Fine-dining institution serving a range of traditional Italian & French dishes in a warm atmosphere. Based on 419 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
10 Wakelee Rd, Wolcott, CT 06716
Phone: (203) 879-7300
Social Profile: 
Hours
| Saturday | 12–10 PM |
| Sunday | 12–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 12–9:30 PM |
| Wednesday | 12–9:30 PM |
| Thursday | 12–9:30 PM |
| Friday | 12–10 PM |
Menu
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Photo Gallery
Reviews
D Barnes
I read the reviews and was worried about the numerous live Band comments. Was pleasantly surprised to find a quiet peaceful meal with music. The waiter was very kind and attentive. Garlic bread and marinara delicious. WE ordered the Sams Special Chicken, Sea Scallops, Mushrooms Florentine , Garlic Bread, Carrot Cake & Cheese Cake. All was delicious and reasonably priced.
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susan knutie
We had such attentive service, by our wait staff and the owners. The food was very good starting with the warm rolls. Plenty of food choices, good specials, portion sizes were good. A very positive experience. Don’t pass this place by, you will be missing a great experience
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EmilyRose Arroyo
Roasted Rack of Lamb and garlic mash with fresh veggies. Yummy!
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Robert Nielsen
We were a party of 6 who went to Mona Lisa for the first time on a Sunday for a lunch/dinner. We wanted to sit outside on their patio which really hadn’t opened officially yet for the season and we were accommodated.
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DJH3 Media
Mona Lisa in Walcott CT .
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gina brown
This was my parent’s favorite place to got out and eat at so we naturally had their Funeral meal here. They were so accommodating and the food was delicious!!! From the salad to dessert no-one left hungry. Staff were very kind and polite. I look forward to returning for another meal soon.
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Juliana Simone
Dinner here last night for four had mixed results. Our apps I’d give three stars. The calamari was fair, the clams plentiful but chewy, and the pork bites my partner thought were the same pork chops he had for his main course but cut up on a plate as a starter.
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Amy Z
Fettuccine carbonara- used precooked greasy bacon instead of prosciutto. I Tried to pick it out but it just tasted like bacon grease pasta. Sad how restaurants just don’t care- the could have canceled my to go order or called to ask if I still wanted it or wanted something else. Peas were dried and flavorless. Spare yourself
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Debbie cross
Anna Marie was the best waitress we’ve had in a long time. She made us feel like we were eating In her own home. Hang onto her, she’s the best!!!
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Melissa Hamel
Very good pasta fagioli. Great chicken parm, love the meatballs, yummy garlic bread. Large portions. We were in a very large group and the service was fantastic. Waiter had a great personality and was so patient. Cozy atmosphere. I will definitely go back.
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