Opus Prime Steakhouse is a prime steakhouse near Quail Springs Mall serving prime steaks and fresh seafood. Opus also curates a wine list boasting over 1,000 selections and a bourbon/whiskey list with over 200 offerings. We look forward to seeing you!
Elegant steakhouse with a full bar & patio offering dry-aged prime beef, seafood & a vast wine list. Based on 272 reviews, the restaurant has received a rating of 4.1 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
800 W Memorial Rd, Oklahoma City, OK 73114
Phone: (405) 607-6787
Social Profile: 
Hours
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–9 PM |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Lyric Clark
We went and celebrated our 26th wedding anniversary, and the Crab Escargot is one of the best appetizers I have had. I also recommend the Bison Filet Mignon farmed in Comanche Oklahoma. Absolutely Devine. Great Wine Selection.. Highly recommend.
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Chris Carter
Decent steak, Touch overpriced for some of the food quality. Had several in our group of 10 have wide variations of cooked levels outside of the norm. My “medium rare” was def on the rare side. And I asked a colleague what she ordered, supposed to be med well, but there was zero pink left, Was very well done. Expect more accurate from that level of steak house, because the price definitely warrants getting the steak cooked properly
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connie steffee
We had a birthday celebration at Opus Prime. I was a little concerned because it was pretty empty. However, there was no need to worry!! Everything was on point! The appetizer we had was delicious, the cocktails were lovely, the steaks were juicy and done correctly! The asparagus with hollandaise sauce is great – just squeeze a little lemon in there. The bananas foster dessert was decadent. The music was great (older jazz type) and we could hear it, while still being able to hear conversations around the table. We all had different entrees and everyone was so satisfied after the meal. It was wonderful! Exactly what a group would want to feel after enjoying a great meal & good company. Even the bill didn’t dampen our experience. Yes, it is expensive- but if I can cut my luscious steak with a fork and EVERYONE be happy, and full at the end of the dinner- it is totally worth it!!
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Flo Nicholson
The place was empty the whole time we were there. The food is way over priced for the quality. The tv did not work so we could not watch the game. Everyone at my table agreed that we could have gone to Texas Roadhouse and got a better meal. The place was just not exiting to be in. The service or food was not worth the 20% gratuity which added up to 45 dollars. Just not a good experience.
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kevin b
So full I’m hurting! Lol The Wagyu 8 oz steak melted in my mouth and was absolutely delicious. We split seafood appetizers, asparagus, mashed potatoes, and risotto sides, and desserts (creme Brule and banana foster). Came with my foodie friend and helped me mark off a Bucket List item: “eating most expensive steak at the steakhouse”. We agreed that if we were going to go big… we were going to be GREAT! Atmosphere was rated 4 stars bc it was a little warm over where we sat and we had to fan ourselves.
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Steve Chitsey
Service was intermittent at best and the food was average for the price. Staff really struggled with wine suggestion. Atmosphere is really good with a very helpful bartender.
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Craig M
Best restaurant in the Metro I’ve been to so far, everything from the wine to the lobster was perfect. The waitress was top notch, and I arrived wearing jeans, Vans, and a t-shirt, without being frowned at or treated poorly. This establishment is not cheap, dinner for myself and my friend was roughly $400 dollars, excluding tip, but I cannot wait to go back.
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Hanna Janssen
I really, really wanted to like this place. The menu looks great, good reviews but the price was not worth the quality of the food. The waitress we had for 13 people was phenomenal but everyone seemed pretty dissatisfied with the food. I got the 7 oz filet and it tasted bland and burnt and the Mac and cheese, potatoes au gratin and green beans were tasteless. The restaurant had great service but the food was not good. I wouldn’t go again.
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Dewey Oard
Great wine list, was able to get a 1996 silver oak.
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Ryan Bishop
Really enjoyed my time, the service, the food, and the wine. Great dinning experience. Wife really liked her buffalo steak and I enjoyed my 8oz filet with peppercorn sauce. Had the crab cake appetizer, which was mostly crab and not a bunch of breading. Parmesan risotto and asparagus with hollandaise sauce were excellent sides. Went with the merlot instead of the cab and it was a nice change. The chefs salad had an unexpected heat that was most welcome. Tried dessert and after dinner cocktails, and everything was excellent. Spent quite a bit, but I feel like it was worth it. Great time, plan to visit again.
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