Noona’s Menu – Baltimore, MD

Type : Restaurant

Location : Baltimore, MD

Based on 87 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Noona's 21217

Address:
1203 W Mt Royal Ave, Baltimore, MD 21217

Phone: (410) 424-0857

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 4:30–9 PM
Wednesday 4:30–9 PM
Thursday 4:30–9 PM
Friday 4:30–9 PM
Saturday 4:30–9 PM
Sunday Closed

Menu

Drinks
Il Farneto ‘Giabdon Rosso $14.00
Cirelli La Collina Biologica
Organic, biodynamic white table wine. 80% Trebbiano d’Abruzzo, 20% other local varieties. Stainless Steel fermentation and aging. Notes of green apple, white peach & lemon.

Made by visionary, holistic winemaker, Francesco Cirelli – “When I make wine, I imagine I am an alchemist preparing a magic potion. An antidote to misery, a balm for healing old wounds, a drink that makes us forgive but not forget.”

$38.00
Cacique Maravilla, Pipeño (1L)
Light red wine brewed from Pais grapes hand-picked from the celebrated volcanic vineyards of Cacique Maravilla and aged in raulí wood barrels.

Light-bodied, fresh and funky with bright red berry flavors. Crisp acidity and lower in tannin with flinty, earthy notes.

$14.00
Julia James Pinot Noir
medium body, bright acidity with notes of berries and baking spices
$8.00
Domaine Cavalier Cabernet Syrah
French blend of Cabernet Sauvignon & Syrah, dry finish
$8.00
El Coto Crianza Rioja
Exceptionally balanced with layers of raspberry, cherry, spice, and toasted oak.
$13.00
HOUSE Angeline Cabernet Sauvignon
Well-balanced California Pinot Noir, Food & Wine calls “an amazing value”. Tastes of ripe cherries and light cinnamon with deep hues of plum.
$9.00
Domaine Des Deux Clés Corbières Rouge, BTL
fuller body red with notes of black cherrry & peppery spice
$45.00
Auspicion Chardonnay
California light-body chardonnay vinified in stainless steel with flavors of ripe pineapple, golden apple, and Anjou pear. Balanced with citrus notes & smooth, creamy finish.
$8.00
Alverdi Pinot Grigio
A fresh, floral bouquet with notes of acacia flowers; well-balanced with white fruit flavors
$8.00
El Coto Rosado Rioja
A bright raspberry-colored rosé with cherry, candied-apple, watermelon and red-plum aromas. It’s medium-to full-bodied with a creamy texture. Fruity and flavorful. Dry. Tempranillo and Grenache grapes.
$9.00
DC BRAU Joint Resolution Hazy IPA
5.5% // 12oz

Approachable New England-style hazy IPA featuring Michigan copper and chinook hops

$6.00
Peak Organic IPA
7.1% // 12oz

Assertive, hop-forward IPA featuring simcoe, amarillo and nugget hops

$7.00
Peak Organic Pilsner
4.7% // 16oz tall can

Crisp and refreshing pilsner delicately brewed for maximum crushability

$6.00
Burley Oak Sorry Chicky Sour
4.4% // 12oz

Dry-hopped sour Berliner-Weisse style beer

$7.00
Graft Farm Flor Cider
6.9% // 12oz

Mezcal margarita inspired cider, dry & slightly tart

$7.00
Mexican Coca Cola Bottle $2.25
Maine Root Ginger Beer $2.25
San Pellegrino Blood Orange – 12oz Can $2.25
Perrier Sparkling Mineral Water $2.25
Diet Coke – 12oz Can $1.50
Hot Tea (Dine-In Only) $2.00
Fiji Water $2.25
Food
Crispy Brussels
hot honey, fresh mint, toasted sesame
$8.00
Wings
7 wings. Choose your flavor & your sauce.
$11.00
Kale Caesar Salad
dino kale, caesar dressing, herbed brioche bread crumbs, freshly grated parmesan
$11.00
Hand-Cut Fries
served with ketchup
$5.00
Mt. Royale Burger
two Roseda beef patties, american cheese, red onion, dijonnaise, pickles, served with hand-cut fries
$15.00
Bacon Pepper Jam Burger
2 Roseda beef patties, manchego, Aleppo pepper tamarind jam, applewood smoked bacon, crispy shallots
$16.00
Special: Il Spagnolo 16″
mozzarella and mahon cheese, dry-cured chorizo salame, Spanish hominy, red onion, delfino cilantro
$28.00
Margherita 16″
tomato, hand-stretched mozzarella, shredded mozzarella, local basil
$21.00
Salume E Funghi 16″
tomato, mozzarella, pepperoni, maitake mushroom, shaved garlic, local basil
$26.00
Bambino 16″
tomato, red onion, fennel sausage, fermented peppers, ricotta, hot honey
$26.00
Il Carnoso 16″
tomato, mozzarella, pepperoni, prosciutto, fennel sausage, crispy shallots
$28.00
Il Giardino 16″
mozzarella, spinach, maitake mushrooms, red onion, kalamata olives, shaved garlic (vegetarian)
$24.00
Bianchi 16″
mozzarella, ricotta, shaved garlic, olive oil, fresh grated parmesan, local basil
$21.00
Speziata 16″
mozzarella, ricotta, pepperoni, pickled serrano peppers, red onion. *spicy*
$24.00
Mangione 16″
mozzarella, ricotta, prosciutto, fennel sausage, local basil
$26.00
Signora 16″
mozzarella, ricotta, baby spinach, cherry tomato, shaved garlic, balsamic reduction
$24.00
Funghi E Funghi E Funghi 16″
Mozzarella, ricotta, lemon roasted mushroom medley, shaved garlic, local basil, fresh grated parmesan
$24.00
Special: Il Spagnolo 12″
mozzarella and mahon cheese, dry-cured chorizo salame, Spanish hominy, red onion, delfino cilantro
$20.00
Margherita 12″
tomato, hand-stretched mozzarella, shredded mozzarella, local basil
$14.00
Salume E Funghi 12″
tomato, mozzarella, pepperoni, maitake mushroom, shaved garlic, local basil
$18.00
Bambino 12″
tomato, red onion, fennel sausage, fermented peppers, ricotta, hot honey
$18.00
Il Carnoso 12″
tomato, mozzarella, pepperoni, prosciutto, fennel sausage, crispy shallots
$20.00
Il Giardino 12″
mozzarella, spinach, maitake mushrooms, red onion, kalamata olives, shaved garlic (vegetarian)
$16.00
Bianchi 12″
mozzarella, ricotta, shaved garlic, olive oil, fresh grated parmesan, local basil
$14.00
Speziata 12″
mozzarella, ricotta, pepperoni, pickled serrano peppers, red onion. *spicy*
$16.00
Mangione 12″
mozzarella, ricotta, prosciutto, fennel sausage, local basil
$16.00
Signora 12″
mozzarella, ricotta, baby spinach, cherry tomato, shaved garlic, balsamic reduction
$16.00
Funghi E Funghi E Funghi 12″
Mozzarella, ricotta, lemon roasted mushroom medley, shaved garlic, local basil, fresh grated parmesan
$16.00
Damn Good Pie
brûléed buttermilk tart with chocolate cookie crumble crust
$8.00

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Photo Gallery

Reviews

OGTripleOG Dixon
So I ordered the crispy Brussel sprouts and they were delicious. The calamari would have been better with a different dipping sauce, they give marinara. However, the bartender gave me a hot honey sauce…it was great. So the calamari ended up being everything. I wish you didn’t have to sit at the bar to get the happy hour but it was cool. Atmosphere was nice. I wasn’t sure about the bartender at first but she was actually great.! Her name was Courtney. She made me a fantastic Manhattan. I’ll definitely be back… Brass who?

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Michelle Cho
Online Order: Funghi e Funghi e Fughi 12” + crispy brussels

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Jonathan Weinstein
This is a great neighborhood spot, though should be well-known across the city. Their pizza is innovative AND delicious and the regularly add new items to the menu. Their cocktail list is equally innovative and tasty. Lots of outdoor space to eat, as well as a comfortable open kitchen dinning room and bar.

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Maryam Mansoor
pizza was very subpar, they have interesting flavlrs but tastes kinda bland. I’ve had better pizza in Baltimore!

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Robert Cardoni
Wings are solid. Thin crust pizza is great. But the star here is the deep dish pizza with a crispy cheese crust… only available on Thursdays – so plan your visit accordingly !

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Ktol 11
Decent pizzas. Personally I prefer a more flavorful crust. Nice variety of toppings. Interested in trying other dishes. Several sound appetizing.

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Kevin Bennett
So the puffed up crust is like breadsticks, I’m getting somewhat full off of 3 slices in a small pizza but then I actually eat into the pizza and it’s amazing. And without meat which I prefer so I’m satisfied with what I chose. A side of crispy brussel sprouts. I’ma sleep good tonight with such a nice combination renting a room in my stomach.

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Lindy Zhang
great service who are friendly and make great suggestions! the atmosphere is relaxed and comfortable.

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Lou Rouse
A much-needed addition to the neighborhood. Good pizza and wine, great service. Probably a lot of the negative reviewers on here would be more happy with Dominos style pizza (highly processed, mildly seasoned meat, etc) so if that’s your thing, don’t go here.

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Kelsey Ross
Delicious food and great atmosphere. We went for brunch and was an overall pleasant experience!

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