Miller’s Ale House Menu – Brandon, FL

Type : Restaurant

Location : Brandon, FL

Casual sports-pub chain with basics from bar snacks to steaks & a large selection of tap beers. Based on 4 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Miller's Ale House 33511

Address:
1817 W Brandon Blvd, Brandon, FL 33511

Phone: (813) 643-0511

Website:

Hours

Saturday 10 AM–2 AM
Sunday 10 AM–1 AM
Monday

(Labor Day)
11 AM–1 AM

Hours might differ
Tuesday 11 AM–1 AM
Wednesday 11 AM–1 AM
Thursday 11 AM–1 AM
Friday 11 AM–2 AM

Menu

HARD SELTZERS & READY-MADE COCKTAILS
BUNDLE 2 FOR $9.99
ANY 2 READY TO DRINK COCKTAILS OR SELTZERS
CRUZAN RUM MAI TAI
As the old tiki adage goes, ‘what one rum can’t do, three rums can’. We blend light and dark rums and combine our unique blend with flavors of orange, pineapple, orgeat, and coconut for the perfect Mai Tai 40 proof
EFFEN VODKA COSMOPOLITAN
The cosmopolitan cocktail is a popular cocktail. It is a simple cocktail with a big history. Often referred to as ‘the cosmo’ this cocktail blends vodka, flavors of cranberry, triple sec, lemon zest, and lime. 40 Proof
HORNITOS MARGARITA
One of the most recognizable and sought after cocktails in the world, our OTR Margarita cocktail offers a perfect balance between tequila, tart lime, and triple sec. Uncork and pour over ice!
TRES GENERACIONES JALEPENO PINEAPPLE MARGARITA
The perfect drink for those who share our love of all things hot. The Jalapeño Pineapple Margarita uses a flavor combination of pineapple and triple sec married with plata tequila and the heat from the peppers.
REAL SANGRIA ( CAN )
WHITE CLAW SELTZER BLACK CHERRY
BUD LIGHT SELTZER MANGO
STARTERS & APPS
MEGA-MEX TEX-MEX CHICKEN NACHOS
More of everything, and topped with guacamole, sour cream and jalapeños Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of whit…
MINI- MEX TEX-MEX CHICKEN NACHOS
Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping. Add guacamole, sour cream and jalapenos for $2.49
ZINGERS MOUNTAIN MELT®
Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
MOZZARELLA STICKS
12 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.
HALF MOZZARELLA STICKS
6 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.
CREAMY SPINACH & ARTICHOKE DIP
Monterey Jack cheese, warm tortilla chips
FRIED POTSTICKERS
Pan fried; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
STEAMED POTSTICKERS
Pan fried or steamed; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
WARM BAVARIAN PRETZEL
Beer-cheese sauce, English pub mustard.
FULLY LOADED CHEESE FRIES
Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing.
FRIED CALAMARI
Hand- breaded tender rings, sweet Thai chili sauce, lemon wedge.
GARLIC PARMESAN CHIPS
Housemade potato chips tossed in our signature garlic Parmesan sauce
FRIED JALAPENOS
Pickled jalapeno slices, battered and fried to a crispy golden brown. Served with Ranch.
ZINGERS® and WINGS
ZINGERS MOUNTAIN MELT®
Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
ZINGERS®
FRESH CHICKEN WINGS- 6 WINGS
FRESH CHICKEN WINGS- 12 WINGS
FRESH CHICKEN WINGS- 24 WINGS
PARTY PLATTER 50 FRESH CHICKEN WINGS
Served with your choice of sauce and Ranch or Blue Cheese dressing
PARTY PLATTER 24 ZINGERS®
Served with your choice of sauce and Ranch or Blue Cheese dressing
HOUSE FAVORITES
BARBEQUE BABY BACK RIBS- FULL RACK
Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce
BARBEQUE BABY BACK RIBS- HALF RACK
Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce.
PORK OSSO BUCO
Marinated, slow-cooked shank, mashed potatoes, rich brown gravy. Add seasonal vegetable.
CILANTRO LIME CHICKEN
Grilled chicken breasts, cilantro lime butter, black bean-corn salsa, pico de gallo, queso fresco cheese, served with mixed vegetables and cilantro lime rice.
STEAK* & CHICKEN COMBO FAJITA
Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
GRILLED MARINATED CHICKEN BREAST FAJITA
Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
GRILLED STEAK FAJITA
Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
CHIPOTLE CHICKEN TACOS
Roasted chili spiced chicken, shredded lettuce, topped with Monterey Jack and cheddar cheeses, pico de gallo, garlic-lime crema. Served in flour tortillas with a side of black beans.
STEAK
TERIYAKI STEAK & POTSTICKER SKEWERS
Teriyaki-glazed tenderloin, fried pork potstickers, sweet chili Teriyaki sauce for dipping, served with vegetables and cilantro lime rice.
10oz CENTER CUT SIRLOIN
10-ounce choice cut.
FILET MIGNON
8-ounce cut.
RIBEYE
12-ounce choice cut.
STEAK* & CHICKEN COMBO FAJITA
GRILLED STEAK FAJITA
6oz CENTER CUT SIRLOIN
6-ounce choice cut.
SEAFOOD
1LB SNOW CRAB DINNER
ATLANTIC SALMON
8-ounce filet, grilled, blackened or broiled; choice of sides, lemon wedge.
ENGLISH PUB FISH & CHIPS
beer-battered white fish, seasoned fries, coleslaw, tartar sauce, lemon wedge.
35 FRIED SHRIMP
Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge.
MAHI TACO
Pan-seared Mahi Mahi, Monterey Jack and cheddar cheeses, shredded cabbage, pico de gallo, garlic-lime crema, grilled flour tortillas, and black beans.
PASTA
CHICKEN PESTO RAVIOLO
Chicken pesto raviolo, Parmesan cream sauce, drizzled with roasted tomato- red pepper sauce and basil pesto on a bed of garlic spinach, topped with toasted breadcrumbs, shredded Parmesan and parsley
ZINGERS® MAC ‘N’ CHEESE
Bite-sized pieces of Medium sauce Zingers® on top of shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce with scallions and toasted parmesan bread crumbs.
CAJUN CHICKEN PASTA
Blackened chicken breast, sautéed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, fettuccine, toasted garlic bread.
CHICKEN PARMESAN ALFREDO
Parmesan breaded chicken breast, zesty marinara, melted Italian cheeses, fresh parsely, side of fettuccine alfredo, toasted garlic bread.
CHICKEN SCAMPI PASTA BAKE
Grilled chicken breast, tomatoes, broccoli, creamy garlic scampi sauce, corkscrew pasta, topped with mozzarella, Parmesan and toasted breadcrumbs.
BURGERS & SANDWICHES
PRIME BURGER
Melted white American cheese, shaved prime rib, roasted mushrooms, sautéed onions, gravy, crispy onion tanglers and garlic-lime crema.
‘CUE BACON CHEESEBURGER
Melted white American cheese, peppered bacon, crispy onion tanglers and sweet ‘n’ tangy barbecue sauce.
PHILLY CHEESE
Grilled, sliced beef, sautéed onions, melted white American cheese, hoagie roll.
SMASHED QUESO BURGER
Zesty queso between two 1/4 lb patties, caramelized onions and poblano peppers, pico de gallo, chile pepper mayo.
BIG RED®
Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, toasted black and white sesame bun.
BACON CHEESEBURGER
Melted white American cheese, peppered bacon, green leaf lettuce, beefsteak tomato, dill pickle.
CLASSIC CHEESEBURGER
Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle.
GRILLED CHICKEN BLT
Grilled chicken breast, peppered bacon, melted Monterey Jack and cheddar cheeses, shredded iceberg lettuce, beefsteak tomato, Cajun ranch sauce, toasted black and white sesame bun.
GARDEIN® CHIPOTLE BLACK BEAN VEGGIE BURGER
Brown rice, roasted corn and bell pepper patty, green leaf lettuce, beefsteak tomato and dill pickle.
MAHI-MAHI SANDWICH
Blackened, grilled or broiled; green leaf lettuce, beefsteak tomato, black and white sesame bun.
FLATBREADS
PEPPERONI FLATBREAD
Mozzarella, Parmesan, oregano, marinara sauce.
MARGHERITA FLATBREAD
House-made marinara, ripe tomato, basil pesto, mozzarella and Parmesan cheeses
SOUPS & SALADS
ZINGERS® SALAD
Our signature Zingers®, Roma tomatoes, cucumbers, Monterey Jack and cheddar cheeses, field greens.
CHIMICHURRI STEAK SALAD
Sliced sirloin, pico de gallo, queso fresco cheese, crispy tortilla strips, romaine, tossed with zesty cilantro lime chimichurri.
CHICKEN & PEAR SALAD
Grilled chicken, brown sugar roasted pears, candied pecans, crumbled goat cheese, romaine, tossed with balsamic vinaigrette.
BLACKENED SHRIMP & CHICKEN COBB SALAD
Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles.
GRILLED CHICKEN CAESAR SALAD
Shredded Parmesan, Croutons, Crisp Romaine.
FRENCH ONION SOUP
Caramelized onions, sherry, beef broth, melted Provolone cheese, toasted crouton.
CAESAR SALAD
Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
PARTY PLATTER HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
SWEETS
CAPT. JACK’S BURIED TREASURE® IN A PINT
An Ice Cream pint of our Triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, & caramel.
PULL N POP DONUTS
Glazed donut bites with hot fudge and caramel for dipping
KEY LIME PIE
Graham cracker crust, fresh lime and garnished with raspberry puree.
GHIRARDELLI® CHOCOLATE BROWNIE SUNDAE
Served warm with vanilla ice cream, hot fudge sauce.
CAPTAIN JACK’S WHOLE CAKE
SIDES & ADD-ONS
SHAREABLE FRENCH FRIES
SHAREABLE ONION RINGS
SHAREABLE SWEET POTATO FRIES
CAESAR SALAD
Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
Side Vegetable Medley
ADD PLASTIC CUTLERY
EXTRA SAUCE
EXTRA DRESSING
KIDS MEALS
KIDS ZINGERS®
KIDS MINI BURGERS
KIDS FRIED SHRIMP PLATTER
KIDS CHEESE QUESADILLA
KIDS MAC & CHEESE
KIDS GRILLED CHICKEN BREAST
LUNCH SPECIALS
LUNCH DAD’S HOMEMADE MEATLOAF
Housemade signature blend of ground sirloin, bell pepper, onions, oregano and basil with garlic mashed potatoes, rich brown gravy, vegetable.
LUNCH ENGLISH FISH & CHIPS
beer-battered white fish, tartar sauce, lemon wedge, seasoned fries.
FULL SOUTHWEST STEAK FLATBREAD & SALAD DUO
Grilled chili-rubbed steak, Monterey Jack, cheddar and creamy white queso cheeses on a crisp, golden brown crust topped with fresh spinach, pico de gallo, garlic-lime crema.
HALF SOUTHWEST STEAK FLATBREAD & SALAD DUO
Grilled chili-rubbed steak, Monterey Jack, cheddar and creamy white queso cheeses on a crisp, golden brown crust topped with fresh spinach, pico de gallo, garlic-lime crema. Served with choice of House or Caesar salad.
TO GO BEVERAGES
COCA-COLA 20oz. Bottle
DIET COKE 20oz. Bottle
SPRITE 20oz. Bottle
VITAMIN WATER XXX
POWERADE MOUNTAIN BERRY BLAST
RASPBERRY LEMONADE
SWEET TEA
UNSWEET TEA
PERRIER
DASANI
RED BULL
SUGAR FREE RED BULL
MIX & MATCH RED BULL 2 Pack

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Menu Photos

Photo Gallery

Reviews

Justine Woodham
Kiara is a wonderful, friendly and prompt server. She is one of the longest employed staff members at the Brandon location. We always look forward to seeing her and have confidence in the food when we visit. The Thursday prime rib special is always a great choice. The Capt Jack ice cream desert is a delicious treat. The atmosphere is fun and friendly. A great place to watch your teams play all year round. *I had the steak and shrimp dinner tonight.

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Hershell Hudson
Been eating here for 3 years, at this specific location. Ordering a mountain melt every time. Always been great. They tried to slip in these little slivers of bread with a little chicken in it and Francisco, the manager, felt as though nothing was wrong and continued to try and convince me that this is what it’s supposed to look like. Terrible management. Terrible way to handle a customer complaint

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Fabulous kaykay
Always an amazing experience coming here, the food is always super good. Our waiter tonight Tasha was awesome. Loved her personality and I always love it when a waiter can have fun and make you laugh, it really makes for a nice visit. For sure will be continuing to come back.

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harold hagedoorn
Some really good food, but the service was a bit lacking. The signature zinger stack was plenty filling had good flavors, as did the mozzarella sticks.

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Darlene Isabelle
Stopped in for lunch. Food, service and atmosphere was pleasant. One guest ordered Cole slaw which wasn’t so good but everything else was.

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Jose Perez
Bad food, they took time and it was empty, they brought me my plate and something was missing, they brought it to me 25 minutes after they gave me the plate. I told the manager I don’t want it. It takes a long time and I don’t want the dish. I tried 2 shrimp and the food has no flavor at all. The manager tells me ok I’ll take it, I’ll discount it and then I’ll charge it, I mean, I stole my food .

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Aric Pennington
I visited this location in Tampa Brandon several times because I really enjoyed the food. Good food, portions, staff. Quick service. Relaxed atmosphere. Suitable for a group or a single traveler. Burgers, fish and chips, fajitas, steak, salads all very good.

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shercon2
I called to place a curbside order and was automatically sent to a call center where it was difficult to understand what the rep was saying, because of her heavy Asain dialect. She advised that I would receive an email to use once I got to curbside. Well, I NEVER received an email. I called back and they advised now to call the restaurant directly and push 8, because they couldn’t help me. Now, this meant that I had to get out the car to actually go inside(which is exactly what I was trying to avoid). After a wait, I asked the guy for a manager. He basically refused, stating they were swamped. I refused to stand there any longer. Once I got home, I realized I left my phone on the counter trying to gather my food, drink & other belongings. Once I went all the way back and got

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Gerald Villella
First time at a Miller’s Ale House, and last time to visit. Poor service and my followers know I usually have good things to say. It might not be a raving review, but positive feedback. I am not a demanding or rude person. I know how hard it is to serve people. We got seated by the hostess right away. Our waitress showed up to do our drink order about 5 minutes later. Mind you there were maybe 20 people in the restaurant. She brought the wife’s tea, and 10 plus minutes later my beer that the bartender forgot. Our food was quick to come out, and was good. Not anything special. Our waitress didn’t check on us for refills. We never saw her till she was looking to give us our check. We are just disappointed.

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L. K.
Went to dinner with the family after back to school shopping. Our waitress Camilla, was so nice and helpful with menu suggestions and made the kids smile, as well as us after a long day!!! We were never without full drinks even after our food arrived. Lots of choices and good value, and large portions. Good desserts too! All the staff is so friendly 🙂

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