One 20 – A Modern Bistro Menu – Niceville, FL

Type : American restaurant

Location : Niceville, FL

Elevated American dining with a Southern twist served in a cozy bistro with a serene atmosphere. Based on 249 reviews, the restaurant has received a rating of 4.5 stars. Price $$

One 20 - A Modern Bistro 32578

Address:
120 Partin Dr N, Niceville, FL 32578

Phone: (850) 729-2120

Website: https://www.danpettisrestaurants.com/

Social Profile:

Menu

Lunch Menu
Chef’s Soup Creation
Bistro Shrimp
crispy shrimp, tossed in bistro sauce
$12.00
Falafel
with tzatziki sauce
$7.00
Chicken Lumpia
with sweet chili sauce
$11.00
White Truffle Parmesan Fries $7.00
Field Greens
tomatoes, cucumber, candied pecans, feta, cranberry balsamic vinaigrette
$6.50
Caesar Salad
parmesan, garlic croutons
$6.50
Spinach Salad
sweet potato, toasted coconut, pecans, blue cheese, brown sugar & bacon vinaigrette
$7.50
Chef’s Loaded Mac N Cheese
grilled chicken, tomatoes, spinach, bacon
$13.00
One 20 Bistro Burger
½ lb, bacon, cheddar, lettuce, tomato, onion, french fries
$13.00
Shrimp Grain Bowl
field greens, tomatoes, cucumber, olives, feta, tzatziki, hummus
$14.00
The Grilled Cheese
Swiss, ham, red onion, fig jam, sweet fries
$12.00
Crispy Fish Street Tacos
cabbage, corn, queso fresco, chipotle cream, loaded potato salad
$13.00
Blackened Fish Sandwich
truffled tartar, greens, tomato, french fries
$13.00
Dinner Menu
Chef’s Soup Creation
Bistro Shrimp
crispy shrimp, tossed in bistro sauce
$12.00
Falafel
with tzatziki sauce
$7.00
Chicken Lumpia
with sweet chili sauce
$11.00
White Truffle Parmesan Fries $7.00
Field Greens
tomatoes, cucumber, candied pecans, feta, cranberry balsamic vinaigrette
$6.50
Caesar Salad
parmesan, garlic croutons
$6.50
Spinach Salad
sweet potato, toasted coconut, pecans, blue cheese, brown sugar & bacon vinaigrette
$7.50
Crispy Shrimp & Grits
southern fried, sweet potato hash, bourbon bacon jam, cheddar cheese grits
$24.00
Roasted Pork Loin Chop
andouille creamed collard greens, roasted red potatoes
$24.00
Greek Roasted Salmon
tomato, kalamata olives, red onion, spinach, tzatziki sauce
$24.00
Yellowfin Tuna
seared rare, sauté spinach, garlic hominy, chimichurri
$25.00
Pub Style Fish & Chips
cod, french fries, malt vinegar, truffle tartar sauce
$21.00
Sirloin Steak
grilled, garlic & lemon asparagus, blueberry compote, french fries
$24.00
Chicken Yellow Curry
coconut milk, peas, carrots, red sweet peppers, basil, steamed basmati
$21.00
Bistro Burger
bacon, cheddar, spring greens, tomato, onion, french fries
$16.50

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Photo Gallery

Reviews

Kavina Turner
Our server was friendly and courteous. She was the only server/hostess/bar tender working and everyone in the restaurant was content so extra points and appreciation to her!

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Terence Worth
Lost power due to hurricane Michael. Dan and family were nice enough to open the restaurant after to serve their community. Thanks for providing us a place to hang out and eat for a few hours.

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Shawn
Good food, service was excellent. The atmosphere is nice and clean. The wait for food was perfect and the complimentary french fries as appatizer was welcome and nice taste. Our the Burgers were hot and although I’m normally no bread, the roll it’s served on is amazing. The blueberry bread pudding dessert was really fantastic, only one bread pudding connoisseur that couldn’t get past the new twist, but the other 5 if us enjoyed it. The one person that did get a breakfast plate should have sent it back as the bacon was overly fatty and the food itself wasn’t hot. All else was fantastic.

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Tessa Farias
What a wonderful place to eat! The food is tasty & service was very nice. Highly recommend this resturuant for everyone, you will not regret eating here. A great spot for couples looking for a romantic spot to eat. Looking forward to coming back again to try more entrées!

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Adam Henson
One 20 was worth the drive from Crestview! I had brunch and my meal was cooked to perfection. The establishment was very clean and all the staff were proper amazing. If you’re looking for a small charming spot with a pleasant atmosphere and great food, One 20 was it for me. Highly recommend!

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Jennifer Zdenek
They had a limited menu and limited seating since it is during this COVID shutdown but everyone was still very nice & professional. Food was good. We started off with veggie spring rolls; nothing fancy but did the trick as an appetizer. Steak Chimichuri was cooked just right, good flavor and of course, beautiful presentation. Jerk chicken was good as well. The Pico de gallo on top didn’t go with the rest of the flavors, unfortunately they missed the mark on that one. And, of course, we always enjoy the complimentary fries in the begining.

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Angelica Espeseth
Delicious food, but I did feel the portions were a little bit small. We did order to go and everything was yummy.

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Derrick Proctor
We absolutely loved this place! The food was absolutely amazing, the prices were very fair for the portions and the staff was super friendly and very attentive! I very highly recommend paying this place a visit!

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Kimmie Wilder
Superb service, delightful gourmet food, in a nice setting of cushioned seats. They really brought the outside in for decor. Just picture yourself on a Lanai, but your in the building. Interesting hanging decor as well with accent lighting. Don’t forget to check out the fish tank.. see if you can spot the shrimp This is another new favorite of ours, for sure! Don’t pass this place by. We went on a Thursday late, not crowded and no reservations needed. Don’t forget to make a reservation for the weekends thru Open Table for Fri, Sat and Sunday. They are also open this Monday for Valentine’s Day. Don’t forget to leave room for a dessert.. delectable delights to savor like peanut butter mousse pie. I had the Shrimp and Grits and my husband had the Grilled Pork with Creamed Collards and sausage.. both were amazing! Menu changes often so many items that you can choose from over time. Instead of bread they offer fries for the starter on the table.. You can upgrade them to “Must Try” White Truffle Parmesan Fries! I could make a meal out of them alone.

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Sean Keiner
The best restaurant in the area! Chef Dan is awesome and his passion goes directly into his dishes! Always an option for my family any time! Look at the menu and let me assure you that each item is way better than it sounds! Their soup of the day is spectacular always!!!!

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