Omen Azen Menu – New York, NY

Type : Japanese restaurant

Location : New York, NY

Longtime Japanese spot with a serene vibe offering a Kyoto-style menu of hot dishes, plus sashimi. Based on 144 reviews, the restaurant has received a rating of 4.3 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Omen Azen 10012

Address:
113 Thompson St, New York, NY 10012

Phone: (212) 925-8923

Website:

Hours

Saturday 5–10 PM
Sunday Closed
Monday

(Labor Day)
5–10 PM

Hours might differ
Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–10 PM

Menu

Appetizers
Uni Shot
Uni (Sea urchin), quail egg and seaweed with special sauce served on a lemon cup as a shot glass
$19.00
Caviar & Uni Shot
Caviar, Uni (Sea urchin), quail egg, seaweed and shiso with special sauce served on a lemon cup as a shot glass
$24.00
Green Salad Of The Season
Watercress, bok choy, asparagus, eggplant, king mushroom w/japanese dressing
$18.00
Avocado & Arugula Salad
Cucumber, red radish, lotus roots, burdock gobo (sesame dressing)
$18.00
Agedashi
Fried Eggplant, Lotus Roots, Tofu in Dashi Broth
$19.00
Spicy Tuna Tartare, Avocado & Broiled Shrimp
Avocado, Scallions, Mountain Yam, Mitsuba, Arare, Endive (Yuzu-Wasabi Pepper)
$22.00
Edamame & Roasted Soybeans $8.50
Entrées
Black Codfish
Marinated in Miso. Grilled
$48.00
Spicy Salmon Teriyaki
Assorted vegetables
$34.00
Portobello Mushrooms
Broccoli, renkon chips, rosemary, radicchio, endive
$31.00
Mixed Tempura
Shrimp, seasonal vegetables, mushrooms
$34.00
Skirt Steak (Marinated In Aged Miso & Garlic)
Pomegranate sauce, assorted vegetables
$35.00
Organic Chicken Teriyaki
Assorted vegetables
$32.00
Pan Roasted Organic Chicken Breast (Kombu Sauce)
Assorted vegetables
$32.00
Noodles
Omen (Original Dashi Broth)
Homemade udon noodles in our traditional style kinpira burdock & carrot, ginger, nappa hakusai cabbage, wakame seaweed, scallions, shimeji mushrooms, sesame seeds & omen original dashi broth. Served hot or cold.
$24.00
Omen (Vegan Dashi Broth)
Homemade udon noodles in our traditional style kinpira burdock & carrot, ginger, nappa hakusai cabbage, wakame seaweed, scallions, shimeji mushrooms, sesame seeds & omen vegetable dashi broth. Served hot or cold.
$24.00
Shabu-Shabu & HotPot
Kobe Beef Shabu Shabu – Regular
Thin sliced Kobe beef, mushrooms, vegetables, homemade udon noodles. Served with sesame sauce for dipping
$34.00
Kobe Beef Shabu Shabu – Medium
Thin sliced Kobe beef, mushrooms, vegetables, homemade udon noodles. Served with sesame sauce for dipping.
$61.00
Kobe Beef Shabu Shabu – Large
Thin sliced Kobe beef, mushrooms, vegetables, homemade udon noodles. Served with sesame sauce for dipping
$86.00
Monkfish Miso Nabe Hot Pot
Monkfish fillet, hakusai, scallions, mushrooms, mochi kinchaku tofu, shungiku green, garlic miso, homemade udon noodles
$36.00
Sashimi
Mixed Sashimi Regular
Tuna (5 pcs), Yellowtail (3pcs), Organic salmon (4 pcs), Avocado
$40.00
Mixed Sashimi Special
Tuna (3pc), Yellowtail (3pc), Organic Salmon (3pc), Fluke (3pc), Sea urchin, Salmon Roe, Avocado
$46.00
Tuna (5pc)
Sashimi
$20.00
Yellowtail (5pc)
Sashimi
$20.00
Organic Salmon (5pc)
Sashimi
$19.00
Fluke (5pc)
Sashimi
$19.00
Sea Urchin (2oz)
Seasonal
$29.00
Salmon Roe (1oz) $17.00
Avocado Sashimi $15.00
Sushi Rice With Kiss Citrus (6pc)
6 pieces of sushi rice balls
$8.00

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Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Javier Kohen
Very relaxed meal, intense and distinct flavors, in a relatively vibrant Japanese restaurant. The staff was very friendly and seemed to really respect the food. They made me feel very welcome. My favorite dishes in the tasting menu were the beef soup and noodles, as well as the misa soup in the appetizer. They were however rather salty and I woke up thirsty. I would love to be back.

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Crystal Yin
Been here a few times & always had a positive experience. The portion size is a little small for the price point but everything I ordered was delicious and prepared thoughtfully. The service is very attentive and kind – our water glasses were always filled and our food came out as we were finishing up plates. A great choice for when you are craving authentic Japanese food!

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Kathleen Flora
We took our daughter and a couple of her friends here during a recent visit to NY, and we all enjoyed a wonderful evening! The service was top-notch ~ our glasses were never empty, and our plates were brought and cleared promptly without us feeling rushed. To begin, we ordered the assorted seasonal appetizer which had something for everyone, even the vegans among us – very tasty! Our entrees included the black codfish, the skirt steak (both cooked and seasoned perfectly), the omen noodles (vegan) and the Kobe beef Shabu-Shabu hot pot, which was an experience in itself! Exceptional customer service and exquisite Japanese cuisine. A great dining experience!

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Ayodeji Otuyelu
Delicious food, not crazy about the cocktail. Service was a bit slow but considering how busy it was.

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MO
Unwelcoming atmosphere but attentive service. Expected it to be run down after not coming back for a few decades but it was well maintained and clean. Cocktails are a hit or miss. Tuna tartare was of quality but bland. Nice agedashi. Miso udon was nice. Futomaki was surprising small for the price and just ok.

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Junko Savage
A very authentic and sophisticated Japanese restaurant. The price is a little high, but the food, workers, decor, atmosphere and plates+ utensils are all just very beautiful. They take only cash or American Express credit card.

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Xinyi Gong
Service is very slow. Food is great tho. Make sure to bring cash!!! It’s cash only or American Express.

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Delphine Ettinger (Ashes57)
Very romantic and low key place. The food is excellent. Feel very authentic.

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RavenYT
Amazing presentation. Very good picked vegetables and the salt tastes very different. Nice atmosphere, simple, kind waitresses, and very japanese.

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Roger L
Had the handmade udon signature dish. Very nice texture from the noodles & the dashi was concentrated but not over seasoned. Also they make the nukazuke pickles which were nice and crunchy.

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