MIMI Menu – New York, NY

Type : French restaurant

Location : New York, NY

Elaborate French classics are served in this chic, contemporary space with banquette & bar seating. Based on 229 reviews, the restaurant has received a rating of 4.4 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

MIMI 10012

Address:
185 Sullivan St, New York, NY 10012

Phone: (212) 418-1260

Website:

Social Profile:

Hours

Tuesday 6 PM–12 AM
Wednesday 6 PM–12 AM
Thursday 6 PM–12 AM
Friday 6 PM–2 AM
Saturday 6 PM–2 AM
Sunday Closed
Monday Closed

Menu

Main
Cured Meats $18.00
Pate En Croute $16.00
Pork Rillette To Share $7.00
Ankimo
radish soubise, fava bean
$14.00
Veal Tartare
parmesan, watercress
$15.00
Madai
brown butter, lemon condiment
$18.00
Bibb Lettuce
picholine olive champagne vinaigrette
$14.00
Bonto
shishito pepper
$18.00
Aji
pomme dauphine, horseradish
$18.00
Cured Sea Trout
chive paslade
$16.00
Kinmedai
petit pois a la francaise
$21.00
Boudin Noir
rhubarb tarte tatin verjus
$16.00
Escargot Vol Au Vent
Ramps, Ris de Veau
$18.00
White Asparagus
Scallop Blanquette, Spring Vegetables
$18.00
Softshell Crab
ris de veau asparagus ravigote
$17.00
Gnocchi Parisian
sea urchin, white asparagus sesame
$18.00
Mediterranean Turbot
trumpet royale, spinach, manila clams
$39.00
Slon Cooked Lamb
pomme dauphinois, nettles
$34.00
Riz Noir
takenoko, bottarga
$26.00
Roasted Shoat
macaroni gratin, haricot vert, remoulade
$27.00
Veal Oscar
bacon – wrapped veal shank, stone crab imperial, green asparagus
$34.00
Roast Chicken
potato dumpling, mustard escarole
$26.00
Line Caught Cod
shishito, brandade, sauce noir
$27.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Zitong Qiu
We actually wanna try something else but we found out they change menu regularly. So we tried the asparagus and skate wing which are pretty good. One thing about the menu is that the options are quite limited so we didn’t get as much food as we want.

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Ahmed Alshaiba
Beautiful spot in NYC with good service.

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Alison Molnar
There is no restaurant more perfect; this is a case study in how simple pleasures are made complex and dimensional through intentional selection and beautiful preparation. The menu showcases a seasonal point in time each day. Jungle bird with Mount Gay is utterly impeccable. The clams in broth with crusty bread was stunning. Bavette steak with fresh peas!!! Do not skip dessert, either: ice cream. Lovely attentive service.

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Cat W
Very small menu but the food was quite delicious. The menu you see in the restaurant is based off the one on their actual website and not the menu linked through google (singleplatform.com)

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Andrew Davis
Absolutely delicious French food in a European atmosphere. The menu changes everyday based which add a unique sophistication. The bread and butter was so fresh and reminded me of Le Chateaubriand in Paris. Enjoyed every bite of the asparagus and crudo and the steak and fish were cooked to perfection. The only knock is the portions are so small and we ended up getting a slice at Bleeker Street Pizza.

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Nate Pence
Great place. Wonderful time and met some lovely people (Hi Josh and Drake!). Would go again without question any time I’m in the city. The food was delicious and high quality, bartender was attentive and intuitive. The low reviews don’t make sense. Any complaints about high prices seem to be from people who aren’t used to high quality dining in a great city. The point is, this is a great experience. Don’t miss it, and enjoy it!

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Kyle McCarthy
Very good food, sort of a new spin in French classics. Tiny place, small menu, blessedly quiet and nice wine list.

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Why can I eat so much
Food is good but I really wish the portion is large. Or maybe the waitress doesn’t know I eat more than just these……

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Andrew Stranovsky
Favorite restaurant I’ve been to in years. Food was amazing, wine pours were generous, service was perfect. If you need a top quality restaurant with a small intimate setting, this place is perfect.

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Dustin Lynch
What a wonderful meal! The flavor of everything we tried was truly memorable and we left feeling like we had a really delicious meal that we would easily go back for again and again. Try the lamb tartare, truffle chicken liver mousse, spaghetti squash (cacio e pepe), and Cote du Porc. You will be very happy. The Mimi cocktail has an excellent spicy kick!

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