Mitchell’s Breakfast Burritos Menu – West Memphis, AR

Type : Burrito restaurant

Location : West Memphis, AR

Based on 170 reviews, the restaurant has received a rating of 4.8 stars. Price $

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Mitchell's Breakfast Burritos 72301

Address:
106 Thompson Ave, West Memphis, AR 72301

Phone: (870) 629-5005

Website:

Social Profile:

Hours

Friday 6 AM–2 PM
Saturday 6 AM–2 PM
Sunday Closed
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 6 AM–2 PM
Wednesday 6 AM–2 PM
Thursday 6 AM–2 PM

Menu

Burritos and Wraps
Kay’s 3 Alarm Burrito
Two seasoned scrambled eggs, spicy jalapenos, green chilis, banana peppers, fresh tomatoes, and sliced, spicy-hot Italian sausage to wake you right up in the morning.
Joyce’s Veggie Burrito
Two freshly scrambled eggs, well-seasoned onions and bell peppers, tomatoes, mushrooms, and tingly jalapenos for a fresh, green start to your day.
Gailene’s Meat Lovin’ Burrito
Two hearty eggs, scrambled, whole hog sausage, beautifully diced lean buffet ham, and slow-smoked Applewood bacon for that morning protein boost you need.
Karen’s Maple Delight Burrito
A delicious duet of morning eggs, two savory sausage patties, Abuela’s hash browns, pinches of cinnamon for a sweet spice, and the smoothest maple syrup, all wrapped up with love.
Sonja’s Black Bean Burrito
Two scrambled eggs, a chopped black bean veggie burger, savory southwest salsa, and beautifully smooth sour cream combined in the ultimate cuisine for the lacto-ovo morning-goer.
Bernadine’s Shrimp And Avocado Breakfast Burrito
Two eggs, stirred and seasoned, chopped shrimp, delectable garlic salsa, fire-roasted corn, and the freshest sliced avocados we’ve got for a burrito from under the sea.
Bay Boy’s Chicken Salad Sandwich Wrap
This chicken salad sandwich isn’t your ordinary morning munch, with beautifully made and beautifully seasoned gourmet chicken salad and fresh green leaf lettuce, snug between the layers of a toasted, buttery croissant.
Big Ed’s Super Club Wrap
An early bird awakening with a slice of fresh turkey, a slice of ham, two slices of savory smoked bacon, and two slices of fresh American cheese, made cosy in a flour wrap.
Clarence’s Grilled Chicken Spinach Wrap
Beautifully grilled chicken breast soaked in some delicious Ranch Dressing, with a morning pairing of lettuce, fresh onions, and delicious swiss cheese, dressed up in a spinach wrap.
Richard’s Turkey Pesto Wrap
Keep it simple and sweet and no less delicious in the morning, with a few ounces of sliced turkey paired, fresh pesto made with garlic, salt, basil, and more, all snug in a tomato-basil wrap for the early birds.
Christine’s Burrito
Shredded chicken, citrus flavored rice, chopped cilantro, and shredded Mexican cheese
Boy-Billy Burrito
Chopped steak, black beans, citrus flavored rice, chopped cilantro, and shredded Mexican cheese
Salads
Loretta’s Chef Salad
Good morning to you, leafy greens! Pair it with 2 ounces each of delicious chopped ham and deli turkey, a beloved mix of shredded cheeses, two halves of a boiled egg and the diner’s choice of dressing: Ranch, French, Thousand Island, or Italian.
Robert’s Garden Salad
Wake yourself up with a mix of baby spinach, red and green romaine, and others of their green pals, teaming up with a lovely shredded cheese blend, chopped tomatoes, crunchy onion, and deliciously fresh bell peppers.
Starla’s Fried Chicken Salad
Make the best choice of the day with delicious fried chicken breast tenderloin, a mix of deep leafy greens, shredded cheese, and two halves of a boiled egg, served with your choice of Ranch, French, Thousand Island, or Italian dressing.
Quesadillas
Veggie
Bell peppers, onions, tomatoes, and mushrooms with shredded cheese
Steak
Savory chopped steak with shredded Mexican cheese
Chicken
Grilled shredded chicken with shredded Mexican cheese
Shrimp
Grilled and seasoned shrimp with our signature salsa
Baskets
Shrimp Basket
served with seasoned fries
Chicken Tender Basket
served with seasoned fries
Fried Pies
Strawberry Cream
Peach

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Menu Photos

Photo Gallery

Reviews

Melissa Duque
This is a family owned business that serves a small menu. I had the Richard’s turkey pesto wrap with a side of fries it was so flavorful and very filling. We also tried the Karen Burrito, which is very good. This one was a breakfast Burrito . The family was so welcoming and we didn’t have to wait long at all for our food. Want to go back while I’m here to try the quesadilla!

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Jeffrey Maas
Every town should have a Mitchell’s. This was a happy find for a breakfast lover like myself. Was pleased to have multiple veg options. Both delicious. I crushed them over the course of the day. Not sure we’ll end up in Memphis/West Memphis again soon, but hoping this will still be around whenever we return. Yummy. Good prices, good food. It is basically a takeout joint, but there was a high top or two if you wanted to eat there.

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Olivia Dietrich
This is a little late as we stopped by here on November 22, 2021, but the food and atmosphere was amazing so I have to write a review. We were passing through on a cross-country road trip from South Carolina to Washington.The owner was the only one in the restaurant that morning and he told us about how the burritos were named after his family members and how the flavors related to their personalities. Mr. Mitchell was very friendly and the restaurant had fun decor which we enjoyed while he made our burritos. We ordered the Bernadine and the Karen burritos. Delicious! My boyfriend was talking about these burritos for days! If we ever find ourselves back in West Memphis, we will definitely return here.

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Garrett Greene
Definitely a hidden gem of West Memphis! Great food with great service and really friendly staff! I’m a big boy and got the Gailene Meat Lover’s Burrito with a hash brown and loved every bite and filled me up, the salsa they offer is very fresh and chunky and tasted great with the burrito! Can’t believe I waited this long to try them and out! Made a regular out of me!! Will recommend to anyone

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Jimmy “JW Woods” Stephens
Found this place to be a surprised

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Genj Man
We ordered the Karen and Bernadine to go. However, we also had to try the Sonja because that’s the owners favorite. All were fantastic! The owner, Robert, was very personable and passionate about the food he serves. If we lived in the area, this would be a regular, frequent breakfast meal, but we were just passing thru West Memphis on our way home to Washington state. Well worth stopping for!!

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Arthur Johnson
Had the Kay’s 3 Alarm, Gailene’s meat lovin, and the Karen’s maple delight burritos. All 3 were delicious!! Make sure if you get the Gailene’s meat lovin burrito to ask for grilled onions and peppers. Your taste buds and your stomach will thank you. I also added mushrooms to mine because…mushrooms.

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Samantha Wilson
We got there early before Mr. Mitchell’s help showed up, so he was cooking alone. He was polite about there being a wait. The locals were willing to wait so we knew the food was going to be good.

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Adam The LSPDFR guy
Great restaurant family friendly environment. Owner greeted me when I walked in the door. Amazing breakfast burritos!! Hash browns were crunchy with a good flavor.

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Rachel Benoit
From the moment we walked in the door, we were warmly greeted by the owner Robert. He stepped out and explained the menu concept with each item named in honor of his family. Patrons chatted with us to explain THIS is where they come back to eat when coming home – West Memphis. The menu will satisfy everyone’s dietary needs, with ample vegetarian options. We got the Gailene and the Karen. One word: scrumptious!!

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