National Anthem Menu – Dallas, TX

Type : American restaurant

Location : Dallas, TX

Based on 222 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

National Anthem 75201

Address:
2130 Commerce St 2nd Floor, Dallas, TX 75201

Phone: (469) 677-6166

Website:

Social Profile:

Hours

Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM
Saturday 4–11 PM
Sunday 4–9 PM
Monday 11 AM–10 PM
Tuesday 11 AM–10 PM

Menu

Just Snacks
Deviled Eggs
Uncured ham/ smoked paprika/ chive
$9.00
Green Bean Tempura
Johnny’s salt/ buttermilk herb
$9.00
Aj’s Pomme Frites
White cheddar mornay/ truffle oil cracked black pepper/ parm
$11.00
Meaty Smalls
All chuck meatballs/ original voodoo our city’s finest combo since ’08
$13.00
A/Q
The Small Plate
A little something to get it started
Ceviche Or Crudo?
Wyd? Just keeping it chill and tasty
Chicken Dj
It’s the chicken of the day/ that sounds good
Market Seafood
Flown in earlier/ cooked right now
Rawish Bar
Tuna On Toast
Poke/ guac/ cucumber/ guajillo oil/ breakfast radish nori furikake/ dynamite/ sourdough/ s&v pringles
$17.00
Chilled Shrimp My Way
Five ea/ old bay boil/ guajillo oil/ lime/ zippy dip
$19.00
Steak Dynamite
Tartare of ribeye/ soy ginger/ red onion red fresno/ s&v pringles
$21.00
Oysters On The Half
1/2 or doz/ east coast selection champ mignonette/ sweet chile cocktail
$23.00
Dessert Time
Warm Cookies & Milk
Chocolate chip/ yoo-hoo/ ‘nuf said
$8.00
Nan’s Sour Cream Apple Pie
This pie is f’n awesome and has walnuts!
$8.00
Pineapple Upside Down Cake
Bundt style/ cinnamon chantilly/ marcona brittle
$9.00
Butterscotch Brulee
Minty raspberries/ enough for two not available to go
$14.00
21+ Float
Oak cliff root beer/ plantation pineapple rum cream/ pineapple honey syrup/ allspice/ egg white
$14.00
Salad Section
Chopped Circa ’96
Tomato/ bacon/ red onion/ egg/ chive/ ptr bleu/ french
$12.00
The Simple One
Green apple/ candied walnuts/ pickled red onion/ parm/ burnt honey mustard
$13.00
Tomato & Cucumber
Breakfast radish/ arugula/ cracked marcona/ cotija/ lemon champ vin
$14.00
Main Plates
Prime Double Burger
Brisket, short rib, chuck grind/ american/ all the way/ secret sauce garlic salted fries or burnt honey mustard cole slaw
$19.00
Reuben Riff
Angus pastrami/ white cheddar/ russian slaw/ kraut/ creole mustard garlic salted fries or burnt honey mustard cole slaw
$20.00
Rigatoni Alla Vodka
Charred tomato/ garlic/ aleppo/ creamed ricotta/ parm/ gremolata/ hot wedge of bread
$24.00
Proper Fish N Chips
Halibut/ garlic salted fries/ bainbridge tartar/ burnt honey mustard cole slaw
$25.00
Bay Of Fundy Salmon
Pearl couscous & snap pea carbonara/ charred tomato brown butter
$27.00
Prime Steak Frites
10 oz sliced flat iron/ ‘london broil’ style/ original voodoo/ truffle oil & parm fries
$33.00
Low Country Pork Chop
12 oz old bay brined/ sliced/ succotash/ burnt honey mustard cole slaw/ bama white bbq
$34.00
Broiled Delmonico
14 oz lip-on ribeye/ mâitre d’hôtel butter/ dressed arugula/ horsey sauce
$49.00
Hey You! Wanna Surf Or Turf That Delmonico? $9.00
Sides & Add Ons
Hot Bread Service
Johnny’s salt/ whipped butter
$5.00
Green Beans & Cauli
Bacon/ cracked marcona/ garlic brown butter
$10.00
Cheddar Cheese Enchilada
New mexico red/ crema/ cotija
$9.00
Garlic Salted Fries $5.00
Dressed Arugula & Ptr Bleu
Chopped tomato & red onion lemon champ vin
$9.00
Roasted Corn
Crema/ cotija/ butter/ botanera aka the elote treatment
$12.00
Mac & Cheese V3.0
Lumache/ mornay/ cheddar/ parm gratin
$12.00
Others
Cauli Bang Bang
Crispy cauliflower/ aleppo/ tiny greens/ b&w sesame seed/ nori furikake/ zippy dip
$15.00
Lil’ Thigh Guys
Fried chicken thigh/ buffalo’d/ burnt honey mustard cole slaw bama white bbq/ mini bun
$15.00
Triple Threat Fajita Set
Charred hen of the woods, trumpet & beech mushrooms guac/ pico/ guajillo oil/ new mexico red/ flour tortilla
$16.00
Tiki Berkshire Belly
Pickled red onion/ breakfast radish/ red fresno/ scallion soy caramel/ charred pineapplesauce
$17.00
Good Ole Steak Nachos
Ribeye asada/ avocado/ pico/ cotija/ crema
$18.00
Bar Harbor Mussels Diablo
Vino blanco/ lots of garlic/ generous butter/ sambal/ hot wedge of bread
$19.00
Broiled Oyster Traditionalé
“Escargot” style/ mâitre d’hôtel butter/ parm/ gremolata/ toasty dinner roll
$20.00
Shrimp Sizzle
Bbq spice/ creole butter/ original voodoo sauce/ lemon/ gremolata hot wedge of bread
$21.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.comopentable.com

Reviews

Taylor Moorman
Team ate here for lunch while we were in Dallas for Tom Ferry summit. Great atmosphere, awesome drinks, amazing food. Dennis and our waitress Claire were so attentive and delivered high quality service! Highly recommend this place if you are in the area!

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Mark Winstead
Apparently, it’s too much trouble to put a small sign on the door, directing me to walk around the building. I guess they thought it was humorous, watching me look like an ape in the zoo, looking through the window. The deviled eggs were fantastic and really the only thing of any great value on the menu. Jalapeño gravy was neither jalapeño or gravy. It was no better than a thin sauce with absolutely no jalapeño bites whatsoever. The chicken fried chicken look fantastic however, the prime rib sandwich was overpriced and way too messy.

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Maria Maldonado
After a long day of flying, you want a place that is close to where you’re staying, has great food, excellent service, and an enjoyable atmosphere. I ordered the cobb salad and added seared chicken. WOW. Great flavor and didn’t even need the dressing. Our waiter, Rodney, did an exceptional job in asking about allergies and dietary needs, describing menu items, and taking great care of us. Be sure to try the Butterscotch Brûlée for dessert!

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zoe solis
It was a very unique restaurant… I got fish and chips… it came with coslaw aswell didn’t want the slaw so I ask to substitute it for more fries… they said no kinda sad but the food was delicious. Wish the fish had more flavor but the fries were yummy. Also got 2 chunks of bread for an app

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Jameson Walker
Spectacular food and top-notch service! My wife and I have been here twice, and both times we have not only been highly impressed with the food but have also been truly amazed with the service. Everyone is so kind and attentive!

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Ira Lott
What can I not say… The decor was everything. I’m still excited .. The atmosphere was nostalgic. When you stop in I hope you have the pleasure of John Michael to wait on you( Please allow him to tell you about menu). The bread is fluffy and it’s just right for their homemade whipped butter.. you must ask for bread service. Next the drinks, try the Blue Daisy if your looking to spice up your drink and it’s blue. Also try the arugula salad, the meaty smalls and the prime double burger. I added a fried egg. Oh yeah don’t forget the deviled eggs. Last when it’s time to go don’t forget to check out the bathroom, it all about Texas, fresh flowers, and ice to cool your hand as you wash them. I’ve traveled and ate everywhere and I concur that this has been my best food and restaurant experience. It was awesome. Please check them out and say I sent you

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Jose Valencia
What a treat this place is! From the stylish garage / gas station themed interior to the delicious creative dishes, National Anthem impresses every step of the way.

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Jose Guevara
Well worth the experience, good menu options. The staff was very professional I like the way they presented some of the special menu offerings. The restaurant is very bright as they have tons of windows, lots of ligh comes from both sides. Lunch – be sure to enter at the tip of the building, not the sides.

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Jason
Great place. Excellent vibe. Very fresh looking inside. Waiter was really fast and friendly and knew the menu well. We got three different things, the club, the chicken salad, and the rigatoni Alla vodka. Three very different foods but all loved what we ordered. Food was great! Great place to go to for a quick work lunch

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Daniel Barthold
Made reservations for a Saturday evening dinner before a show at The Majestic. Plenty of parking options and made it on time with no issues and were seated immediately. I started out with a Blue Daisy. Well made cocktail, just not my favorite. The meaty smalls appetizer was great though. Great seasoning and flavor with a little voodoo sauce. I ordered the Prime Flat Iron and my wife ordered the Delmonico. Both steaks were cooked just right and tasted great. The fries and the Mac n cheese were great with no complaints at all. The Stark cocktail was way better than the Blue Daisy in my opinion. Not often you see Eagle Rare used in a cocktail. The best part of the meal was possibly the Butterscotch Crème Brûlée. I’m not a huge crème brûlée fan but this was without a doubt the best one I’ve had. Everything we had was great, the food, the service and the environment. No issues at all, will definitely return.

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