Ong Ga Nae is a Korean BBQ restaurant that serves high quality, authentic Korean food to customers.
We offer a wide range of different Korean Barbecue including Galbi (Grilled boneless short ribs), Seng Dung Shim (Grilled slices of sirloin steak), Chadol Begi (Grilled beef brisket), and many more. One of our signature dishes is the Seng Bulgogi, which consists of sliced quality beef with fresh vegetables and mushroom boiled in rich beef broth.
We pride our restaurant on the incomparable quality in food that we serve. Ong Ga Nae is the perfect restaurant for family gatherings as well as those looking for casual lunch/dinner hangout. We welcome everyone who would like to venture into the world of gourmet Korean cuisine.
Simple, traditional Korean venue where patrons grill their own meats & vegetables at the table. Based on 451 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
936 S Vermont Ave, Los Angeles, CA 90006
Phone: (213) 386-9292
Website:
Social Profile: 
Hours
| Friday |
4–10:30 PM |
| Saturday |
11:30 AM–10:30 PM |
| Sunday |
11:30 AM–9:30 PM |
| Monday
(Labor Day)
|
4–10:30 PM
Hours might differ
|
| Tuesday |
4–10:30 PM |
| Wednesday |
4–10:30 PM |
| Thursday |
4–10:30 PM |
Menu
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Photo Gallery
Reviews
Z Xue
A flavorful journey with room for service improvement. The BBQ meat at Ong Ga Nae was undeniably great, offering a satisfying and authentic Korean culinary experience. The flavors and grilling experience were top-notch. However, the service left something to be desired. With just two waiters handling multiple tables, it was clear they were stretched thin. They had to juggle taking orders and assisting with the BBQ, which resulted in occasional delays and challenges in getting their attention. To enhance the overall dining experience, it would greatly benefit the restaurant to have additional staff members to provide efficient and attentive service.
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Martina Choi
The premium combo is superb! It includes out side skirt, ribeye cap, mega galbi and seng bulgogi 1/2 —— the meat is so tender and flavorful, though the portion is a bit too much for 2 ppl so we ended up taking some leftovers back home. Service is great too. The tiny plaza offered valet parking.
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Hyung Lee
This place used to be good but not anymore. Under the new ownership/management, there has been a significant changes. They reduce the number of side dishes that usually comes with Korean cuisines. And then the quality of beef/pork they offer has drastically decreased from the last time I was there. Remember I went here hungry. And today also they ran out of one of the side dishes that I always enjoyed. ironically today they dropped an empty dish on a soup bowl creating a splash to everyone face on the table.
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Julio Morales
Valet service is too cheap and great.please be generous with the valet attendand.
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Gina
Came here to try their famous bulgogi, the portion was HUGE, and the four of us were so stuffed. We got the bulgolgi, bibimbap, and kimchi jigae. The flavors for all the dishes didn’t really stand out for me. The bulgolgi was an interesting experience for sure—I like that underneath that mountain of meat they do include veggies such as spinach and mushrooms. I thought the flavors were generally pretty mild, and would have liked a better spread of banchan side dishes (there wasn’t any kimchi…).
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Jason
Have you been to this restaurant yet? I can confidently recommend that the quality of the meat here is the best in LA. The side dishes served separately here are also delicious. It is also run by the owners of LA’s very famous ‘Yanmani’. These two top food spots in LA are a must-visit.
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Ink Joy
Best KBBQ so far in town nowadays KBBQ is a bit spicy and a bit hard to find a good one at fair price. Ong GA Nae has not only good quality meat but also friendly service and fair price deal. This is the restaurant that you wanna check out whenever you are in Ktown.
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Kay and Marcos
This place is still fantastic! Great KBBQ with quality meats, unique and tasty side dishes and attentive service! This is where you go when you’re over the ayce places, and want to step it up.
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Jay C.
Went here on a Saturday night with my coworkers. Parking can be difficult so I suggest that you use the valet service. Food was excellent, we ordered the seng bulgogi (my first time having the beef cooked this way and it was delicious), Korean pancake and Korean pasta with squid(?). All of their banchan tasted good. Service was good. Will definitely come back for more.
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Hamala Makala
We came here because we were in LA and had been to the Rowland heights location multiple times. Definitely more of a kbbq vibe instead of a traditional Korean restaurant vibe and a slightly different menu. However the signature dish remained the same.
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