Prime rib, seafood & other chophouse classics are served in an elegant space with a separate lounge. Based on 713 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
3301 Maricopa Ave, Lake Havasu City, AZ 86406
Phone: (928) 855-3736
Hours
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 4–8 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
Menu
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Menu Photos
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Reviews
Michelle Vestal-Linder
Our reservation was for 5:15 pm, and we were seated immediately.
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george rafa
Came here after a long day of driving with my kids and dogs in the car. Menu is a bit pricey at first glance but I saw some of the portions other diners had and they were huge. Our waitress mentioned the special which was steak chunks for $1 ea. I expected these to be tiny leftovers at that price but figured whatever I just want some meat after gas station food all day. So I ordered 10 of them and omg they were huge and sooooo juicy. I couldn’t even finish them all so my pups got the last few but every single bite was amazing. I didn’t find one but if gristle and the fat was really thin. These were pure solid meat. It was sooooo good. Definitely going here again next year when I take the fam out again.
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Brian Jacobs
Still the best steaks around. Food is always better than chain steakhouses. Don’t let the bad decor fool you, food and service is really good. I wish they would gut the inside, throw up a ton of booth seating, brighten the place up and upgrade the bar area. I knew the original owners when this place opened and it was a fancy restaurant. Times have changed…..time for a major renovation.
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Nicole Matheson
This ended up being just…an okay meal for my family. One steak came out perfectly, the other was a split portion and one side of the steak was great while the other was all fat and gristle… the bread tasted really weird, the lasagna soup was sort of bland… the rice pilaf was also bland, and my mushrooms in the chicken dish I ordered tasted like they were probably not fresh and maybe canned or something, I don’t know. There were a lot of problems for a $140 meal, that’s for sure. The waitress was very kind and did her job well…we would have mentioned something about the steak and I’m sure they would have done something about it, but for all the rest…it just didn’t taste good… the place seems popular and has been around forever, so maybe it’s just us.
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Mega Hobbs
What a Beautiful end to our Winter Solstice Celebration The holiday decor is the Best we’ve seen this season (makes for an even better dinning experience). Erin our server was very prompt & personable, the gentleman that bussed our table was Wonderful. We go out to eat 5+times a week and he is the first person in over 4 months to actually prebus our table! You have a rising star in both of these employers. We will return!
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Kristine Petersen
Salads are great! One person got clam chowder and really liked it. Service can be spotty, need to check on tables more often. I don’t recommend the sea bass. Thin, overcooked with a really weird sweet tasting sauce.
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Christopher
This place should not call themselves a steak house! Where do I begin? First, we received our bread and it was so oily and tasted old. No one at our large party ate the bread—some even spit it out on their plate. The steaks cuts were not well select cuts, not cooked as asked, and the mashed potatoes were downright disgusting. They were the consistency of thin oatmeal with a heaping of butter literally floating above the potatoes in a cup. Afterwards, even the waitress apologized about them and stated they were at the bottom of the pot. Why would the cooks or waitress let this type food be served? Do the cooks not taste their own food? For the money people pay to eat, this is ridiculous. I gave them 2 chances and I will NEVER go here again.
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Donna Siegand
Waiter was wonderful. The steak was terrible. Never had a bad steak here ever. Prime rib had a ton of fat. Really went downhill from the last time I was here. Very disappointed.
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Patrick Parker
Absolutely the worst dining experience of my life. Dirty, inedible food, and what I was able to actually eat I vomited all over the parking lot. Staff and owner only care about making a dollar off hard working Americans. Save your money. Overpriced garbage.
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Mark Schulzy
I was not too sure about this place in the beginning. The atmosphere is aged but the steaks we’re incredible. I was served a ribeye steak that was incredibly juicy and flavorful and rated as one of the best steaks I’ve had in a while. Don’t let the ’70s decor fool you it’s a great place to eat and I would definitely eat here again.
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