Informal restaurant offering familiar sandwiches & egg dishes, plus pasta plates. Based on 337 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
1722 Frankfort Ave, Louisville, KY 40206
Phone: (502) 830-9500
Social Profile: 
Hours
| Sunday | 7 AM–3 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 7 AM–3 PM |
| Thursday | 7 AM–3 PM |
| Friday | 7 AM–3 PM |
| Saturday | 7 AM–3 PM |
Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
James Owen
This was one of the best brunch places I have ever been too. Friendly staff! They take reservations! The food was fabulous. The hardest part was deciding what to get. I settled on the Short Rib Benedict with a side of candied bacon. My wife got the breakfast sandwich along with some biscuits and gravy. They were all excellent choices and we’d recommend each highly. This is a must do for brunch in Louisville!
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Shretta Johnson
Where do I start…Amazing food, atmosphere and a great owner!! We had the veggie omelet and add the amazing house made chicken sausage and the banana bread french toast, which is also made in house, and was so moist and fresh. We also tried the candie bacon and the fresh pressed orange juice, also amazing!! The mimosas are to die for!! Run not walk and definitely try their brunch!!
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Haze
Food came out cold and they’re charging $5 for a drip coffee with refills which is steep if you ask me. Restaurant itself is lacking any kind of personality but our server was lovely and while it was cold the food did taste great. Maybe we hit them on a bad day.
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Coach Aundre Blasingame
Great brunch spot! Had a great time. Vincent did a great job setting the atmosphere. Tell Vincent we wish him and his brother the best at college orientation.
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Wendy Hellmann
This place was great! They had several vegetarian options, they had delicious juices, and the service was excellent. We sat outside, otherwise there would have been quite a wait, so I recommend making a reservation!
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Keri K
Pricey for mediocre food. We went on a Saturday. Place had people, but not super busy. They had a lot of servers/staff. Food was nothing special. Pancake was super dry. I ordered a side of the hash browns, and this is what came out (10 mins after the rest of the food). I was surprised that the server would take these to a table (see pic). My assumption is that they were forgotten about in the fryer, but now I’m thinking maybe they always look like that? Not sure. They were barely edible. Anyway, do not recommend.
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Britten McDowell
Found morning fork on open table. My wife and I have been looking for a brunch place for a while. We were excited to give Morning Fork a try!!! We ordered a variety of things to try from the menu. We had the cinnamon roll, corn beef hash, biscuits and gravy, and the banana bread french toast. The hash, biscuits and gravy and banana bread french we’re off the chain!!!! You have to go e this place a go!!! We will be back!
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Canice G
Great experience! Arianna was great, she was very knowledgeable, sweet, funny, perfect waitress. Got to meet the owner which was delightful. I very much appreciated how engaged and enthusiastic he was with the customers dining at his establishment. I ordered a mimosa which did not disappoint and might I add perfect portion. To share we tried the sweet crepe. The sweet crepe has strawberries, bananas and nutella which was very good but a little over done on the nutella making it a little soggier than usual being a crepe. For my entree I ordered the Scramble. Very tasty in seasoning but the egg too chorizo ratio was off. There was not chorizo than egg which became overwhelming half way through. The scramble also comes with hash browns which again perfectly seasoned but the texture through me off. Overall the restaurant was very clean, the atmosphere was very warm and welcoming and for the food I’d give a 8/10. Thank you so much for having us, we’ll be back!
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James Stapleton
Enjoyed the short rib Benedict. A tad expensive imo, but a pleasant experience. Friendly service.
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Hesed Payocong
It’s a nice brunch place with good food and lots of options, they also have a spacious parking lot which is a huge plus. I give it 4 stars because it’s quite pricy for what you get and our server was a little cold. I paid $26 because they don’t do crepe combos so I got $12 crepes and hash browns and bacon on the side, I couldn’t even get eggs because they were a little too pricy and I didn’t need 3 servings of eggs haha. They also charge you $3 to split a plate somehow. Breakfast places are also my favorite because they usually have warm and lively servers and ours was pretty cold, and the coffee a little sour but to give full context our reservations were 1:45 and they close at 3:00 so that slightly explains the server and the coffee I guess lol. The crepes were on the tart side oppose to creamy but the hash browns were excellent (which is u fortunately not pictured).
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