Informal American cafe specializing in salads & deli sandwiches on house-baked sourdough bread. Based on 371 reviews, the restaurant has received a rating of 4.7 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
999 Andersen Dr, San Rafael, CA 94901
Phone: (415) 485-0964
Hours
| Friday | Closed |
| Saturday | Closed |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | 7:30 AM–3:30 PM |
| Wednesday | 7:30 AM–3:30 PM |
| Thursday | 7:30 AM–3:30 PM |
Menu
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Photo Gallery
Reviews
Rina Movsisyan
As a self-proclaimed, sandwich connoisseur, this is hands down the best sandwich I’ve ever had. The bread is so fresh, crunchy on the outside, soft on the inside. You can taste the freshness of the ingredients. I have to limit myself to one sandwich a week, otherwise I’d be in there every day. Highly recommend.
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R. B.
Been eating here for months and I’m tired of my sandwich’s falling apart. I get my order for pick up and the way they wrap the sandwiches is terrible. For the price you pay you’d expect better takeout containers/bagging.
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Kelsey Magaña
The food was delicious! I appreciate how we came at lunchtime and the line moved quickly. First we were asked for here or Togo. We are in. I got the turkey corn beef sandwich on sourdough with everything and spicy mustard. The Brest was fresh and I loved their secret sauce. They also have a huge selection of drinks and chips. I got truffle flavored kettle chips. The atmosphere was friendly and there was a great mix of people having lunch with friends or grabbing a bite during the work day. Many customers knew the employees by name! A great neighborhood spot, we will be back!
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Dragon Rider
Love their fresh bread. My favorite sandwich is the Godfather with extra mayo. The pastrami and corned beef are also very good. Too bad they aren’t open on the weekends. During the week it can get very crowded between noon and one pm. Parking is usually not a problem, there’s a big lot right in front. There are many tables inside if you want to eat in.
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Jonathan Locati
This place is amazing. Watching how efficiently the team works together is inspiring. I had the Ruben and my friend had the turkey sandwich. Their bread is delicious. Sadly my friend accidentally dropped their sandwich on the floor and the owners were more than happy to replace it. Thank you so much Michael’s sourdough for the passion for your craft and comfortable atmosphere.
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Calippo Morales
Absolute long time favorite and probably the best subs in the bay area. Used to get the German salami until they removed it from the menu. Now days I go with the mortadella sandwich.
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Justin Logan
Sandwich perfection. The bread is the foundation of any great sandwich so when you have a sourdough roll with the perfect balance of crusty, but not too crusty, you’re already lightyears ahead. The meat and cheese were solid and the veggies, mayo, and mustard brought the freshness to counterbalance with the bread. There was only 1 person in line ahead of me and my sandwich came out within a minute of my paying for it. My only complaint is they don’t have one of these in San Diego!
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Jessica Beckman
If you love a deli sandwich, this might be your place. Portions are huge. It’s easy to split the sandwich which is around $10-$14. They have hit and cold sandwiches. They have lots of combos. We got the pastrami sandwich hot. If I was going to return I’d get it with everything. Not meat and cheese. Two drinks, one sandwich, a side of macaroni salad, and a small bag of chips was $22.50. The place was packed and it was lunchtime. Very good staff and the bread was delicious.
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tvliuzzi
One of the best sourdough sandwiches ever… daily fresh bread… only one round… gone when gone! There Turkey pastrami is a turkey brined in pastrami brine! Omg!
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JJ Johnson
Excellent sandwich, clean restroom, clean dining are. Best deli we tried on this trip through. Highly recommend!
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