MofonGo Restaurant Menu – Hartford, CT

Type : Puerto Rican restaurant

Location : Hartford, CT

Based on 400 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

MofonGo Restaurant 06106

Address:
1400 Park St, Hartford, CT 06106

Phone: (860) 470-4585

Website:

Social Profile:

Hours

Saturday 11 AM–8 PM
Sunday 11 AM–8 PM
Monday

(Labor Day)
 11 AM–8 PM

Hours might differ
Tuesday 11 AM–8 PM
Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM
Friday 11 AM–8 PM

Menu

Rice Bowl
Chuletas (Seasoned Prok Chops)
Seasoned pork chops with caramelized onions and served with rice and beans Have it with mayo-ketchup and salsa to kick it up a notchAdd sweet plantains or tostones for $1.00		 $10.59
Shrimp
Eight jumbo shrimp poached in our sofrito butter garlic sauce served with rice and beans Try it with chimichurri sauce and salsaAdd sweet plantains or tostones for $1.00		 $14.59
Bistec (Seared Steak)
Sliced steak seared with white onions and served with rice and beans Try it with chimichurri sauce and salsa Add sweet plantains or tostones for $1.00		 $14.59
Vegetable Medley
White rice with roasted zucchini, caramelized onions, roasted eggplant, cherry tomatoes, button mushrooms and green bell peppers tossed with chimichurri sauce and salsa Add sweet plantains or tostones for $1.00		 $9.59
BBQ Chicken
Puerto Rican and American cuisine meet with this grilled chicken brushed with sweet and smoky BBQ sauce served with rice and beans Try it with salsa!Add sweet plantains or tostones $1.00		 $10.89
Carne Frita (Seasoned Fried Pork)
Fried pork chunks tossed with garlic and white onions served with rice and beans Have it with mayo-ketchup and salsa Add sweet plantains or tostones for $1.00		 $10.89
Chicharron De Pollo (Cripsy Fried Chicken)
Our classic crispy fried chicken served with rice and beans Have it with mayo-ketchup to enjoy it even more!Add sweet plantains or tostones for $1.00		 $10.59
Mango Habanero Chicken
Fried chicken tossed in mango habanero sauce served with rice		 $10.89
Adobo Chicken
Seasoned chicken served with rice and beans Enjoy it even more with mayo-ketchup and salsa Add sweet plantains or tostones for $1.00		 $10.59
Pernil (Shredded Pork)
One of our lunch favorites, slow roasted pork shoulder served with rice and beans Have it with mayo-ketchup and salsa Add sweet plantains or tostones for $1.00		 $10.59
Sweet Chili Chicken
You can’t go wrong with this one if you like things a bit sweet and spicy at the same time Served over a bed of rice and your choice of toppings		 $10.89
Pastelon (Fri-Sun)
Delicious layers of sweet plantain, mozzarella cheese and ‘carne molida’ (ground beef)		 $7.99
Black Pepper Shrimp Rice Bowl
This Caribbean inspired bowl is back from “The Kitchen Eatery” made of tossed shrimp with whiskey infused black pepper sauce Served with white rice, beans and mango sauce Add sweet plantains or tostones for $1.00		 $14.59
Steak Rice Bowl
Sliced seared steak with white onions served with rice and beans Have it with chimichurri sauce and salsa Add sweet plantains or tostones $1.00		 $14.59
The Overload
You can have it all with this special dish of half MofonGo and half Spanish rice topped with seasoned chicken, steak, roasted ‘pernil’ (shredded pork), ‘carne frita’ (fried pork) and jumbo shrimp Try it with chimichurri sauce, mayo-ketchup, salsa and chicharronesSliced seared steak with white onions served with rice and beans Have it with chimichurri sauce and salsa Add sweet plantains or tostones $1.00		 $17.89
MofonGo
Pork Trifongo
Shredded pork, layers of ‘arroz con gandules’ (rice with pigeon peas), sweet plantains and MofonGo with your choice of toppings		 $12.59
Black Pepper Shrimp
This Caribbean inspired bowl is back from “The Kitchen Eatery” made of shrimp tossed in whiskey infused black pepper sauce served over MofonGo		 $14.59
Mango Habanero Chicken MofonGo
Fried chicken tossed in mango habanero sauce served over MofonGo Add some salsa on the side for another level of flavor		 $10.59
Veggie MofonGo
The classic MofonGo goes to the greener side of life with roasted zucchini, caramelized onions, roasted eggplant, cherry tomatoes, button mushrooms and green bell peppers tossed with chimichurri sauce		 $9.99
Shrimp MofonGo
Eight jumbo shrimp poached in our special sofrito butter garlic sauce served over MofonGo Have it with chimichurri and salsa for a match made in heaven		 $14.59
Steak MofonGo
Slice seared steak served over MofonGo Enjoy it even more with chimichurri and salsa		 $14.59
Chicken MofonGo
Seasoned chicken served over our classic MofonGo Have it with mayo-ketchup and salsa for an added touch of flavor		 $10.59
Pork Mofongo
Our most popular MofonGo made with slow roasted pork Have it with chicharrones, mayo-ketchup and salsa to make it even better (if that is possible!)		 $10.59
Shrimp Lovers MofonGo
Layers of Mofongo with yellow and white rice served with Jack Daniel’s shrimp and garlic-poached shrimp		 $15.99
Sweet Chilli MofonGo
This MofonGo is the best of both worlds with a little bit of sweet and spicy, served with your choice of toppings		 $10.59
Sandwiches
Jibarito Burger
Enjoy this gluten free burger made with seasoned tostones, Angus beef, swiss cheese, sliced avocado, lettuce and mayo-ketchup		 $11.99
MofonGo Chicken Wrap
Delicious fried tortilla wrap filled with chicken, mozzarella cheese, salsa and Dijon mustard aioli		 $11.99
Salads
Smokey Ceaser Salad
Romaine lettuce, manchego cheese and a latin twist with ‘tostones’ (fried plantains) croutonsAdd chicken for $2.00		 $5.59
Grilled Avacado Salad
Mixed greens, cherry tomatoes, pickled red onions, sliced radishes and grilled avocado dressed with cilantro-lime vinaigrette		 $8.99
Blackened Shrimp Salad
Field greens, toasted pine nuts, cherry tomatoes, diced avocados, green olives and blackened jumbo shrimp dressed with cilantro-lime vinaigrette		 $13.59
Appetizers
Papa Rellenos Bites
Delicious bites of mashed potatoes filled with authentic ‘picadillo’ (ground beef)		 $2.00
Alcapurria Bites
Yuca ‘masa’ (dough) stuffed with authentic ‘picadillo’ (ground beef) fried to perfection		 $2.00
Fiesta Fries
Crispy fries topped with layers of seasoned ground beef, red kidney beans, cheddar cheese sauce, salsa and chicharrones to keep the party going		 $6.99
Empanadas
Freshly made and filled with your choice of pork, chicken, beef or pizza		 $2.00
Canoa
A whole plantain stuffed with your choice of seasoned beef, shredded pork or chicken topped with mozzarella cheese baked to perfection Have it with a side of mayo-ketchup, salsa and chicharrones, you will thank us later		 $3.00
Sorullitos
Get a taste of a Latin snack made with fried corn ‘masa’ (dough) filled with cheese Add mayo-ketchup to make it even better		 $1.50
Pasteles
A savory Puerto Rican classic made of seasoned ‘masa’ (dough) cooked in plantain leaves		 $4.99
Soup Of The Day
Ask about our special soup of the day (available only on Sundays)		 $4.99
Pinchos De Pollo
Grilled chicken marinated in our mix of adobo, sazón, garlic, vinegar and olive oil with a light touch of sweet BBQ sauce to make it extra special		 $4.00
Alitas De Pollo
Chicken wings seasoned with adobo, sazón, garlic and vinegar that are fried and tossed in our chimichurri sauce, twiced cooked for double the flavor		 $5.99
Alcapurria De Guineo
Delicious fried yuca ‘masa’ (dough) filled with ‘guineo’ (green bananas)		 $3.00

… View more

Menu Photos

Photo Gallery

Reviews

L. D.
Pernil Trifongo was so good! The pernil was so juicy, the mofongo had a mix of maduros & normal mashed plantains. My only critique is that the rice tasted like there was too much tomato paste in it, otherwise very good!

… more

Todd David
Absolutely delicious food, served quick and hot from very friendly folks. We got the pork with mofongo (double-fried plantains) and a chicken empanada. Everything was great, especially the chimichurri topped roasted pork. Get some, it’s fantastic.

… more

Erin Ly
While on a road trip catching up with friends, we decided to have dinner here. I noticed a line in front of this stall at the food hall in Parkville Market. The business also seemed to be doing well with lots of online orders coming through. After contemplating ordering a little bit of everything, I asked the people ahead of me what they recommended and ordered:

… more

Justin Clark
Very solid option. The empanadas are solid and the mofungo and rice bowls are very good. The Overload is expensive but a great way to try all the meats. My one knock is that my mofungo had a few meats that were not very hot. Overall, I’d recommend the steak, chicken, or pulled pork rice bowls.

… more

Brian B Gomes
I eat a lot of Puerto rican food including home made. Check my reviews. This is by far the most inauthentic Puerto Rican food I ever had. The seasoning of the rice and pernil was so off. It felt as though it as seasoned by a Caucasian person is a pressure cooker. The beef empanada season was horrible. Would not recommend. Place is disrespectful to the Puerto rican cuisine. Staff was friendly. Portion size was average.

… more

Luis Gonzalez
The food was fresh and amazing pork and yellow rice beans great taste. I also try pork and Mofongo fresh great flavor.

… more

Lisa Strong
Honestly, the worst mofongo I ever had. All the mofongos are very dry. And they just put a bunch of mayo ketchup. Real Mofongo is very well loaded in a garlic sauce or a red sauce. And there is plenty of sauce. This dry mofongo has like 1 tavlespoon of sauce. For a place called Mofongo, literally to have the worst mofongo ever is wild!

… more

Somalia Jordan
I normally go the the Windsor location but service they keep messing up I took my self to the Hartford location because I didn’t want to give up on a hidden gem just yet. I was wrong for even making an attempt. I placed a phone order and order two steak bowls one with yellow rice and the other with white rice. I was advised that they ran out of yellow rice for the night and so I ordered another white race ball and I was advised it will be 20 minutes. Wait arrive shortly after 20 minutes and waited 10 minutes in line to pay and still had to wait an extra 10 minutes For my food, and I noticed that there was yellow rice, so when my food was ready, I advised the girl that she told me that there was no yellow rice, and she told me at the time of my order there was no yellow rice for 40 minutes later after waiting there was yellow rice so I asked her since that’s what I originally ordered and he didn’t give me the option. Can’t he switch my food out for yellow rice she told me no And that I need to pay for extra rice, but why should I have to pay for something that I ordered originally and I was told that that was not offered and instead of hers just saying that the rice will be a moment to finish cooking. They automatically gave me what they had. The girl then proceeded to catch an attitude and was very unpleasant, never in my life. I felt so disrespected and so disgusted with the restaurant chain especially since I continue to keep supporting with all the best service that they have been giving I will rate the food an 8 but the service of the restaurant I will write that a 2 for poor quality and not caring for all customers.

… more

Lakeisha Mitchell
I purchase lunch here regularly, I love the steak, beans, and yellow rice bowl with no toppings. It’s a must have!

… more

Ila Singh
Loved the vegetable mofongo however it felt little dry may be the sauce can be given on side.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

Get in touch