 121 #130, Allen, TX 75013

Phone: (972) 908-3988

Website:

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–9 PM
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM

Menu

Menu
Spinach & Egg
Sautéed spinach, Egg or Egg Whites, portobello mushrooms, melted mozzarella cheese topped with fresh tomato slices.
$0.00
Chorizo & Egg
Home-made pork chorizo, Egg or Egg Whites, fried potatoes, melted mozzarella cheese topped with fresh pico de gallo.
Bacon & Egg
Crispy peppered bacon, Egg or Egg Whites, fried potatoes, melted mozzarella cheese topped with fresh pico de gallo.
Migas & Egg
Crispy corn strips, Egg or Egg Whites, melted mozzarella cheese topped with pico de gallo.
Sausage & Egg
Home-made sausage, Egg or Egg Whites, fried potatoes, melted mozzarella cheese topped with fresh pico de gallo.
Chips & Salsa
Roasted tomato salsa with home-made chips.
Chips & Guacamole
Fresh guacamole made to order topped with cotija cheese and sunflower seeds served with home-made corn chips.
$0.00
Elote
Home-made street style roasted corn.
Nopales Salad
Slow cooked cactus, grilled with pico de gallo, poblano peppers and onions. Topped with cotija cheese and served with warm tortillas.
Fundido De Chorizo
Home-made chorizo with grilled mushrooms and onions. Topped with melted Oaxaca cheese and cilantro. Served with warm tortillas.
Ceviche Mazatlan
Citrus-marinated Argentinian red shrimp, on a bed of cucumber pico topped with home-made tangy sauce and avocado. Served with home-made corn chips.
Ceviche Fresco
Citrus-marinated Mahi-mahi, on a bed of cucumber pico topped with home-made tangy sauce and avocado. Served with home-made corn chips.
Isaac’s Shrimp Cocktail
Precooked Argentinian red shrimp, on a bed of cucumber pico topped with home-made tangy sauce and avocado. Served with home-made corn chips.
Carne Asada
Seared chuck steak topped with cilantro, onions and lime.
Wagyu Carne Asada
Marinated and grilled premium wagyu sirloin topped with grilled onions, pico de gallo and lime.
$0.00
Lengua Veracruzana
Slowly braised ox tongue topped with pico de gallo and lime.
Carnitas
Slow cooked pork shoulder topped with pickled red onions, cilantro and lime.
$0.00
Chorizo Con Papas
Chorizo, fried potatoes topped with cotija cheese and cilantro.
Al Pastor
Adobo marinated pork tenderloin, fresh pineapple topped with onions, cilantro and lime.
Glazed Pork Belly
Oven cooked pork belly topped with pickled onions, slaw, and lime.
Pollo Azteca
Marinated grilled chicken tenderloin topped with fresh mango-pico and crema.
Baja Bang Shrimp
Beer-battered fried shrimp topped with pickled slaw, pico de gallo, chipotle mayo and cotija cheese.
Taco De Bacalao
Beer-battered Atlantic cod topped with pickled slaw, pico de gallo, chipotle mayo and cotija cheese.
Taco De Nopales
Grilled tender cactus, onions, poblano peppers topped with pico do gallo and cotija cheese.
Tofu Taco
Beer battered tofu, pickled slaw topped with chipotle crema and cotija cheese.
Panela
Grilled queso blanco, refried pinto beans and cilantro topped with cotija cheese.
Quesadilla Meal
Oaxaca cheese with a side of crema. Including homemade rice, beans and an apple juice | Can add Chicken or Steak.
Churros
Traditional Mexican crispy pastry. Home-made fresh dough, coated in cinnamon sugar, served with dulce de leche.
Arroz Con Leche Mexicano
A creamy slow cooked Spanish rice pudding. From chef Isaac’s grandma’s secret recipe.
Flan
Mexican creme caramel custard made with egg, milk and vanilla extract, glazed with a hint of caramel.
Cocktails
Top Shelf Margarita
Fresh squeezed lime, Cointreau and top shelf tequila. Served on the rocks.
Michelada
Chamoy, lime juice, tajin, cucumber and home-made tomato sauce and your choice of beer.
La Paloma Loca
Grapefruit soda, reposado tequila, lime juice, orange juice, tamarindo candy straw and tajin.
Frozen Margarita
Triple sec, orange liquor, lime juice, margarita mix, agave syrup and reposado tequila 100% agave.
Mojito
Fresh mint leaves, lime juice, sugar cane, white rum and sparkling water.
Cervezas
Modelo
Modelo Negra
Victoria
Dos Equis
Beverages
Aguas Frescas
Jarritos
Topo Chico
Fountain Soda

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Menu Photos

Photo Gallery

Reviews

Martina Hagler
Mexican Cactus Taco Bar in Allen, TX is an absolute gem! The street-style tacos are authentic and packed with flavor. A standout for me was the Taco de Bacalao – the beer-battered Atlantic cod combined with the zesty pickled slaw, fresh pico de gallo, smoky chipotle mayo, and crumbly cotija cheese was a mouthwatering delight. The ambiance is both vibrant and welcoming, further enhanced by the enjoyable music that plays throughout the venue. The staff truly shines with their warmth and attentiveness, making every visit memorable. Pair all this with their diverse and refreshing beverage selection and you have a winning combination. Not to mention, the pricing is fair, making it a value-packed experience. Highly recommend!

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A Castaneda
When we arrived around lunch time it was pretty busy. We got one of the last tables available and ended up sharing the other end with other guests. Which is fine but just fyi. The tacos here are good and very close to authentic. I’ve tried the carnitas, carne asada, pollo azteca, pork belly, and potato sausage one and all were delicious. My niece tried migas and tofu. The tofu was cut a bit too thick and she does not recommend. We also tried appetizers. The fundido was delicious and the corn was just alright. The churros were also good but the cajeta it came with was a bit bitter for my taste.

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Kris Gonzales
First time here at 12:00 and no line….. I took a minute to look at the menu and started to order. The person at the register was friendly while taking my order.

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Lucie Warfield (#soldbyLucie)
I recently visited this place for a taco night and it was absolutely fantastic! The variety of options they offer is impressive, and we decided to try their trio of chicken, steak, and pork tacos. Each one was packed with flavor and cooked to perfection. The meat was tender and juicy, and the seasoning was just right. It was a delightful combination that satisfied our taco cravings.

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Avichi
Found this place while searching around for good food in the area, and boy, did I find it.

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Legacy Claims
The wagyu carne asada was . I thought the Pollo Azteca was just ok. The guac was super fresh!!! These guys know what they are doing. Clean restaurant! Shows attention to detail!!!

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Brian Edwards
Tried this place a few days ago, the asada tacos have a great flavor, I liked the pastor too. The tortillas are not cooked, which was a huge let down. The pork belly wasn’t cooked long enough to render them down enough to actually chew them. All the tacos are served with an ample amount of grease, which does provide some flavor… but it’ll cost you later. Service was good, staff was friendly, the place is nice and clean. I plan on trying it once more in a few months, see if I can update my review with some more stars.

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Joaquin Herrera
Grew up eating tacos my whole life so I know a thing or two about them. Going to be honest, I was very sketchy about a “taco bar” in north Allen that appeared super clean, fancy, and lacked authenticity.

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Andrew
Good food, everything was flavorful. Got the Wagyu, lengua and chicken with rice and beans. Will def come back for others!

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Steve O’Brien
Everything we got tasted great. The salsa was a spicy and smoky flavor. The carnitas had great flavor and you could tell they marinated the meat. You need to end with the churros. The Carmel chocolate sauce is amazing. Put this place on your list.

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