Nath’s Inspired Khmer Cuisine Menu – Santa Fe, NM

Type : Asian restaurant

Location : Santa Fe, NM

Based on 46 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Takeout

Nath’s Inspired Khmer Cuisine 87501

Address:
505 Cerrillos Rd Suite B101, Santa Fe, NM 87501

Phone: (505) 699-5974

Website: http://www.chefnath.com/

Social Profile:

Hours

Tuesday Closed
Wednesday 11 AM–6:30 PM
Thursday 11 AM–12 AM
Friday 11 AM–6:30 PM
Saturday 11 AM–6:30 PM
Sunday 11 AM–6:30 PM
Monday Closed

Menu

MAIN MENU
Vegetarian Spring Rolls (2 QTY)
Finely sliced red cabbage, shredded carrots, romaine lettuce, rice noodles, and fresh mint leaves, rolled in translucent rice paper wrap. Served with light coconut vinegar dipping sauce, topped with ground peanuts or almonds. [GF] [VG] [OG]
$7.00
Tom Yum (16oz)
Lemongrass broth with hints of galangal, kaffir lime leaves, tamarind, and mild red chile, with a touch of coconut milk. Accompanied by cauliflower, tomatoes, and king trumpet mushrooms. Seasoned with a dash of jalapeño-lime sauce. Garnished with fresh cilantro. [GF] [VG] [OG]
$10.00
Tea Leaves Salad
Green tea leaves tossed with goji berries, pine nuts, mix greens, romaine lettuce, grape tomatoes, and sunflower sprouts. Lightly drizzled with hemp and sesame seed oil. Served with lime wedges. [GF] [VG] [OG]
$16.00
Pad Thai
Stir-fried thin rice noodles in tamarind-daikon sauce. Served with fresh nira, mung bean sprouts, shredded red cabbage, shredded carrots, ground peanuts or almond, and lime wedges. [GF] [VG] [OG]
$16.00
Turmeric Noodles
Stir-fried sweet potato noodles in tumeric-ginger sauce with broccoli, spinach, red bell peppers, carrots, green onion, crimini mushrooms. Garnished with sesame seeds. [GF] [VG] [OG]
$17.00
Green Curry $19.00
White Jasmine Rice
Steamed Organic White Jasmine Rice.
[GF] [VG] [OG]
$3.50
Brown Jasmine Rice
Steamed Brown Jasmine Rice.
[GF] [VG] [OG]
$3.50
Tofu $3.00
Chicken $5.00
Beef $7.00
Jumbo Shrimp $12.00
Shrimp $7.00
Coke $3.00
Water $3.00
C Coke $4.00
Chicken Saut $12.00
Tea Leaves Salad $8.00
Beef For Green Curry $10.00
Dipping Sauce $0.75
WEEKEND SPECIALS
Red Curry Chicken
Smoky and mildly spicy red curry with sliced chicken breast, zucchini, bell peppers, carrots, green beans, onion, and peas. Served with cucumber relish and your choice of steamed jasmine rice—white or brown. [GF] [OG]
$23.00
Seafood Tom Yum (24oz)
6 oz. lobster tail with jumbo shrimp in lemongrass broth with hints of galangal, ka ir lime leaves, tamarind and mild red chile, with a touch of coconut milk. Accompanied by cauliflower, tomatoes, and king trumpet mushrooms. Seasoned with a dash of jalapeño-lime sauce. Garnished with fresh cilantro. Served with your choice of steamed jasmine rice— white or brown. [GF] [OG]
$40.00
Lemongrass Turmeric Scottish Salmon
Wild salmon filet marinated in lemongrass paste, simmered in daikon- turmeric sauce, with nira flowers, fresh ginger slices, pineapple juice, and red bell pepper. Served with tea leaf salad and your choice of steamed jasmine rice—white or brown. [GF] [OG]
$32.00
Beef Lok Lak $32.00

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Photo Gallery

Reviews

Niki F
This is our favorite place in Santa Fe, the Ladies that run it are so kind and they sure know how to cook all options are Gluten free and many options can be made vegan vegetarian.

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Money Penny
The food here is always fresh and delicious. I love the saffron glass noodles, tangy tom yum soup and the green curry. The spices and ingredients are outstanding and herbaceous.

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Amy Yanora
My husband and I had one last night in Santa Fe, and decided to try Nath’s. What a brilliant choice. We both chose the Sweet Potato Noodle, turmeric, vegetables and added chicken. The flavors are indescribable. Fresh, light, savory and delectable. You know instantly her ingredients are 100% clean, natural and organic. Nath, don’t change a thing! We will come back just to eat at Nath’s.

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Angela Rivera
Hands down my favorite food in Santa Fe. I don’t have any pictures because I am so excited when the food comes that I never remember to take any. The pad Thai is so flavorful and fresh. I always get mine with shrimp. The turmeric beef noodles are my husbands favorite and absolutely yummy. Both Chef Nath and her sister are the sweetest and most loving humans. Seriously this place should be so much busier than it is for lunch!! Until people realize what they’ve been missing I’ll sit and enjoy the best pad Thai I’ve ever tasted.

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Star Chavez
The food is great! I got the turmeric noodles and my husband got the curry, you don’t get curry and noodles like this anywhere in SF. The ladies make it with love and are proud of what they serve. Support these aunties, try it out! You can sit outside in a tree lined patio or eat inside.

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K E
5 stars all around. Such wonderfully nice staff! I wasn’t sure what I wanted but mentioned I like spicy and the woman let me sample the green curry. I was t expecting spicy but that really hit the spot! It was excellent. It was a different curry than I’ve had before, it had sweet potatoes, beans, and some pineapple at the bottom for some sweetness at the end. The coconut and lemongrass was the perfect complement to the spice. Amazingly good. Also, The spring rolls were light and refreshing. I’d eat here again for sure!

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Julia Payne
Absolutely delicious! Gluten-free for the entire menu, which is very appreciated and just staggeringly tasty. I started with the tom yum soup that was tangly and packed with vegetables. For entreé had the turmeric noodles with beef. Goodness it was so good. It’s been an entire day and my mouth is still watering. Recommend this food to anyone.

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Kevin Richter Realtor
ABSOLUTE MUST for any traveler or local in Santa Fe looking for the perfect meal. Chef Nath is second to none in the area for inspired cuisine with all organic ingredients that are locally sourced.

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Andrea Dre
The food was absolutely incredible!! The woman who took care of us was so kind and wonderful!! I will definitely be going back to Santa Fe just to eat here! So delicious

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Max M
Small food stall within the Chomp food hall. Food was prepared well, tasty and fresh. Portions are a good size, however it is too expensive. Unfortunately the Chomp hall has zero ambiance and poor lighting. Probably best to get things to go. Plenty of parking around. Adding everything up, I can only give 3 stars.

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