Mint Menu – Glens Falls, NY

Type : Restaurant

Location : Glens Falls, NY

We’ve been a pioneer in the restaurant food revolution and local farm-to-table movement since 2015. We’ve created a reputation for seasonally fresh and local ingredients within an atmosphere unlike anything else in our area. At Mint, we believe in the power of community. We believe that we can connect our beautiful Northeast city with sustainable family farmers. That if we work together, we can heal our broken food system and create a healthier, more delicious, just, and sustainable future for all of us.

We source as much as possible from the highest quality local businesses and artisans. We use products that are fresh, regardfully raised, and in season.

Based on 108 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Mint 12801

Address:
80 Warren St, Glens Falls, NY 12801

Phone: (518) 741-0584

Website:

Social Profile:

Hours

Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday 5–8 PM
Monday Closed

Menu

Small
Beet Salad
Oranges, greens, pistachio, ricotta whip, cumin vinaigrette.
$15.00
Caesar Salad
Greens, parmesan, cured egg yolk, breadcrumbs, Caesar dressing.
$14.00
Pickles
Assorted house made pickles.
$12.00
Bread And Ricotta
Our house baked bread, brown butter, smoked maldon salt.
$12.00
Brussels Sprouts
Grazin’ acres bacon, balsamic, meyer lemon, pickled onion, pepitas.
$20.00
Mussels
Grazin’ acres sausage, leeks, shallots, herbs, fresh bread.
$22.00
Crabcakes
Lump crab, fresh wild caught scallops, gluten free panko, remoulade, greens, lemon
$25.00
Castlevetrano Olives
Spiced marinated & warmed
$8.00
Share
Cheese Board
Chef’s choice of cheeses, spreads with our house bread.
$23.00
Pizza
Margherita
San marzano tomato, mozzarella, pecorino, basil, cherry tomatoes
$18.00
Vegan
Vegan.

San marzano tomato, red onion, seasonal vegetable, vegan mozzarella

$20.00
Forager
Herbed ricotta, local mushroom blend, mozzarella, arugula
$19.00
Apple Bacon Pizza
honey crisp apples, grazin’ acres bacon, cashew crumble, basil oil, ricotta, thyme, hot honey
$22.00
Entrée
Grass Fed Burger
Ammerlander cheese, 1000 island, tomato jam, greens, rock hill bun, fingerlings.
$21.00
Beet Burger
Vegan. Gluten Free option available.

Ammerlander cheese, 1000 island, tomato jam, greens, rock hill bun, fingerlings.

$20.00
Bolognese
Beef and pork ragu, organic rigatoni, san marzano tomato, ricotta whip.
$27.00
Farm Stand Pasta
seasonal vegetable, organic rigatoni, cherry tomato, pesto, urfa biber, breadcrumbs, parmesan
$28.00
Pasta Boscaiola
Local mushroom blend, local sausage, organic rigatoni, ricotta, chive, shallot, fresno toum
$29.00
Halibut
fresh wild caught, pan seared, roasted asparagus, pomme purée, citrus aioli
$43.00
Kilcoyne Farm Filet Mignon
6oz hand cut cut local grass fed filet, pomme purée, veg du jour, roasted garlic demi glaze
(Temp for travel time!)
$57.00
Dessert
Chocolate Pot De Créme
Gluten Free.
$10.00
Vegan Panna Cotta Cup
Vegan. Gluten free
Fresh cherries with pecan crumble
$12.00
Citrus Cup
This is a petit cup of lemon cream, pistachio crumble, and whipped cream. It tastes just like lemon meringue pie
$10.00
Rosé
2021 Bieler ‘Sabine’ Rose Coteaux D’aix En Provence
Organic.
$50.00
Töst Rosé Dry, Sparkling, Alcohol-Free, White Tea, Ginger And Elderberry $9.00
Elixirs
Maybe It Was Memphis
Lyres American Malt, peach, blackberry, bitters, citrus .
$13.00
Summer In The City
Lyres Agave Blanco, watermelon, jalapeño, citrus, Tajin
$13.00
Purple Rain
Lyres Dry London, lavender, lemon, butterfly pea flower
$12.00
Son Of A Sailor
Lyres White cane, fresh, Mojito, mint, sugar, lime
$12.00
Blueberry Hill
Lyres Agave Blanco, wild berries, citrus
$12.00
Wildflowers
Seedlip, Garden, cucumber, basil, citrus, sparkling water
$12.00
Craft Cocktails
Sunshine And Whiskey
Springbrook Rye, peach, blackberry, bitters, citrus
$15.00
Canned – Non Alcoholic
Free Wave
Athletic brewing co. mazy ipa amarille, citra, and mosate hop.
$7.00
N/A Upside Dawn Golden Ale
Vienna malt, English, American hops. clean, balanced, light-bodied. Crafted to remove gluten.
$7.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Shannon Kauderer
Absolutely lovely meal. The drinks were interesting and well balanced. Id be interested in trying new ones when the cocktail menu changed. That includes the elixirs (non-alcoholic cocktails) which were some of the better ones we’ve tried.

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Jacob Howard
Ambiance, service, and food is exceptional! We had the Mushroom Bruschetta to start- super fluffy and delicious and the local mushroom medley was cooked and seasoned to perfection. The braised Pork sandwich melts in your mouth, and the Farm Stand Pasta had amazing foraged Ramps and Fiddleheads! We really appreciate all of the vegetarian and vegan options, we will certainly be coming back!

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Sarah Bourgeois
Beautiful cocktails and an awesome happy hour! The food was well made and we loved that they do seasonal menus. The mushroom bruschetta was our favorite and the beet burger! We will be back!

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Kevin Y
good food, good service and good atmosphere. The pasta boscaiola is perfection with excellent mushrooms. Really enjoyed the bolognese as well. On the beet salad there’s a scoop of salted Greek yogurt inside so mix it in. Local taps too!

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Karel Collette
Upon entering we see the beautifully designed bar, elegant bar stools and great lighting. Greeted warmly by the hostess and seated promptly. The dining room is elegant, cozy and chic. Service was great. Entrees were lovely. Did I mention the glorious bathrooms?! We have only 2 take-aways/suggestions: 1. Add a coat room – with such lovely blue suede chairs, mucking them up with winter coats is a travesty. 2. The chefs toast as the special appetizer was less than pleasing. Barely a sliver of Brie. Will be sure to return for another great experience – and bring friends!

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neal anderson
Our server was young and inexperienced which was only second to the extremely slow service. With our reservations at 5:15 we weren’t served our entrees for an hour and a half. Our waitress also made our drinks which were served spilling all over everything and placed down with out napkins or whiped up after. The warmed olives and chartuchery board we’re the highlight of our stay. Our entrees we’re underwhelming as compared to the stock photos online. While the decor was upscale the overall experience fell short. We all were really looking forward to our first dining experience here which was a bit of a letdown.

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Dan Doedema
Food as said is use of Farm to Table. Everything is made in house. The Bread is really delicious served with a whipped ricotta and smoked sea salt. Also. We split a Caesar Salad.Entrees were Halibut with a lemon sauce and Mussels with house made sausage in a rich broth. For dessert we split a lemon meringue cup which was refreshing. Our server,Patrina was personable and efficient. Overall it was a very nice experience.

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Adriana Laser
What a find! We love coming to Glen falls, but what a new gem. Expensive for sure for this area… (42$ baramundi… that the kids all fought my husband for) but interesting and creative dishes. I especially enjoyed and appreciated the vegan dishes (the ravioli with cashew cream was spectacular). Good list of cocktails & mocktails too.

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Danielle Kresge
I LOVE Mint! Everything I’ve had here is amazing! Love coming here. Food and drinks are amazing. Such a great look and atmosphere and so clean. Also the owner is so sweet and kind! She really knows how to run a business and a great staff

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V R
Came here for my birthday and this place is wonderful! We started with chimichurri cauliflower as an appetizer to share. Alot of options on the menu–many vegetarian and vegan options also. I had the Tuscan chicken with fresh pasta (substituted shitake mushrooms for chicken) and Brisket Tacos (substituted with jackfruit). My pasta dish tasted just like grandma made it fresh at home–the perfect balance of creamy goodness! The service was friendly and positive. The cocktails were delicious and strong, and beautifully presented. The vibe is romantic and hip. Outdoor and inside seating, as well as a bar. I can’t wait to come back!

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