Noodle soups, poke bowls & other Japanese fare served in airy digs outfitted with modern fixtures. Based on 637 reviews, the restaurant has received a rating of 4.5 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
7745 S Rainbow Blvd, Las Vegas, NV 89139
Phone: (702) 527-5522
Social Profile: 
Hours
| Monday
(Labor Day)
|
11 AM–10:30 PM
Hours might differ
|
| Tuesday | 11 AM–10:30 PM |
| Wednesday | 11 AM–10:30 PM |
| Thursday | 11 AM–10:30 PM |
| Friday | 11 AM–10:30 PM |
| Saturday | 11 AM–10:30 PM |
| Sunday | 11 AM–10:30 PM |
Menu
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Menu Photos
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Reviews
Eric Nguyen
The spicy Tonkotsu Ramen from here has a couple less ingredients and is $2 cheaper (at $15) but edges out (8.75/10) the Jinya Tonkotsu Black (8.5/10) from Jinya. At least in broth and according to my palette. Both places have great service and a casual atmosphere. Highly recommended!
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Michelle Chan
The seafood pasta was really good. It had enough sauce and it had a nice coconut seaweed flavor. You can choose either ramen or udon.
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Jay R
4.5 this place was great, pork ramen to die for. Short rib was not nearly as good save your money
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Lisa Gallardo
It was my first time there and I went with my family I loved but I cannot tell you the names of the foods we ordered
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Paul Riedel
The karage appetizer was amazing. Some of the best I’ve had. Poke bowl with rice and salmon was good, although I probably wouldn’t get the salmon again. Great portion sizes and reasonable prices.
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Kylie Dan
Came here to get lunch before leaving Vegas. I love Japanese food, but I’m not a fan of sushi-only or ramen-only places. I very much prefer these places that offer small hot plates, often reminiscent of an izakaya experience. We ordered a couple noodle dishes (cold soba and cold udon) and then a couple hot plates on top (tofu steak and takoyaki). Everything was really good, and at a decent price. The tofu steak came out sizzling, was perfectly cooked, and had a delicious sauce coating. The udon had a plethora of toppings, which is rare as a lot of noodle dishes at restaurants come only with a little bit of topping these days. The cold soup for the udon wasn’t the best, but the noodles were tasty without too much of it, so it was still great. The umeboshi and bonito flakes went really well with the cold noodles too. The takoyaki was also soft and delicious. It was a really yummy meal and would definitely come back if I ever visit Vegas again.
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Brent James
First time here. Frickkiiinng DELICIOUS
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C Mir
First impression was the authentic feel in there with the decorations and wood. Customer service was great. We had a party of 7 and two ladies kept checking on us. Food came out in a timely matter. Food was tasty. I will come back to try more on the menu. Oh and the music there was they had 2000s R&B. I enjoyed my dinner.
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SH W
Giving this 4 stars because of the ribs ramen was ridiculously difficult to eat. There is too much chili oil in the soup and in the end just make it little disgusting.
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Grace Keh
This is honestly more of a 4.5 rather than 5-star review. But we really love this place. The items we’ve tried are always solid and the ambiance is friendly and laid-back. The offerings are also creative. Salmon sashimi salad was good and my mentaiko udon was great. I just wish the portion was larger!
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