Michael’s Gourmet Room Menu – Las Vegas, NV

Type : Continental restaurant

Location : Las Vegas, NV

Las Vegas visitors and residents alike know that Michael’s gourmet room is one of the best fine dining restaurants in all of Las Vegas. For over 30 years, this intimate, 50-seat gourmet room has earned accolades galore. This top Las Vegas restaurant has many prestigious honors awarded by the country’s premier restaurant reviewers and dining surveys attest to its excellence not only in menu but also in service and style.

Michael’s awards have included being named one of the Top 5 Restaurants in Las Vegas by the Zagat Survey. It received the Four-Diamond Award for Exceptional Cuisine, Excellent Service, and Elegant Dining Atmosphere from AAA and the Award of Excellence from Distinguished Restaurants of North America.

Classy, old-school mainstay with red-velvet booths & Continental dishes, many prepared tableside. Based on 156 reviews, the restaurant has received a rating of 4.8 stars. Price $$$$

✔️ Dine-in ✔️ No delivery

Michael’s Gourmet Room 89183

Address:
9777 Las Vegas Blvd S, Las Vegas, NV 89183

Phone: (702) 796-7111

Website: https://southpointcasino.com/dining/michaels-gourmet-room

Hours

Tuesday 5–9:30 PM
Wednesday 5–9:30 PM
Thursday 5–9:30 PM
Friday 5–9:30 PM
Saturday 5–9:30 PM
Sunday 5–9:30 PM
Monday 5–9:30 PM

Menu

Dinner Menu
Maryland Lump Crab Cocktail $36.00
Shrimp Cocktail $36.00
Australian Lobster Cocktail $46.00
Seafood Bowl $72.00
Sauteed Fresh Mushrooms À La Crème $22.00
Coquille St. Jacques $32.00
Baked Escargot, Michael $32.00
Scampi, Fra Diavolo $36.00
Maryland Lump Crab Cake $39.00
French Onion Soup, Gratinée $22.00
Cream Of Fresh Tomatoes $22.00
Our Special Tossed Green Salad $16.00
Hearts Of Palm
Vinaigrette
$22.00
Beefsteak Tomatoes
Anchovies and Pimientos
$22.00
William J’s Salad
Avocado, Peeled Tomatoes and Hearts of Palm
$26.00
Caesars Salad
Served Classic Michael’s
$29.00
Spinach Salad
Hot Vinegar Dressing
$29.00
Broccoli
Drawn Butter or Hollandaise
$16.00
Baby Carrots
Sautéed in Butter
$16.00
Chopped Creamed Spinach $16.00
Imported French Beans
Almondine
$16.00
Asparagus
Drawn Butter or Hollandaise
$16.00
Michael’s Creamed Corn $16.00
Baked Potato Or Shoestring Potatoes $16.00
Au Gratin Potatoes $16.00
Petite Filet Mignon
Aux Champignon
$79.00
Filet Mignon
Aux Champignon
$99.00
Double Rib Spring Lamb Chops
Mint Jelly
$99.00
Prime Sirloin Steak
Maitre D’ Hotel
$99.00
Prime Sirloin Steak
Au Poivre Sauce Cognac
$109.00
Chateaubriand, Bouquetière $189.00
Rack Of Lamb, Bouquetière $189.00
Fresh Sea Bass
Sauté, with Buttered Leeks and Dill
$79.00
Michael’s Scampi, Farci $79.00
Fresh Filet Of Wild Salmon
Saute Doria
$79.00
Imported Fresh Dover Sole
Meuniere
$119.00
Broiled Maine Lobster
Drawn Butter
$119.00
Kate’s Chicken Sicilian
Boneless Breast of Chicken, Sicilian
$59.00
Veal Saltimbocca
Sautéed in Butter and Topped with Prosciutto
$69.00
Veal Piccata
Sautéed in Butter and Lemon
$69.00
Veal Francaise
Sautéed in Egg Batter and Wine
$69.00
Veal Chop
Sauté Florentine
$89.00
Tournedos Of Beef
Sauté Morengo
$89.00
Michael’s Pastry Cart Fantasies $22.00
Cherries Jubilee $29.00
Bananas Foster $29.00
Michael’s Fresh Assorted Berries
Au Chambord
$29.00
Coffee
Regular or Decaffeinated
$8.00
Tea
Hot or Iced
$8.00
Espresso
Regular or Decaffeinated
$15.00
Cappuccino
Regular or Decaffeinated
$15.00
Wines by the Glass
Split – Moét & Chandon – Champagne – Imperial – Brut
Prosecco – Caposaldo – D.O.C. Brut
Moscato D’Asti – Brico Quaglia
Kim Crawford – New Zealand – 2018
Pinot Grigio – Santa Margherita – 2018
Riesling – Piesporter – Spatlese – Leonard Kreusch – 2017
Chardonnay – Trefethen – Oak Knoll District – 2017
Sauvignon Blanc – Kim Crawford – 2018
Pinot Noir – Cambria – Santa Maria Valley – 2015
Cabernet Sauvignon – B.V. Rutherford – 2016
Cabernet Sauvignon – Ramey – Napa – 2014
Merlot – Grgich Hills – Estate – Napa – 2016
Oldvine Zinfandel – Girard – Napa – 2016
Malbec – Layer Cake – Mendoza Argentina – 2018
Bordeaux Blend – Clarendelle – France – 2005
Dinner Menu Guest
Maryland Lump Crab Cocktail
Shrimp Cocktail
Australian Lobster Cocktail
Seafood Bowl
Sauteed Fresh Mushrooms À La Crème
Coquille St. Jacques
Baked Escargot, Michael
Scampi, Fra Diavolo
Maryland Lump Crab Cake
French Onion Soup, Gratinée
Cream Of Fresh Tomatoes
Our Special Tossed Green Salad
Hearts Of Palm
Vinaigrette
Beefsteak Tomatoes
Anchovies and Pimientos
William J’s Salad
Avocado, Peeled Tomatoes and Hearts of Palm
Caesars Salad
Served Classic Michael’s
Spinach Salad
Hot Vinegar Dressing
Broccoli
Drawn Butter or Hollandaise
Baby Carrots
Sautéed in Butter
Chopped Creamed Spinach
Imported French Beans
Almondine
Asparagus
Drawn Butter or Hollandaise
Michael’s Creamed Corn
Baked Potato Or Shoestring Potatoes
Au Gratin Potatoes
Petite Filet Mignon
Aux Champignon
Filet Mignon
Aux Champignon
Double Rib Spring Lamb Chops
Mint Jelly
Prime Sirloin Steak
Maitre D’Hotel
Prime Sirloin Steak
Au Poivre Sauce Cognac
Chateaubriand, Bouquetière
Available for Two
Rack Of Lamb, Bouquetière
Available for Two
Fresh Sea Bass
Sauté, with Buttered Leeks and Dill
Michael’s Scampi, Farci
Fresh Filet Of Wild Salmon
Saute Doria
Imported Fresh Dover Sole
Meuniere
Broiled Maine Lobster
Drawn Butter
Kate’s Chicken Sicilian
Boneless Breast of Chicken, Sicilian
Veal Saltimbocca
Sautéed in Butter and Topped with Prosciutto
Veal Piccata
Sautéed in Butter and Lemon
Veal Francaise
Sautéed in Egg Batter and Wine
Veal Chop
Sauté Florentine
Tournedos Of Beef
Sauté Morengo
Michael’s Pastry Cart Fantasies
Cherries Jubilee
Available for Two
Bananas Foster
Available for Two
Michael’s Fresh Assorted Berries
Au Chambord
Coffee
Regular or Decaffeinated
Tea
Hot or Iced
Espresso
Regular or Decaffeinated
Cappuccino
Regular or Decaffeinated

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Photo Gallery

Reviews

DG F
This is not a restaurant it is a dining EXPERIENCE. Hubs and I went for anniversary. PERFECT evening. They accomodated our table request on reservation. (I have a service dog, a REAL ONE) all servers knew he was under table. Were so cautious. I told them he was in middle and did not need to be concerned moving around table. The service amazing, the food to die! The atmosphere was an old classic glamorous setting. I highly recommend! Also no small screaming children. Required proper attire. That night, chef had a stuffed mushrooms appetizer, so amazing I cant even explain to do it justice. Will return. Do not be consumed by entree prices. What is offered in addition to service to what you order is beyond and makes it worth every penny!

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Vickie Byers
Classy classy classy. Truly a gem in Las Vegas. If you want first class service great food and an intimate atmosphere this is the place. Pricey but 100% worth it. From the moment you walk in expect to be taken care of, great food, exceptional service from start to finish

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A B Engelson
Michael’s is without question one of the best restaurants in LV. Dining here is a truly wonderful experience. The service is absolutely impeccable. The ambiance is elegant, intimate, and very private. They serve classic dishes to perfection with many tableside preparations and an incredible attention to detail and personalized service. This place is a gem, don’t miss it. Within a city that is constantly reinventing itself, Michael’s is an icon of old school elegance. It is the perfect place for a special occasion for a couple or small group.

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Joe Hughes
Michael’s Gourmet Room has to be one of the premier restaurants in all of Las Vegas. Hidden in the South Pointe Casino you will find old school Las Vegas with the elegance, exceptional service and a variety of food that will satisfy anyone’s palette. Sitting in this beautiful restaurant looking at the beautiful stained glass skylight you just can’t imagine that outside those walls is a hectic casino. First of all the atmosphere is quiet and very pleasant for conversation as you wait in anticipation of what is to come. Our head waiter Frank and his crew were amazing. They knew what you wanted as soon as you mentioned it. Frank knows the menu and all deserts in detail so when you ask any questions he’s got the answers. The appetizers along with the wine at the beginning let’s you know that what’s to come will be phenomenal. My wife and I shared the French Onion Soup and it was served in two separate bowls that looked like a full regular order. They have a good variety of salads and once again we shared a salad and it came in two separate servings that looked like their normal serving. The Filet Mignon was huge and it just melted in your mouth. My wife just loved her Chicken dish. The deserts were very tasty. Cherries Jubilee and the Crème brulee were as good as they looked. Frank and his crew completed our evening with a complimentary fruit tray with apples and pears and also a cold chocolate dipped fruit tray. If you are looking for a very special experience make sure you make your reservations here at Michael’s you won’t be disappointed.

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Chef Avinash Kapoor
Top notch service. Best in Vegas. Food was on point. I recommend everything except the seafood tower, it’s not worth it

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Isaac Kuhlman
We had no idea what to expect of this place when we decided to walk in, but it was a good dining experience, for sure.

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John Hart
On Sunday, 19 JUN 23. My wife and I celebrated our 35 anniversary at the Michael’s South Point Casino. I can not say in words how great the service we received during our dining experience was. This will eventually be a lost art due to cultural changes and those who do not understand the art of service and food preparation. Our head waiter was one of the most experienced in the industry. His patience and teaching skills to the other waiters and those in training were impeccable. I have dined at a few restaurants of this caliber, and this one exceeded those by light years. Our entrees were prepared to order. The lamb and steak were cooked to perfect, and we both feel lucky to have the pleasure to experience this. If you want to understand the art of dining and service, please dress to the hilt as a sign of respect to this art and experience Michael’s.

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Art Saborio
This place is a hidden gem inside the South Point Hotel Casino & Spa. This place is pure elegance. Places like this are hard to find unless you are in New York or Chicago. An elegant experience worth your time. I had three waiters serve me fine gourmet food, dessert inported from all parts of the USA and elegant, tasty food compliments from the chef. A truly wonderful experience and distraction from everything that is going on in the world. A true escape from reality.

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Ross Williams
We enjoyed the high-quality service and delicious food. This is a great place to treat yourself and others. The table-side prepared salad, lobster, and bananas foster were greatly enjoyed by our table. The bone-in filet was perfect for me.

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Be A Star
Unfriendly, arrogant. They are extremely RUDE! Meat was tough! I laid my expensive fur jacket nicely at the back of my chair, & they had the audacity to

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