Miller’s Ale House Menu – Media, PA

Type : Restaurant

Location : Media, PA

Casual sports-pub chain with basics from bar snacks to steaks & a large selection of tap beers. Based on 938 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Miller's Ale House 19063

Address:
1119 W Baltimore Pike, Media, PA 19063

Phone: (484) 441-0037

Website:

Hours

Wednesday 11 AM–11 PM
Thursday 11 AM–11 PM
Friday 11 AM–12 AM
Saturday 11 AM–12 AM
Sunday 11 AM–11 PM
Monday 11 AM–11 PM
Tuesday 11 AM–11 PM

Menu

HEINEKEN® 0.0 PROMOTION
HEINEKEN® 0.0
STARTERS & APPS
MEGA-MEX TEX-MEX CHICKEN NACHOS
More of everything, and topped with guacamole, sour cream and jalapeños Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of whit…
MINI- MEX TEX-MEX CHICKEN NACHOS
Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping. Add guacamole, sour cream and jalapenos for $2.49
ZINGERS MOUNTAIN MELT®
Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
MOZZARELLA STICKS
12 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.
HALF MOZZARELLA STICKS
6 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.
CREAMY SPINACH & ARTICHOKE DIP
Monterey Jack cheese, warm tortilla chips
FRIED POTSTICKERS
Pan fried; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
STEAMED POTSTICKERS
Pan fried or steamed; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
WARM BAVARIAN PRETZEL
Beer-cheese sauce, English pub mustard.
FULLY LOADED CHEESE FRIES
Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing.
FRIED CALAMARI
Hand- breaded tender rings, sweet Thai chili sauce, lemon wedge.
GARLIC PARMESAN CHIPS
Housemade potato chips tossed in our signature garlic Parmesan sauce
FRIED JALAPENOS
Pickled jalapeno slices, battered and fried to a crispy golden brown. Served with Ranch.
ZINGERS® and WINGS
ZINGERS MOUNTAIN MELT®
Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
ZINGERS®
FRESH CHICKEN WINGS- 6 WINGS
FRESH CHICKEN WINGS- 12 WINGS
FRESH CHICKEN WINGS- 24 WINGS
PARTY PLATTER 50 FRESH CHICKEN WINGS
Served with your choice of sauce and Ranch or Blue Cheese dressing
PARTY PLATTER 24 ZINGERS®
Served with your choice of sauce and Ranch or Blue Cheese dressing
HOUSE FAVORITES
BARBEQUE BABY BACK RIBS- FULL RACK
Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce
BARBEQUE BABY BACK RIBS- HALF RACK
Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce.
PORK OSSO BUCO
Marinated, slow-cooked shank, mashed potatoes, rich brown gravy. Add seasonal vegetable.
CILANTRO LIME CHICKEN
Grilled chicken breasts, cilantro lime butter, black bean-corn salsa, pico de gallo, queso fresco cheese, served with mixed vegetables and cilantro lime rice.
STEAK* & CHICKEN COMBO FAJITA
Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
GRILLED MARINATED CHICKEN BREAST FAJITA
Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
GRILLED STEAK FAJITA
Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
CHIPOTLE CHICKEN TACOS
Roasted chili spiced chicken, shredded lettuce, topped with Monterey Jack and cheddar cheeses, pico de gallo, garlic-lime crema. Served in flour tortillas with a side of black beans.
STEAK
TERIYAKI STEAK & POTSTICKER SKEWERS
Teriyaki-glazed tenderloin, fried pork potstickers, sweet chili Teriyaki sauce for dipping, served with vegetables and cilantro lime rice.
10oz CENTER CUT SIRLOIN
10-ounce choice cut.
FILET MIGNON
8-ounce cut.
RIBEYE
12-ounce choice cut.
STEAK* & CHICKEN COMBO FAJITA
GRILLED STEAK FAJITA
6oz CENTER CUT SIRLOIN
6-ounce choice cut.
SEAFOOD
1LB SNOW CRAB DINNER
ATLANTIC SALMON
8-ounce filet, grilled, blackened or broiled; choice of sides, lemon wedge.
ENGLISH PUB FISH & CHIPS
beer-battered white fish, seasoned fries, coleslaw, tartar sauce, lemon wedge.
35 FRIED SHRIMP
Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge.
MAHI TACO
Pan-seared Mahi Mahi, Monterey Jack and cheddar cheeses, shredded cabbage, pico de gallo, garlic-lime crema, grilled flour tortillas, and black beans.
PASTA
CHICKEN PESTO RAVIOLO
Chicken pesto raviolo, Parmesan cream sauce, drizzled with roasted tomato- red pepper sauce and basil pesto on a bed of garlic spinach, topped with toasted breadcrumbs, shredded Parmesan and parsley
ZINGERS® MAC ‘N’ CHEESE
Bite-sized pieces of Medium sauce Zingers® on top of shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce with scallions and toasted parmesan bread crumbs.
CAJUN CHICKEN PASTA
Blackened chicken breast, sautéed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, fettuccine, toasted garlic bread.
CHICKEN PARMESAN ALFREDO
Parmesan breaded chicken breast, zesty marinara, melted Italian cheeses, fresh parsely, side of fettuccine alfredo, toasted garlic bread.
CHICKEN SCAMPI PASTA BAKE
Grilled chicken breast, tomatoes, broccoli, creamy garlic scampi sauce, corkscrew pasta, topped with mozzarella, Parmesan and toasted breadcrumbs.
BURGERS & SANDWICHES
PRIME BURGER
Melted white American cheese, shaved prime rib, roasted mushrooms, sautéed onions, gravy, crispy onion tanglers and garlic-lime crema.
‘CUE BACON CHEESEBURGER
Melted white American cheese, peppered bacon, crispy onion tanglers and sweet ‘n’ tangy barbecue sauce.
PHILLY CHEESE
Grilled, sliced beef, sautéed onions, melted white American cheese, hoagie roll.
SMASHED QUESO BURGER
Zesty queso between two 1/4 lb patties, caramelized onions and poblano peppers, pico de gallo, chile pepper mayo.
BIG RED®
Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, toasted black and white sesame bun.
BACON CHEESEBURGER
Melted white American cheese, peppered bacon, green leaf lettuce, beefsteak tomato, dill pickle.
CLASSIC CHEESEBURGER
Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle.
GRILLED CHICKEN BLT
Grilled chicken breast, peppered bacon, melted Monterey Jack and cheddar cheeses, shredded iceberg lettuce, beefsteak tomato, Cajun ranch sauce, toasted black and white sesame bun.
GARDEIN® CHIPOTLE BLACK BEAN VEGGIE BURGER
Brown rice, roasted corn and bell pepper patty, green leaf lettuce, beefsteak tomato and dill pickle.
MAHI-MAHI SANDWICH
Blackened, grilled or broiled; green leaf lettuce, beefsteak tomato, black and white sesame bun.
FLATBREADS
PEPPERONI FLATBREAD
Mozzarella, Parmesan, oregano, marinara sauce.
MARGHERITA FLATBREAD
House-made marinara, ripe tomato, basil pesto, mozzarella and Parmesan cheeses
SOUPS & SALADS
ZINGERS® SALAD
Our signature Zingers®, Roma tomatoes, cucumbers, Monterey Jack and cheddar cheeses, field greens.
CHIMICHURRI STEAK SALAD
Sliced sirloin, pico de gallo, queso fresco cheese, crispy tortilla strips, romaine, tossed with zesty cilantro lime chimichurri.
CHICKEN & PEAR SALAD
Grilled chicken, brown sugar roasted pears, candied pecans, crumbled goat cheese, romaine, tossed with balsamic vinaigrette.
BLACKENED SHRIMP & CHICKEN COBB SALAD
Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles.
GRILLED CHICKEN CAESAR SALAD
Shredded Parmesan, Croutons, Crisp Romaine.
FRENCH ONION SOUP
Caramelized onions, sherry, beef broth, melted Provolone cheese, toasted crouton.
CAESAR SALAD
Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
PARTY PLATTER HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
SWEETS
CAPT. JACK’S BURIED TREASURE® IN A PINT
An Ice Cream pint of our Triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, & caramel.
PULL N POP DONUTS
Glazed donut bites with hot fudge and caramel for dipping
KEY LIME PIE
Graham cracker crust, fresh lime and garnished with raspberry puree.
GHIRARDELLI® CHOCOLATE BROWNIE SUNDAE
Served warm with vanilla ice cream, hot fudge sauce.
CAPTAIN JACK’S WHOLE CAKE
SIDES & ADD-ONS
SHAREABLE FRENCH FRIES
SHAREABLE ONION RINGS
SHAREABLE SWEET POTATO FRIES
CAESAR SALAD
Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
Side Vegetable Medley
ADD PLASTIC CUTLERY
EXTRA SAUCE
EXTRA DRESSING
KIDS MEALS
KIDS ZINGERS®
KIDS MINI BURGERS
KIDS FRIED SHRIMP PLATTER
KIDS CHEESE QUESADILLA
KIDS MAC & CHEESE
KIDS GRILLED CHICKEN BREAST
LUNCH SPECIALS
LUNCH DAD’S HOMEMADE MEATLOAF
Housemade signature blend of ground sirloin, bell pepper, onions, oregano and basil with garlic mashed potatoes, rich brown gravy, vegetable.
LUNCH ENGLISH FISH & CHIPS
beer-battered white fish, tartar sauce, lemon wedge, seasoned fries.
FULL SOUTHWEST STEAK FLATBREAD & SALAD DUO
Grilled chili-rubbed steak, Monterey Jack, cheddar and creamy white queso cheeses on a crisp, golden brown crust topped with fresh spinach, pico de gallo, garlic-lime crema.
HALF SOUTHWEST STEAK FLATBREAD & SALAD DUO
Grilled chili-rubbed steak, Monterey Jack, cheddar and creamy white queso cheeses on a crisp, golden brown crust topped with fresh spinach, pico de gallo, garlic-lime crema. Served with choice of House or Caesar salad.
TO GO BEVERAGES
COCA-COLA 20oz. Bottle
DIET COKE 20oz. Bottle
SPRITE 20oz. Bottle
VITAMIN WATER XXX
POWERADE MOUNTAIN BERRY BLAST
RASPBERRY LEMONADE
SWEET TEA
UNSWEET TEA
PERRIER
DASANI
RED BULL
SUGAR FREE RED BULL
MIX & MATCH RED BULL 2 Pack
BEER
6 PACK- COORS LIGHT
MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
6 PACK- BUD LIGHT
MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
6 PACK- MILLER LITE
MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
6 PACK- CORONA
MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
6 PACK- HEINEKEN
MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
6 PACK- MICH ULTRA
MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED

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Photo Gallery

Reviews

rob aiken
My third time here, Excellent again. Had the Tex-Mew nachos min…the plate was huge, nachos tasty and hot….also had an Authentic Ceasar salad. Dressing was awesome and just the right proportion. And I had the. Prime Burger, medium rare, cooked to perfection with fries!

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T B
I used to love this place. The staff really seem to struggle and we get it, there is a lot to do especially if they’re still understaffed. The service is better for overall. The quality of food has declined. Paying 17 dollars for nachos with sour cream as the main highlight is in poor taste. The chips were bare since they decided to place a bowl in the middle reduce plate capacity. Burgers were dry, my salad was wilted. Just get better please, prices were raised and the quality has declined.

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Ryan Jordan
This was great when they first opened, it’s been going down hill for awhile , there staff gets worse every time we go and they keep taking awesome food items off the menu, bring back the boom shrimp and prime rib sandwich please., Update just went back service is still horrible. Ordered prime rib they ran out of silverware and gave us plastic fork and knife. The place was empty, Can’t figure out what is going on with this place. They need to hire a solid manager

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Ibukun Jolaoso
This was actually a very, very nice millers ale. Normally, I’m not the biggest fan of their food, but they have some newer menu items that are high quality in flavor. Was pleasantly surprised. We ordered french onion soup, spinach dip,ravioli, pork osso buco, and a burger. Appetizers were ok, nothing to jump about, but the entrees were all A1 5 stars! We’re not typically pork eaters, but that pork omg melted in your mouth. That ravioli wow!!! For drink, I had margarita, and they were pretty good and priced pretty well. The only con I could say was that the service was a little inconsistent.

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Sheryl Goldberg
4.5 stars. Good food and drink, friendly service, but we ordered the nachos ‘Miller’s sized’ and there weren’t so that many chips. It was delicious though! I’m going to try them again and see whether they just were low on chips that day : )

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dorothy accor
Salad was good and ice tea was good. Husbands prime rib was to tough to eat. My crab legs weren’t even close to a pound no butter cold. My waitress was attentive I appreciate but I will not return

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Edie Sachs
Snow crab clusters for $19.99. 2 pounds. They were big clean and tasty. You can’t even buy them to make at home for that price!

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Happy Feet
Just sitting here waiting for my food… for 50 minutes since we ordered now. Going to be late to our 8 o’clock destination!

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Amanda
I have been a fan of the franchise since back in my college days at the North Miami Beach one, but this location always seems to miss the mark on food. The mozz sticks were lower quality frozen style (as expected) dressed up with a little parm cheese, typically they are ok if served hot and gooey but these were already cool when they hit the table. The cheese fries were the best part of the entire experience, but really no comparison to Outback or Texas Roadhouse cheese fries.

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Heather Miller
The service was terrible. We were sat and the restaurant was not busy at all but i had to go to the front to ask for a server to come to the table after waiting about 10 minutes. The silverware was not clean so we had to ask for new, it’s not wrapped so I was shocked they even put it on table. It took a really long time to get the food some of it was cold but I couldn’t get it fresh because the server didn’t come back to the table for quite some time after dropping the food off. We only saw her 3xs once when she brought out our appetizer (which we placed through the hostess as well as drinks) and took our food order, again when she brought out the meals and after about 15-20 min. Later to check on how the food was. We ended up cashing out with the bartender because the server never came back. As we were leaving we noticed her talking through the window with the cooks laughing and having a good time. So disappointing.

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