Wet-aged steaks, seafood & wines served in a contemporary chophouse with a full bar. Based on 822 reviews, the restaurant has received a rating of 4.7 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
10003 NW Military Hwy, San Antonio, TX 78231
Phone: (210) 493-3031
Social Profile: 
Hours
| Wednesday | 4–9:30 PM |
| Thursday | 4–9:30 PM |
| Friday | 4–10:30 PM |
| Saturday | 4–10:30 PM |
| Sunday | 4–9:30 PM |
| Monday | 4–9:30 PM |
| Tuesday | 4–9:30 PM |
Menu
… View more
Menu Photos
Photo Gallery
Order and Reservations
Reservations: myronsprime.comopentable.com
Reviews
Gwendolyn R Houston-Jack
I can’t think of a better restaurant for the husband and I to celebrate our first wedding anniversary. We had an amazing experience from the moment we walked into the restaurant. We had a reservation and I highly recommend doing so.
… more
jmeryllman
We decided to get fancy steak and we settled on Myron’s. We didn’t have a reservation buy they were able to “squish” as in. The service is impeccable. The food didn’t disappoint. We didn’t have any alcoholic drinks for this visit. The ribeye was spot on at medium rare. We also had the turf and surf, filet and lobster. Wish it were bigger portions. We will be back, definitely.
… more
Mario Diaz
The food here is good, but not great. We had a bone-in ribeye, a filet, lobster tail, jalapeño mac and cheese, brussels sprouts, and mashed potatoes. The ribeye was just ok; nothing special and it needed salt and pepper. The filet was the same. The lobster tail was very good. The highlight of the meal was the jalapeño Mac and cheese. Cocktails were ok, although at least one was made too heavy handed to the point where it was essentially just a glass of whiskey. The Maker’s Mark Banana Bread is delicious but the crème brûlée had a propane/gas flavor to the shell from the flaming. The custard was delicious though. All in all, decent food and good service.
… more
Jorge Munoz
Incredible….just incredible! Service was on point and truly attentive. Appetizers were so freaking good! Wasabi seared tuna….shrimp Myron…WOW!!! Kansas City Strip….medium was perfect! Stuffed quail, filet, stuffed tomato, shrimp…..just job amazingly done all around. HIGHLY recommend it.
… more
Tara Sydnor
Food drinks and staff were great we will most certainly be returning soon!
… more
Lynda Brown
OMG! One of the best steaks that I’ve had in a long time & that chocolate cake was absolutely delicious
… more
Melissa Robertson
Very attentive staff here and friendly manager. I highly recommend the filet. It was so tender than the knife just slid right through with no pressure. The ribeye my husband ordered was bland and underwhelming. We’ve had better st lower cost Longhorn steakhouse or Salt grass. Wedge salad with blue cheese was fresh and delicious but it had an overwhelming amount of blue cheese on it. I love blue cheese though. My husband enjoyed it. I ordered scalloped potatoes and they were creamy, texture of the potatoes were good but they had no seasoning. The shrimp was tender and fresh and perfectly seasoned. But on almost all the dishes, I had to add salt. I have never had to use the salt shaker so much at a steakhouse. Not impressed enough to be back for the price but overall ok.
… more
frank G (Frankg487)
Me and my wife have been going to Myron’s for about 6 years now but this last time will be our last. We were sitting at a booth and a customer threw there menu over the booth and hit me on the head. It would have been nice to have a manager come apologize but that never happened. We asked to be moved after the altercation and it was as if it was a big inconvenience to the server to move us. We were punished for the table move and our server rarely came to check on us. She was more attentive to the table that threw the menu on my head. It was awful especially since no manger ever came to apologize and we were treated like second rate customers. It was a horrible experience. Very disheartening since we’ve been long time customers.
… more
Sarah Harrison
The food was outstanding in presentation and taste the service was unmatched by any restaurant I’ve ever been to top notch if you are considering a fine dining experience I am sure all Waiters and waitresses are outstanding but Kenneth was amazing and made the experience all the more better will definitely be going back and asking for him by name
… more
Crystal Felix-Barnes
Very nice restaurant as far as the atmosphere goes. My husband and I made reservations here for my birthday. Management was very polite and attentive which is a good thing for me. Our waiter was Ignacio and he was such a good waiter. He kept checking in and he gave so many good suggestions for us to try. Our appetizer was the shrimp myron and our waiter actually suggested we try it and oh boy was it so delicious. My husband had the pork chops and he could not get enough of how good it tasted. I had the Ahi Tuna medallions and yum yum I liked the blackened flavor and the green sauce that comes with it. Just a heads up on the tuna it actually comes raw like sushi so if you want it cooked please let your waiter know. Oh how can I forget we shared the garlic mashed potatoes and it was tasty. Our drinks were the bomb.com. we had the raspberry drink I can’t remember the name of it. And what was really nice is that they gave me a free piece of chocolate cake for my birthday and I’m not usually a chocolate cake fan but I’m a fan of this cake for sure! I would recommend this place to people I know and I know my husband and I will be back for sure.
… more
… View more