Moderno Mexicano Menu – Seattle, WA

Type : Mexican restaurant

Location : Seattle, WA

Urban eatery at the Historic Moore Hotel with original South American plates & regional craft beers. Based on 122 reviews, the restaurant has received a rating of 4.3 stars. Price

Moderno Mexicano 98101

Address:
1920A 2nd Ave, Seattle, WA 98101

Phone: (206) 443-0899

Website: https://www.modernomexicano.com/

Menu

Dinner
Tres Salsas & Chips $8.00
Guacamole & Chips $7.00
Taquitos Del Rancho
Chicken or Cheese
$14.00
Fried Serranos Chiles (4) $2.50
Chipotle Wings
House made sweet and spicy chipotle sauce with mango salsa.
$14.00
Papas Fritas & Aioli
Hand cut potatoes, soaked, twice blanched and fried golden. House made aioli.
$8.00
Camarones Aguachiles
Raw shrimp, red onion and cucumber marinated in lime juice, serrano chiles and spices.This is spicy! This dish is made fresh to order, allow 15-20 minutes.
$20.00
Nachos
Chips, cheese, beans, pico de gallo, jalapeno, olives, sour cream and guacamole.
$19.00
1/2 Nachos
Our single size nachos.
$12.00
Ceviche De Soya
Soya, tomato, onion, serrano peppers, cilantro, lime juice, orange, cucumbers. Served with chips.
$11.00
Al Pastor Taco
Pork marinated with spit roasted, carved to order, and topped with pineapple, red onion, cilantro and salsa taquera. 3 tacos with rice and beans.
$15.00
Barbacoa Taco
(2 tacos with rice and beans)Slow cooked beef seasoned with chiles and spices and topped with salsa taquera and fried on the griddle until crispy.
$15.00
Camarones Taco
Shrimp sauteed in butter and garlic, topped with cabbage, pico de gallo and cream sauce. 3 tacos with rice and beans.
$15.00
Carne Asada Taco
Arrachera steak, bacon, onion, roasted chile and salsa roja. 3 tacos with rice and beans
$15.00
Carnitas Taco
Moist braised pork garnished with cilantro, onions and avocado salsa. 3 tacos with rice and beans.
$15.00
Cochinita Pibil Pork Taco
Maya style pork, braised with traditional spices, habaneros, and onions. 3 tacos with rice and beans.
$13.00
Papas Con Rajas Taco
Roasted potatoes, chiles, cream, and onions. 3 tacos with rice and beans.
$13.00
Tinga De Pollo Taco
Chicken braised with onions, tomatoes and chipotles. Topped with cilantro.
$13.00
Tacos Campechanos
3 tacos of cured cecina, chorizo, cactus, and avocado salsa. Served with rice and beans.
$15.00
Calabacitas Taco
Zucchini, corn, poblano, cotija cheese on top of spinach and cooked in a rich tomato sauce.
$13.00
Champinones
White mushrooms, spinach, onion, Chile arbol, guajillo peppers cooked in a rich tomato salsa
$13.00
Papas A La Mexicana
Roasted potatoes, tomato, onion, serrano peppers and salsa roja
$13.00
Camarones A La Diabla
Shrimp, peppers, onion, piquant sauce.
$19.00
Cochinita Pibil Plate
Pork braised in habaneros, spices and Mayan cabbage.
$16.00
Enchiladas Verde
Chicken, queso Chihuahua, salsa verde.
$16.00
Fajita Quesadilla
Cheese, onion, peppers, chicken or steak.
$16.00
Bisteck Ranchero
Steak, bell peppers, onion, lively warm salsa.
$19.00
Barbacoa Plate
Braised beef, spices and chiles.
$19.00
Carne Asada
Seared arrachera steak, scallions, pico de gallo and Mayan cabbage.
$19.00
Tinga De Pollo
Chicken, tomatoes, chipotle, sauteed onion.
$16.00
Carnitas
Braised pork, avocado salsa.
$19.00
Enchiladas Queso
Poblano, onion and queso chihuahua, salsa.
$16.00
Green Wet Burrito
Warm salsa verde, flour tortilla, rice and beans, cheese, pico de gallo, cabbage, sour cream and guacamole. Chicken, Asada or Chorizo.
$16.00
Burrito Regular
Same as wet burrito without salsa verde.
$14.00
Pollo Al La Diabla
Chicken sauteed with onions and peppers in our house salsa diabla. Served with rice, beans and warm corn tortillas.
$16.00
Enchiladas Veganas
Potato, poblano peppers, onion, cilantro with salsa enchilada roja on top. Served with beans.
$16.00
Burrito A La Mexicana
Rice, beans, cheese, papas a la Mexicana, Pico de Gallo, guacamole, sour cream, salsa
$14.00
Sopa De Tortilla
Guajillo-Tomato broth, chicken, avocado, cotija cheese, onion, cilantro, sour cream, tortilla strips.
$12.00
Ensalada De Nopal
Cactus salad with tomatoes, red onion, cilantro, cabbage, oregano and queso fresco in a lime juice marinade.
$12.00
Ensalda De Repollo
Cabbage salad with carrots, cilantro, black olives, green onions and walnuts. Tossed in an apple cider/lime vinagrette.
$11.00
Churros $8.00
Cutlery Kit
Fork and Knife, Napkin. Spoon with soup.
$0.00
Catsup $0.00
El Yucateco Habanero Green Hot Sauce
4 oz bottle
$5.00
El Yucateco Habanero Red Hot Sauce
4 oz bottle
$5.00
El Yucateco XXXtra Hot Kutbil-Ik De Chile Habanero
4 oz bottle
$5.00
Tapatio Hot Sauce
10 oz bottle
$6.00
Jarritos
Grapfruit
$3.75
Sierra Mist
20 oz bottle
$3.75
Dr Pepper
20 oz bottle
$3.75
Pepsi 20 Oz Bottle $3.75
Diet Pepsi
20 oz bottle
$3.75
Lunch
Tres Salsas & Chips $6.00
Guacamole & Chips $7.00
Ceviche
Shrimp ceviche
$16.00
Taquitos Del Rancho
Chicken or Cheese
$12.00
Papas Fritas & Aioli
Hand cut potatoes, soaked, twice blanched and fried golden. House made aioli.
$6.00
Fried Serranos Chiles (4) $2.50
Chipotle Wings
House made sweet and spicy chipotle sauce with mango salsa.
$12.00
Camarones Aguachiles
Raw shrimp, red onion and cucumber marinated in lime juice, serrano chiles and spices.This is spicy! This dish is made fresh to order, allow 15-20 minutes.
$18.00
Nachos
Chips, cheese, beans, pico de gallo, jalapeno, olives, sour cream and guacamole.
$17.00
1/2 Nachos
Our single size nachos.
$10.00
Quesadilla De Hongos
Mixed cheeses, white mushrooms, onions, Pico de Gallo, guacamole, sour cream, salsa
$13.00
Ceviche De Soya
Soya, tomato, onion, serrano peppers, cilantro, lime juice, orange, cucumbers. Served with chips.
$11.00
Al Pastor Taco
Pork marinated with spit roasted, carved to order, and topped with pineapple, red onion, cilantro and salsa taquera. 3 tacos with rice and beans.
$13.00
Barbacoa Taco
(2 tacos with rice and beans)Slow cooked beef seasoned with chiles and spices and topped with salsa taquera and fried on the griddle until crispy.
$13.00
Camarones Taco
Shrimp sauteed in butter and garlic, topped with cabbage, pico de gallo and cream sauce. 3 tacos with rice and beans.
$13.00
Carne Asada Taco
Arrachera steak, bacon, onion, roasted chile and salsa roja. 3 tacos with rice and beans
$15.00
Carnitas Taco
Moist braised pork garnished with cilantro, onions and avocado salsa. 3 tacos with rice and beans.
$13.00
Pescado Taco
Garlic fried Idaho trout, mayan cabbage, and pico de gallo.
$15.00
Cochinita Pibil Pork Taco
Maya style pork, braised with traditional spices, habaneros, and onions. 3 tacos with rice and beans.
$11.00
Papas Con Rajas Taco
Roasted potatoes, chiles, cream, and onions. 3 tacos with rice and beans.
$11.00
Tacos Campechanos
3 tacos of cured cecina, chorizo, cactus, and avocado salsa. Served with rice and beans.
$13.00
Tinga De Pollo Taco
Chicken braised with onions, tomatoes and chipotles. Topped with cilantro.
$11.00
Calabacitas Taco
Zucchini, corn, poblano, cotija cheese on top of spinach and cooked in a rich tomato sauce.
$11.00
Champinones
White mushrooms, spinach, onion, Chile arbol, guajillo peppers cooked in a rich tomato salsa
$13.00
Papas A La Mexicana
Roasted potatoes, tomato, onion, serrano peppers and salsa roja
$11.00
Camarones A La Diabla
Shrimp, peppers, onion, piquant sauce.
$17.00
Enchiladas Verde
Chicken, queso Chihuahua, salsa verde.
$14.00
Cochinita Pibil Plate
Pork braised in habaneros, spices and Mayan cabbage.
$14.00
Fajita Quesadilla
Cheese, onion, peppers, chicken or steak.
$14.00
Barbacoa Plate
Braised beef, spices and chiles.
$19.00
Bisteck Ranchero
Steak, bell peppers, onion, lively warm salsa.
$19.00
Camarones Al Mojo De Ajo
Shrimp, onions, mushrooms, garlic, butter and black pepper.
$19.00
Carne Asada
Seared arrachera steak, scallions, pico de gallo and Mayan cabbage.
$19.00
Tinga De Pollo
Chicken, tomatoes, chipotle, sauteed onion.
$16.00
Carnitas
Braised pork, avocado salsa.
$17.00
Enchiladas Queso
Poblano, onion and queso chihuahua, salsa.
$14.00
Green Wet Burrito
Warm salsa verde, flour tortilla, rice and beans, cheese, pico de gallo, cabbage, sour cream and guacamole. Chicken, Asada or Chorizo.
$14.00
Burrito Regular
Same as wet burrito without salsa verde.
$14.00
Pollo Al La Diabla
Chicken sauteed with onions and peppers in our house salsa diabla. Served with rice, beans and warm corn tortillas.
$16.00
Enchiladas Veganas
Potato, poblano peppers, onion, cilantro with salsa enchilada roja on top. Served with beans.
$14.00
Burrito A La Mexicana
Rice, beans, cheese, papas a la Mexicana, Pico de Gallo, guacamole, sour cream, salsa
$12.00
Pozole
Pork, hominy, red broth, cabbage, radish, tortillas strips, lime, cilantro and onion on side.
$15.00
Sopa De Tortilla
Guajillo-Tomato broth, chicken, avocado, cotija cheese, onion, cilantro, sour cream, tortilla strips.
$12.00
Ensalada De Nopal
Cactus salad with tomatoes, red onion, cilantro, cabbage, oregano and queso fresco in a lime juice marinade.
$12.00
Ensalda De Repollo
Cabbage salad with carrots, cilantro, black olives, green onions and walnuts. Tossed in an apple cider/lime vinagrette.
$9.00
Churros $8.00
Cutlery Kit
Fork and Knife, Napkin. Spoon with soup.
$0.00
Catsup $0.00
El Yucateco Habanero Green Hot Sauce
4 oz bottle
$5.00
El Yucateco Habanero Red Hot Sauce
4 oz bottle
$5.00
El Yucateco XXXtra Hot Kutbil-Ik De Chile Habanero
4 oz bottle
$5.00
Tapatio Hot Sauce
10 oz bottle
$6.00
Pepsi 20 Oz Bottle $3.75
Diet Pepsi
20 oz bottle
$3.75
Dr Pepper
20 oz bottle
$3.75
Sierra Mist
20 oz bottle
$3.75
Jarritos
Grapfruit
$3.75
Drinks
Barrel Aged Mezcal Negroni
Mezcal, Campari and Sweet vermouth aged for 6 weeks on oak. 3oz our on the rocks
$8.00
Del La Casa
Tequila, triple sec, house sour, salt.
$7.00
Strawberry $9.00
Blueberry $9.00
Mezcal Margarita $7.00
Serrano Margarita $9.00
Habanero Mezcal $9.00
Cadillac
Corralejo reposado, Cointreau, Grand Marnier, fresh lime, salt.
$12.00
Moderno #1
Arette Artisinal blanco, Napoleon Mandarin, lime, salt.
$15.00
Chingona Margarita
Roca Patron Reposado Tequila, Napoleon Mandarin liqueur, fresh lime juice. Hand shaken and served on the rocks in a salt rimmed glass.
$12.00
Sangria
Fresh fruit, fortified.
$7.00
Mexico Mule
Serrano infused tequila, ginger beer, lime.
$8.00
Paloma In A Bottle
bottle of Jarritos grapefruit, tequila, fresh lime.
$7.00
Ca Del Sarto Pinot Grigio $8.00
Chardonnay
Macon
$11.00
Sauv Blanc
Bordeaux Blanc
$10.00
Rose
La Galoche. beaujolaise
$8.00
Gamay Noir
Chateau Gaillard. Fluerie 2017
$11.00
Tinta Rioja
Bodegas Juan Carlos Sancha Muturana Tinta
$12.00
Prosecco
Rufino
$9.00
Sparkling Rose $9.00
VIP Member Specials
Chimichanga
Chicken, cheese, beans wrapped in a fried flour tortilla. Topped with guacamole, sour cream and salsa.Served with rice.
$14.00
Quesadilla
Flour tortilla, cheese and pico de gallo
$9.00
Barbcoa Tacos And Fries
2 Tacos of slow cooked beef seasoned with chiles and spices then topped with salsa taquera and fried on the griddle until crispy.Hand cut potatoes, soaked, twice blanched and fries golden with house made aioli.
$10.00
Adult Beverages To Go!
Margarita For 2
Our Casa Margarita. Tequila, triple sec and house sour made with fresh juice. 12oz bottle yields 2 drinks. Shake or stir with ice and enjoy!
$12.00
Barrel Aged Mezcal Negroni
12oz bottle yields 4 handsome cocktails. Shake or stir with ice and strain to your favorite glass.Orange peel included.
$36.00
Barrel Aged Manhattan
12oz bottle yields 4 handsome cocktails. Shake or stir with ice and strain to your favorite glass.Luxardo cherries included.
$36.00
Corona Familiar 12 Pack
12/12oz bottles
$19.00
Hellbent Fresh Tracks IPA $6.00
Standard West Coast IPA $7.00
Reubens Moorish Ipa $6.00
FT George City Of Dreams Hazy Pale $6.00
Ghostfish Grapefruit Ipa Gluten Free $6.00
Pinot Grigio $14.00
Gammay Noir
Chateau Gaillard Fluerie 2017. See our Behind the Scenes page to visit the winery.
$21.00
Agave List
Agave De Cortes
This mezcal is unaged. It could be sipped or used in cocktails. Tasting notes: wood smoke, fresh herbs, sweet limes, tropical fruits, and white pepper
$10.00
Del Maguey Chichicaba
Has a medium nose and a complex taste with lots of citrus and a long, smooth finish with overtones of mint.
$18.00
Del Maguey San Luis Crema
A combination of Miel de Maguey (unfermented syrup of the roast agave) and Mezcal San Luis del Rio. Crema de Mezcal has a nose of roast maguey, with vanilla and pear, a creamy almond, apple, coffee, pineapple palate, and a long sweet smoky orange finish.
$11.00
Del Maguey Vida
Has a nose of fruit aromatics, a hint of honey, vanilla, and roast agave; the palate offers ginger, cinnamon, burnt sandalwood, banana, and tangerine, with a long, soft finish.
$10.00
Derrumbes Durango
This mezcal has an exciting balance of summer fruit, nuts, and dry minerality that finishes seamlessly with a beautiful light smokiness.
$20.00
Derrumbes San Luis Potosi
Made from a rare Salmiana Agave. This floral and herbaceous mezcal has just the right touch of sweetness to balance its delicate intensity.
$11.00
Derrumbes Michoacan
Made with agave cupreata which brings mature fruit aromas and agave alto which brings more herbal notes.
$18.00
Don Amado Rustico
Notes of fruit, minerals, and clay. This mezcal is meant to be sipped neat, not mixed in a cocktail.
$14.00
El Silencio Espadin
Organic, sweet & smoky, notes of sweet apple and caramel
$10.00
Koch El Arroqueno
Made using 100% Arroqueno agave, this mezcal from Koch offers fruity notes tempered by earthy, herbal agave and rich smoke.
$23.00
Union Uno
This mezcal is a blend of three different kinds of agave. Tasting notes: white pepper, spring florals, top notes of citrus with hints of smoke and hints of earth.
$12.00
Vago Elote
A very rare and unique mezcal. This mezcal is infused with roasted sweet corn for a week. The result is intoxicating, with notes of rich smoky sweet corn, tropical fruits, vanilla, earth, and smoke.
$14.00
Yuu Baal Pechuga
Gets its signature taste from the raw turkey breast that is hung in the still between the second and third distillations. Nose full of citrus, herbs, fruits and spices, and tastes of orange, anis, pineapple, and mango; slight hints of turkey, cinnamon, and mango in the aftertaste
$16.00
Alipus San Juan Del Rio
Round and lithe on the palate, the mezcal balances flavors of minerals, smoke and sweet herbs
Alipus Santa Ana Del Rio
Notes include summer melons, chalk, grilled smoky herbs and mineral
Alipus San Baltazar
Coming in waves are notes of clean white smoke, green peppercorn, key lime, minerals, wet stone, aloe, and sweet nectar.
Alipus San Luis
Tasting notes: smoked wood, citrus, lime, spicy red pepper and sweet notes
Rey Campero Espadin
Tasting notes: white flowers and tart citrus, with vegetal bell pepper notes and a touch of creamy vanilla alongside chili pepper with smoldering charcoal on the finish
$12.00
Rayu Ensamble
Flavors of tropical fruits, a touch of caramel, herbs, and spices
$13.00
Dos Armadillos $10.00
Tepua $16.00
Sur De Jalisco $21.00
Costa De Jalisco $20.00
Sierra Del Tigre $26.00
Tabernas $20.00
Coyote Chihuahua
Herbal, smoked, and mineral notes
$16.00
La Higuera Cedrosanum $13.00
La Higuera Leiophyllum $13.00
La Higuera Wheeleri $13.00
Aha Yeto $11.00
Arette Artisinal $14.00
Arte Nom 1549 (Organic) $14.00
Casa Noble $9.00
Don Abraham $11.00
Don Julio $13.00
Don Pilar $11.00
Fortaleza $12.00
Herencia Blanco $11.00
Milagros $11.00
Patron $14.00
Siembre Valles $30.00
Siete Luguas $14.00
1-2-3 Organic $13.00
Roca Patron $20.00
Clase Azul $22.00
Siembre Valles Ancestr $30.00
Patron Estate Blanco $22.00
Arte Nom 1414 $15.00
Cazadores $9.00
Corralejo $9.00
Codigo $17.00
Herencia $15.00
Herradura $14.00
Houssongs $10.00
Maestro Dobel $11.00
Sauza Hornitos $8.00
Clase Azul Reposado $25.00
Don Julio 1942 $50.00
Partida $13.00
Milagros Anejo $14.00
Arte Nom 114 $21.00
Roca Patron Anjeo $24.00
Imperio Del Don 10 Yr $27.00
Patron Extra Anej $20.00

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Reviews

Jonathan Iavarone
Walked by and took a chance and I’m glad I did. We had the cochinita pibil and the pozole. The cochinita had good flavor I just wished it was spicier. I asked for salsa for extra heat but it was kind of bland and not hot at all, oh and they charged a dollar for it so that was annoying. The real standout was the pozole, it was AMAZING. I don’t usually get that dish out at a restaurant because it widely varies on who makes it but I’m glad we did. I will say, the size of the plates are HUGE so make sure you come hungry. The restaurant itself was spotless and the service was friendly. I’d go back.

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Diana Oskov
The staff was unhappy to be there, very cold service attitude. The food was ok, but nothing special or appealing. The veggie tacos were like a stew served in soft taco. The cocktails were very watery. We order the Cadillac – the grand maeignie was definitely missing in this cocktail. The first cocktail was serve with eco straw, no straw for the second one of mine. My husbond cocktail was serve with plastic straw and no straw for the second one as well. Not a place were we want to return for sure. The atmosphere was wired and unwelcoming mainly because of the staff. Overall was clean place.

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Karla Gomez
10/10 rating. These tacos were so flavorful and legit. I got the carnitas tacos and they were a perfect blend of juicy & lemony. This place is so underrated. AND THE ART ❤️ love & would recommend this place to a friend and family member any day.

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Aakash Saani
Came in for happy hour. Food was amazing so were the drinks. Service was good. Would definitely stop by again if in the area.

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Hurshell Bonner
Great bar/nice menu collection

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Chris Z
Trendy bright location with a good craft beer selection and Happy hour options. Friendly and warm staff.

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John Ludders
Food was a delightful surprise. Delicious and presented nicely. Only reason I did not give five stars is that I’m hard of hearing and the environment was a bit noisy making it hard to hear conversations that are part and parcel of eating out. That said, I’d definitely go back to try other dishes.

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tony potts
The macaroni and cheese is a perfectly shareable side – especially since it’s so rich. Delicious! Great food & atmosphere, nice and casual. Good spot to grab a drink.

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Lauren Bracelen
We stopped here on New Year’s eve for a bite to eat. I had a chicken sandwich. It was amazing. My husband had tacos. We were both very happy with our food and gave our compliments to the chef.

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Ithomiid Inc.
Good tacos. Nice place and helpful staff. HH specials as well.

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