Mochilero Kitchen Menu – Scottsdale, AZ

Type : Mexican restaurant

Location : Scottsdale, AZ

Mochilero Kitchen prides itself on preparing your meals with the highest-grade ingredients with every dish made from scratch. From our prime meats and poultry to farm-harvested produce, your meal is made by hand with the same care and love as we do for our families. In our kitchen, you won’t find a microwave oven, any canned ingredients, vegetable oil, or lard. We only use organic rice oil and extra virgin olive oil for the healthier and more flavorful option. We can’t wait for the day when we can open our dining room and patio to welcome you! Until then, we thank you for allowing us to serve you and your family with the same joy and passion that we serve ours. Salud! Jorge Cota and Meliza Miranda (Brother and Sister)

Based on 50 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Mochilero Kitchen 85260

Address:
14850 N Frank Lloyd Wright Blvd # 117, Scottsdale, AZ 85260

Phone: (480) 590-0514

Website:

Hours

Friday 11:30 AM–10 PM
Saturday 9 AM–10 PM
Sunday 9 AM–9 PM
Monday

(Labor Day)
Closed
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM

Menu

Botanas
Queso And Chips
Asadero Oaxaca blend with house pico, and chile lime tostadas.
$13.00
Nachos
House-made tortilla chips, asadero-Oaxaca cheese, pico, serrano, crema, creamy queso sauce

$14.00
Carnitas Flautas
Avocado Salsa, crema, queso fresco, pickled red fresno chiles.
$15.00
Guacamole And Plantain Chips
Serrano, Pineapple Cotija and Plantain Chips
$12.00
Esquites
Roasted corn, crème, cotija cheese, espelette pepper, scallions, lime, cilantro flowers.
$11.00
Mochilero Salsa & Chips
House salsa roja, verde, and habanero
$10.00
Brussel Sprouts
Roasted with apple cider gastrique & served with creamy guajillo-peanut sauce.
$18.00
Papas Pequeñas
Crisped & tossed in ancho-chile butter, cotija, cilantro.
$15.00
Pibil Chicharron
Pork belly braised and served crispy, guacamole, achiote salsa, and handmade tortillas
$25.00
Quesabirria
Two yellow corn tortillas crusted with Chihuahua cheese and stuffed with braised short rib
$14.00
Bone Marrow
Three beef marrows roasted with garlic, pepper, and green onion salsa
$26.00
Platos | Combinacions
La Tablita Combinacion
Mesquite grilled 18 oz bone-in ribeye served with ggarlic infused shrimp and choice of side
$90.00
Striped Baha Bass W/ Veracruz
Topped with salsa Veracruz, tomato, olives, onions, capers, rice, & micro-cilantro
$35.00
Pan-Seared Scallops
Pan-seared with blistered cherry tomato, bulb onion, chorizo, mole amarillo, chimichurri, and micro-cilantro
$35.00
Al Pastor Pork Tenderloin
Grilled pineapple salsa, refried beans, pickled red onion, avocado crema, & house Al Pastor sauce
$22.00
Relleno & Veggie Stack
Poblano stuffed with Arrachera carne, portabella mushroom, onions, yam gratindeldo, and Chihuahua cheese paired with a veggie enchilada stack and mole amarillo
$30.00
Squash Steak
Squash marinated and served with roasted vegetables, pepita chimichurri, & Salsa Macha
$18.00
Short Rib Birria
Braised and served with seasonal vegetables in broth and house made tortillas
$25.00
Mexican Garlic Shrimp
Plump shrimp infused with garlic, spices, lime, white wine, & cilantro then served with rice and vegetables
$25.00
Duck Mole
Duck Confit served with house mole negro, pickled escabeche, peanuts, and crispy plantain
$24.00
Tacos
Mochilero Taco Trio
Pick 3 Tacos with choice of Rice or Beans.
Premium tacos are an additional $1.50 cents (Shrimp Diablo and Ribeye Carne Asada).
$16.00
Shrimp Diablo Taco
Diablo Chile Sauce, red cabbage, pickled corn, shishito relish, & avocado crema.
$7.00
Ribeye Asada Tacos
Marinated Skirt steak, grilled bulb onion, guacamole, and smokey molcajete salsa.
$7.00
Baja Fish Taco
Beer battered rockfish, cabbage and red onion slaw, aji Amarillo.
$7.00
Short Rib Barbacoa Taco
Watermelon radish, cabbage slaw, onion.
$6.00
Chicken Tinga Taco
Poblanos, Chipotles, onion, cotija, & cilantro.
$6.00
Pork Carnitas Taco
Grilled and confit pork shoulder, salsa toreada, seasonal citrus, and cilantro.
$6.00
Al Pastor Taco
Grilled Oaxaca cheese corn tortilla, avocado crema, pineapple salsa
$6.00
Roasted Mushroom Taco
Corn tortilla with grilled Oaxaca cheese, roasted poblanos, and pepitas.
$6.00
Papa Brava Taco
Yukon potatoes, pepper jack cheese, cabbage, salsa Roja, crema.
$5.00
Calabacitas Taco
Squash, zucchini, onion, corn, cotija, almond mole amarillo
$5.00
Pork Chicharron Taco
Crispy pork belly chopped and served with avocado, salsa verde, & pickled onions
$6.00
Enchiladas
Chicken Tinga Enchiladas (3)
Chicken Tinga, cotija, micro cilantro, served with choice of medium Salsa Verde, mild Salsa Roja, or both. Served with Choice of side.
$16.00
Short Rib Enchiladas (3)
Short rib, choice of medium Verde sauce, mild Roja, or both. Avocado, pickled onion, cotija cheese. Served with a side of of Rice or Beans.
$18.00
Pollo Mole Enchiladas (3)
house-made mole chicken enchiladas, shaved onion, crema, sesame seeds
$18.00
Vegetable Enchilada Stack (3)
Roasted onions, peppers, zucchini, squash, Oaxaca cheese, mole Amarillo.
$14.00
Manchego Cheese Enchilada (3)
House-made mole negro, shaved onion, crème, & sesame seeds
$17.00
Bowls
Short Rib Chile Negro Bowl
Marinated and oven-roasted short rib with chile negro.
$18.00
Chicken Tinga Bowl
Pulled chicken with poblanos, chipotles, and onion.
$16.00
Shrimp Diablo Bowl
Shrimp sautéed in spicy Chile Diablo sauce.
$18.00
Pork Carnitas Bowl
Grilled and Confit Pork Shoulder.
$15.00
Carne Asada Bowl
Marinated and Mesquite grilled.
$18.00
Seasonal Roasted Vegetables Bowl
Cauliflower & sweet potatoes w/ avocado.
$15.00
Burritos
Short Rib Chile Negro Burrito
Marinated and slow-roasted short rib.
$19.00
Chicken Tinga Burrito
Pulled roasted chicken with poblanos, chipotle, and onions.
$17.00
Shrimp Diablo Burrito
Shrimp sautéed in Chile Diablo Sauce.
$19.00
Pork Carnitas Burrito
Grilled and Confit pork shoulder.
$16.00
Carne Asada Burrito
Marinated & Mesquite grilled.
$19.00
Seasonal Roasted Vegetable Burrito
Seasonal roasted vegetables sautéed in our house salsa.
$16.00
Adult Bean & Cheese
House made fresh beans with melted Oaxaca cheese
$12.00
Tortas and Hot Dog
Short Rib Chile Negro Torta
Mayo, cabbage cilantro slaw, watermelon radish.
$18.00
Chicken Tinga Torta
Avocado mayo, spicy habanero slaw, fresh avocado.
$17.00
Carne Asada Torta
Creekstone skirt steak, refried black bean spread, charred onion, chile toreado, chipotle aioli.
$19.00
Sonoran Hot Dog
Bacon-wrapped Kobe dog with black beans, pico, avocado crema, chipotle aioli.
$16.00
Al Pastor Torta
Refried beans, cabbage, Oaxaca cheese, onions, avocado crema, & pineapple
$18.00
Pork Carnitas Torta
Refried beans, cabbage, Oxaca cheese, pico, & avocado
$17.00
Kids’ Menu
Kids’ Bean Burrito
House-made black beans and jack cheese in a flour tortilla.
$5.00
Kids’ Quesadilla
Flour Tortilla, oaxaca, and jack cheese.
$5.00
Kid Short Rib Taco
Mild Slow braised short rib and jack cheese on a corn tortilla.
$5.00
Sides | Salads
Caesar Salad De Cardini
Romaine, shaved manchego, marinated cherry tomatoes, crisp tortilla strips, and cilantro Caesar. Add Chicken, shrimp, carne asada for additional charges.
$14.00
Mochilero Chicken Cobb Salad
Chicken, romaine, poblano cream dressing, boiled egg, grilled corn, diced avocado, manchego cheese, cherry tomato, bacon.
$18.00
Carne Asada Salad
Mixed greens, Grilled onion, & Cabaret Dressing
$17.00
Chicken Carnitas Salad
Mixed greens, sliced peppers, pickled onion, & vinaigrette
$16.00
Seared Ahi Salad
Spring mix, champagne dressing, red onion, green apple, mango, jicama
$19.00
Pozole Verde
Chicken stewed with hominy, cabbage, watermelon radish, cilantro, red onion, & fresh lime
$15.00
Chicken Tortilla Soup
Shredded chicken, smoky tomato broth, queso fresco, lime, & crispy tortilla
$15.00
Rice
Rice, Corn, Cilantro, Cooked w/Chicken Broth
$4.00
Black Beans
Buttered onions, Morita chile, queso fresco.
$4.00
Refried Beans $4.00
Esquites
Roasted corn, crème, cotija cheese, espelette pepper, scallions, lime, cilantro flowers.
$6.00
Roasted Cauliflower & Sweet Potatoes $5.00
Queso Blanco $4.00
Pork Chicharrones $3.00
Side Papas Pequenas $4.00
Guacamole (4 Oz) $4.00
Rock Cod $7.00
Beef Asada $8.00
Chicken Breast $7.00
Beef Barbacoa $7.00
Chicken Tinga $7.00
Pork Chorizo $7.00
Pork Carnitas $6.00
Mariscos
Agua Chile
Fresh shrimp and scallops poached, house cocktail sauce, avocado, cilantro, peppers, onion, tomatoes and micro cilantro
$45.00
Pulpo Achiote
Octopus a la parrilla marinated, grilled and served with crispy potatoes, onion and aioli Morita
$40.00
Campechana $30.00
Ahi Tostadas
Fresh diced Ahi tossed in salsa macha, served with guacamole and pickled onion.
$20.00
Acapulco Cocktail-Ceviche
Shrimp, avocado, lime, jalapeño, house made traditional sauce with choice of plantain or tortilla chips.
$14.00
Ceviche Tostada
Brined swordfish, onions, tomato, cilantro, avocado, serrano peppers and micro cilantro.
$10.00

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Menu Photos

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Reviews

Joshua Fisher
Food was delicious and I highly recommend! Excellent atmosphere and great drink selection. Their guacamole and plantain chips were phenomenal! Also their desserts are not listed on their menu so be sure to ask them for the butter cake which was top notch

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Stebs
Came here with some coworkers and we all loved it. Amazing food, refreshing drinks and a great atmosphere. The chips and guac / queso were fantastic, and I really enjoyed the al pastor, Baja fish and short rib tacos. The servers were also very kind and helpful. A must go!

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Chad Allen
First time. Pretty picky when it comes to Mexican food but this was real good!

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Te-Airn Davis
Ahhhhmazingggggg!!!!!! Service was top tier, food was top tier, atmosphere top tier! No complaints. They just opened a couple days ago and weren’t expecting to be busy tonight with the two servers they had their hands full. Our server was as attentive as she could be while helping 6+ tables. The guac and plaintain chips were fire . I also tried the pork belly with guac and had the grilled marinated octopus and it did not disappoint! I ordered the butter cake for dessert to go and it was delicious, it’s not located on the menu but ask your server . 100000/10 I’ll be a returning customer for sure!

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Faizon Davis
Very very very chill atmosphere. Our server was amazing. They have fried pork belly and guacamole. Guacamole is very fresh and pork belly seasoned perfectedly. They have plantain chips as a replacement and thank God because I’m gluten and corn intolerant. Chips were PERFECT! The sweetness added to the guacamole.

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Brian Ford
We came to Mochilero for our weekly Real Estate lunch group & all of us absolutely loved it, highly recommend it, beautiful decor, excellent Guacamole and Plantain Chips, the Carne Asada tacos were off the hook delicious I will most definitely be back soon!! The owner Jorge came out and was very kind and gracious to tell us about his restaurant. Thank you!

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Connor Coffin
Good food with a fun feel. Happy hour was great!

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Sophia Allison
Just had the best lunch here. Will definitely be back ❤️

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Elizabeth Chase
This is a four star experience. Atmosphere and service were good, food was only decent. This is the sort of restaurant you don’t get “excited” to come back to – but you’ll end up coming back because it was nice and not terrible and it’s close to your house.

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David Perry
Great new place with great food. The relleno plate should come with two rellenos. The relleno combo plate was great. They should make sure you want the crema on the rellenos. All good. Will be back.

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