Based on 126 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Takeout
Address:
4000 US-130 Unit 26, Delran, NJ 08075
Phone: (856) 764-3400
Website: https://www.onthegrill.net/
Social Profile: 
Hours
| Tuesday | 9 AM–9 PM |
| Wednesday | 9 AM–9 PM |
| Thursday | 9 AM–9 PM |
| Friday | 9 AM–9 PM |
| Saturday | 9 AM–9 PM |
| Sunday | 9 AM–9 PM |
| Monday | 9 AM–9 PM |
Menu
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Menu Photos
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Reviews
Amirsaba Motamedi
Average Turkish restaurant.
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iK LiFe
Food is horrible, they put no meat in their food at all. This is their mix grill and their pide , you will need microscope to find meat in their food , i will never purchase food from these people again, and i will tell all the turkish people not to go there! Charging 23$ for mix plate and its worthed 15$ honestly!
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Nina Hamedi
I have nice experiences each time I go there with friends or the family, Tasty food, specially Adana kebab. The guys working there are so nice, they use very nice plate for serving but I recommend they serve drinking glass for costumers drink which is more nicer and respectful and also match with their nice services .However, excited to go back and try more dishes.
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Asif Ali
Food was great as always. I’ve been here about 10 times the last few months. The hosts are always helpful and food is consistent. I’m glad we have a local Turkish spot to go to.
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Ryma Choudhry
Overall nice experience. Tasty food, highly recommend Adana kebab and salad. There was something playing on the TV that was not very family friendly so didn’t really appreciate that, maybe they can be more careful about it moving forward. However, excited to go back and try more dishes.
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Faith Haeussler-Barnhart
I had to kill some time in the area and stopped by on a lark. I expected the regular Mediterranean players like decent hummus and falafel but there is so much more. Everything is made with care. The place was a surprising treat. It made me feel lucky to find it.
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Cynthia Jeannot
We randomly walked in for lunch one day. I e never had Turkish food before but I got the lamb shish which was super delicious. I’d definitely eat here again no questions asked.
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H T
small but successful place. The food is much tastier than many luxury places. especially pide and lahmacun are very successful. I would appreciate it if you would just please give me a serving plate when the customer arrives. That’s the only thing I’ve seen missing.
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Ayah Manasra
Honestly, I don’t know why I keep coming back here. Probably because they have such great service. The pide is absolutely delicious, but incredibly expensive for what it is. The mixed grill is usually a miss. The meats are gamey and usually undercooked. The chicken, which is seasoned better, is also, believe it or not, also usually undercooked. The waitstaff is so welcoming and warm, especially the older blonde woman, who I can only assume is the owner.
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Murat Arslan
I had lentil soup and karadeniz yagli pide (what a long name ). Both of them were great. I am originally from Turkey and most of the times it is really hard to find good Turkish meals in the US. I am glad I found this place, looking forward to trying other dishes.
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