What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton’s The Steakhouse has been on a mission to provide The Best Steak… Anywhere. Focusing on quality, consistency and genuine hospitality, Morton’s seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it’s no surprise that Morton’s has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton’s experience for yourself.
Upscale chain for aged prime beef, seafood & other traditional steakhouse fare in a clubby space. Based on 402 reviews, the restaurant has received a rating of 4.3 stars. Price $$$$
What a beautiful birthday dinner for my wife! Stephanie our server was phenomenal & we enjoyed her company as well as the dinner.
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Andrea G
Food was excellent and our waiter was great. He recommended the corn casserole which was delicious. Definitely will be back.
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Original Wood And Resin Videos
Been to other Morton’s locations in Southern California. They were always top notch. The Morton’s in the Golden Nugget was no exception. The food and drinks were very good. The atmosphere was nice though it was a bit warm in there. It was a very nice dinner.
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Mika Duffy
We had an amazing night at Morton’s! We ordered so much good food. We got the Lobster Bisque and Bacon steak for appetizers. I ordered a classic margarita (which was AMAZING). For our entrees, my friend ordered the Chicken Christopher (she said it was bland and didn’t have much flavor), I ordered the Salmon dish (it was great but they didn’t ask me how I liked it cooked. I would’ve gotten it a little less cooked but it was still good!), my husband and his friend ordered the ribeye. We also ordered the potatoes au gratin, cream spinach, mashed potatoes, and brussel sprouts. FINALLY, we ordered the crème brûlée.
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Karen L
Excellent steaks & Seafood choices. I ordered the sea bass with miso sauce and not a fan of the sauce. I would like to have a different type of sauce on it the next time I order it. We had creme brulee and mixed drinks that were excellent.
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Cris
The atmosphere was great, and so were the servers, but my food was horrible. The Lobster Macaroni was dry and had no taste. I also had the Chicken Christopher, and it wasn’t good at all. I ordered a Lemon Drop, and it was super strong. This was my first visit, and I’m willing to give it another try. I do recommend the Cajun ribeye. My guest gave me a piece, and it was delicious and very flavorful.
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Nubian Goddess
Joey was great very friendly and the food was good and he gave us dessert for my dads birthday I got the lobster Mac and cheese
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CASSANDRA TURNER
We had reservations for a birthday dinner. The ambiance was superb. The food was delicious and our server Stuart was very nice and extremely helpful. This was our first visit and it met expectations!
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Kishina Brown
What can I say except that I really enjoyed this restaurant! This was a date night that was fabulous. Between the friendliness of the staff, the nice romantic feel of the restaurant, and how efficient and perfect the food was cooked. I can’t wait to go back!
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Andy Thomas
Never got to the food. We checked in at the hostess stand 1/2hr before reservation time, and got a lecture from the manager on how reservations work and that we should come back at
