Nosh Menu – Geneva, IL

Type : Restaurant

Location : Geneva, IL

Open & airy space dishing up creative breakfast & lunch dishes plus wine & a patio. Based on 589 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Nosh 60134

Address:
22 N 3rd St, Geneva, IL 60134

Phone: (630) 845-1570

Website: http://www.experiencenosh.com/

Social Profile:

Hours

Sunday 7:30 AM–2 PM
Monday

(Labor Day)
7:30 AM–2 PM

Hours might differ
Tuesday 7:30 AM–2 PM
Wednesday 7:30 AM–2 PM
Thursday 7:30 AM–2 PM
Friday 7:30 AM–2 PM
Saturday 7:30 AM–2 PM

Menu

Main Menu
Marcona Almonds $3.00
Hummus
hand crafted pita
$6.00
Crushed Avocado Crostini
spanish chorizo, evoo & sea salt
$5.00
Escargot Fritters
mandarin tartar & parmesan
$6.00
Crispy Pacific Oysters
garlic spinach, tarragon cream & sherry vinegar
$7.00
Tartare Of Ahi Tuna
avocado, jonah crab & yuzu
$11.00
Escargot Persillade Classic
toasted bread
$9.00
Salt And Pepper
calamari arugula, serrano pepper & green mango chutney
$9.00
Littleneck Clams
chowder style smoked bacon, leek, yukon potato & toasted bread
$11.00
Foie Gras & Chicken Liver Pate
pickled vegetables & black currant conserve
$11.00
Miso Glazed Berkshire
pork ribs fresh herbs & sesame
$6.00
Egyptian Falafel
tahini & peppernata
$6.00
Gratin Of Onion Soup $7.00
Slice Of Baby Ice
reamy blue, apple wood bacon, tomatoes & candied pecans
$8.00
Bibb Lettuce
jonah crab, marcona almonds, tomato & granny smith apple
$10.00
Avners Mothers Salad
peppers, tomato, cucumber & lemon
$9.00
Roasted Red & Yellow Beets
baby arugula, goat cheese, pecans & raspberry vinaigrette
Croque-Monsieur
bayonne ham, gruyere & bechamel
$10.00
Nosh Stacked Kobe Burger
house ground 1/2 pound, cheddars, full accoutrement & fries
$14.00
Parmesan Fries $5.00
Cheddar & Bacon Potatoes $5.00
Cauliflower & Leek Mash $5.00
Roasted Winter Vegetables $6.00
Roasted Winter Vegetables $5.00
Cheddar Grits $5.00
Garlic Spinach $5.00
Creamy Pearl Cous Cous $6.00
Apple Tarte Tatin
tahitian vanilla bean ice cream
$7.00
Daily Pot De Creme
short bread cookies
$6.00
Warm Chocolate Souffle
cake smore ice cream
$7.00
Ice Cream & Sorbets
assorted house made
$7.00
Assorted Hand Crafted Cookies $6.00
Artisan Cheeses Fig Preserves $11.00
The Big Fish For Two
mediterranean style. mp
Pan Roasted Halibut
spanish chorizo, spicy peppers & black olives
$24.00
Grilled Ahi Tuna
celery root remoulade & black truffle vinaigrette
$19.00
Seared Diver Scallops
creamy pearl cous cous & blistered tomatoes
$19.00
Pan Roasted Native Chicken
buttermilk potatoes, watercress & bacon jus
$17.00
Crispy Duck Confit
cauliflower leek mash & marinated cherries
$15.00
Roasted Pork Shoulder
black grapes, pickled red onions & grain mustard jus
$16.00
Espresso Braised Beef Short Rib
cheddar stone grits & blistered tomatoes
$17.00
Grilled Flat Iron Steak Au Poivre
roasted root vegetables, oyster mushrooms & red chard
$19.00
Grilled Beef Tenderloin Medallions
green peppercorn butter, cheddar & bacon potatoe
$24.00
Breakfast Menu
Costa Rican Breakfast
two eggs with cheesy vegetarian pink beans served along side jicama slaw, chipotle vinaigrette and a house-made cheesy tortilla
$8.49
Migas De Puerco
what’s this? a spanish breakfast casserole with three eggs, house-made croutons, bacon, spanish chorizo, prosciutto, garlic, carmelized onions and drizzled balsamic reduction
$8.99
Lorraine Omelet
three-egg omelet with bacon, leeks and gruyere cheese
$8.99
Muchacho Omelet
three-egg omelet with caramelized onions, sauteed mushrooms and herbed goat cheese
$9.99
Wisconsin Farmhouse Omelet
three-egg omelet with chicken sausage, bacon, ham and cheddar cheese
$9.99
Sedona Omelet
three-egg omelet with pulled pork, ham and jack cheese
$9.99
El Greco Omelet
three-egg omelet with sauteed spinach, tomato and feta cheese
$8.99
Il Tricolore Benedict
english muffin topped with oven-dried tomatoes, fresh mozzarella, poached eggs, basil hollandaise and a balsamic glaze
$9.99
Red Eye Benedict
english muffin topped with coffee-crusted steak, poached eggs and shitake mushroom hollandaise
$13.99
Mexican Benedict
english muffin topped with mexican chorizo, sliced tomato, avocado, poached eggs and jalapeno hollandaise
$9.99
Monte Cristo Benedict
english muffin topped with thinly sliced ham, melted gruyere cheese, poached eggs and grape hollandaise
$11.99
Florentine Benedict
english muffin topped with sauteed mushrooms, spinach, parmesan cheese, poached eggs and a traditional hollandaise
$9.99
Salmon Benedict
english muffin topped with cured salmon, avocado, tomato, poached eggs finished with dill hollandaise
$13.99
Jalapeno Benedict
english muffin topped with grilled skirt steak, poached eggs and jalapeno hollandaise
$12.99
Plain Ole Jane Benedict
english muffin topped with ham, poached eggs and hollandaise
$8.99
Yogurt N’ Oats
fat-free orange-vanilla yogurt topped house-made granola, fresh berries and gingered-honey
$5.99
Burleed Irish Oatmeal
creamy steel-cut bruleed oatmeal with dried blueberries and blonde raisins, served with an english muffin
$7.99
Pear Polenta
polenta cake atop gingered-honey pears with herbed goat cheese
$5.99
Bagel N’ Lox
toasted bagel served with plain cream cheese, shaved red onion, sliced tomato, capers and cured salmon
$9.99
Violet’s Flapjacks
southern-style blueberry flapjacks served with a blueberry-lemon compote and topped with blueberry butter
$4.99
Mars Bar Hotcakes
chocolate chip pancakes with toasted almonds, caramel sauce and whipped cream
$4.49
Eyekeya
swedish pancakes served with lingonberry sauce, powdered sugar and lemon butter
$4.99
Bananas Foster
pancakes topped with sauteed bananas, candied pecans, dried cherries and caramel sauce
$4.99
Plain Pancakes $2.99
Chocolate Chip Pancakes $3.99
Chocolate French Toast
chocolate-cherry bread, battered and griddled, topped with whipped cream and chocolate chips
$4.99
Nosh’s French Toast
our special recipe of challah bread soaked in vanilla-orange zest infused batter, served with lemon creme anglaise and powdered sugar
$4.99
Savory French Toast
baguette soaked in herb batter with diced applewood-smoked bacon and caramelized onions, drizzled with sour cream
$4.99
Whole Wheat French Toast
battered multi-grain bread dusted with powdered sugar and served with cottage cheese and strawberries
$7.99
Lunch Menu
Soups
ask for our daily selections of soups
$1.00
Grilled Chicken Salad Pita
chicken breast tossed with dried cherries, fresh pears, celery and onion in a house-made sweet dijonaise
$8.99
French Country Baguette
grilled chicke, ham and gruyere cheese baked on a baguette and served with your choice of sweet or dijon mustard on the side
$9.99
Veggie Panini
spinach, avocado, tomato, goat cheese, pesto and provolone on toasted multi-grain
$9.99
Pistol On Whiskey
sliced pastrami (pistol) piled high on marble rye (whiskey) with provolone cheese, shaved red onion and house-made dijon mustard
$12.99
Huntington Beach Club
sliced roast turkey, smoked bacon, melted cheddar, cucumber, tomato and avocado aioli on a baguette bun
$10.99
Pressed Pork Sandwich
slow-roasted pulled pork, ham, jack cheese, mojito sauce and garlic aioli on a griddle-pressed italian roll
$9.99
Steak Sandwich
grilled flat iron steak on a baguette with herbed goat cheese, bacon chutney and sauteed mushrooms
$12.99
Boursin Melt
italian beef, boursin cheese, crispy onions on a brioche bun, with au jus on the side
$10.99
Mango Bbq Chicken
chopped chicken and bacon over a mango barbeque sauce topped with cheddar cheese and shaved red onion
$9.99
Four Cheese
herbed goat cheese, provolone, fresh mozzarella and parmesan
$8.99
Greek
fresh spinach and sliced tomato topped with shredded mozzarella and feta
$9.99
Basil Pesto
topped with fresh mozzarella, sundried tomatoes and finished with a balsamic reduction
$9.99
Grilled Steak Salad
grilled flat iron steak atop mixed greens, tomato, red onion and crumbled blue cheese with sweet mustard vinaigrette
$12.99
Shrimp & Avocado Salad
citrus-marinated grilled shrimp over chunks of avocado, garbanzo beans and red onions on top of mixed greens with a citrus vinaigrette
$12.99
Mushroom Cake Wrap
two house-made muschroom cakes wrapped in a tortilla with lettuce, tomato and yogurt ranch dressing
$8.99
Caribbean Wrap
blackened shrimp, romaine lettuce, jicama slaw, parmesan cheese and avocado in a tortilla with chipotle vinaigrette
$12.99
Nosh Pancakes
our signature batter with blueberries, chocolate chips or bananas
$2.99
Kid’s Breakfast
one egg, choice of bacon, sausage or ham, fruit or herb-roasted potatoes and toast
$3.99
Kid’s French Toast
battered and dusted with powdered sugar
$2.99
Shells & Cheese
with fries or fruit
$3.99
Grilled Cheese
cheddar cheese on white served with fries or fruit
$3.99
Chicken Fingers
with fries or fruit
$3.99
Pb&J
toasted white bread or make it a quesadilla, with fries or fruit
$2.99

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Menu Photos

Photo Gallery

Reviews

Dirk Julian
Nice looking place with really cool brunch menu, but everything was over cooked. My eggs Benedict had solid egg (see photo) and the steak which was supposed to be medium rare, was close to well done. I would have told our server, but she never checked on us after she gave us our food until 20 minutes later when she literally dropped the check and ran off (and it wasn’t that busy, we came after the rush). Overall pretty disappointing.

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Sal Leonardi
Nicely tucked away in a converted alley, Nosh has outdoor seating under a large tent. If you like flavored cream in your coffee, you’re better off skipping this place. No flavored creamer’s available.

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Alexis Hansen
Nosh has truly become our go-to for brunch. For the first time, I went solo today and sat at the counter. Their staff is TOP NOTCH! They chatted with me, but also gave me space to read, it was the perfect morning. Coffee lovers, come here!!! They have all the options including the BEST nitro I’ve found! The lyonnaise is my absolute favorite, but, you also don’t want to miss the biscuit beignet because, YUM! Anyway, keep it up Nosh. Love your food but love your staff more!!!

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Lauren Marica
Really good service experience. They’re responsive -they seated us right away, where we wanted to be, outside. They have a nice patio dining area that is so charming.

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Patricia Baron
Was so looking forward to blueberry pancakes. Very disappointing. Not enough blueberries in the cake, there was a disgusting compote on the cake, and the cake itself was gritty and dry. Ordered a latte and it was tepid at best. The service on the other hand was fantastic.

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Marcus Barnes
No place to park. Nice decor and decent food. Went on a busy Sunday and the wait wasn’t that long. The staff was friendly but could’ve been faster. Also no waffles… O_o

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Maxwell Dietrich
I will say straight up, for the price, there is not nearly enough food, for a 16$ breakfast bowl, you would expect it to be well seasoned and well made, it was the lowest common denominator breakfast bowl possible, nothing about it was interesting in any way. When seated the table was sticky and there was still a drink tray on it when we were being seated. Also, the cappuccino made here was not only covered in coffee grounds, the drink was straight up not made correctly. The only silver lining being a very solid set of French toast.

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Tommy Tran
Good service, nice big covered patio for nice days. Food is high end breakfast faire and they have Chilaquiles! Had a Cuban sandwich but it wasn’t Cuban enough. (More mustard por favor)

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Sherri Cornelissen
Food was delicious, had the corned beef hash with fried eggs. Toast would have made it perfect. Great service, but pretty noisy if you don’t mind the loudness.

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Matt Willigman
One of my favorite breakfast spots. The chiliquelles are great and the service is very good. Can be a little pricey but worth it

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