Tasty goodness – Mother Earth approved. Native Foods is a down-to-earth delicious, plant-based restaurant serving chef-crafted, 100% vegan, and 100% craveable dishes since 1994. At Native Foods, we believe that tasty plant-based food, compassion for animal welfare, and environmentally sustainable practices should go hand-in-hand, and that quality, made-from-scratch food can and should be available at reasonable prices. So come enjoy the world’s comfort foods at home in your community, rich with bold flavors, and served up by good people. Our plant-based food is available for dine-in, take-out, delivery, or catering.
Chain for creative, Californian-style vegan fare, including mock-meat dishes, ordered at a counter. Based on 769 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Address:
3369 Rosecrans St, San Diego, CA 92110
Phone: (619) 225-1155
Website:
Hours
| Friday |
11 AM–9 PM |
| Saturday |
11 AM–9 PM |
| Sunday |
11 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday |
11 AM–9 PM |
| Wednesday |
11 AM–9 PM |
| Thursday |
11 AM–9 PM |
Menu
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Menu Photos
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Reviews
Terrence Ingram
Great food options. They keep the menu fresh with new items monthly. Download their app to stack up the rewards. 100% vegan and they offer a military discount!
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AJM
Had the Colliflower Po’ Boy and the Nacho’s, minus the cashew cheese, plus avocado. … Both meals were very tasty but the Colliflower Po’ Boy was absolutely delicious! I’m not a vegetarian but my friend is so, I ate vegetarian during my entire visit and, gotta’ tell ya’ that, this sandwich was great! Way tastier than I expected. Haven’t tried any other items on the menu but what we had was delicious. … Highly recommend for the “casual” vegetarian.
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Jaymie Tarshis
Obsessed is an understatement! Every entree I’ve tried here has exceeded my expectations. They have good desserts too. This time I tried the munchwrap supreme and it did not disappoint. Tasted very similar to a real Crunchwrap from Taco Bell but way better ingredients. They also have a patio with seating which is great for enjoying the sunny days while you eat.
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Mistelle Montague
We went here for the first time tonight. My husband, son, and I are all vegan. It’s so nice to have a place we can order anything off the menu and know it doesn’t have animal products. The food was amazing! We ordered 4 main dishes and 2 desserts between three of us and every single thing was incredible. We tried 2 different burgers, the chicken club, and another sandwhich and it has to be the best vegan food I’ve had. We considered staying in San Diego another night just to go again for dinner.
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Andrew Bost
Great site down visit for a lovely smaller restaurant. All plant based dishes that you can hardly tell are any different than the normal.
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Robert Jones
Delicious food, good service. Order at the counter and have it delivered to your table.
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Ronald Dolsky
I’m probably not a fair person to comment here since I prefer foods with meat, but my take is it’s probably a really good option for vegetarians. The elotes with chips was good, and there was a hearty portion of shawarma. The restaurant had an artsy interior and the staff was friendly. I think it is cool they have this option for those who don’t eat meat, and they even state all of their ingredients are meat free.
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Paul Green (Pablo Verde)
Pretty good food. Quality ingredients, but just cannot get over the price. A sandwich with fries and a drink $20 . Took my son there because he likes it and is a vegetarian, but did not want to pay $40 for both of us to eat at a fastfood joint. Got him food and I ate at home. I have eaten here a couple times and it is alright. Would probably like it more if the prices were not so outrageous. Could have gone to a restaurant and got full service for the same price.
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Kunal Puranik
One of the best vegan places we tried during our trip to San Diego. Their menu, taste and service is amazing. They have plenty of seating indoor and outdoors. We tried Orange Cauliflower, Cauliflower Chickpea Shawarma bowl and tender chicken. All the three dishes were delicious. I specially liked the chicken tenders. This place is a must try even if you are not vegan
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erin Wells
I was down in SD for 5 days. In those 5 days I came here 4 times. I brought a non vegan who enjoyed his meal as well. I tried something new each time (except always getting the breaded brussel sprouts and cauliflower I am obsessed with those). Each meal was amazing, fresh and fast. I really like that the veggies aren’t overcooked and all the sides options. I highly recommend and wish there was one of these locations where I live.
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