What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton’s The Steakhouse has been on a mission to provide The Best Steak… Anywhere. Focusing on quality, consistency and genuine hospitality, Morton’s seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it’s no surprise that Morton’s has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton’s experience for yourself.
Upscale chain for aged prime beef, seafood & other traditional steakhouse fare in a clubby space. Based on 955 reviews, the restaurant has received a rating of 4.5 stars. Price $$$$
✔️ Curbside pickup ✔️ Delivery ✔️ No dine-in
Address:
213 SW Clay St, Portland, OR 97201
Phone: (503) 248-2100
Website:
Hours
| Wednesday |
5–9 PM |
| Thursday |
5–9 PM |
| Friday |
5–10 PM |
| Saturday |
5–10 PM |
| Sunday |
5–9 PM |
| Monday |
5–9 PM |
| Tuesday |
5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: landrysinc.comopentable.com
Reviews
dietmar doehring
I haven’t been to a Morton‘s in over 30 years. I took my sales team here to celebrate. They are my new best fave steakhouse.
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Tamie Scott
What an absolutely LOVELY place!!! The food was Devine. Although I did the horrid ordering of my steak well done, it was still melt in your mouth scrumptious, the bacon wrapped scallops were heavenly. Our server, I think his name was Shay was marvelous. I’d LOVE to have the decanters we seen and took pictures of. This place deserves WAY more than 5 stars!!!
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Turtle – Elyse
We love Mortons Steakhouse.
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David
This was one of the nicest dinners I’ve had in a long time. I came here last night to celebrate my birthday and it’s a meal and experience I’ll never forget. Our server Matt was highly professional, a joy to talk to, and exactly the type of person you want representing this restaurant. The manager Kami was also very sweet in taking our photo, and presenting us with that picture in a frame signed by the staff. I look forward to dining here again!
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Michael F
Well, there’s a lot to discuss here.
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Vanessa
This is an authentic steakhouse experience! I’m talking valet parking, coat check, excellent whiskey flight and zero proof drinks, onion bread, premium New York strip steak, Chicago gardenia inspired plating of the salmon, traditional supper club style side dishes, and decadent chocolate cake. If you want dinner, go to a restaurant. If you want an experience, visit Morton’s. Originally from the Midwest? This place will make you reminisce a little. For a special New Years Eve outing this was very memorable!
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Elysa Hanson
Was my first time there with my husband for our anniversary and it was such an amazing experience, the staff were all so nice and even gave us cute little heart decorations on our table for our anniversary and a free dessert. Our waiter john was the best! He gave us a full overview of the menu and was so charming all night! Definitely a wonderful experience and the perfect place to go for special events!
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Israel Trulin
This place has never let me down. Not a place I go often, more special occasions but every time I have gone, the service is excellent. Little things like putting the event on your menu, to taking a picture of the group that they print out. Plus the food is excellent. Their bone in ribeye is still top notch. And all the sides are great. It always takes a hit out of your wallet but well worth it.
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M Cuter
Excellent service. The food was superb. The drinks were delicious. Love the ambiance and decor. The location was good. Not too out of the way coming from the suburbs. Highly recommend.
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Philip Young
This place does it all! The atmosphere was great. Everything you’d want in a high end steakhouse. Perfectly dimly lit, cellar type feeling with the wine displayed on the wall. The service was great. Kevin might have been the best server I’ve ever had. He was professional, relaxed, funny and patient. They serve you a warm loaf of locally made bread to begin. We started with the wagyu meatballs. Amazing taste! Some of the best I ever had. Entrée I had the bone in rib eye. It was juicy and had amazing flavor. Cooked to a just right medium rare. Then we shared the Morton’s Hot Chocolate Cake. It was a great cake with a middle of warm chocolate sauce and ice cream. It was great. This place lived up to expectations in my opinion. I would definitely recommend it if you’re looking for a fine dining experience! Fantastic place.
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