Oceanos Oyster Bar & Sea Grill Menu – Fair Lawn, NJ

Type : Seafood restaurant

Location : Fair Lawn, NJ

Oceanos is a Restaurant like no other! Our cuisine is centered on the sea with Mediterranean flavors that are fresh and light. This is the story of the Panteleakis family and their dedication to what they know best – what they share most – what they love. Welcome and Enjoy!

Modern bistro featuring a Mediterranean-influenced menu of seafood & steaks, plus a raw bar & patio. Based on 911 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Oceanos Oyster Bar & Sea Grill 07410

Address:
2-27 Saddle River Rd, Fair Lawn, NJ 07410

Phone: (201) 796-0546

Website:

Social Profile:

Hours

Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–10 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–11 PM
Saturday 5–11 PM
Sunday 12–9:30 PM
Monday 11:30 AM–10 PM

Menu

Lunch
Spinny Creek
(Maine)		 $3.50
Blue Point
(New York)		 $3.50
Pine Island
(New York)		 $3.50
Fishers Island
(New York)		 $3.95
Kumamoto
(Oregon)		 $3.95
Zucchini & Eggplant Chips
crispy zucchini and eggplant slices pan fried and served with tzatziki dip		 $15.00
Jumbo Lump Crab Cakes
made with the freshest crab meat from maryland’s blue crabs and served with a dijon aioli dipping sauce		 $28.00
Oysters Rockefeller
east coast oysters topped with sautéed spinach, shallots, pernot, herbed gruyere cheese		 $17.00
Grilled Octopus
sushi-quality mediterranean octopus, wood grilled with onions, red wine vinegar & extra virgin olive oil		 $27.00
Roasted Beets
marinated in extra virgin olive oil and homemade vinegar with an almond garlic spread		 $14.00
Calamari
rings of fresh and tender calamari, lightly fried and served with our thai chili dipping sauce		 $17.00
Shrimp Saganaki
four premium white shrimp pan seared with tomato concasse, bell pepper, white wine, & crumbled feta cheese		 $25.00
Mussels Lyonnaise
new zealand mussels sautéed in dijon, garlic, white wine broth		 $18.00
Coconut Shrimp
premium quality white shrimp, covered in coconut flakes, and lightly fried-served with thai chille dipping sauce		 $20.00
Mediterranean Spreads
a combination of 4 spreads served with pita triangles taramosalata, hummus, feta cheese,& roasted eggplant		 $16.00
Tuna Tartar
sushi quality tuna, pignoli nuts, avocado, citrus ginger sauce, sliced Persian cucumbers, pita crisps		 $22.00
Horiatiki
vine ripe tomatoes, red and yellow bell pepper, red onion,capers, feta cheese, cucumber, & extra virgin olive oil		 $13.00
Cobb Salad
wood grilled chicken breast, field greens, bacon, & cheese		 $14.00
Ahi Tuna Salad
pan seared over mixed greens, cilantro ginger vinaigrette		 $22.00
Cranberry Salad
mixed greens, walnuts, sliced apples, dried cranberries, raspberry vinaigrette		 $11.00
Crab Cake Salad
jumbo lump crab cake over mesculun greens, & balsamic vinaigrette		 $24.00
Classic Greek
mixed greens, tomatoes, cucumbers, red onion, kalamata olives, and feta cheese, mint vinaigrette		 $13.00
Tri-Color
arugula, endives, radicchio, & goat cheese with vinaigrette		 $13.00
Walnut Chicken Salad
mixed greens, tomatoes, onions, Asian vinaigrette		 $15.00
Classic Caesar
hearts of romaine with housemade croutons and caesar dressing, shaved romano cheese		 $12.00
Nicoise Salad
ahi tuna, anchovies, potatoes, capers, green beans, shallots, olives, egg, tomatoes, balsamic vinaigrette		 $22.00
Seafood Jumbalaya
shrimp, scallops, baby clams,& mussels with Louisiana rice		 $20.00
Herb Crusted Salmon
with raspberry lemon burre blanc & julienne vegetables		 $19.00
Stuffed Shrimp
two premium white shrimp stuffed with crab meat with lemon grass sauce, served over spinach & roasted lemon potatoes		 $25.00
Grilled Lobster
price per pound with butter sauce and served with hand cut fries add jumbo lump crab meat stuffing		 $29.00
Fish & Chips
beer battered & fried to a golden brown, served with homemade French fries & tartar sauce		 $18.00
Swordfish Kebab
grilled with onions & peppers, herbed olive oil with arborio pilaf		 $19.00
Shrimp Angelina
sauteed shrimp over angel hair pasta with julienne vegetables in a lemon cream sauce		 $19.00
Shrimp & Scallops Kebab
grilled with onions & peppers, herbed olive oil with arborio pilaf		 $22.00
Lemon Sole Franchese
premium quality filet of sole sauteed in a lemon grass sauce		 $17.00
Almond Crusted Salmon
with roasted red pepper coulis & vegetable arborio pilaf		 $19.00
Applewood Hanger Steak
wood grilled with pink peppercorn jus & topped with frizzled onions & handcut fries		 $21.00
Day Boat Scallops
premium quality scallops over sautéed spinach		 $24.00
Seafood Linguine
sauteed shrimp, scallops, mussels, calamari, in a fresh pomodoro sauce		 $22.00
Rigatoni Momento
sauteed broccoli, sun dried tomatoes, fresh basil, & mushrooms in a parmagiana garlic cream sauce		 $14.00
Vegetable Panini
wood grilled zucchini, eggplant& roasted red pepper on rosemary flat bread		 $12.00
Mesquite Chicken
grilled with herbed goat cheese, tomato,arugula, & red onion on rosemary bread		 $13.00
Cheeseburger
black angus sirloin meat with shredded lettuce, diced onion,tomato, pickles, & onion		 $12.00
Crab Cake Sandwich
on a brioche bun served with aioli basil		 $19.00
Salmon Wrap
with mixed greens & balsamic vinaigrette		 $14.00
Mesquite Sirloin Steak
grilled with caramelized onions,sauteed shitake mushrooms, melted swiss cheese on rustic bread		 $15.00
Cajun Chicken Wrap
with mixed greens		 $12.00
Lavraki
bronzino -lean mediterranean white fish,mild moist tender flakes served with vegetables of the day & lemon roasted potatoes | deboned upon request		 $38.00
10OZ Prime Filet Mignon
grilled portobello mushroom cap, crispy pancetta lavender peppercorn cabernet demi sauce		 $46.00
20Oz Prime Cowboy Rib Eye Steak
French Cut Bone In Rib Eye served with a grilled shallot & cabernet demi sauce		 $48.00
Hand Cut French Fries
Sautéed Spinach
Lemon Roasted Potatoes
Wood Grilled Asparagus
Garlic Mashed Potatoes
Dinner
Zucchini Chips
crispy zucchini slices pan fried and served with tzatziki dip		 $15.00
Jumbo Lump Crab Cakes
made with the freshest crab meat from maryland’s blue crabs and served with a dijon aioli dipping sauce		 $28.00
Oysters Rockefeller
east coast oysters topped with sautéed spinach, shallots, pernot, herbed gruyere cheese		 $17.00
Grilled Octopus
sushi-quality mediterranean octopus, wood grilled with onions, red wine vinegar & extra virgin olive oil		 $27.00
Roasted Beets
marinated in extra virgin olive oil and homemade vinegar with an almond garlic spread		 $14.00
Calamari
rings of fresh and tender calamari, lightly fried and served with our thai chili dipping sauce		 $18.00
Shrimp Saganaki
four premium white shrimp pan seared with tomato concasse, bell pepper, white wine, & crumbled feta cheese		 $25.00
Mussels Lyonnaise
new zealand mussels sautéed in dijon, garlic, white wine broth		 $18.00
Coconut Shrimp
premium quality white shrimp, covered in coconut flakes, and lightly fried-served with thai chille dipping sauce		 $20.00
Grilled Calamari
point judith squid grilled whole and sliced into rings & tossed with cappers, bell peppers, red onions in a lemon vinaigrette		 $18.00
Mediterranean Spreads
a combination of 4 spreads served with pita triangles taramosalata, hummus, feta cheese, & roasted eggplant		 $17.00
Horiatiki
vine ripe tomatoes, red and yellow bell pepper, red onion, capers, feta cheese, cucumber, olive oil		 $18.00
Classic Caesar
hearts of romaine with house made croutons and caesar dressing, shaved romano cheese		 $16.50
Classic Greek
mixed greens, tomatoes, cucumbers, red onion, kalamata olives, and feta cheese, mint vinaigrette		 $16.00
Tri-Color
arugula, endives,radicchio, & goat cheese with vinaigrette		 $17.00
Golden Beet Salad
red & golden beets with fresh orange segments, baby arugula, goat cheese, balsamic vinaigrette		 $17.00
New England Clam Chowder $10.00
Spinny Creek
(Maine)		 $3.50
Blue Point
(New York)		 $3.50
Pine Island
(New York)		 $3.50
Fisher Island
(New York)		 $3.95
Kumamoto
(Oregon)		 $3.95
Steamed Lobster
with butter sauce and served with hand cut french fries		 $29.00
Organic Sesame Salmon
with raspberry beurre blanc & served with vegetable arborio pilaf		 $36.00
Surf & Turf
wood grilled South African lobster tail & prime filet mignon, served with fresh cut french fries		 $82.00
Stuffed Shrimp
lemon grass wine sauce, served over spinach and served with roasted lemon potatoes		 $39.00
Artic Char
with grilled lime and ginger beurre blanc and served with roasted lemon potatoes		 $38.00
Grilled Yellow Fin Tuna
fresh ginger, noodles, scallions,low sodium soy vinaigrette		 $39.00
Day Boat Scallops
served over sautéedspinach and roasted lemon potatoes		 $39.00
Seafood Linguini
scallops, mussels, clams, shrimp over pasta in a pomodoro sauce		 $39.00
Chilean Sea Bass
wood grilled fresh asparagus, tomato concase, basil, lemon, beurre blanc & served with vegetable arborio pilaf		 $40.00
Wood Grilled Swordfish
simply wood grilled and served with roasted lemon potatoes		 $38.00
Jumbo Shrimp
wood grilled or scampi and served with vegetable arborio pilaf		 $37.00
Organic Salmon Filet
wood grilled, with extra virgin olive oil and served with roasted lemon potatoes		 $36.00
South African Lobster Tails
wood grilled with drawn butter and served with roasted lemon potatoes		 $75.00
Hand Cut Fries
Sautéed Spinach
Lemon Potatoes
Grilled Asparagus
Garlic Mashed Potatoes
Lavraki
bronzino -lean mediterranean white fish, mild moist tender flakes		 $39.00
Black Sea Bass
atlantic wild bass, tender and flaky
Dover Sole
fresh fish from Holland, firm texture with a fine delicate taste		 $52.00
Red Snapper
atlantic snapper, moist and lean with a sweet flavor
Alaskan King Crab Legs
18 oz, wood grilled or steamed		 $62.00
10oz Prime Filet Mignon
grilled portobello mushroom cap, crispy pancetta lavender peppercorn cabernet demi sauce		 $48.00
Boneless Pork Tenderloin
grilled to perfection, sliced and topped with apricot brandy & pink peppercorn a jus and sundried apricots		 $30.00
Double Cut Prime Lamb Chops
simply grilled and finished in the oven & topped with a rich rosemary shiraz demi sauce		 $47.00
Stuffed Chicken Breast
with roasted pepper, spinach, portobello mushroom, fontana cheese with a shallot champagne sauce		 $29.00
20 Oz Prime Cowboy Rib Eye Steak “Dry Aged”
French Cut Bone In Rib Eye served with a grilled shallot & cabernet demi sauce		 $51.00
48oz Prime Tomahawk Rib Eye “Peter’s Cut”
served with spinach and hand cut fries		 $120.00
Desserts
Apple Truffle
sliced apples, pignoli nuts, filo dough, honey sauce, vanilla ice cream
Greek Yogurt
honey & walnuts, visino cherries, quince preserve
Galaktobouriko
traditional Greek warm custard, filo dough, honey sauce
Cheesecake
fresh berries & visino cherries
Tartufo
vanilla & chocolate ice cream truffle, cherry & almond center
Vesuvius
five layers of chocolate, layer of cheesecake
Ekmek
angel hair filo dough, vanilla custard, honey, toasted almonds
Tiramisu
classic tiramisu with mascarpone cheese, lady fingers, cacao, kahlua
Baklava
walnuts, almonds, pignoli nuts, pistachios, filo dough, ice cream, honey sauce

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Jamie Slawsky
Went last night for the first time and after hearing the rave reviews, Oceanos did non disappoint! We were seated outdoors next to the beautiful waterfall. Appetizers were fantastic and the scallops were hands down the best I’ve ever had! My husband had the twin lobster tails and they were delicious. Gene was our server and he was excellent, we were celebrating our anniversary and he went the extra mile. We’ll definitely be back!

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Rajan Sachdeva
**A Surprise Evening at Oceanos**

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Malory Wood
The atmosphere was elegant and warm. I loved the outdoor patio garden with all of the flowers and the water fountain. The food was pretty good but could use a touch more seasoning.

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D Magnus
this is a wonderful restaurant. we had an excellent time and really enjoyed our meal. four stars because the king crab legs were served overcooked; the chef had to have known because they were already falling apart before they got to the table.

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M Bentley
This place was phenomenal! The food was delicious, space was cozy and team was inviting. I came for lunch and everyone was attentive and quick to assist me. The crab stuffed shrimp was delicious!! If I ever come back to NJ I would love to come for dinner to pair with some of their amazing wines.

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Katrina Hakko
First time trying this place tonight! It did not disappoint. Everything was perfect. Waiters were so helpful and attentive.I loved the outside and the way it was decorated with the white flowers. The food was very tasty. I will definitely be going back.

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Ann Cisneros
Dinner was excellent. Sean, our waiter was attentive and nice. Everything was beautiful. It was a bit expensive but we knew that going in and I feel it was worth it. If i had one complaint, it would be I didn’t care too much for the tirimasu.

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Ellen Usatin
Made reservations to celebrate my birthday with the family , heard good things about this restaurant. Food was good, not spectacular. They were out of whole lobster that I wanted to order, drinks were good, tuna tartar so so, food presentation ok. Our waiter was a blond woman who was not very friendly. She had a flat expression and a distant demeanor. Service was fast and they provided small cake on the house which was appreciated. Ambience is ok, but lighting needs improvement. It was dark inside and very loud. Overall a good experience, but not amazing.

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Zoraida wozniak
This is the second time that I have gone for the same date Feb 14, and I only return where I like and the service in addition to the food is excellent, this time we choose appetizer Tuna Tartar and Oysters, and main one South African Lobster Tails its was delicious if you are seafood lover and you like the real taste of you must to try it.

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JP Sepulveres
Oceanos is wonderful! Great staff, the food is excellent. It’s just too pricey. Great for an annual event like a birthday but not a regular night out. Is the food great? Yes. But it’s not $50/plate great. And certainly not $100 for crab legs or lobster tails. The tables are also way too crowded together. Overall, definitely go if you want an extremely fancy date night or a fun birthday gathering, but it’s not your weekly Saturday night.

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