Namikaze Menu - Fresno, CA

Namikaze is a collaboration between three industry veterans and longtime friends who share the desire to serve their community contemporary Japanese cuisine, with a cool California twist. We use fresh ingredients and serve an array of seafood and savory protein. We are vegetarian friendly and have several delicious, gluten free options for guests who are dedicated to an active lifestyle.

Based on 266 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Namikaze 93720

Address:
1134 E Champlain Dr #108, Fresno, CA 93720

Phone: (559) 478-5917

Website:

Social Profile:

Hours

Friday	11 AM–10 PM
Saturday	11 AM–10 PM
Sunday	11 AM–9 PM
Monday (Labor Day)	Closed Holiday hours
Tuesday	11 AM–10 PM
Wednesday	11 AM–10 PM
Thursday	11 AM–10 PM

All Day
Namikaze Nachos Wonton chips, topped with ahi tuna, jalapeno, fresh salsa, avocado, wasabi mayo and spicy mayo.	$16.00
Sashimi Sampler 2pcs each of ahi tuna, salmon, yellowtail	$16.00
Sake Kama Baked salmon collar with daikon and citrus ponzu.	$10.00
Buta No Kakuni Braised pork belly served with seasoned boiled egg and spicy mustard.	$10.00
Loaded Otaku Fries Loaded with kimch, mayo, otafuku sauce and seaweed seasoning.	$7.00
Ebi Tempura Fried shrimp served with Tempura sauce (sweet soy sauce).	$10.00
Soft Shell Crab Two whole crabs panko crusted served with ginger ponzu.	$10.00
Ika Ring Crispy calamari rings served with a sweet and spicy sauce and garlic aioli.	$13.00
Karaage Japanese fried chicken served with spicy mayo and teriyaki.	$7.00
Edamame Salted, garlic or spicy garlic.	$6.50
Baked Mussels Baked with house spicy mayo and scallions on top. 5pcs	$13.00
Gyoza Fried chicken dumplings.	$8.00
Yasai Tempura Fried vegetables with tempura sauce (sweet soy sauce).	$8.00
Vegan Spring Rolls Carrots, cucumber, spinach, red bell pepper and cilantro served with sweet and sour chili sauce.	$8.00
Shishito Peppers Mildly spicy Japanese peppers	$7.00
Takoyaki Deep fried ball-shaped snack made of flour-based batter.	$7.00
Umami Add chicken, beef or ebi tempura. Boiled egg, shiitake mushrooms and scallions in a savory broth.	$13.00
Curry Noodle Japanese umami curry with carrots, onion and zucchini serve over your choice of noodle. Add Protein for extra	$12.00
Chicken Ramen Soy based Chicken Broth topped with chicken, shiitake mushroom, sprouts, seasoned soft boiled egg, scallion and seaweed	$15.50
Tonkotsu Ramen Savory pork bone marrow broth topped with sliced braised pork belly, seasoned soft boiled egg, scallions and sprouts.	$15.00
Kimchi Ramen Soy based chicken broth topped with kimchi, shiitake, seasoned egg, braised pork belly, scallions and sprouts.	$15.00
Spicy Miso Ramen Homemade vegetarian stock, miso, chili, garlic, ginger, topped with spinach, shitake mushrooms, scallions and sprouts. (Vegan/gluten free option available)	$13.50
Uni Pasta Tossed in an uni garlic cream sauce, topped with roe, and daikon sprouts. Add fresh uni for extra charge.	$15.00
Stir Fry Pasta Edamame, red bell pepper, carrots, onion, zucchinis, chili in sweet-soy sauce, topped with cilantro and scallions.	$13.00
Yakisoba Bacon, onion, zucchinis, carrot topped with seaweed seasoning.	$13.00
Seafood Seaweed Salad Tuna, shrimp, tobiko, crab salad and avocado, shredded lettuce mixed with seaweed salad served with lemon wedges.	$16.00
Tahini Soba Salad (Vegan) Cold soba, red bell peppers, edamame, cucumber, carrots tossed in a miso tahini dressing, garnished with sprouts and sesame seeds.	$13.00
Oriental Chicken Salad Lettuce, radish, cucumber, carrots with house sesame dressing grilled chicken and wonton strips on top. Ginger, or miso tomato dressing available.	$15.00
Sukiyaki Style Beef Thinly sliced marinated sirloin on assorted vegetables. hot pot option is available.	$22.50
Ponzu Salmon Grilled salmon brushed with sweet ponzu, served with steamed asparagus and sliced shiitake mushroom.	$26.00
Tofu Steak Pan fried firm tofu steak topped with assorted mushroom sautéed with butter. Vegan option available.	$18.00
Honey Chili Seafood Mix Crispy shrimp, scallops and calamari sautéed and tossed in a sweet and spicy honey glaze.	$26.00
Chicken Teriyaki Sliced grilled chicken on assorted vegetables.	$20.00
Miso-Yaki Cod Seasonal cod broiled with white miso, served with sautéed spinach. Gluten-free	$20.00
Assorted Tempura Prawns and assorted vegetables fried in a light tempura batter vegetarian option available.	$20.00
Miso Cioppino Fresh crab legs, calamari, mussels, prawns and scallops stewed in a tomato miso broth.	$26.00
Fish And Chips Fish tempura and french fries served with wasabi mayo aioli and honey chili sauce. (No side dishes)	$16.00
Chicken Teriyaki Sliced chicken breast with teriyaki and sesame seeds.	$11.00
Salmon Teriyaki Grilled salmon with teriyaki sauce.	$13.50
Kakuni (Braised Pork Belly) Sliced pork belly with seasoned boiled egg and scallions.	$13.00
Vegan Eggplant & Tofu Sliced eggplant and tofu sautéed with Gluten free soy sauce and garlic.	$10.00
Sukiyaki Style Beef Thinly sliced marinated beef over rice.	$12.00
Poke Bowl-Build Your Own Choice of rice or green salad choose your fish (tuna, salmon, ebi or tofu) choose your sauce (sweet ponzu, spicy mayo, or wasabi mayo) served with seaweed salad, avocado, edamame and scallions.	$14.00
Spicy Crispy Chicken Chicken breast tempura topped with teriyaki and shichimi red pepper flakes.	$13.00
Japanese Curry Japanese curry with carrots, zucchini and onion served over steamed rice (vegetarian) Add protein for extra	$11.50
Miso Soup (Vegetable Based)	$3.00
Steamed White Rice	$3.00
Kizami Wasabi Chopped fresh wasabi.	$5.50
Cucumber Salad Sliced cucumber in sweet vinegar. Vegan	$6.00
Brown Rice	$4.00
Bacon Fried Rice Mixed veggies, bacon, egg, butter and soy sauce.	$6.50
Side Salad	$4.00
Side Seaweed Salad	$8.00
Side Of Kimchi Spicy pickled nappa cabbage	$5.00
Side Of Fries Deep fried French fries with salt	$4.50
Side Of Wonton Chips Homemade fried Wontons	$4.00
Baby Groots (Vegan) Pickled radish, carrots and onion, and cucumber and asparagus topped with avocado, miso tahini sauce, and red pepper threads.	$15.00
Eggplant Roll sautéed eggplant (Gluten free)	$5.00
Veggie Roll (Avocado, Cucumber, & Tomato)	$7.00
Asparagus Roll	$5.00
Bonsai (Vegan) Asparagus, cucumber, avocado, topped with sauteed eggplant, scallions and sesame seeds.	$14.50
Sunshine Yam tempura, asparagus and cream cheese topped with avocado, carrots sesame seeds and vegan sweet chili.	$15.50
Avocado Roll	$8.00
Cucumber Roll	$5.00
Caterpillar “V” Seasoned shiitake, cucumber topped with avocado and teriyaki sauce.	$13.00
Blue Moon Spicy inari (seasoned tofu) and cucumber topped with tomato, avocado, teriyaki and wasabi peas	$15.00
Chirashi Pizza Tuna, salmon, and tai sashimi, avocado, and jalapeno on crispy rice paper topped with roe, spicy mayo, sprouts and sesame seeds.	$21.00
Tataki (Seared Albacore) seared albacore topped with cilantro, chili ponzu, red chili, thin sliced lemon, scallions, sprouts, jalapeno, sesame and garlic	$23.00
Kabuki A dome of spicy scallops, spicy tuna, spicy crab, tobiko and scallions wrapped with avocado, served with wonton chips, teriyaki and spicy mayo.	$18.00
Sashimi 16-18 pieces of chef’s choice assorted fish, cut and served raw with fresh wasabi and a choice of steamed rice or green salad.	$28.00
Rice Crispy Treats Crispy rice topped with spicy tuna and sliced jalapeno topped with teriyaki sauce and sesame seeds.	$19.00
Firecrackers Deep fried jalapenos stuffed with spicy tuna and cream cheese served with house sweet chili and wasabi mayo	$16.00
Cooked Shrimp (Ebi)	$6.00
Flying Fish Roe (Tobiko)	$6.00
Mackerel (Shime-Saba)	$6.00
Octopus (Tako)	$8.00
Salmon Roe (Ikura)	$12.00
Smoked Salmon (Smoked Sake)	$9.00
Surf Clam (Hokkigai)	$6.00
Yellowtail (Hamachi)	$8.00
Tomato	$4.00
Eel (Unagi)	$8.00
Japanese Egg Omelet (Tamago)	$5.00
Escolar	$8.00
Salmon (Sake)	$8.00
Scallop (Hotate) Bay scallops	$6.00
Squid (Ika)	$6.00
Tuna (Maguro)	$9.00
Tilapia (Tai)	$6.00
Avocado	$3.00
Albacore	$7.00
Inari	$4.00
Salmon Sashimi	$14.50
Yellowtail Sashimi	$15.00
Escolar Sashimi	$14.00
Tuna Sashimi	$16.00
Avocado Sashimi	$6.00
Koi Ebi (Cooked shrimp), spicy tuna, cucumber topped with tuna, escolar-ono, sliced jalapeno, chili ponzu, scallion and sesame	$19.00
Katana Shrimp tempura, crab salad, avocado, topped with salmon, sliced onion, spicy mayo, siriracha, tobiko and scallions	$19.00
Tiger Albacore, crab salad, cucumber, topped with salmon, avocado, teriyaki sauce and sesame seeds.	$18.00
Origami Hamachi, salmon, spicy tuna, escolar and avocado wrapped in cucumber topped with tobiko, scallions, sesame seedsn teriyaki sauce, ponzu and crushed wasabi peas.	$20.00
Shogun Spicy tuna and shrimp tempura topped with tuna, albacore, teriyaki sauce, wasabi mayo, tobiko and crushed wasabi peas.	$19.00
Rainbow Roll California roll topped with seven different fish and teriyaki sauce.	$18.50
Hurricane Deep fried soft shell crab, cucumber and asparagus topped with unagi, teriyaki sauce, and sesame seeds.	$19.00
Kimono Spicy tuna, scallops, cucumber, topped with yellow tail, avocado, and spicy crab salad with teriyaki wasabi sauce, tobiko, scallions and crushed wasabi peas.	$19.00
Maiko California roll with cream cheese, then fried. Topped with chopped shrimp tempura, spicy crab salad with teriyaki sauce.	$20.50
Ninja Assorted fish tempura mixture and cucumber with teriyaki sauce, wasabi mayo and sesame seeds.	$8.00
California Roll Crab salad and avocado topped with sesame seeds.	$8.00
Tuna Roll	$10.00
Salmon Roll	$8.00
Yellowtail Roll	$9.00
Caterpillar Roll Bbq eel topped with avocado and teriyaki sauce.	$16.00
Unaq Unagi and cucumber.	$10.00
Ebi Temp Roll Shrimp tempura, cucumber and avocado topped with teriyaki and sesame seeds.	$11.00
Crunchy Boiled shrimp, cucumber, crab salad, crunch, sriracha with teriyaki sauce on top.	$10.00
SOYonara Salmon, unagi, crab salad, avocado and cucumber wrapped in soy paper with teriyaki sauce and crunch on top.	$20.00
Spicy Tuna Roll Spicy tuna and cucumber topped with sesame seeds.	$10.00
Philadelphia Smoked salmon, avocado, cucumber and cream cheese.	$11.00
Spicy Crab Roll	$9.00
Salmon Skin Roll Crispy salmon skin, gobo, cucumber, sprouts with teriyaki sauce.	$10.00
Spider Deep Fried soft shell crab, avocado and cucumber with teriyaki sauce on top.	$10.00
Dragon Roll Shrimp tempura, crab salad and cucumber topped with unagi, avocado, teriyaki sauce and sesame seeds	$19.00
Rolled Royce Shrimp tempura, crab salad, spicy tuna, cream cheese, avocado, topped with teriyaki, wasabi mayo, tobiko and sesame seeds	$18.50
Jo Jo Roll Shrimp tempura and crab salad topped with cooked shrimp and teriyaki sauce. wrapped with soy paper	$18.00
Lunch
Lunch Special Pick (2) from the following: bowls – chicken teriyaki, sukiyaki beef, kakuni pork (see options under “Rice Bowl), Umami soup (Udon or Soba) gyoza (chicken), Vegetable tempura (6pcs), karaage (fried chicken) sushi – spicy tuna roll, California roll, ebi temp roll, avocado roll, tuna sashimi or salmon sashimi.	$15.00
Namikaze Nachos Wonton chips, topped with ahi tuna, jalapeno, fresh salsa, avocado, wasabi mayo and spicy mayo.	$16.00
Sashimi Sampler 2pcs each of ahi tuna, salmon and yellowtail	$15.00
Sake Kama Baked salmon collar with daikon and citrus ponzu.	$9.00
Buta No Kakuni Braised pork belly served with seasoned boiled egg and spicy mustard.	$10.00
Loaded Otaku Fries Loaded with kimch, mayo, otafuku sauce and seaweed seasoning.	$7.00
Ebi Tempura Fried shrimp served with sweet soy sauce.	$10.00
Soft Shell Crab Two whole crabs panko crusted served with ginger ponzu.	$11.00
Ika Ring Crispy calamari rings served with a sweet and spicy sauce and garlic aioli.	$14.00
Karaage Japanese fried chicken served with spicy mayo	$7.00
Edamame Salted, garlic or spicy garlic.	$6.50
Baked Mussels (5psc) Baked with house spicy mayo and scallions on top.	$13.00
Gyoza Fried chicken dumplings.	$8.00
Yasai (Veggies) Tempura Fried vegetables with tempura sauce.	$8.00
Vegan Spring Rolls Carrots, cucumber, spinach, red bell pepper and cilantro served with sweet and sour chili sauce.	$8.00
Shishito Peppers Mildly spicy Japanese peppers.	$7.00
Takoyaki (Octopus Balls) Deep fried ball-shaped snack made of flour based batter.	$7.00
Umami Add chicken, beef or ebi tempura. Boiled egg, shiitake mushrooms and scallions in a savory broth.	$13.00
Tonkotsu Ramen Savory pork bone marrow broth topped with sliced braised pork belly, seasoned soft boiled egg, scallions and sprouts.	$15.00
Kimchi Ramen Soy based chicken broth topped with kimchi, shiitake, seasoned egg, braised pork belly, scallions and sprouts.	$15.50
Spicy Miso Ramen Homemade vegetarian stock, miso, chili, garlic, ginger, topped with spinach, shitake mushrooms, scallions and sprouts. (Vegan/gluten free option available)	$13.50
Uni Pasta Tossed in an uni garlic cream sauce, topped with roe, and daikon sprouts.	$16.00
Stir Fry Pasta Edamame, red bell pepper, carrots, onion, zucchinis, chili in sweet-soy sauce, topped with cilantro and scallions.	$13.00
Yakisoba Bacon, onion, zucchinis, carrot topped with seaweed seasoning.	$13.00
Curry Noodle Japanese umami curry, zucchini, onion, carrots with choice of your noodle. Add protein for extra	$12.00
Chicken Ramen Soy sauce-based chicken stock, shiitake mushrooms, sprouts, seasoned soft boiled egg, grilled chicken, seaweed and scallion	$15.50
Seafood Seaweed Salad Tuna, shrimp, tobiko, shredded lettuce, crab salad and avocado mixed with seaweed salad served with lemon wedges.	$17.00
Tahini Soba Salad Cold soba, red bell peppers, edamame, cucumber, carrots tossed in a miso tahini dressing, garnished with sprouts and sesame seeds.	$13.00
Oriental Chicken Salad Lettuce, radish, cucumber, carrots with house sesame dressing grilled chicken and wonton strips on top. Ginger, or miso tomato dressing available.	$14.00
Sukiyaki Style Beef Thinly sliced marinated sirloin on assorted vegetables. hot pot option is available.	$22.00
Ponzu Salmon Grilled salmon brushed with sweet ponzu, served with steamed asparagus and sliced shiitake mushroom.	$25.00
Tofu Steak Pan fried firm tofu steak topped with assorted sautéed mushrooms (vegan option available)	$18.00
Honey Chili Seafood Mix Crispy shrimp, scallops and calamari sautéed and tossed in a sweet and spicy honey glaze.	$26.00
Chicken Teriyaki Sliced grilled chicken on assorted vegetables.	$20.00
Miso-Yaki Cod Seasonal cod broiled with white miso, served with sautéed spinach. Gluten free	$20.00
Assorted Tempura Prawns and assorted vegetables fried in a light tempura batter vegetarian option available.	$20.00
Miso Cioppino Fresh crab legs, calamari, mussels, prawns and scallops stewed in a tomato miso broth.	$26.00
Chicken Teriyaki Sliced chicken breast with teriyaki and sesame seeds.	$11.00
Japanese Curry Japanese curry with carrots, onion and zucchini (Vegetarian) Proteins available (Optional)	$10.00
Salmon Teriyaki Grilled salmon with teriyaki sauce.	$13.00
Kakuni (Braised Pork Belly) Sliced pork belly with seasoned boiled egg and scallions.	$13.00
Eggplant & Tofu Sliced eggplant and tofu sautéed with gluten free soy sauce and garlic.	$11.00
Sukiyaki Style Beef Thinly sliced marinated beef over rice.	$13.00
Poke Bowl-Build Your Own Choice of rice or green salad choose your fish (tuna, salmon, ebi or tofu) choose your sauce (sweet ponzu, spicy mayo, or wasabi mayo) served with seaweed salad, avocado, edamame and scallions.	$14.50
Spicy Crispy Chicken Chicken breast tempura topped with teriyaki and shichimi red pepper flakes.	$13.00
Miso Soup (Vegetable Based)	$3.00
Steamed White Rice	$3.00
Kizami Wasabi Chopped fresh wasabi.	$5.00
Cucumber Salad Sliced cucumber with sweet vinegar. Vegan	$6.00
Brown Rice	$4.00
Bacon Fried Rice Mixed veggies, bacon, egg, butter and soy sauce.	$6.50
Side Salad	$4.00
Side Seaweed Salad	$8.00
Side Kimchi Spicy pickled Nappa cabbage	$5.00
French Fries lightly salted French fries	$4.50
Side Of Wonton Chips Homemade fried wontons	$4.00
Baby Groots (Vegan) Pickled radish, carrots and onion, and cucumber and asparagus topped with avocado, miso tahini sauce, and red pepper threads.	$15.50
Eggplant Roll (Vegan) sautéed eggplant (gluten free)	$5.00
Veggie Roll (Vegan) Avocado, Cucumber and tomato	$7.00
Asparagus Roll (Vegan)	$5.00
Bonsai (Vegan) Asparagus, cucumber, avocado, topped with sauteed eggplant, scallions and sesame seeds.	$14.50
Sunshine Yam tempura, asparagus and cream cheese topped with avocado, carrots sesame seeds and vegan sweet chili.	$15.50
Avocado Roll (Vegan)	$8.00
Cucumber Roll (Vegan)	$5.00
Caterpillar “V” Seasoned shiitake, cucumber topped with avocado and teriyaki sauce.	$13.00
Blue Moon Spicy inari (seasoned tofu) cucumber topped with tomato, avocado, teriyaki and wasabi peas	$15.00
Tofu Lover seasoned tofu, cucumber, asparagus topped with avocado, Inari (Tofu), fried onion, chili flakes and teriyaki sauce	$15.00
Osaka Thinly sliced fresh Japanese snapper served on a bed of daikon and sliced onion with a chili lime ponzu sauce, topped with jalapeno, tobiko and sesame seed.	$24.00
Chirashi Pizza Tuna, salmon, and tai sashimi, avocado, and jalapeno on crispy rice paper topped with roe, spicy mayo, sprouts and sesame seeds.	$20.00
Tataki (Seared Albacore) Seared albacore topped with cilantro, chili ponzu, red chili, thin sliced lemon, scallions, sprouts, jalapeno , sesame and gairlic	$23.00
Kabuki A dome of spicy scallops, spicy tuna, spicy crab, tobiko and scallions wrapped with avocado, served with wonton chips, teriyaki and spicy mayo.	$18.00
Sashimi 16 pieces of chef’s choice assorted fish, cut and served raw with fresh wasabi and a choice of steamed rice or green salad.	$28.50
Rice Crispy Treats Crispy rice topped with spicy tuna and sliced jalapeno topped with teriyaki sauce and sesame seeds.	$19.50
Fiercrackers Deep fried jalapenos stuffed with spicy tuna and cream cheese served with house sweet chili and wasabi mayo	$17.00
Boiled Shrimp (Ebi)	$6.00
Flying Fish Roe (Tobiko)	$6.00
Mackerel (Shime-Saba)	$6.00
Octopus (Tako)	$8.00
Salmon Roe (Ikura)	$12.00
Smoked Salmon (Smoked Sake)	$9.00
Surf Clam (Hokkigai)	$6.00
Yellowtail (Hamachi)	$8.00
Tomato	$3.00
Japanese Seabass	$10.00
Eel (Unagi)	$8.00
Japanese Egg Omelet (Tamago)	$5.00
Escolar	$8.00
Salmon (Sake)	$8.00
Scallop (Hotate) Bay scallops	$6.00
Squid (Ika)	$6.00
Tuna (Maguro)	$9.00
Tilapia (Tai)	$6.00
Avocado	$3.00
Albacore	$7.00
Inari	$4.00
Salmon Sashimi	$14.00
Yellowtail Sashimi	$15.00
Escolar Sashimi	$14.00
Tuna Sashimi	$16.00
Katana Shrimp tempura, crab salad, avocado, topped with salmon, sliced onion, scallion, tobiko, spicy mayo and sriracha	$19.00
Tiger Albacore, crab salad, cucumber, topped with salmon, avocado, teriyaki sauce and sesame seeds.	$18.50
Origami Hamachi, salmon, spicy tuna, escolar and avocado wrapped in cucumber topped with tobiko, scallions, sesame seedsn teriyaki sauce, ponzu and crushed wasabi peas.	$20.00
Shogun Spicy tuna and shrimp tempura topped with tuna, albacore, teriyaki sauce, wasabi mayo, tobiko and crushed wasabi peas.	$19.00
Rainbow Roll California roll topped with seven different fish and teriyaki sauce.	$18.00
Hurricane Deep fried soft shell crab, cucumber and asparagus topped with unagi, teriyaki sauce, and sesame seeds.	$19.00
Kimono Spicy tuna, scallops, cucumber, topped with yellow tail, avocado, and spicy crab salad with teriyaki wasabi sauce, tobiko, scallions and crushed wasabi peas.	$19.50
Maiko California roll with cream cheese, then fried. Topped with chopped shrimp tempura, spicy crab salad with teriyaki sauce.	$20.50
Ninja Assorted fish tempura mixture and cucumber with teriyaki sauce, wasabi mayo and sesame seeds.	$8.00
California Roll Crab salad and avocado topped with sesame seeds.	$8.00
Tuna Roll	$10.00
Salmon Roll	$9.00
Yellowtail Roll	$9.00
Caterpillar Roll Bbq eel topped with avocado and teriyaki sauce.	$16.00
UnaQ Unagi and cucumber.	$10.00
Ebi Temp Roll Shrimp tempura, cucumber topped with teriyaki and sesame seeds.	$11.00
Crunchy Boiled shrimp, cucumber, crab salad, crunch, sriracha with teriyaki sauce on top.	$10.00
SOYonara Salmon, unagi, crab salad, avocado and cucumber wrapped in soy paper with teriyaki sauce and crunch on top.	$20.00
Spicy Tuna Roll Spicy tuna and cucumber topped with sesame seeds.	$10.00
Philadelphia Smoked salmon, avocado, cucumber and cream cheese.	$11.00
Spicy Crab Roll	$9.00
Salmon Skin Roll Crispy salmon skin, gobo, cucumber, sprouts with teriyaki sauce.	$10.00
Spider Deep Fried soft shell crab, avocado and cucumber with teriyaki sauce on top.	$10.00
Koi Ebi (cooked shrimp), spicy tuna, cucumber, topped with tuna, ono (escolar), sliced jalapeno, chili ponzu, scallions and sesame	$19.00
JoJo Roll Shrimp tempura and crab salad wrapped with soy paper topped with cooked shrimp and teriyaki sauce	$18.00
Dragon Roll Shrimp tempura and crab salad cucumber topped with avocado, unagi and teriyaki sauce	$19.00
Rolled Royce shrimp tempura, crab salad, spicy tuna, cream cheese and avocado topped with wasabi mayo, teriyaki sauce and tobiko	$18.50

… View more

Menu Photos

Photo Gallery

Reviews

Thy Nguyen

Came here for late lunch. The restaurant has outdoor seating. Since we have pets, the outdoor fits our needs. However, the patio is in the back of the restaurant, so the staffs didn’t notice us. It’s understandable as it was not peak meal time. I’m sure they are short on servers.

… more

Vanessa B.

Ordered DoorDash pickup here including 2 spicy crispy chicken and the gyoza. I had the spicy crispy chicken with white rice. I also ordered hot and spicy sauce. It has some sauce on it but an extra sauce is definitely needed. I liked the hot and spicy sauce. I thought the spicy crispy chicken meal was delicious, I gave it a 10 and my husband gave it an 8. My husband subbed the white rice for fried rice, that was worth the extra $3, it was very good fried rice. The gyoza was okay. Overall, I will be back here, the lunch special looks like a good deal.

… more

Rachel Reed

We had a great lunch today. Our server was very friendly and prompt. Food was fresh and delicious!

… more

Design Your Life with Suheil

Super friendly staff. Very inviting atmosphere. Great reggae fusion music. Top notch wine and champagne selection. Exquisite food! Everything we’ve had so far has been delicious. Clean restrooms. Sometimes my husband and I roll in just to listen to the music while sipping on champagne and we just end up eating. I think it’s become our laid back hangout place.

… more

Emilio Valencia

Great service, fresh ingredients, vegetarian/vegan options and nice ambiance!

… more

Robert Diaz

We enjoy this neighborhood gem. The Sushi is great, and the staff is always courteous. They don’t have it on the menu, but their Chirashi is very good. Comes with plenty of Sashimi. They offer some nice Happy Hour deals too.

… more

Alvaro Martinez

We enjoyed the back patio, the service was good and the happy hour menu has a nice selection. The tuna nachos is a personal favorite. The bar is very nice. Will have to come back and have some cocktails.

… more

natasha v (Tash)

Five of us came in for dinner. They were pretty busy for a Tuesday evening. We had a 20 min wait. Which gave us time to look over the menu. So we were ready to order when we sat down. My fiancé loved his ramen soup. My brother loved his rolled Royce roll. I enjoyed my dragon roll and my brother’s girlfriend really liked the chicken teriyaki bowl with bacon friend rice. My mom really loves her ebi-temp roll and her ebi-tempura appetizer. We also had green tea and the spicy garlic edamame. The food was good. The service was even better. They have a great happy hour menu as well.

… more

Cali Vibez

First time here .. sushi & food great.. fast service & our waiter was informative & friendly.

… more

John Wick

I ordered the thin sliced beef entree for 22 dollars which I thought was going to have much more food than the bowl. First off I paid an extra 10 dollars for a scoop of rice. I could have gotten the beef by itself for half the price. Then the beef was so chewy it was annoying to eat. I had such a bad experience. Maybe this place was only meant for sushi but not for their entrees. I feel robbed and mad because I expected much more from the reviews.

… more

… View more

Hours

Menu

Menu Photos

Photo Gallery

Reviews

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions

Namikaze Menu – Fresno, CA

Hours

Menu

Menu Photos

Photo Gallery

Reviews

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions