Ole NC BBQ Catering Menu – Durham, NC

Type : Barbecue restaurant

Location : Durham, NC

Based on 124 reviews, the restaurant has received a rating of 4.0 stars. Price

✔️ Dine-in ✔️ Takeout

Ole NC BBQ Catering 27704

Address:
3600 N Duke St #17, Durham, NC 27704

Phone: (919) 471-1400

Website: http://olencbbq.net/

Social Profile:

Hours

Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM
Friday 11 AM–8 PM
Saturday Closed
Sunday Closed
Monday 11 AM–8 PM
Tuesday 11 AM–8 PM

Photo Gallery

Reviews

Shone Williams
loved it everything was delicious great service the food looks amazing it so hard to pick the meat and the sides the ladies behind the counter makes feel like u r at grandmas house on a Sunday afternoon everyday.i ove this place I’m always looking for a good bbq joint and I found it

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Aleaha Marr
Hours can be iffy. Some days open. Some closed. But the food is wonderful and the ladies working there can seem odd putting. But they are really sweet hearts. Every is cooked fresh. Fish plates are cooked to order. The cabbage potato salad fried chicken and peach cobbler is magnificent!!!

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Lawanda Bell
I’m really finding it hard to believe that this place has 4 stars. I’ve had better bbq, fried fish at a carnival. Tasteless and just sloppy how it’s even served in the styrofoam trays. Why would you put hush puppies beneath mushy fish. The food didn’t even smell good, that should of been a red flag when I walked in. The place smells bland, like the food.I’m glad I only paid $12.00 because everything went in the trash. This is the second time I’ve tried this place and it did not get any better. Dang I was really hungry to but this slop took my appetite.

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S Alston
Visited today for lunch and I appreciate the excellent customer service! The food is delicious. They didn’t have fat back today, but I probably didn’t need it either. Thank you for the consistency. Looking forward to visiting again soon.

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Shelia Edwards
I ordered the vegetable plate and it was fantastic and delicious. I got cabbage, sweet potatoes, string beans, and potato salad. The vegetables were very filling and had that down south flavor to your palate satisfaction. The hush puppies were huge and very tasty. This meal was very satiating. I ordered the large banana pudding. That banana pudding melted in your mouth with every spoonful. It was so perfectly sweetened to perfection, with the right amount of creaminess and cookies melded together in your mouth. I thoroughly enjoyed this meal.

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Lolo’s mommie 2005
My 2 stars is NOT for the taste of the food at ALL ! The food was amazing!!! HOWEVER , firstly the sanitation score is 94.5 which is scary within itself secondly the guy that was handing the food out ” Michael ” was kind of rude , customer’s would ask him ” how are you doing” he says ”good’ in a matter of fact sort of way , then the girl in front of me he apparently knew , he asked her to choose the exact piece of chicken and he gave her the biggest one in the batch , then I ask for baked chicken, he didn’t ask me he just actually took his time to choose the SMALLEST pieces of chicken he could ,MOVING the biggest piece and giving me the smallest one . So… THE MORAL OF THIS STORY , I will NOT be back . When they first reopened I thought the BBQ was tasteless so I wanted to give it another chance and they lost it.

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Vonti NYC
My goodness this is a gem! I drive Uber and ran across this place. It was so good! Whiting fish with Mac n Cheese, hush puppies and cole slaw. Fish is fresh and piping hot with sides seasoned like grandma made it. The beautiful Queen at the front is that Auntie you love. She said try a sample of our cabbage too. I’ll be back. But she already knew it haha

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Mariea McDuffie
Food lacks seasoning and flavor. The banana pudding was mushy. I won’t be back.

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Scott Eanes
Went today and the food was absolutely wonderful. The staff was great also. Go for the food, its worth the drive.

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C.A. McNeil
Food is good for the most part, not what it used to be.. but I guess the pandemic was the blame. It’s also wise to ask which items are seasoned spicier than normal.

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