Mooshie Menu – Garland, TX

Type : Restaurant

Location : Garland, TX

Based on 57 reviews, the restaurant has received a rating of 4.2 stars. Price $

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Mooshie 75044

Address:
2434 Belt Line Rd, Garland, TX 75044

Phone: (737) 400-1038

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 6:30–11 PM
Thursday 6:30–11 PM
Friday 6:30–11 PM
Saturday 6:30–11 PM
Sunday 6:30–11 PM

Menu

Menu
Mooshie Fried Rice
Shaken Beef With Fries
Stir Fry Beef / Shrimp With Macaroni
Stir Fry Beef / Shrimp With Instant Noodle
Crispy Mini Viet Pancake
Braised Offal Noodle
Steam Shrimp Dumplings
Pan Fried Egg And Rice Cake
Crabs & Enoki Mushroom Soup
Tea
Peach Tea
Mango Tea
Strawberry Tea
Lychee Tea
Lemon Tea
Citron Honey Tea
Peppermint Tea
Watermelon Tea
Passion Fruit Tea
Milk Tea
Mooshie Milk Tea
Matcha Milk Tea
Black Sesame Milk Tea
Mocha Milk Tea
Chocolate Milk Tea
Pepper Mint Milk Tea
Others
Fried Mixed Fish Balls
Fried Mixed Fish Balls With Vietnamese Sauce
Crispy Thin Noodle With Shredded Pork
Salt N Pepper Crispy Shrimp
Vietnamese Style Chicken Wings
Rice Paper Salad
Vietnamese Pizza
Vietnamese Papaya Salad
Chicken Gizzards With Garlic Butter
Grilled Chicken Gizzards
Matcha Foam Milk Tea
Minty Hibiscus Tea
Honey Citron Tea
Citrus Paradise
Icy Tamarind Drink
Strawberry Yogurt
Almond Pana Cotta In Lychee
Rib Porridge
Steam Banh Duc
Stir Fry Corn
Steam Chicken Paws
Pan Fried Egg And Taro Cake
Skewed Mixed Fish Balls
Skewed Sausage And Korean Rice Cake

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Menu Photos

Photo Gallery

Reviews

Anh’s Journal
This food truck offers lots of choices for Vietnamese street food. They update and add new items to their menu frequently. I love how they have pictures of the food hanging around the truck, which makes it easier to order.

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Gunner Lloyd
The gizzards whith garlic sauce have a super satisfying flavor, in conjunction with the texture of vegetable selection used to prepare the dish. These come perfectly cooked not overdone in the slightest, and the sweet slightly savory sauce is exquisite drizzled over the top. The Grilled Blood Clams have that superb fishy flavor that I tend to enjoy. The nuts and chives are a great pairing to add a slight undertone of flavor that brings out the greatness of the seafood, but they were ultimately lacking a sort of savory aspect. While still good food the blood clams could use a slight tune up. Overall the experience is fantastic satisfactory service, hot fresh food, and fantastic passion fruit tea! Would recommendand will return.

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Uyen Le
Discovered this food truck area as I was driving by, and I really liked the ambiance. Mooshie stood out to me the most since they had all their photos on the truck, making it easier to decide. I got the bot chien, bap xao and nui xao bo. The bot chien was really authentic and tasted amazing! The bap xao wasn’t the same flavor as the ones I had in Vietnam— they didn’t use the correct corn. The nui xao bo was good and had a kick to it. They had a lot of good drinks I wanted to try, but I decided to support other food trucks also.

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Waseem Khan
Amazing Banh Khot and Grilled Razor Clams. Made fresh. Lovely low key ambiance. Strongly recommend. Plan on going back to try more dishes.

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Miya Wang
Cool place! Cocopandan waffle is delicious and special.

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Kevin Hiep
This place reminds me like Viet Nam. We are enjoy our time with family and friends here!

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Jake Hauser
A fantastic and cute place to get some Vietnamese eats this side of Garland/Richardson! I didn’t even know about it until recently but it’s been a consistent serving of quality, wholesome food at good prices and a laid-back, causal and family-friendly outdoor atmosphere better than most restaurants have to offer! It definitely brings charm to an area that would otherwise lack that appeal and is a staple for outings with friends and family alike to get a quick eat, chat, and enjoy the lights at night

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Quoc “Sky” Dong
Nice place with average food .little pricey

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Daniel Smith
Man we picked up some food with my Vietnamese friend and had high hopes. We’re we wrong. Their soup was so bland and thick, it tasted like snot. In fact, all their food was under seasoned, lacking originality, or wanted more. They need to put a hole in the shrimp container so it doesn’t become soggy from the steam. That’s what an experienced restaurant would do.

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David Coppock
If your looking for awesome vietnamese food this is the place. I wasn’t expecting it to be as good as it was but it was great and the prices were just right for the quality. I highly recommend it and I’ll certainly be back

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