Miss Shirley’s Cafe, Roland Park Menu – Baltimore, MD

Type : American restaurant

Location : Baltimore, MD

Homey outfit dishing up creative American fare with a regional twist for breakfast & lunch. Based on 4 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Miss Shirley's Cafe, Roland Park 21210

Address:
513 W Cold Spring Ln, Baltimore, MD 21210

Phone: (410) 889-5272

Website:

Hours

Monday

(Labor Day)
 8 AM–3 PM

Hours might differ
Tuesday 8 AM–3 PM
Wednesday 8 AM–3 PM
Thursday 8 AM–3 PM
Friday 8 AM–3 PM
Saturday 8 AM–3 PM
Sunday 8 AM–3 PM

Menu

Spring Menu
Hummingbird Donuts
House-Made Banana Pineapple Baked Donuts with Pineapple Cream Cheese Glaze & Toasted Coconut		 $8.00
Fried Green Tomatoes
Lemon-Herb Aioli & Chow Chow. Best Fried Green Tomatoes in MD, Southern Living Magazine		 $13.00
Mango BBQ Shrimp Deviled Eggs
Topped with Shrimp, Diced Applewood-Smoked Bacon, Southern Coleslaw, Green Onion & HouseMade Mango BBQ drizzle, dusted with Cajun Spice		 $14.00
Hot Honey Goat Cheese Fried Deviled Eggs
Fried Egg White stuffed with Goat Cheese topped with Egg Mix, Roasted Corn, Chives & Hot Honey drizzle		 $12.00
Nana’s Grapefruit Brûlée
Garnished with Blueberry & Mint		 $6.00
Hominy Fritters
Fried Hominy & Collard Greens Fritters on top of Pimento Cheese Spread, garnished with White Cheddar, Green Onion & Comeback Sauce drizzle, dusted with Cajun Spice		 $9.00
Pimento Cheese Biscuits
Made with Cheddar, Green Onion, Pimentos, Jalapenos & Cream Cheese, served with House-Made Peach Maple Jam & Whipped Herb Cream Cheese		 $10.00
Peach, Mango & Blueberry Biscuits
served with Hot Honey Butter		 $10.00
Funky Monkey Bread
Enough to Share! Cinnamon-Scented Pull-Apart with Banana Slices, Chocolate Chips & Chocolate Sauce, dusted with Cinnamon & Powdered Sugar		 $20.00
Chicken ‘N Cheddar Green Onion Waffles
Fried Benne Seed Buttermilk Boneless Breast of Chicken Pieces & a Honey Mustard Aioli drizzle on Cheddar Green Onion Waffles with Peppadew-Jalapeño Butter, dusted with Cajun Spice. As seen on Food Network’s Diners, Drive-Ins & Dives		 $22.00
Get Your Grits On
Served Shirley’s Style. Jumbo Blackened Shrimp or Blackened Salmon on Fried Green Tomatoes, Stone Ground Grits with Diced Bacon & Roasted Corn Emulsion, dusted with Cajun Spice. As seen on Food Network’s Diners, Drive-Ins & Dives		 $27.00
Gravy Train Southern Skillet*
Fried Buttermilk Boneless Chicken Breast Pieces on a House-Made Everything Biscuit, Collard Greens with Ham, Stone Ground Grits with Diced Bacon, Chicken Andouille Sausage Gravy & Cheddar Cheese, topped with Sunny Side Up Egg, dusted with Cajun Spice		 $20.00
Crab Hash & Fried Green Tomato Eggs Benedict*
Poached Eggs on Fried Green Tomatoes & Jumbo Lump Crab Meat Hash made with Asparagus, Roasted Corn, Red Pepper & Green Onion, garnished with Hollandaise & Chives, dusted with Old Bay		 $32.00
Fiesta ‘N Siesta Skillet
Grilled Chicken, Shredded Potato & Onion Hash Browns, Red & Yellow Peppers, Sliced Jalapeños, White Cheddar Cheese, Pico de Gallo & Avocado Mash, topped with a Sunny Side Up Egg & Fried Corn Tortilla Strips & Chipotle Aioli drizzle		 $18.00
Southern Slammer Sandwich
Fried Green Tomato, Applewood-Smoked Bacon, Avocado Mash, White Cheddar Cheese & Fried Egg on Pumpernickel. Best Breakfast Sandwich in America, Restaurant Hospitality Magazine. Choice of: Shredded Potato & Onion Hash Browns or Stone Ground Grits with Diced Bacon, Tomato & Chives. Substitute: Gluten-Free Bread +$2. Seasonal Fruit Medley +$3		 $18.00
Cuban Huevos Sandwich
Applewood-Smoked Ham, House-Made BBQ Pulled Pork, Swiss, Fried Egg, Pickles & Creole Mustard on Ciabatta, dusted with Cajun Spice. Choice of: Shredded Potato & Onion Hash Browns or Stone Ground Grits with Diced Bacon, Tomato & Chives. Substitute: Gluten-Free Bread +$2. Seasonal Fruit Medley +$3		 $18.00
The Ham ‘N Eggs Sammy
Fried Egg, Havarti, Taylor Pork Roll & Comeback Sauce, Applewood-Smoked Bacon, Red & Yellow Tomato, Bibb Lettuce & Chipotle Aioli on a Triple Sliced Flaxseed Brioche Roll. Choice of: Shredded Potato & Onion Hash Browns or Stone Ground Grits with Diced Bacon, Tomato & Chives. Substitute: Gluten-Free Bread +$2. Seasonal Fruit Medley +$3		 $19.00
“The Bagel Place” Sandwich
Sage Pork Sausage Patty, White Cheddar & Fried Egg on Toasted Plain Bagel. Choice of: Shredded Potato & Onion Hash Browns or Stone Ground Grits with Diced Bacon, Tomato & Chives. Substitute: Gluten-Free Bread +$2. Seasonal Fruit Medley +$3		 $16.00
Eddie’s Two Cage Free Eggs Any Style*
Choice of one meat: Taylor Pork Roll, Applewood-Smoked Bacon, Applewood-Smoked Ham, Sage Pork Sausage Patty, Chicken Andouille Sausage, or Cranberry Maple Turkey Sausage. Served with House-Made Pimento Cheese Biscuit. #8, Cal Ripken, Jr., Baltimore Orioles, HOF ’07, Favorite Dish. Choice of: Shredded Potato & Onion Hash Browns or Stone Ground Grits with Diced Bacon, Tomato & Chives. Substitute: Gluten-Free Bread +$2. Seasonal Fruit Medley +$3		 $16.00
Fried Chicken, Biscuits & Gravy Omelet
Fried Buttermilk Chicken Breast Pieces, Peppadews, Green Onion & White Cheddar Cheese, topped with a House-Made Pimento Cheese Biscuit & Chicken Andouille Sausage Gravy, dusted with Cajun Spice		 $19.00
Fresh Garden Omelet
Cremini Mushrooms, Spinach, Red & Yellow Peppers, Onions & Swiss		 $17.00
CY Young Omelet
Egg Whites with Applewood-Smoked Bacon, Spinach & White Cheddar. #22, Jim Palmer, Baltimore Orioles, HOF ’90, Favorite Omelet		 $17.00
Amy’s Bayou Omelet
Blackened Shrimp, Chorizo Sausage, Tomato & White Cheddar Cheese, dusted with Cajun Spice		 $22.00
Maryland Omelet
Jumbo Lump Crab Meat, Tomato & Chesapeake Gold Farms Crabby Cheddar, dusted with Old Bay		 $26.00
Healthy ‘Hot Mess’ Scramble
Egg White Scramble with Broccoli, Spinach, Avocado Mash, Peppadews, Roasted Sweet Potato, Tri-colored Quinoa & Micro Greens, served with Toasted Multigrain		 $19.00
Cinnamon Danish
drizzled with Cream Cheese Icing
Fresh Banana, Blueberry, Strawberry, Or Pineapple
Banana Chocolate Chip
with Chocolate Syrup
Blueberry & White Chocolate Chip
Chocolate & White Chocolate Chip
with Chocolate Syrup
Pineapple Upside Down
with Cinnamon Sauce
Challah French Toast
With Cinnamon & Powdered Sugar		 $16.00
Coconut Cream Stuffed French Toast
Challah Bread dipped in Egg Mix, stuffed with Coconut Cream Cheese & Flaked Coconut, garnished with Diced Strawberries & Brûléed Bananas, dusted with Cinnamon & Powdered Sugar. As seen on Food Network’s Diners, Drive-Ins & Dives		 $19.00
Buttermilk Pancakes (4) Or Belgian Waffles (4 Mini) $13.00
Specialty Pancakes (4) Or Waffles (4 Mini) $15.00
Side Of Cage Free Eggs $5.00
Applewood-Smoked Bacon** $6.00
Chicken Andouille Sausage** $6.00
Cranberry Maple Turkey Sausage**
Created just for us by local Logan’s Sausage Company		 $6.00
Sage Pork Sausage Patty** $6.00
Ansela’s Oatmeal
Steel Cut Oats, Tri-Colored Quinoa, Vanilla, Agave & Coconut Milk, topped Strawberry, Mango, Toasted Coconut & Honey drizzle		 $10.00
Shrimp Fra Diavolo Skinny
Crustless Egg White Quiche made with Shrimp, Red & Yellow Peppers & Spinach, topped with Parmesan, garnished with Fra Diavolo Sauce, served with Mixed Greens in a Balsamic Poppyseed Vinaigrette		 $18.00
Bwi Breakfast Banana Split
Chesapeake Gold Farms Vanilla Yogurt with a Whole Banana, Strawberries, Blueberries, Pineapple & House-Made Granola		 $14.00
B’more Breakfast Bowl
Scrambled Egg topped with Parmesan, Roasted Sweet Potato, Sauteed Spinach, Roasted Corn, Roasted Tomato & Onion with Lemon & Dill, Pickled Jalapenos & Sliced Avocado		 $19.00
Charm City Crab Soup
Jumbo Lump Crab Meat, Roasted Corn, Red Potatoes, Green Beans, Stewed Tomatoes, Beef & Crab Stock, dusted with Old Bay		 $13.00
Omega-3 Avocado Toast
Avocado Mash, Flaked Salmon, Goat Cheese, Roasted Tomato & Onion Medley with Lemon & Dill on Toasted Multigrain, garnished with Lemon-Herb Aioli		 $16.00
Naptown Salmon Salad
Grilled Salmon, Mixed Greens & Bibb Lettuce, Grilled Diced Pineapple, Black-Eyed Peas, Grape Tomatoes, Red Onion, Asparagus & Goat Cheese, with Lime Vinaigrette		 $26.00
Peaches ‘N Greens
Fried Buttermilk Boneless Breast of Chicken, Spinach & Mixed Greens, Peaches, Peppadews, Cucumbers, Roasted Onions, Shredded Parmesan & Sunflower Seeds, with Balsamic Poppyseed Vinaigrette & Mango BBQ drizzle		 $18.00
Pratt Street Pulled Pork BBQ Grilled Cheese
House-Made Pulled Pork BBQ with Pimento Cheese & Roasted Onion on Sourdough, dusted with Cajun Spice		 $16.00
Park Place Powerhouse
Avocado Mash, Spinach, Cucumber, Red & Yellow Tomato, Red Onion, Roasted Red Peppers, Havarti & Lemon-Herb Aioli on Multigrain		 $15.00
Poppy’s Fried Chicken Classic
Fried Buttermilk Boneless Chicken Breast Pieces, White Cheddar Cheese, Red & Yellow Tomato, Mixed Greens & Pickles with House-Made Creamy Buttermilk Ranch & Buffalo Sauce on a Brioche Roll. As seen on Parade Magazine’s What America Eats		 $19.00
Grandpa’s Smash Burger
Two Angus Beef Patties, Pimento Cheese, Red & Yellow Tomato, Shredded Lettuce, Roasted Onion & Comeback Sauce on a Brioche Roll		 $19.00
Ham & Swiss Croissant Melt
Applewood-Smoked Ham, Melted Swiss, Red & Yellow Tomato, Red Onion, Bibb Lettuce & Honey Mustard Aioli on a Toasted Croissant		 $18.00
Shredded Potato & Onion Hash Browns** $6.00
Collard Greens Bowl
with Tasso Ham		 $6.00
Southern Coleslaw
Green & Red Cabbage, Carrot, Corn, Jalapeño & Cilantro in a Creamy Vinaigrette		 $6.00
Stone Ground Grits With Diced Bacon
Applewood-Smoked Bacon, Mascarpone & Heavy Cream, garnished with Chives & Tomato. Grits without Bacon available upon request		 $6.00
Seasonal Fruit Medley Bowl
Honeydew, Cantaloupe, Pineapple, Watermelon, Grapes, Blueberries & Strawberries		 $10.00
Smalltimore Summer Salad
Cucumber, Mango, Red & Yellow Pepper, Red & Green Onion, Parsley & Mint, with Lime Vinaigrette		 $6.00
Chesapeake Coffee Roasters Coffee
Organic, Local & Fair Trade		 $4.00
Eastern Shore Tea Co. Hot Tea $4.00
Hot Chocolate
House-Made Whipped Cream		 $4.00
Freshly Brewed Tea
Unsweetened or Sweetened		 $4.00
Milk
Whole or Chocolate		 $4.00
Apple Juice
100% American Grown Apples		 $5.00
Cranberry Juice $5.00
Squeezed Fresh Orange Juice With Natural Pulp $5.00
Squeezed Fresh Strawberry Lemonade With Natural Pulp $5.00
Shirley Temple
Sierra Mist with a Splash of Grenadine & a Cherry		 $5.00
Voss Bottled Water $5.00
Pepsi
Diet Pepsi
Orange
Sierra Mist
Ginger Ale
Pineapple Mango Margarita
Tequila, Triple Sec, Fresh Mango, Pineapple Juice & Club Soda, garnished with Lime Wheel & Sugar Rim		 $13.00
That’s My Jam! Peach Maple Smash
Bourbon, Triple Sec, Squeezed Fresh Strawberry Lemonade & House-Made Peach Maple Jam garnished with Mint & Raw Sugar Rim		 $13.00
Shirley’s Crush
Three Olives Orange Vodka, Triple Sec, Splash of Club Soda & Squeezed Fresh Orange Juice with Pulp, garnished with an Orange Wheel, Strawberry Slice & Mint, with a Sugar Rim		 $13.00
Miss Mimosa
Champagne & Squeezed Fresh Orange Juice with Pulp, garnished with an Orange Wheel & Strawberry Slice		 $11.00
Spicy Shirley
Shirley’s version of a Bloody Mary! Three Olives Vodka, garnished with Celery, Green Tomato Slice, Green Olive, Lemon & Lime Wedge, Peppadew, Bourbon-Infused Pickled Okra & Jalapeno Slice, with an Old Bay Rim		 $14.00
Kids Menu
2 Mini Belgian Waffles
Dusted with Powdered Sugar, served with Syrup & Butter. Add to Waffles (+$1 each): Chocolate Chips, Banana, Strawberries, Blueberries. Add to Eggs (+$1): White Cheddar Cheese
Half Dollar Pancakes
Gluten-Free Pancakes Available. Dusted with Powdered Sugar, served with Syrup & Butter. Add to Pancakes (+$1 each): Chocolate Chips, Banana, Strawberries, Blueberries. Add to Eggs (+$1): White Cheddar Cheese
Vanilla Yogurt
Apple Sauce
Unsweetened, 100% American Grown Apples
Milk
Sustainably Sourced. Whole or Chocolate
Apple Juice
made with 100% American Grown Apples
Cranberry Juice
Squeezed Fresh Orange Juice
with Natural Pulp
Vegan Menu
Vegan Southwest Avocado Toast
Avocado Mash, Southwest Succotash, Pico de Gallo & Iceberg Lettuce on Toasted Sourdough		 $10.00
Vegan Ansela’s Oatmeal
Steel Cut Oats, Tri-Colored Quinoa, Vanilla, Agave & Coconut Milk, topped with Blueberry Lemon Ginger Jam, Sunflower Seeds & Agave drizzle		 $10.00
Grapefruit Brûlée
Garnished with Blueberry & Mint		 $6.00
Seasonal Fruit Medley
Honeydew, Cantaloupe, Pineapple, Grapes, Blueberries & Strawberries		 $9.00
Vegan Bagel & House-Made Jam
Toasted Plain Bagel, served with Blueberry Lemon Ginger Jam		 $5.00
Mixed Greens
Diced Tomato & Balsamic Poppyseed Vinaigrette		 $5.00
Southwest Succotash
Black-Eyed Peas, Black Beans, Roasted Corn, Grape Tomatoes, Green Onion & Cilantro		 $6.00
Wild Rice Salad
Wild Rice, Brussels Sprouts, Granny Smith Apple, Craisins, Red & Green Onion, with Orange Vinaigrette		 $6.00
Vegan Two Potato Fry Basket**
Sweet & Russet Potato Fries		 $10.00
Shredded Potato & Onion Hash Browns** $6.00
Plain** $17.00
Fresh Banana, Blueberry, Strawberry Or Pineapple** $19.00
Vegan Breakfast Bowl
Roasted Sweet Potato, Sautéed Spinach, Roasted Corn, Roasted Tomato & Onion with Lemon & Dill, Pickled Jalapeños & Avocado		 $18.00
Vegan Fall Harvest Kale & Spinach Salad
Baby Spinach & Kale, Granny Smith Apple, Orange Segments, Grape Tomatoes, Craisins & Pumpkin Seeds with Orange Vinaigrette		 $15.00
Roasted Veggie Bagel Sandwich
Toasted Plain Bagel with Black-Eyed Pea & Avocado Mash, Spinach, Roasted Red Pepper & Cremini Mushrooms		 $14.00
Vegan Park Place Powerhouse
Avocado Mash, Spinach, Cucumber, Red & Yellow Tomato, Red Onion & Roasted Red Pepper on Sourdough		 $14.00

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Menu Photos

Photo Gallery

Reviews

Juanita Simmons
The food was great quality and flavor. The burger is much different than the one in airport but still very tasty. Price was pretty good. Great waitstaff and servers. A bit crowded for my taste and the plates size perhaps should be smaller and white porcelain but all in all good eats and experience.

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Michele Brice
We are from South Central PA and wanted to go to a different restaurant in Towson only to find out it was closed for a private party. Came across this in yet a different restaurant review so we decided to give it a try.

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Tania Glez
Long wait was worth it. Tasha took care of us, lots of food, very tasty, grits and shrimp please. It is a mandatory breakfast. I recommend it!

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Patrick
The food was wonderful. Noah was an excellent server. Probably the best glass of iced tea I’ve had from a restaurant. Overall a very nice experience.

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Ademola
First time at this restaurant, and our experience was really good. It looks small from the outside, but it’s actually sizeable. Great food and service, will definitely return.

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Shanell Mosley
Came here for Mother’s Day brunch and although they don’t take reservations, the wait was only 30-35 minute though they said it would be 45 mins. I was pleasantly surprised, as one of the shop attendants nearby said it was up to a two hour wait earlier that day. To kill time we went across the street to enjoy a coffee.

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Ahmed Satti (Family Guy)
One of the best places I have eaten at in Maryland. Staff are very well organised and helpful. Visted for a fathers day meal and we were very happy. Food portions are huge and so delicious. Highly recommended.

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Anita M Charles
This was my first visit to Miss Shirley’s Cafe. It’s a warm, casual, family-friendly place. I had their take on shrimp and grits. It was absolutely delicious. The shrimp, the grits, AND the fried green tomatoes. I’ve had fried green tomatoes before and thought I didn’t like them. Turns out I do. I guess it just depends on who’s making it. I also had a side of pancakes with blueberries. I haven’t had pancakes like that since my grandmother passed. I would go there just for the pancakes alone! I also got the crab hash eggs benedict with a side of waffles to-go for my daughter. She said that even lukewarm it was delicious. She wants to know how they got the waffles so fluffy. The only downside is the parking. It’s a narrow street that you have to park on and you have to pay. Doesn’t matter. I’m definitely going back.

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Jill Morgan
Always amazing food and excellent service. Our waitress was extremely understanding and helpful about my daughter’s cinnamon allergy, which is something new we are dealing with. The staff asking actually reminded us! I always recommended your restaurant to family and friends!

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Shelia Jones
This was a definite must come it. There was no wait time and we loved the seating. It was as if every dining party had their own little insulated experience (meaning surprisingly you can’t hear the conversations around you) it was lovely.

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