Moshi Moshi Sushi & Izakaya Menu – Seattle, WA

Type : Japanese restaurant

Location : Seattle, WA

Innovative rolls & handmade cocktails served in a space adorned with a lit-up faux cherry tree. Based on 652 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Moshi Moshi Sushi & Izakaya 98107

Address:
5324 Ballard Ave NW, Seattle, WA 98107

Phone: (206) 971-7424

Website:

Social Profile:

Hours

Saturday 12–3 PM, 5–11 PM
Sunday 12–3 PM, 5–9 PM
Monday

(Labor Day)
12–2:30 PM, 4:30–9 PM

Hours might differ
Tuesday 12–2:30 PM, 4:30–9 PM
Wednesday 12–2:30 PM, 4:30–9 PM
Thursday 12–2:30 PM, 4:30–9 PM
Friday 12–3 PM, 5–11 PM

Menu

STARTERS
Edamame
blanched soy beans with sea salt
$5.00
Agedashi Tofu
fried tofu with dashi, scallions, ginger, bonito flakes, and grated daikon
$7.00
Asari Sakamushi
manilla clams steamed with dashi, sake, soy sauce, butter, lemon, ginger, and kaiware
$12.00
Seaweed Salad
seaweed medley with sesame-vinegar dressing
$6.00
Green Bean Goma-Ae
blanched, chilled green beans with sesame dressing
$7.00
Tsukemono
assorted house-made Japanese pickles
$7.00
House Salad
spring mix and seasonal veggies with miso dressing
$6.00
Tuna Poke
diced tuna, cucumber, seaweed, sweet onion, shichimi togarashi, and sesame seeds, dressed with soy, mirin, and sesame oil, and served with taro chips
$14.00
Hamachi Jalapeño
thinly sliced yellowtail sashimi with salsa, jalapeño, ponzu
$18.00
Usuzukuri
thinly sliced shiromi with ponzu, momiji, and scallions
White King Salmon Carpaccio
yuzu vinaigrette, red onions, olives, orange segments, and microgreens
$18.00
Escolar Batayaki
grilled escolar with shiitake, jalapeño vinaigrette, shichimi togarashi, and scallions
$16.00
Takoyaki
fried flour dumplings with octopus served with spicy mayo, Japanese BBQ sauce, bonito flakes, pickled ginger, and scallions
$9.00
Kimchi Smashed Potatoes
new potatoes, bonito flakes, spicy mayo, scallions, and house-made kimchi salt
$8.50
Gyoza
house-made pan-fried dumplings with pork, beef, and shiitake
$9.50
Shishito Peppers
mildly spicy peppers with lemon and sea salt, served with black garlic Kewpie mayo
$8.00
Grilled Shiitake Mushrooms
grilled shiitake mushrooms with sesame salt
$8.50
Crispy Calamari
fried calamari with sweet chili sauce
$8.00
Yakitori
chicken skewers with shio-koji or teriyaki sauce
$8.50
TEMPURA
Shrimp
(2 pieces)
$5.50
Veggies
onion, squash, yam, asparagus, carrot
$7.50
Avocado
(3 pieces) served with spicy mayo; tofu-based vegan spicy mayo available
$7.00
Green Beans
large order served with spicy mayo; tofu-based vegan spicy mayo available
$7.50
NIGIRI (2 PIECES) | Sashimi (5 PIECES)
Maguro
(lean tuna)
Sake
(sockeye salmon)
King Salmon
Hamachi
(yellowtail)
Kanpachi
(amberjack)
Bincho
(albacore)
Shiromi
(white fish)
Escolar $9.00
Saba
(mackerel)
Unagi
(freshwater eel)
Kani
(crab)
Ebi
(shrimp)
Amaebi
(sweet shrimp)
Uni
(sea urchin)
Tako
(octopus)
Hotate
(scallop)
Ikura
(salmon roe)
Tobiko
(flying fish roe)
$7.00
Inari
(cooked sweet tofu pocket)
$5.00
Tamago
(sweet egg omelette)
$6.00
TOKUBETSU (SPECIALTY) NIGIRI AND SASHIMI
Blue Fin Chu-Toro
(fatty tuna)
Blue Fin O-Toro
(extra fatty tuna)
King Salmon Toro
(fatty king salmon)
Hamachi Toro
(fatty yellowtail)
SIDES AND ADD-ONS
Real Wasabi $3.00
Side Of Rice $3.00
Side Of Sushi Rice $4.00
SUSHI BAR SPECIALTIES AND ASSORTMENTS
Chirashi
chef’s selection of sashimi artfully arranged over a bed of sushi rice
$38.00
Nigiri Assortment
chef’s selection of 10 pieces of nigiri
$55.00
Sashimi Assortment
chef’s selection of 12 pieces of sashimi
$50.00
Sushi & Sashimi Platter For 1
chef’s selection of 6 pieces of sashimi, 5 pieces nigiri, tekka roll, and miso soup
$48.00
Sushi & Sashimi Platter For 2
chef’s selection of 12 pieces of sashimi, 10 pieces nigiri, spicy tuna roll, and two miso soups
$90.00
Maguro Flight
(5 pieces) 5 pieces of nigiri with different preparations of tuna including akami, chu-toro, o-toro, negitoro, and zuke
$34.00
Aburi Flight
(6 pieces) 6 pieces of seared nigiri including salmon, hotate, Blue Fin toro, bincho, hamachi, and escolar
$30.00
CLASSIC MAKI-ZUSHI
Avocado Roll $6.00
Kappa Roll
(cucumber)
$5.00
Negihama Roll
(chopped hamachi, scallions)
$8.00
Negitoro Roll
(chopped fatty tuna, scallions)
$12.00
Oshinko Roll
(pickled daikon, shiso, ume, sesame seeds)
$8.00
Salmon Roll $9.00
Spicy Tuna Roll $10.00
Tekka Roll
(tuna)
$9.50
SPECIALTY MAKI-ZUSHI
Rumi Roll
(named after our owner and some of her favorites!) tempura shrimp, kanikama salad, and avocado; topped with seared salmon, unagi sauce, miso mayo and crunchy tempura flakes
$19.00
Salmon Skin Roll
broiled salmon skin, yamagobo, kaiware, and bonito flakes
$12.00
Seattle Roll
salmon, cucumber, avocado, tobiko, and sesame seeds Spicy Bomb Roll
$14.00
Spicy Bomb Roll
spicy hamachi, yamagobo, and cilantro; topped with seared spicy kanikama salad, tobiko, scallions, and unagi sauce
$18.00
Spicy Hamachi Roll
spicy hamachi, cucumber, cilantro, and tobiko
$10.00
Spicy Salmon Roll
spicy salmon, kaiware, and avocado wrapped in soy-sesame paper
$12.00
Spider Roll
tempura soft-shell crab, cucumber, avocado, mayo, and tobiko
$18.00
Tuna Love Roll
spicy tuna and avocado tempura battered and fried; topped with unagi sauce, avocado mayo, and sweet chili sauce
$15.00
Veggie Tempura Roll
tempura yam, carrot, and asparagus; cucumber
$9.00
Seattle Roll
salmon, cucumber, avocado, tobiko, and sesame seeds
$14.00
Real Wasabi $3.00
Side Of Rice $3.00
Side Of Sushi Rice $4.00
ENTREES
Teriyaki Chicken
grilled glazed chicken served with rice and salad
$16.00
Tonkatsu OR Chicken-Katsu
panko-breaded fried pork or chicken served with Japanese BBQ sauce, rice, and salad
$16.00
Kama Of The Day
collar, the fattiest and juiciest part of the fish, served with ponzu and daikon; limited availability, please ask your server!
$18.00
Kasu-Zuke
miso and sake marinated cod served with sauteed seasonal vegetables, and pickles
$20.00
DESSERTS
Cookie Roll
vanilla ice cream wrapped in raw double chocolate chip cookie dough, topped with whipped cream, peanuts, and a cherry
$11.00
Mochi Ice Cream Assortment
strawberry, green tea, and mango
$7.00
Green Tea Crème Brûlée
matcha custard with a caramelized sugar top
$11.00
LUNCH SPECIALS
Bento Box
served with salad, half size California or Kappa Roll
$16.50
Salmon-Don
salmon sashimi arranged on a bed of sushi rice. Regular size, 8 pieces; mini size, 4 pieces
Bara Chirashi-Don
mix of diced tuna, salmon, bincho, and ebi, tamago, ikura, and kaiware over a bed of sushi rice
$30.00
Nigiri Set
(6 pieces) maguro, salmon, bincho, ebi, shiromi, tobiko
$19.00
Sashimi Set
(8 pieces). maguro, salmon, bincho, shiromi
$27.00
Lunch Sushi Assortment
chef’s selection of 8 pieces of nigiri, tekka roll
$35.00
AVOIDING GLUTEN?
Miso Soup
Edamame
Green Bean Goma-Ae
Oshinko
White King Salmon Carpaccio
Kimchi Spicy Potatoes
Shishito Peppers
Grilled Shiitake Mushrooms
Agedashi Tofu
(without dashi)
Yakitori
(with shio-koji)
All Nigiri And Sashimi
(excluding unagi, tamago, inari)
Hamachi Jalapeño
(with gluten-free ponzu)
Usuzukuri
(with gluten-free ponzu)
Chirashi
(without unagi, tamago)
Bara Chirashi
Lunch only (without tamago)
Negitoro
California
(with real crab)
Geisha
(without unagi sauce)
Green Goddess
(with steamed veggies)
Moshi Moshi
(with real crab and gluten-free ponzu)
Rainbow
(with real crab)
Kappa
Avocado
Oshinko
Tekka
Salmon
Spicy Tuna
Spicy Hamachi
Seattle
Negihama
Spicy Salmon
Salmon Skin
(without yamagobo)
Kama Of The Day
(with gluten-free ponzu)
Mochi Ice Cream Assortment
Green Tea Crème Brûlée
Side Of Rice
Side Of Sushi Rice
Real Wasabi
VEGETARIAN?
Edamame
Seaweed Salad
Green Bean Goma-Ae
Kimchi Spicy Potatoes
(without bonito)
Agedashi Tofu
(without dashi or bonito)
Oshinko
House Salad
Shishito Peppers
Grilled Shiitake Mushrooms
Sunomono
Veggie
(without dashi)
Shiitake
(without dashi)
Green Beans
Avocado
Inari
Kappa
Avocado
Oshinko
Green Goddess
Veggie Tempura
Futomaki
Curry Rice
(veggie)
Yakisoba
(veggie or tofu, without bonito)
Side Of Rice
Side Of Sushi Rice
Real Wasabi
Tempura Ice Cream
Cookie Roll
Mochi Ice Cream Assortment
Green Tea Crème Brûlée

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Sheila G
Sashimi was pricey but really really fresh! Rolls were delicious and creative. Black cod was good but within expectation. The vibe and service was satisfactory and I’d recommend for friends gathering or a date night!

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Mark Fitzsimmons
A beautiful location on Ballard Avenue, the ambiance is intimate and very scenic. The sushi is fantastic! Fresh, high quality, and very reasonably priced. The service is always attentive.

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Corey Strock
We had a great experience at Moshi Moshi. The Sushi was fresh and full of flavor. I got 2 rolls myself, my kid got the rainbow roll, and my wife got Edamame, gyoza and a roll. Everything was excellent. I’d go again.

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Leilani YellowOwl
I had high hopes for this sushi restaurant based on the beautiful ambience and excellent customer service. However, I was disappointed by the quality of the sushi itself. The cream cheese in the Philly roll tasted like a lower-quality brand, and the smoked salmon had a noticeable off-taste that suggested it was not fresh. For the high price of $16, I expected better.

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Victor Whitacre
Staff Rad and Brittany were great. Rad REALLY knew his stuff and the menu. Enjoyed the atmosphere. My companion stated, “I have had sushi this good at three times the price.”

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Shivani Kaw
This place has a great vibe and the service was awesome. Shishito peppers was great and the green goddess sushi was good.

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Mike Ma
5 stars! Great service! Knowledgeable staff, fresh fish,and the rolls were great. Make a reservation!

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Noe Barba
Not that they need my review but this place is fantastic. The staff is so well trained everyone is on top of their game. The food is excellent and as a picky eater I gotta admit I ate way more greens than I’ve ever eaten before. The restaurant itself is very nice and the layout is cozy even on these recent cold days. I had tonkatsu that was fried perfectly, with a salad covered in the most delicious dressing I’ve ever had on a salad. We also got the cucumber house salad (very refreshing and a great portion for two) and some green bean tempura that was done very well. All the servers were fantastic, I love getting checked up on by different servers but with good pacing, if that makes sense. They don’t buzz around you or interrupt your meal. They just know when to come in. Fantastic restaurant, highly recommend.

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Jill L.
Enjoyed the lunch bento boxes on a rare sunny day in late winter

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Michael Barto
Got the platter for two and it was amazing. Our waiter was super awesome and knew the Japanese names of all the fish – and there were many. The fish was so tender, mild, and delicious. Ambiance was also very intimate so made for a wonderful date night with my wife. We will be back for a future celebratory occasion.

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