Mint Indian Cuisine Menu – Chapel Hill, NC

Type : Indian restaurant

Location : Chapel Hill, NC

Local branch of a mini-chain serving dinner specials & lunch buffets in a polished, modern setting. Based on 351 reviews, the restaurant has received a rating of 4.0 stars. Price $$

Mint Indian Cuisine 27516

Address:
504 W Franklin St, Chapel Hill, NC 27516

Phone: (919) 929-6188

Website:

Social Profile:

Menu

Main Menu
Vegetable Samosa (Two PCS.)
Savory fried pockets loaded with Indian spiced Potatoes and Green Peas
$4.00
Onion Bhajia
Onions & fresh herbs mixed with chickpea flour, deep fried
$5.00
Paneer Tikka
Lightly char grilled Cottage Cheese/ Paneer cubes marinated in a blend of tandoori spices
$8.00
Assorted Vegetarian Platter
A tasty combination of Samosa, Aloo Tikki, Vegetable Palora and Cheese Pakora
$8.00
Aloo Tikki Chana Chat
Spiced lentil stuffed potato patties, shallow fried until slightly crisp.
$6.00
Mixed Side Platter
Mixed pickle Mango Chutney, Raita, Onion Chutney
$5.00
Assorted Platter Of Meats
A perfect blend of Murg Manpasand, Galavat ke Kebab and meat Samosa
$10.00
Shrimp Fritters
Fritters of Shrimp in a Chick Pea Flour Batter
$10.00
Chicken Samosa (Non Veg.)
Savory fried pockets loaded with Indian Spiced Minced Chicken
$5.00
Nan, Roti $3.00
Garlic Nan, Masala Nan $4.00
Rosemary Nan, Peshawari Nan $4.00
Chicken Kulcha, Cheese Kulcha $5.00
Onion Kulcha, Potato Kulcha $4.00
Potato Paratha, Paratha $4.00
Assorted Breads Of The Day $10.00
Vegetarian Thali
Traditional meal served with Paneer Saag, Dal Maknni Cauliflower Black Pepper, Nan, Rice, Samosa and Dessert
$19.00
Non Vegetarian Thali
Traditional meal served with Butter Chicken, Lamb Curry, Tandoori Chicken, Samosa, Rice, plain Nan and Dessert
$22.00
Seafood Delight (Tastes So Good)
Shrimp Pakora, Tandoori Shimp, Fish Tikka, Shimp black pepper or Crabmeat Curry, Basmati Rice, Naan Bread, Dessert
$24.00
Dinner For 2
Vegetable Appetizer, Chicken Tikka, Tandoori Shimp, Chicken or Lamb Masala, Vegetable Korma
$45.00
Steamed Basmati Rice $3.00
Chicken Briyani $14.00
Seafood Briyani $17.00
Vegetable Briyani $13.00
Lamb Or Goat Biryani $16.00
Palak Paneer
Spinach & Cottage Cheese) Handpicked spinach leaf-tops pounded with our secret spices, delicately cooked with cottage cheese
$13.00
Daal Makhani (Lentils)
Traditional red lentil cooked in butter and creamy sauce with fresh spices
$12.00
Gobi Tawa Masala (Cauli-Potatoes)
Cauliflower cooked with Potatoes and Cumin with special home made pounded spices
$13.00
Baigan Bhartha
Fresh Eggplant baked over a flame, mashed, then sautéed with onions, tomatoes, garlic, ginger and other exotic Indian Spices
$13.00
Paneer Makhni
Home Made Cheese with Tomatoes and Herbs in rich sauce
$14.00
Subz Korma (Mixed Vegies)
An Indian delicacy made with our seasonal vegetables, paneer and cashews in mild creamy gravy
$13.00
Chana Masala (Chick Peas)
Chick peas curry flavored wih turmeric and cumin peas
$12.00
Nargisi Kofta
Grated vegetable dumplings cooked in a velvety sauce garnished with dry fruits
$13.00
Aloo Karahi (Potatoes Dry)
Fresh potatoes cooked in cumin seed base cooked Bombay Uhh..now Mumbai Style
$12.00
Bhindi Masala
Fresh Okra cooked with onions, ginger, tomatoes and Indian spices
$13.00
Vegetable Jaifrezi
Fresh Vegetables sautéed with Ginger, Garlic and Tomato
$13.00
Salmon Masala
Pieces of Salmon fish cooked in thick gravy of exotic spices & herbs
$16.00
Shrimp Or Scallop Chilly
Sautéed with sliced onion, tomato, green pepper, then glazed in tangy sauce garnished with cilantro. (Shrimp, Fish, Scallop, Chicken, Paneer, Tofu)
$18.00
Shrimp Or Scallop Saag
Fresh Shrimp cooked in a creamy Spinach sauce
$18.00
Shrimp Or Scallop Korma
Jumbo Shrimp cooked in a creamy sauce flavored with nuts
$18.00
Shrimp Or Scallop Tikka Masala
Fresh jumbo Shrimp, tandoori style, cooked in rich cream of tomato sauce
$18.00
Crab Meat Masala
Crab Meat sautéed with toasted spices in a zesty tomato onion sauce
$20.00
Black Pepper Shrimps Or Scallops
Fresh jumbo Shrimp, with crushed blackpepper in classic curry sauce
$18.00
Krahi
Cooked with sliced onion, green pepper, tomato & fresh ginger in a miniature wok.
$17.00
Rogan Josh
Cooked in delicately spiced sauce with touch of cream and fresh tomatoes.
$17.00
Pasanda
Tender meat cooked with pounded Cashew Nuts and an Almonds enriched with fresh Cream
$17.00
Tikka Masala
Cooked in rich creamy tomato sauce & herbs with sprinkles of cilantro.
$18.00
Palak
Generous portion of spinach with spices & herbs garnished with cilantro.
$17.00
Vindallo
Cooked in a spicy curry sauce with potatoes, tomatoes, cilantro and a splash of lemon & vinegar.
$17.00
Chicken Tikka Masala
Chicken Tikka cooked in tandoor, and then tossed in rich tomato sauce
$17.00
Palak Chicken (Spinach With Chicken)
Generous portion of spinach with cubes of chicken, spices & herbs garnished with cilantro.
$16.00
Chicken Curry
Boneless chicken cooked in classic curry sauce
$15.00
Chicken Vindaloo
Boneless chicken pieces and Potatoes cooked in spicy vindaloo sauce with cilantro and a splash of lemon & vinegar.
$16.00
Chicken Tropical Tang
From the hot fields of Western India comes this raw & semi-ripe mango paste along with light spices which is he base for this tangy Tropical delectable.
$16.00
Chilly Chicken
Sautéed with sliced onion, tomato, green pepper, then glazed in tangy sauce garnished with cilantro.
$17.00
Chicken Kadahi
Chicken in a fried onion sauce added with Indian spices cooked to perfection
$16.00
Chicken Korma
Boneless chicken pieces cooked in cashews and onion sauce Chicken in a fried onion sauce added with Indian spices cooked to perfection.
$16.00
Seekh Kebab
Minced meat skewered and roasted in the Tandoor served with pickled Onions
$15.00
Mint Chicken Kebab
Chicken morsels marinated overnight in Chef’s secret spicesand served straight from the traditional clay oven
$15.00
Tandoori Shrimp
King Shrimps Marinated in spices and yogurt, roasted in tandoor
$18.00
Raan – Leg Of Lamb
Marinated in ginger, garlic and whole spices cooked on a slow fire
$29.00
Tandoori Salmon Tikka
Fish Tikka, Marinated in Lemon Juice, vinegar, ginger, garlic and herbs cooked in a clay oven
$18.00
Lamb Chops
Rack of Lamb Marinated in fresh herbs, ginger, and garlic
$24.00
Tandoori Mixed Grill
Assorted Tandoori platter serves Chicken Tikka, Tandoori Chicken, Seekh Kebab,and Tandoori Shrimp
$19.00
Chicken Manpasand
All time favorite the world-over-“Tandoori Chicken Tikka” on a skillet with a squeeze of fresh lime
$16.00
Boti Kabab
Chunks of lean lamb marinated in spices and herbs then broiled to perfection
$19.00
Tandoori Fillet Mignon
Marinated in fresh herbs and spices
$24.00
Mango Cheese Cake
Served with Mango Sauce
$6.00
Kulfi
Mint version of Kulfi Pistachio or Mango
$5.00
Kheer
Traditional Indian “Rice Pudding” with nuts and cardamon
$5.00
Coppa Spagnola
Vinalla and Amarena Cherry Gelato swirled together, topped with real Amarena Cherries
$7.00
Gulab Jamun
An Exotic Indian Sweet made from milk solids, fried golden brown and immersed in a clear sugar syrup.
$4.00
Ice Cream $4.00
Mulligatwany Soup
Traditional Indian soup made from lentils and vegetables (pureed).
$3.00
Chicken Soup
Delicious chicken soup, with herbs and spices.
$4.00
Tomato Soup
Indian style prepared tomato soup with touch of black pepper and cream.
$4.00
Chef’s Special Soup
Made with jumbo shrimps, crab and scallops
$9.00
Green Salad
Fresh garden vegetables and greens served with house dressing.
$5.00
Kachumber Salad
Made of diced cucumbers, tomatoes, onions and cilantro with a touch of tangy sauce.
$5.00
Special Luncheon Menu
Tikka Masala (Tomato And Cream Sauce)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
$11.00
Saag Special (Spinach And Cream)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
$10.00
Korma (Fenugreek, Cream & Nuts)
Choice of chicken, lamb, goat or vegetables served with basmati rice and naan bread.
$10.00
Tandoori Lunch (Low Calorie)
Tandoori chicken, fish tikka served with basmati rice and hot bread.
$11.00
Patia (Mango, Ginger & Herbs)
Choice of chicken, lamb, shrimp or vegetables served with basmati rice and naan bread.
$10.00

… View more

Photo Gallery

Reviews

Nagendran M
Mint is one of the best places on West Franklin street for Indian cuisine. We have been here before on several occasions both during a weekday or during weekend for buffet and ‘Mint’ maintains a good standards when it comes to the quality of food they serve. Weekend buffets are more special with on the spot ‘hot kadai’ for samosa chats or similar dishes and free champagne.

… more

Jonathan Williams
Excellent food and service!!! Food was fresh and seasoned perfectly.. very friendly… will definitely come back… Sunday buffet rocks!!!

… more

Katie Taylor
Honestly, the food was flavorful and tasty, but I can’t really give this place a better rating. Sadly, the slow, inattentive service significantly outweighed the food. Considering there are many delicious Indian restaurants to choose from in the triangle, I would have expected this place to be worthy of the price and location.

… more

Chandler Younts
Very delicious food, and unlimited mimosas and food is a great deal for the price! All the dishes were delicious, and there was a large variety of options. We had a large party and they were very accommodating! Would recommend as a fun brunch!

… more

RobertsMom NC
Stopped by for an early lunch. Love their buffet. So many options. The staff is attentive and the food is fresh. Always a good choice for our lunch.

… more

Avinash Gomes
Great food and budget without breaking the bank. Lots of good choices. Great places to come for a bottomless brunch over the weekend.

… more

Hui Wang
Their goat Curry is perfect. The chefs special vegetables are delicious. So is the rice pudding.

… more

Regi Taylor
No more lunch buffet even though the website list lunch buffet in a polished, modern setting. Terrible greeting at the door, It was a most disappointing experience for me.

… more

Sumit Kumar Kar
Summary: This is the worst and most expensive Indian buffet I have eaten in the triangle area. Customer service is also the worst I have ever seen, not exaggerating a little bit. Would never recommend this restaurant to anyone.

… more

Josh Dixon
This used to be a great restaurant with a wonderful buffet. My visit today saddened me deeply. Every item on the buffet other than chicken Tikka masala and palak paneer was watered down to the consistency of soup. The rice was dry and there was only a few pieces of naan, so I grabbed one peice to save some for the other guests. The food tasted as it looked. Watered down. Here’s the thing. For a Saturday, rival game day at that, the restaurant should’ve been packed. Last year at this time it was. The food was much better and so was the service. I believe you’ve run of your customers. I definitely won’t be returning. If you can’t keep customers and you have to water down the food to keep it from burning on the buffet.. shut down the buffet. Plain and simple. I should have trusted my instinct and walked out when I noticed the restaurant was empty. Also there is no sanitation rating visible. I looked for it. Hope you guys can turn things around. You had a great restaurant at one point.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions