Mommy’s Kitchen Menu – Sammamish, WA

Type : Indian restaurant

Location : Sammamish, WA

Based on 193 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Takeout ✔️ Delivery

Mommy's Kitchen 98074

Address:
23024 NE 8th St, Sammamish, WA 98074

Phone: (206) 371-1427

Website: http://www.mommyskitchen1.com/

Social Profile:

Hours

Thursday 11 AM–2 PM, 4–9 PM
Friday 11 AM–2 PM, 4–9 PM
Saturday 11 AM–2 PM, 4–9 PM
Sunday 11 AM–2 PM, 4–8 PM
Monday Closed
Tuesday 11 AM–2 PM, 4–9 PM
Wednesday 11 AM–2 PM, 4–9 PM

Menu

Appetizers
Samosa
Fried Pastry with a savoury filling, such as spiced potatoes & peas. Goes with Red &Green Sauce.
Aloo Tikki
Potatoes Patties with cilantro & various spices. Goes with Red & Green Sauce.
Paneer Pakora
Marinated Cheese with various spices-mix, dipped in a batter and deep fried. Marinated Cheese with various spices-mix, dipped in a batter and deep fried.
Veggi Pakora
Seasonal Vegetables mixed with Gram flour, various spices & deep fried. Goes with Red &Green Sauce.
Khaman Dhokla
Dhokla is a vegetarian food item that originates from the Indian state of Gujarat. Itis made with a fermented batter derived from semolina and split chickpeas. Dhoklacan be eaten for breakfast, as a main course, as a side dish, or as a snack.
Chilli Paneer
Cheese fritters, bell peppers & onions sautéed in house sauce.
Gobhi Manchurian
Cauliflower fritters sautéed in house Manchurian sauce.
Punjabi Combos
Chole Bhature: (Vegetarian)
A fluffy flour tortilla that is spongy and fried goes with Chole (Garbanzo beans cooked withonion, tomatoes and special house spices).
Chole Poori: (Vegetarian/Vegan)
A flour homemade fried tortilla goes with Chole (Garbanzo beans cooked with onion,tomatoes and special house spices)
Aloo Poori: (Vegetarian/Vegan)
A flour homemade fried tortilla goes with Aloo Curry ( Potatoes cooked with onion, tomatoes and special house spices)
Makki Ki Roti & Saag: (Vegetarian/Vegan)
Handmade Corn flour Roti (tortilla) cooked on Tava served with Sarson Saag (Mustard Greens, Broccoli & Spinach is blanched and pureed. Cooked with house spices & simmered on low heat.)
Chaat
Samosa Chaat: (Vegetarian/Vegan)
Two Samosas with Chole, tamarind (red) & mint (green) chutney, garnish.
Aloo Tikki Chaat: (Vegetarian/Vegan)
Two Aloo Tikkies with Chole, tamarind (red) & mint (green) chutney, garnish.
Dhai Bhalla Chaat (Dhai Vada): (Vegetarian)
Four Bhallas Yogurt (Dahi), Green & Red chutney & Masala.
Papdi Chaat: (Vegetarian)
Indian style nacho topped with yogurt, potatoes, chickpea & spices with mint & red chutney.
Vegetarian Entrees: (Rice does not come with any entrees. Please order separately if needed)
Paneer Butter Masala: (Vegetarian /Gluten Free) Regular
One of the most popular dish. Marinated Paneer in rich and creamy butter masala sauce.
Paneer Butter Masala: (Vegetarian /Gluten Free) Large
One of the most popular dish. Marinated Paneer in rich andcreamy butter masala sauce.
Paneer Tikka Masala: (Vegetarian/Gluten Free) Regular
Marinated paneer cheese mixed with onion & bells pepper served in a tikka sauce.
Paneer Tikka Masala: (Vegetarian/Gluten Free) Large
Marinated paneer cheese mixed with onion & bells pepper served in a tikka sauce.
Kadahi Paneer: (Vegetarian/Gluten Free) Regular
Cheese cooked in traditional Indian wok, with onions peppers and tomatoes &sprinkle of house spices.
Kadahi Paneer: (Vegetarian/Gluten Free) Large
Cheese cooked in traditional Indian wok, with onions peppers and tomatoes &sprinkle of house spices.
Shahi Paneer: (Vegetarian/Gluten Free) Regular
Cheese, spices & thick creamy gravy cooked in curry sauce.
Shahi Paneer: (Vegetarian/Gluten Free) Large
Cheese, spices & thick creamy gravy cooked in curry sauce.
Palak Paneer: (Vegetarian/Gluten Free) Regular
Spinach is blanched and pureed. It’s then cooked with spices & simmered on low heatwith paneer (Cheese).
Palak Paneer: (Vegetarian/Gluten Free) Large
Spinach is blanched and pureed. It’s then cooked with spices & simmered on low heatwith paneer (Cheese).
Mutter Paneer: (Vegetarian/Gluten Free) Regular
Cheese and Pees in a spiced light creamy gravy.
Mutter Paneer: (Vegetarian/Gluten Free) Large
Cheese and Pees in a spiced light creamy gravy.
Malai Kofta: (Vegetarian) Regular
Homemade Indian Chesses mixed with Vegetables made into fritters and cooked in rich creamy in-house sauce.
Malai Kofta: (Vegetarian) Large
Homemade Indian Chesses mixed with Vegetables made into fritters and cooked in rich creamy in-house sauce.
Aloo Gobhi: (Vegetarian/Vegan/Gluten Free) Regular
Potatoes & Cauliflower cooked with herbs and spices.
Aloo Gobhi: (Vegetarian/Vegan/Gluten Free) Large
Potatoes & Cauliflower cooked with herbs and spices.
Mix Veggi: (Vegetarian/Vegan/Gluten Free) Regular
Mixed Vegetable cooked with onion, tomatoes and special house spices.
Mix Veggi: (Vegetarian/Vegan/Gluten Free) Large
Mixed Vegetable cooked with onion, tomatoes and special house spices.
Punjabi Chole: (Vegetarian/Vegan/Gluten Free) Regular
Chickpeas (Garbanzo Beans) cooked with tomato, ginger, garlic & Mommy’s Kitchen special Punjabi Chole spices & herbs mix.
Punjabi Chole: (Vegetarian/Vegan/Gluten Free) Large
Chickpeas (Garbanzo Beans) cooked with tomato, ginger, garlic & Mommy’s Kitchen special Punjabi Chole spices & herbs mix.
Kala Chole (Black Garbanzo) (Vegetarian/Vegan/Gluten Free) Regular
Black Garbanzo beans cooked with onion, tomatoes and special house spices.
Kala Chole (Black Garbanzo) (Vegetarian) Large
Black Garbanzo beans cooked with onion, tomatoes and special house spices.
Achari Aloo: (Vegetarian/Vegan/Gluten Free) Regular
Potatoes sautéed in Achari masala.
Achari Aloo: (Vegetarian/Vegan/Gluten Free) Large
Potatoes sautéed in Achari masala.
Aloo Curry: (Vegetarian/Vegan/Gluten Free) Regular
Potatoes cooked in House Masala Curry.
Aloo Curry: (Vegetarian/Vegan/Gluten Free) Large
Potatoes cooked in House Masala Curry.
Aloo Mutter: (Vegetarian/Vegan/Gluten Free) Regular
Potatoes & Mutter mix cooked with onion, tomatoes and special house spices.
Aloo Mutter: (Vegetarian/Vegan/Gluten Free) Large
Potatoes & Mutter mix cooked with onion, tomatoes and special house spices.
Dal Fry: (Vegetarian/Vegan/Gluten Free) Regular
Split Black (Urad) & Yellow (gram) Lentils mix spiced onion fried.
Dal Fry: (Vegetarian/Vegan/Gluten Free) Large
Split Black (Urad) & Yellow (gram) Lentils mix spiced onion fried.
Moong Dal Fry: (Vegetarian/Vegan/Gluten Free) Regular
Moong dal Lentils mixed with sauteed onions,tomatoes and spices (Note: Please add Rice to your Order from the Menu, if you need it.)
Moong Dal Fry: (Vegetarian/Vegan/Gluten Free) Large
Moong dal Lentils mixed with sauteed onions,tomatoes and spices (Note: Please add Rice to your Order from the Menu, if you need it.)
Dal Makhani: (Vegetarian/Gluten Free) Regular
Whole black lentil (urad), Gram lentil (Chana Dal), red kidney Beans (Rajma), butter,cream & spiced slow cooked & simmered overnight.
Dal Makhani: (Vegetarian/Gluten Free) Large
Whole black lentil (urad), Gram lentil (Chana Dal), red kidney Beans (Rajma), butter,cream & spiced slow cooked & simmered overnight.
Baingan Bharta: (Vegetarian/Vegan/Gluten Free) Regular
Roasted Eggplant, onions, tomatoes & spiced.
Baingan Bharta: (Vegetarian/Vegan/Gluten Free) Large
Roasted Eggplant, onions, tomatoes & spiced.
Sarson Saag: (Vegetarian/Vegan/Gluten Free) Regular
Mustard Greens, Broccoli & Spinach is blanched and pureed. Cooked with house spices & simmered on low heat.
Sarson Saag: (Vegetarian/Vegan/Gluten Free) Large
Mustard Greens, Broccoli & Spinach is blanched and pureed. Cooked with house spices & simmered on low heat.
Bhindi Onion: (Vegetarian/Vegan/Gluten Free) Regular
Okra cooked with sautéed onion and spices.
Bhindi Onion: (Vegetarian/Vegan/Gluten Free) Large
Okra cooked with sautéed onion and spices.
Non-Veg Entrees (Rice does not come with any entrees. Please order separately if needed)
Butter Chicken: (Gluten Free) Regular
Boneless Chicken Tandoori Style prepared with in house special sauce, cooked with garlic, ginger, cream and fresh tomatoes.
Butter Chicken: (Gluten Free) Large
Boneless Chicken Tandoori Style prepared with in house special sauce, cooked with garlic, ginger, cream and fresh tomatoes.
Chicken Tikka Masala: (Gluten Free) Regular
Boneless Chicken tandoori style cooked in rich in-house special spices & creamy tomatoes sauce.
Chicken Tikka Masala: (Gluten Free) Large
Boneless Chicken tandoori style cooked in rich in-house special spices & creamy tomatoes sauce.
Kadahi Chicken: (Gluten Free) Regular
Diced chicken cooked with tomatoes, onions, green peppers and exotic spices.
Kadahi Chicken: (Gluten Free) Large
Diced chicken cooked with tomatoes, onions, green peppers and exotic spices.
Palak Chicken: (Gluten Free) Regular
Boneless marinade Chicken cooked with chopped spinach and in-house spices.
Palak Chicken: (Gluten Free) Large
Boneless marinade Chicken cooked with chopped spinach and in-house spices.
Dal Chicken: (Gluten Free) Regular
Tender Boneless Chicken pieces mix with Lentils delicately spiced cooked to perfection on slow heat.
Dal Chicken: (Gluten Free) Large
Tender Boneless Chicken pieces mix with Lentils delicately spiced cooked to perfection on slow heat.
Dal Chicken Makhani: (Gluten Free) Regular
Tender Chicken pieces & lentil simmer with butter & cream and delicately spiced and cooked on slow heat.
Dal Chicken Makhani: (Gluten Free) Large
Tender Chicken pieces & lentil simmer with butter & cream and delicately spiced and cooked on slow heat.

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Photo Gallery

Order and Reservations

Reservations: mommyskitchen1.com

Reviews

Ashish Kaul
One of the worst indo Chinese I have eaten . The chef doesn’t seem to understand in these dishes he has to put something else than tomato sauce as well . Both the fried rice and chicken chili were drenched in tomato sauce and oil. Completely unedible . Only one place for the food dustbin .

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Ratish KP
A takeout only place for Indian food in Sammamish.

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Sivaranjan Sahu
If you are going to put a few chunks of green pepper in to butter chicken and sell it as kadai chicken, kindly make it clear in your menu. That’s exactly what I got today when I ordered spicy kadhai chicken – a super sweet butter chicken gravy with a few chunks of pepper. Why deceive customers like this?

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Uttam Panda
Think twice before ordering Samosas. Or at least check with them what kind of Samosas it will be..Yesterday I ordered and was asked to wait for 7~10 minutes. Thought it’s usual. When I opened the box realized that the samosas were fried multiple times. Family member ate and is dealing with the after effects till now. Will never go to this place again.

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Vish Sangale
We ordered Dal Makhani, Butter Chicken, and along with garlic naan. Dal Makhani was absolutely delicious. Butter Chicken was decent. We didnt get any rice portions but the price is very high. I would recommend for the food quality but the price to quantity ratio is very high.

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Anand Thirumalai
We used to get take-out from this place frequently but started to notice black flecks in the food consistently; looked like carbon. We have sadly stopped ordering from here. Hopefully they correct this soon as some of the food is actually tasty.

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gowshan
Absolutely pathetic.

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Trivikram Kamat
Samosas are very tasty, but slightly on the smaller size IMO.

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Jasmine Kaur Maggo
Amazing food! Great customer service! 10 out of 10. Best Indian food in Washington! They have excellent catering as well.

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Krishan Dhamaraju
I ordered a chicken biryani, I am not sure if it’s a biryani I am not an expert, but the quality made me doubt the freshness of the food.

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