Morning Star Steakhouse Menu – Devol, OK

Type : Steak house

Location : Devol, OK

Morning Star Steakhouse is your premium dining experience at Kiowa Casino & Hotel. We select only the finest Midwestern USDA choice beef, aged 21 days, then hand-cut and trimmed to meet our chef’s demanding specifications. Our steaks are grilled over an open flame and prepared to your liking every time.

While we are known for our steaks, we also offer a selection of seafood and pasta specialties. Our commitment to quality means our menu is ever-changing, so we can offer you the freshest fare available. Never leave disappointed, and never leave hungry.

Make your reservation today!

Based on 34 reviews, the restaurant has received a rating of 4.2 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Morning Star Steakhouse 73531

Address:
198131 OK-36 Suite 3575, Devol, OK 73531

Phone: (580) 299-3575

Website:

Hours

Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–10:30 PM
Saturday 5–10:30 PM
Sunday 4–8 PM
Monday Closed
Tuesday Closed

Menu

Appetizers
SHRIMP COCKTAIL
Jumbo shrimp served with a zesty cocktail sauce, or Southern-style with spicy Rémoulade
$12.00
JALAPEÑO CHICKEN POPPERS
Jalapeños stuffed with a blend of chicken and cheese, wrapped in Applewood-smoked bacon and grilled and topped with fresh mango salsa
$8.00
SPINACH & ARTICHOKE DIP
Melody of cheeses with tender spinach and artichokes, served with toasted baguette slices
$10.00
COCONUT SHRIMP
Jumbo shrimp, hand-breaded and served with a cherry sauce and spicy orange marmalade
$12.00
CRAB CAKES
Pan-seared with petite crisp salad, accented with mandarin oranges and grape tomatoes
$15.00
Soups & Salads
HOUSE SALAD
Crisp mixed greens, house-made croutons, grape tomatoes, onions and cucumbers
$5.00
CAESAR SALAD
Fresh-cut romaine tossed in Caesar dressing, parmesan cheese and freshly baked parmesan crisps. WITH GRILLED CHICKEN $10
$5.00
CLASSIC WEDGE SALAD
Iceberg wedge topped with Applewood-smoked bacon, smoked bleu cheese dressing and cherry tomatoes
$6.00
CLASSIC FRENCH ONION SOUP
Topped with sliced baguette and bubbling Provolone cheese
$5.00
POBLANO SOUP
A Morning Star Steaks Favorite
$5.00
Morning Star Steaks
6 OZ “PETITE CUT” FILET MIGNON
Grilled beef tenderloin
$24.00
8 OZ FILET MIGNON
Grilled beef tenderloin wrapped in bacon
$32.00
12 OZ NEW YORK STRIP
Chili-lime gremolata with fresh mint
$26.00
14 OZ RIB-EYE
Maître d’ butter and crispy onion straws
$32.00
16 OZ “KIOWA CUT” BONE-IN RIB-EYE
Black angus prime beef, grilled to your preference with maître d’ butter
$38.00
6 OZ FILET & KING CRAB $40.00
CHICKEN FRIED STEAK
Hand-breaded, tender filet served with creamy black pepper gravy and garlic mashed potatoes
$21.00
14 OZ KING-CUT PRIME RIB (FRIDAY & SATURDAY ONLY)
Seasoned with cracked black pepper, slow-roasted served with au jus and creamy horseradish and cocktail sauce and topped with grilled shrimp
$35.00
12 OZ QUEEN-CUT PRIME RIB
Seasoned with cracked black pepper, slow-roasted served with au jus and creamy horseradish and cocktail sauce and topped with grilled shrimp
$30.00
STEAK TOPPERS (ADDITIONAL)
SAUTÉED SHRIMP (3) $8.00
LOBSTER TAIL (1) $18.00
SAUTÉED ONIONS & MUSHROOMS $3.00
APPLEWOOD-SMOKED BLEU CHEESE $3.00
Entrée Specials
PESTO & PECORINO-RUBBED PORK RIB-EYE
Thick-cut 8 oz pork rib-eye rubbed with pesto and grilled served with saffron risotto and grilled asparagus
$22.00
CEDAR PLANK SALMON
Salmon seasoned with lemon and rosemary, grilled to perfection on a cedar plank served with flame-roasted vegetables and saffron risotto
$24.00
SHRIMP DINNER
Jumbo shrimp served fried or grilled and brushed with our Morning Star Butter
$25.00
LEMONY SHRIMP SCAMPI
A generous portion of shrimp sautéed lightly with fresh garlic and lemon, tossed with linguini and finished with pecorino cheese
$20.00
FETTUCCINI ALFREDO
Classic pasta in a creamy parmesan cheese sauce. WITH GRILLED CHICKEN – 24 | WITH SAUTÉED SHRIMP – 26
$18.00
SAUSAGE & PESTO PASTA
Penne pasta tossed with broccoli, cherry tomatoes, and red onion in a basil-walnut pesto
$15.00
TARRAGON CHICKEN
Grilled chicken with tarragon sauce served with garlic mashed potatoes and asparagus
$20.00
Accompaniments
GARLIC MASHED POTATOES $5.00
BAKED POTATO $5.00
HAND-CUT FRENCH FRIES $5.00
ROASTED VEGETABLES $5.00
CRISP FINGERLINGS $5.00
GRILLED ASPARAGUS $5.00
SAFFRON RISOTTO $5.00
PENNE MAC & CHEESE $5.00
SWEET POTATO FRIES $5.00
SAUTÉED BROCCOLINI $5.00
GRATIN POTATOES $5.00
MASHED SWEET POTATO $5.00
Sweet Endings
CARROT CAKE $8.00
DOUBLE CHOCOLATE CAKE $8.00
CRÈME BRÛLÉE $8.00
NEW YORK-STYLE CHEESECAKE $8.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Keyonna Jones
11.10.2022 – Me and my husband spent our honeymoon dinner here and it was absolutely marvelous. My birthday is next week 03.02.2023 and I’m definitely looking forward to the dining here again. Hopefully everything is cooked to perfection once more even though like Sade said, it’s never as good as the first time, I am looking forward to it thanks again to the chefs and the waitress that made my dream day. Amazing.

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Sherry Waid
The food is always superb!! The French onion soup is to die for; the steak is phenomenal and the baked potato is always creamy! The service never disappoints. And even though the casino is right behind the door, the atmosphere is always quiet and relaxing. We were celebrating a birthday and our waitress brought our dessert with a candle. Highly recommend!

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Laurie Giertz
Quiet setting away from casino floor noise. Lobster and steak were perfectly prepared, side dishes are large and wonderful wait staff. Dinner for 2 for under $100 was wonderful. Will be back again

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Rita Messimer
Pleasant surprise to find this fantastic restaurant in a casino. Intimate quiet space with attentive staff. Steak was exactly as ordered, flavorful and tender. The carrot cake was so good and huge. Be sure to make a reservation. We were celebrating an occasion and I’m so grateful we found this gem.

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Randon Parks
Very base level experienced “chef” in house. Food quality was no different than an Applebees on the rough side of town. Advertised Wagyu Burger was over cooked and tasted like a frozen 73/27 patty, salmon fillet over cooked as well. Good service from our server Nichole saved this from being a 1 star. I will learn from this experience and lower my expectations the next time I’m in the area.

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Danielle Grooms (DaniElla Bella)
It is ridiculously priced for the cuts of meat they sell. And then they have ONE side with it. So for an 8oz steak & one serving of one side it was about $50. Menu selection is very small and cuts are limited to 2 or 3 types. Now… Steak flavor was no better than some place ud pay 20 for it and thats on every aspect actually: flavor, the meat fat ratio, the toughness of the meat, and the cook cooked a rare & a medium exactly the same.

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Richard Botts
We ate there tonight it was outstanding service was fantastic. Our survey was Prompt courteous and and very friendly. Best chicken fried steak I’ve had in years my wife’s salmon was delicious thank you for a great time.

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ronny brackett
This place is horrible. I got steak and shrimp. Both were overcooked the shrimp and vegetables were burnt. My beer was hot and waited 45 mins for a steak. Will not return.

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Kenny Payne
Our waitress Maria gave us the best service and super friendly and on top of everything.

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Anthony “A.J.” Lewis
We’ve eaten here a few times now and it’s amazing every single time. The wait staff are always super nice and attentive. The chef is always on point no matter what you order. It’s just perfect every time.

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