Based on 380 reviews, the restaurant has received a rating of 4.2 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
7280 GB Alford Hwy, Holly Springs, NC 27540
Phone: (919) 557-4992
Social Profile: 
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
Menu
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Photo Gallery
Reviews
Ashley Stufano
So the highlight of this place is truly the pizza! It was so fresh and literally out of the oven. My husband and I did the buffet, and while it’s small, the salad bar is a nice touch. It has the typical “hole-in-the-wall” atmosphere of a place that, while the atmosphere is not 10/10, the pizza sure is! Will definitely be stopping by again! Bye bye papa John’s
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Ghenet L
Impromptu stop on a Thursday evening. No wait to get in. It’s buffet style. You can pay by the pound if you want to take it to go. Paid $18 for entry and a cup for beverages. Food was fine. Serving area is a little tight. Not the most “wow” experience, but I’d go back.
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John Morris
I ordered a cherry pie dessert pizza, a garden salad (small), and an XL deluxe pizza from this location. So The Deluxe pizza was very good. Lots of toppings. But I can’t understand why when I want a pizza of the same size with LESS toppings, because it’s customized – it costs more? So then you have to order the pizza with more toppings, then request they take some of them off. Which doesn’t reduce the price either. And btw, there’s no reason one small handful of mushrooms scattered like bird seed should cost 2$ on any pizza (from any pizza place). – As for the cherry pie pizza, it was good but there was so much juice from the many cans of pie filler they put on top – that the crust was cold and soggy and dripping everywhere. It’s either good or bad. You’re gonna think “Wow! So much topping its dripping everywhere!” Or “They could have used less canned cherry pie filler”. Where I felt quality really dropped was in the salad. They made it by going to the buffet bar and dumping the ingredients by scoops together, with banana pepper juice dripping all out over the sides and everywhere and the mushrooms were SOOOOO old, AND BITTER I had to remove them from the salad. Staff was nice. Booths and tables need to be updated and repaired. It’s looking shabby. But yes, I would (and will) come back. It’s not bad. It’s not great. It’s just OKAY.
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Paul Nelson
I was so surprised to find the best pizza in this area being served at a pizza buffet. The pizza really is that good. I met the owners a few times when I stop in for carry out and they are a class act and train their folks well. Great service.
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Steve Stoddard
This was the worst customer service experience I have ever experienced. The manager Donnie refused to assist me with a mutual resolution to the issue his workers caused. I ordered a veggie pizza (for religious purposes) and his employee added meat on the pizza. I was unable to eat the pizza as a result. When I attempted to resolve the matter with Donnie he was rude, abrasive, and confrontational. I’ve never been this disappointed with a business owner. Donnie needs to take ownership and do a better job with resolving customers needs especially when they are at fault. Donnie demonstrated poor management, customer service and a lack of customer empathy. For these reasons I will never eat at this restaurant again.
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Logan Lynch
We usually order delivery and it is speedy and the pizza is always hot upon arrival! Moving from Apex to Holly Springs recently we realized we had a lot less delivery options in our area— in this case it actually turned out to be a good thing because we were able to try this restaurant instead of our usual old chain. We have been ordering from them roughly once a week or once every two weeks and the quality has never faltered! We did eat inside once and enjoyed the buffet which was tasty and had a lot of options. The staff was friendly and helpful when I asked what had meat and what dishes didn’t. I definitely recommend going on an empty stomach because I tapped out way sooner than I wanted to — haha!
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Patrick Roupp
Went in last minute before they closed, very gracious and took my order. Customer service was excellent, Pizza was excellent! 1st time going there, it won’t be my last!
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Scott P
A couple years ago it was our go to Pizza and Pasta place for ever , then in the last couple years the food is getting subpar – Plus the portions got smaller – ordered a steak and cheese sub – all bread and hardly any steak and cheese – ordered a pizza one day – not so bad pretty good , then the next time – no taste – soggy hardly any sauce and toppings – not consistent at all any more , order a spaghetti – all you get is spaghetti no sauce , Nasty – So when you bust your but every day to make a living and you get home and say to yourself I am gonna drop $50 – $75 bucks on some pizza and stuff – look somewhere else – because you never know what you’re gonna get – I tried to keep my mouth shut – but maybe this may motivate the powers that be to go back to their roots when they cared and make great food again !!!
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Amy Lynn
The best pizza experience in years. The restaurant was clean and had a friendly family atmosphere. I did the lunch buffet and it was incredible. Fresh delicious veggies on a fully stocked salad bar. They offered soup as well. The pizza was “Awesome” !!!! Hot fresh pizza Bar. They take request for your favorite pizza and it’s out in 10 min. They are generous on their toppings unlike all the other pizza places in the area. My daughter and I enjoyed every minute and every bite. If you want a perfect pizza go to Michelangelo’s. Try their buffalo chicken it is my personal favorite! Enjoy
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Ken Woodcock
I am from Ny and by far the taste of this pizza has been the closest to what I’m used I definitely approve and will be back again ,,,
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