MoMo’s Pasta Menu – Dallas, TX

Type : Italian restaurant

Location : Dallas, TX

Out of all the Italian restaurants in the Dallas, TX, area, MoMo’s Pasta is the one that specializes in some of the most delicious and authentic food known to the area. Our secret lies in our cuisine’s expert mix of the freshest ingredients for fresh pasta, meats, vegetables and zesty sauces, with recipes that have been handed down from the old country through generations. We are experts in delicious gourmet pizza and delectable fine wine, as well as other Italian staples. We also offer professional catering service for your next special event. Excellent catering services are offered in the area to ensure the best quality of delicious authentic Italian food can be enjoyed at larger parties during the holidays, birthday parties, or other …

Classic Italian dishes are served in a contemporary setting with stone walls, tiles & pendant lamps. Based on 376 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

MoMo's Pasta 75230

Address:
11910 Preston Rd Stress Lab 1, Dallas, TX 75230

Phone: (214) 521-3009

Website:

Social Profile:

Hours

Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–10 PM

Menu

Main Menu
Calamari Fritti
Rings of calamari deep-fried and served with a spicy tomato sauce
$9.45
Pinze Di Grancchio
Sautéed crab claws in capers, white wine, and garlic parsley
$10.95
Antipasto Fredo
Shrimp, calamari and scallops seasoned with tomatoes, fresh parsley, garlic and pure olive oil. Mildly spicy
$9.95
Cozze Al Vino Bianco
Sautéed blue mussels in lemon garlic white wine butter sauce
$10.95
Pink Bread
French bread with sundried tomato spread, and melted mozzarella
$4.95
Carpacio Di Manzo
Thinly sliced beef filet covered with onions, arugula, parmesan cheese, heart of palms, cucumbers and dijon dressing
$10.95
Prosciutto Con Melone
Slices of the classic italian ham with fresh melon
$8.45
Bruschetta Al Pomodoro
Slices of italian bread with olive oil, garlic, tomatoes and fresh basil
$4.95
Caprese Clasica
Fresh mozzarella or imported provolone cheese with tomato, basil, capers and sliced eggs
$8.95
Rucola Con Pignole
Baby arugula with ruby champagne vinaigrette, pine nuts and shaved parmesan cheese
$8.95
Insalata Alla Ceasar
Our treatment of the american- italian classic
$6.45
Insalata Mediterranea
Diced tomatoes, cucumber, red onions, cilantro and fresh lime juice
$6.45
Insalata All Momo
Fresh salad with sweet lobster and heart of palm mixed with tender slices of boston lettuce and salty smoked salMon. Dressed with olive oil and lemon
$9.95
Insalata Alla Primavera
Fresh green salad with fontina cheese, served with a mild garlic dressing
$6.45
Insalata Gorgonzola
Mixed greens tossed in a gorgonzola dressing with sugar walnuts, julienned carrots and celery
$6.95
Spinaci Al Balsamico
Baby spinach with roasted mushrooms, pimientos, marinated red onions tossed in balsamic vinaigrette and topped with feta cheese
$8.95
Insalata Verde
Fresh green salad with italian dressing and walnuts
$6.45
Insalata All Fantasia
Our equivalent of the chef’s salad with prosciutto and fontina cheese
$8.95
Conchiglie Quattro Formaggi Or Alfredo Sauce
Pasta shells with a delicate flavor born from the blending of four cheeses: fontina, gruyere, fresh mozzarella and parmesan
$14.95
Rotolo Verde
A roll of fresh pasta filled with spinach, ricotta and parmesan cheese boiled and sliced like medallions, then served and sprinkled with gruyere cheese and served with a side of our fresh tomato sauce
$16.95
Farfalle Aglio Oleo
Bowtie pasta with broccoli, diced roma tomatoes, chicken breast, and roasted sweet corn tossed in garlic and olive oil
$15.95
Capelli D’angelo Agli Asparagi
Angel hair with prosciutto and asparagus, sautéed in butter cream sauce
$15.95
Linguine Alla Vongole
Baby clams cooked in olive oil with garlic and italian parsley and a bit of lemon with tomato sauce or white wine sauce
$15.95
Linguine Bolognese
Linguine served with a piping hot meat sauce
$16.95
Farfalline Al Salmone
Butterfly shaped noodles mixed with smoked salmon and green peas in a creamy sauce
$15.95
Parmigiana Di Melanzane
Eggplant, tomatoes, onions, parmesan, and mozzarella cheese layered in a casserole and baked in the oven
$14.95
Conchiglie Modo Mio
Pasta shells in a creamy tomato sauce made with imported gruyere cheese, fresh ricotta, pork loin, genoa salame, chicken breast and pancetta
$16.95
Paglia E Fieno
A combination of green and white angel hair. The sauce is a creamy blend of prosciutto and mushrooms
$16.45
Maccheroni Vesuviana
Rigatoni pasta with a chunky tomato sauce, lots of basil and garlic and fresh mozzarella stirred in the last minute
$15.45
Linguini Puttanesca
Rich in aromas and flavors, where the fresh tomato blends perfectly with black olives, capers, pure olive oil and a pinch of red pepper
$14.95
Penne Basilico Or Pesto Sauce
Penne pasta or angel hair pasta served warm with olive oil and lemon juice, chopped fresh tomato and basil and a spoon of our fresh pesto sauce
$14.45
Gnocchi Al Spinaci
These dumplings are made with spinach, eggs, flour, ricotta, and parmesan topped with gruyere and served with a side of tomato sauce
$16.95
Lasagna Al Forno
Sheets of fresh pasta layered with an authentic ragu di carne, béchamel, and mushrooms, topped with a little tomato sauce, fresh mozzarella and italian parmesan
$15.95
Tagliatelle Al Cacao
Cacao is added to the normal ingredients for making pasta, which in itself does not give a chocolate flavor, but instead, gives the dough a unique consistency, which we feel, is indescribably delicious. Served with gruyere, peas, and prosciutto cotto (ham)
$15.95
Gnocchi Al Gusto
Potato dumplings in a creamy sauce flavored with gorgonzola, the italian blue cheese made with goat’s milk, blended with garlic and walnuts in a creamy fontina cheese sauce or homemade italian sausage in our tomato sauce
$16.95
Tortelli Di Formaggio
Each ravioli is stuffed with a mixture of four cheeses: fontina, gruyere, ricotta and parmesan, with a hint of gorgonzola added. Served in a light creamy tomato sauce
$16.95
Ravioli Di Carne
Small emilian ravioli overflowing with a mixture of several seasoned meats. Served with a mushroom cream sauce
$16.95
Tortelli Di Asparagi
A type of ravioli, this fresh, homemade pasta is stuffed with asparagus, ricotta, and smoked prosciutto in a cream sauce demi-glace
$16.95
Tortelli Di Spinaci
A type of ravioli, this fresh pasta “cushion” encloses a delicious blend of pureed spinach and ricotta cheese flavored by various herbs and just a touch of pancetta
$16.95
Margherita
Tomato sauce, mozzarella and fresh basil
$14.45
Salsiccia Italiana
Tomato sauce, mozzarella, and homemade italian sausage
$16.45
Frutti Di Mare
Tomato sauce, garlic, red peppers, parsley, shrimps, scallops, and calamari
$16.45
Genovese
Tomato sauce, mozzarella, and pesto
$13.95
Americana
Tomato sauce, mozzarella, and pepperoni
$15.45
Quattro Formaggi
Olive oil, mozzarella, romano, parmesan, and gorgonzola
$15.45
Spinaci E Carciofi
Cream sauce, with parmesan, chopped spinach, artichoke hearts, and mozzarella cheese
$15.45
Rustica
Tomato sauce, mozzarella, pork loin, salami, pancetta, and chicken breast
$16.45
Quattro Stagioni
Tomato sauce, mozzarella, cooked prosciutto, olives, mushrooms, and artichoke hearts. (Optional anchovy)
$16.45
Pollo Alla Forestiera
Twin boneless chicken breasts with asparagus points, sundried tomatoes in a sherry cream sauce
$16.95
Pollo Al Carciofi
Twin boneless chicken breasts with artichoke hearts, capers in a chardonnay wine sauce
$16.95
Pollo Valdostana
Twin boneless chicken breasts topped with prosciutto, fontina cheese, in a madeira wine sauce
$16.95
Al Funghi
With mushrooms and a cream sauce
Al Limone
With lemon sauce, garlic, parsley with a slice of prosciutto, sautéed in butter
Al Marsala
Special sauce made with a marsala mushroom wine sauce
Risotto Arragosta
Saffron rice with lobster, topped with sautéed shrimp and smoked salmon, served the american way with vegetables on the side
$20.95
Risotto Al Funghi
Saffron rice topped with mushrooms and a cream sauce in a italian vegetables
$15.95
Salmone Toscano
Fresh salmon filet served with a basil cream sauce
$20.95
Capellini Alla Momo
Fresh angel hair, in a creamy tomato sauce made with shrimps and shredded smoked salMon. Mildly spicy
$16.95
Ravioli Di Arragosta
Homemade ravioli stuffed with lobster and crabmeat, served in saffron brandy rose sauce and topped with bay shrimps
$19.95
Tagliatelle Pescadora
Shrimp, scallops, and calamari with red-hued pasta ribbons served in a spicy tomato sauce. Mildly spicy
$16.95
Gamberi Alla Momo
Tender shrimp sautéed with smoked salmon in butter with a light cognac and marsala cream sauce and a hint of almond dust
$20.95
Portafoglio Alla Momo
Choice of porterhouse trimmed and stuffed with prosciutto and gruyere, covered with mushroom cream sauce
$24.95
Filetto Al Gorgonzola
Tenderloin medallions over gorgonzola mushroom cream sauce
$24.95
Maiale Al Ferro
Grilled pork chop in a port wine mushroom cream sauce
$18.95
Torta O Dolce Del Giorno $6.45
Bruschetta Al Pomodoro
Slices of italian bread with olive oil, garlic, tomatoes and fresh basil
$4.95
Insalata Primavera
Fresh green salad with fontina cheese, served with a mild garlic dressing
$6.45
Prosciutto Con Melone
Slices of the classic italian ham with fresh melon
$8.95
Pink Bread
French bread with sundried tomato spread and melted mozzarella
$4.95
Caprese Clasica
Fresh mozzarella or imported provolone cheese with tomato, basil, capers and sliced eggs
$8.45
Carpaccio
Thinly sliced filet of beef covered with arugula, parmesan cheese, hearts of palm, cucumbers, and a dijon dressing
$8.95
Calamari Fritti
Rings of calamari deep-fried and served with a spicy tomato sauce
$9.45
Caesar Alla Momo
Our treatment of the american-italian classic
$6.45
Insalata Verde
Fresh green salad with italian dressing alla momo and walnuts
$6.45
Isalata Alla Fantasia
Our equivalent to a chef’s salad with prosciutto and italian cheeses
$9.45
Rucola Con Pignole
Baby arugula with ruby champagne vinaigrette, pine nuts, and shaved parmesan cheese
$9.45
Insalata All Momo
Fresh salad with sweet lobster and heart of palm mixed with tender slices of boston lettuce and salty smoked salMon. Dressed with olive oil and lemon
$10.45
Insalata Con Salmone
Tender greens with grilled salmon, red onions, sundried tomatoes, and capers tossed in a champagne vinaigrette
$14.45
Insalata Di Asparagi
Chilled asparagus with balsamic vinaigrette, traditional greek salad, julienne prosciutto, kalamata olives, and feta cheese
$9.45
Insalata Paradiso
Red leaf lettuce with chicken, walnuts, heart of palm, artichoke hearts and fontina cheese with our house dressing
$9.45
Spinaci Al Balsamico
Baby spinach with roasted mushrooms, pimientos, marinated red onions tossed in balsamic vinaigrette and topped with feta cheese
$8.95
Fettuccine Alfredo
Ribbon egg noodle pasta in a crème and pecorino cheese sauce
$10.45
Penne Alla ‘Arrabbiata
Small tubular pasta with diagonal cut ends, with a spicy tomato sauce, garlic, and fresh parsley
$9.45
Rigatoni Alla Mozzarella
Pasta tubes with tomato sauce, fresh mozzarella and oregano
$9.45
Maccheroni Alla Vesuviana
Rigatoni pasta with a chunky tomato sauce, lots of basil and garlic and fresh mozzarella stirred at the last minute
$9.95
Paglia E Fieno
A combination of green and white angel hair. The sauce is a creamy blend of prosciutto and mushrooms
$10.95
Farfalle Aglio Oleo
Bowtie pasta sautéed with grilled chicken, broccoli flowerettes, sweet corn, and diced tomatoes in a garlic and olive oil
$10.95
Rotolo Verde
A roll of fresh pasta filled with spinach, ricotta and parmesan cheese boiled and sliced like medallions, then sautéed and sprinkled with gruyere cheese and served with a side of our fresh tomato sauce
$10.95
Tortelli Di Formaggio
Each ravioli is stuffed with a mixture of four cheeses: fontina, gruyere, ricotta and parmesan, with a hint of gorgonzola added. Served in a light creamy tomato sauce
$10.95
Conchiglie A Modo Mio
Shell pasta in a creamy tomato sauce made with imported gruyere cheese, fresh ricotta, pork loin, genoa salame, chicken breast and pancetta
$10.95
Linguine Bolognese
Linguine served with a piping hot meat sauce
$10.95
Lasagna Al Forno
Sheets of fresh pasta layered with an authentic ragu di carne, béchamel and mushrooms, topped with a little tomato sauce, fresh mozzarella and italian parmesan
$10.95
Capellini Al Sugo Bianco
Grilled gulf shrimp over angel hair sautéed with asparagus points, roasted peppers and roma tomatoes in a garlic white wine sauce
$10.95
Capelli D’ Angelo Alla Momo
Fresh angel hair in a creamy tomato sauce with succulent shrimp and shredded smoked salmon seasoned with special herbs and spices, slightly spicy
$10.95
Conchiglie Quattro Formaggi
Pasta shells with a delicate flavor born from the blending of four cheeses: fontina, gruyere, fresh mozzarella and parmesan
$10.45
Gnocchi Alla Salsiccia
Potato dumplings served with the sweet italian sausage made in our kitchen with our fresh tomato sauce
$10.95
Capelli D’angelo Agli Asparagi
Angel hair with prosciutto and asparagus, sautéed in butter with a delicate cream sauce
$10.45
Ravioli Di Carne
Small emilian ravioli overflowing with a mixture of several seasoned meats. Served with a mushroom cream sauce
$10.95
Vegetariano
Sandwich with roasted eggplant, bell peppers, mushrooms, and tomatoes; served with a balsamic herb dressing
$9.45
Pollo
Chicken sandwich with provolone cheese, arugula, and pesto spread
$9.45
Prosciutto
Provolone cheese, salami, and arugula sandwich with pesto spread
$9.45
Salmon
Grilled salmon with dijon mustard dressing; served on a bed of boston lettuce and tomatoes
$14.45
Mediterranean Burger
Grilled burger with grilled onions, and mushrooms served with a mayo spread. Italian blue cheese is optional
$10.95
Turkey Burger
Mayonnaise, lettuce, onions, and tomatoes
$10.95
Margherita
Tomato, mozzarella, and basil
$9.45
Siciliana
Tomato, mozzarella, anchovies, olives and capers
$9.45
Americana
Tomato, mozzarella, and pepperoni
$9.95
Quattro Stagioni
Tomato, mozzarella, cooked prosciutto, olives, mushrooms, and artichoke hearts (optional anchovy)
$10.95
Quattor Formaggi
Olive oil, mozzarella, romano, parmesan and gorgonzola
$10.95
Grilled Chicken Breast With Vegetables $12.95
Grilled Filet Of Salmon With Vegetables $14.45
Valentine’s Day 2016
Caprese Classico
Fresh mozzarella, Roma tomatoes, avocado, and fresh basil with extra virgin olive oil
Peace In Fredo
Momo’s snapper ceviche served with saltine crackers
Lobster Bisque
Lobster soup
Crespollini Di Gamberetti
Homemade crepes folded with shrimp and crab-meat; baked in an aurora cream sauce
Spigola Al Burro
Broiled Chilean sea bass with blue crab-meat, pimientos, white truffle butter sauce over quinoa
Pollo Mellodia
Breast of chicken, layered grilled eggplant, Roma tomatoes, fontina cheese and a shallots cream sauce
Vitelli Bufoncella
Veal scallopini rolled with spinach, prosciutto, and fontina cheese with green peppers, cognac mustard cream sauce
Conchiglie Formaggi
Our version of Fettuccine Alfredo. Pasta shells in a blend of fontina, gruyere, fresh mozzarella, and parmesan with your choice of chicken or gulf shrimp
Tortelli Di Formaggio
Each ravioli is stuffed with a mixture of four cheeses: fontina, gruyere, ricotta and parmesan, with a hint of gorgonzola added. Served in a light creamy tomato sauce
Penne Bolognese
Penne pasta served with piping hot meat sauce
Tiramisu Al Espresso
Mascarpone cream cheese, ladyfinger cookies, and a touch of espresso drizzled with chocolate sauce
Strawberry Grand Marnier Cake
topped with kiwi confetti and mango sauce
Dinner Menu
Calamari Fritti
Rings of calamari deep-fried and served with a spicy tomato sauce.
$9.95
Pinze Di Grancchio
Sautéed crab claws in capers, white wine, and garlic parsley.
$11.95
Antipasto Fredo
Shrimp, calamari and scallops seasoned with tomatoes, fresh parsley, garlic and pure olive oil. Mildly spicy.
$10.95
Cozze Al Vino Bianco
Sautéed blue mussels in lemon garlic white wine butter sauce.
$11.95
Pink Bread
French bread with sundried tomato spread, and melted mozzarella.
$5.25
Carpacio Di Manzo
Thinly sliced beef filet covered with onions, arugula, parmesan cheese, heart of palms, cucumbers and dijon dressing.
$11.45
Prosciutto Con Melone
Slices of the classic italian ham with fresh melon.
$8.95
Bruschetta Al Pomodoro
Slices of italian bread with olive oil, garlic, tomatoes and fresh basil.
$5.25
Caprese Clasica
Fresh mozzarella or imported provolone cheese with tomato, basil, capers and sliced eggs.
$9.75
Rucola Con Pignole
Baby arugula with ruby champagne vinaigrette, pine nuts and shaved parmesan cheese.
$9.45
Insalata Alla Caesar
Our treatment of the american- italian classic.
$6.95
Insalata Mediterranea
Diced tomatoes, cucumber, red onions, cilantro and fresh lime juice.
$6.95
Insalata All Momo
Fresh salad with sweet lobster and heart of palm mixed with tender slices of boston lettuce and salty smoked salMon. Dressed with olive oil and lemon.
$10.45
Insalata Alla Primavera
Fresh green salad with fontina cheese, served with a mild garlic dressing.
$6.95
Insalata Gorgonzola
Mixed greens tossed in a gorgonzola dressing with sugar walnuts, julienned carrots and celery.
$7.45
Spinaci Al Balsamico
Baby spinach with roasted mushrooms, pimientos, marinated red onions tossed in balsamic vinaigrette and topped with feta cheese.
$9.50
Insalata Verde
Fresh green salad with italian dressing and walnuts.
$6.95
Insalata All Fantasia
Our equivalent of the chef’s salad with prosciutto and fontina cheese.
$9.45
Conchiglie Quattro Formaggi Or Alfredo Sauce
Pasta shells with a delicate flavor born from the blending of four cheeses: fontina, gruyere, fresh mozzarella and parmesan.
$14.95
Rotolo Verde
A roll of fresh pasta filled with spinach, ricotta and parmesan cheese boiled and sliced like medallions, then served and sprinkled with gruyere cheese and served with a side of our fresh tomato sauce.
$17.45
Farfalle Aglio Oleo
Bowtie pasta with broccoli, diced roma tomatoes, chicken breast, and roasted sweet corn tossed in garlic and olive oil.
$16.95
Capelli D’angelo Agli Asparagi
Baby clams cooked in olive oil with garlic and italian parsley and a bit of lemon with tomato sauce or white wine sauce.
$16.95
Linguine Alla Vongole
Baby clams cooked in olive oil with garlic and Italian parsley and a bit of lemon with tomato sauce or white wine sauce.
$16.95
Linguine Bolognese
Linguine served with a piping hot meat sauce.
$17.45
Farfalline Al Salmone
Butterfly shaped noodles mixed with smoked salmon and green peas in a creamy sauce.
$16.45
Parmigiana Di Melanzane
Eggplant, tomatoes, onions, parmesan, and mozzarella cheese layered in a casserole and baked in the oven.
$15.95
Conchiglie Modo Mio
Pasta shells in a creamy tomato sauce made with imported gruyere cheese, fresh ricotta, pork loin, genoa salame, chicken breast and pancetta.
$17.95
Paglia E Fieno
A combination of green and white angel hair. The sauce is a creamy blend of prosciutto and mushrooms.
$17.95
Maccheroni Vesuviana
Rigatoni pasta with a chunky tomato sauce, lots of basil and garlic and fresh mozzarella stirred in the last minute.
$16.45
Linguini Puttanesca
Rich in aromas and flavors, where the fresh tomato blends perfectly with black olives, capers, pure olive oil and a pinch of red pepper.
$15.95
Penne Basilico Or Pesto Sauce
Penne pasta or angel hair pasta served warm with olive oil and lemon juice, chopped fresh tomato and basil and a spoon of our fresh pesto sauce.
$14.95
Gnocchi Al Spinaci
These dumplings are made with spinach, eggs, flour, ricotta, and parmesan topped with gruyere and served with a side of tomato sauce.
$17.95
Lasagna Al Forno
Sheets of fresh pasta layered with an authentic ragu di carne, béchamel, and mushrooms, topped with a little tomato sauce, fresh mozzarella and italian parmesan.
$16.95
Tagliatelle Al Cacao
Cacao is added to the normal ingredients for making pasta, which in itself does not give a chocolate flavor, but instead, gives the dough a unique consistency, which we feel, is indescribably delicious. Served with gruyere, peas, and prosciutto cotto (ham).
$16.45
Gnocchi Al Gusto
Potato dumplings in a creamy sauce flavored with gorgonzola, the italian blue cheese made with goat’s milk, blended with garlic and walnuts in a creamy fontina cheese sauce or homemade italian sausage in our tomato sauce.
$17.95
Tortelli Di Formaggio
Each ravioli is stuffed with a mixture of four cheeses: fontina, gruyere, ricotta and parmesan, with a hint of gorgonzola added. Served in a light creamy tomato sauce.
$17.95
Ravioli Di Carne
Small emilian ravioli overflowing with a mixture of several seasoned meats. Served with a mushroom cream sauce.
$17.95
Tortelli Di Asparagi
A type of ravioli, this fresh, homemade pasta is stuffed with asparagus, ricotta, and smoked prosciutto in a cream sauce demi-glace.
$17.95
Tortelli Di Spinaci
A type of ravioli, this fresh pasta “cushion” encloses a delicious blend of pureed spinach and ricotta cheese flavored by various herbs and just a touch of pancetta.
$17.95
Margherita
Tomato sauce, mozzarella and fresh basil.
$14.95
Salsiccia Italiana
Tomato sauce, mozzarella, and homemade italian sausage.
$16.95
Frutti Di Mare
Tomato sauce, garlic, red peppers, parsley, shrimps, scallops, and calamari.
$16.95
Genovese
Tomato sauce, mozzarella, and pesto.
$14.45
Americana
Tomato sauce, mozzarella, and pepperoni.
$16.45
Quattro Formaggi
Olive oil, mozzarella, romano, parmesan, and gorgonzola.
$15.45
Spinaci E Carciofi
Cream sauce, with parmesan, chopped spinach, artichoke hearts, and mozzarella cheese.
$16.95
Rustica
Tomato sauce, mozzarella, pork loin, salami, pancetta, and chicken breast.
$17.45
Quattro Stagioni
Tomato sauce, mozzarella, cooked prosciutto, olives, mushrooms, and artichoke hearts. (Optional anchovy)
$17.45
Scallopini Di Vitello
Veal parmesan with mozzarella cheese and tomato sauce. Al funghi: with mushrooms and a cream sauce. Al limone: with lemon sauce, garlic, parsley with a slice of prosciutto, sautéed in butter. Al marsala: special sauce made with a marsala mushroom wine sauce.
$22.95
Pollo Alla Forestiera
Twin boneless chicken breasts with asparagus points, sundried tomatoes in a sherry cream sauce.
$18.95
Pollo Al Carciofi
Twin boneless chicken breasts with artichoke hearts, capers in a chardonnay wine sauce.
$18.95
Pollo Valdostana
Twin boneless chicken breasts topped with prosciutto, fontina cheese, in a madeira wine sauce.
$18.95
Risotto Arragosta
Saffron rice with lobster, topped with sautéed shrimp and smoked salmon, served the american way with vegetables on the side.
$22.95
Risotto Al Funghi
Saffron rice topped with mushrooms and a cream sauce in a italian vegetables.
$16.95
Salmone Toscano
Fresh salmon filet served with a basil cream sauce.
$22.95
Capellini Alla Momo
Fresh angel hair, in a creamy tomato sauce made with shrimps and shredded smoked salMon. Mildly spicy.
$17.95
Ravioli Di Arragosta
Homemade ravioli stuffed with lobster and crabmeat, served in saffron brandy rose sauce and topped with bay shrimps.
$21.95
Tagliatelle Pescadora
Shrimp, scallops, and calamari with red-hued pasta ribbons served in a spicy tomato sauce. Mildly spicy.
$17.95
Gamberi Alla Momo
Tender shrimp sautéed with smoked salmon in butter with a light cognac and marsala cream sauce and a hint of almond dust.
$22.95
Portafoglio Alla Momo
Choice of porterhouse trimmed and stuffed with prosciutto and gruyere, covered with mushroom cream sauce.
$27.95
Filetto Al Gorgonzola
Tenderloin medallions over gorgonzola mushroom cream sauce.
$27.95
Maiale Al Ferro
Grilled pork chop in a port wine mushroom cream sauce.
$20.95
Torta O Dolce Del Giorno $6.95

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: momospasta.comopentable.com

Reviews

Tobin D.
Arrived for lunch on Easter Sunday. Didn’t have reservation, but they were nice enough to accommodate us on a busy day. Very grateful for that. We ordered the Pollo Ari Carciofi, Spinach Artichoke dip, Chicken fettuccine Alfredo and an omlette crepe. Everything was tasting great. Medium portions but very good quality. The service was excellent and made us feel welcome.

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Aya Hussein
The BEST pasta I have ever had! So delicious fresh made pasta, I just enjoyed eating everything … so recommended

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Sarah Sounavong
It’s a cute and cozy date spot with complimentary bread, pesto and olive oil. I love how delicate the tomato sauce in the cheese Ravioli. Delicious!

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Samuel Castaneda
If I could leave more stars I would. My wife and I came in around dinner rush with our 2 month old the owner saw us walking in and immediately gave us a table that was spacious for our stroller to fit. The entire staff was very friendly to the point where my wife finally said I don’t know which one is our actual waiter because they all were checking on us! The food was excellent and well priced for the quality of food. Will definitely be back.

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Cody Pelletier
I love this iItalian gem of a restaurant. Food is always delicious and the staff is always friendly and attentive. I was waiting for my take-away order and spotted these rainbow lights glistening in front. Good food and a cool light show.

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Amy Godfrey
Everything from the bread to the wine and everything in between was fantastic. Our party had two babies and the entire staff was extremely accommodating and kind. All of our meals were brought out in a timely manner and were extremely delicious. Our server was knowledgeable about the menu and gave excellent recommendations. Cannot be more pleased with our evening!

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Abdallah “Dooly” Ismail
I’ve been to this place a few times I really like the ambience, especially around early afternoon. Italian food is my favorite type of food by far. They have great pizza and pasta dishes. Service is good. Food is even better. The only reason I’m putting it at 4 stars is bc it is pricey for Italian food that’s relatively easy to make at home. Will be back to explore the menu further.

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Barneet Saini
Food was amazing. Ambiance was amazing. Staff was friendly. Food came quick. Everything was absolutely the best

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Judith Landa
The food was amazing but what made the whole experience better was having Ricardo as our server. Such a kind informative person! I’m definitely going back and ask for him to be our server. He recommended the tiramisu and I’m so glad that he did, I used to not like it but here it’s amazing. Wonderful experience

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Dave Telfer
Wow – this place is an absolute hidden gem. Don’t hate on restaurants in strip malls – some don’t disappoint, like this one! Very authentic Italian cuisine at amazingly reasonable prices, with warm and attentive service. We had the lasagne Al forno and pesto pasta with shrimp. Both amazing! So excited we found this place – we’ll be regulars! ❤️

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