Quaint cafe serving an upmarket menu of New American fare, plus craft beer & an ample wine list. Based on 832 reviews, the restaurant has received a rating of 4.4 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
3266 NE Catawba Rd, Port Clinton, OH 43452
Phone: (419) 797-7324
Social Profile: 
Hours
| Monday
(Labor Day)
|
4–10 PM
Holiday hours
|
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 10 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Jaime Chanter
Wonderful from start to finish! Our servers were incredible. The timing of when dishes came out was downright amazing. The food was all close your eyes and enjoy delicious. I absolutely cannot wait to return and try other menu items. The clam chowder and seafood pasta are on my must try soon list as well as some of the other cocktails. The menu was like a good book!
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Michelle Christl
Enjoyed a good meal with beautiful presentation. Served raw coconut shrimp appetizer and lollipop lamb chops were very rare as well. Halibut was beautifully presented and really good as was a wedge salad. Drinks were beautiful and made well. Would return! Great service too.
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Bennett Cowie
Scallops were fantastic and my wife loved the seafood pasta. Beat and goat cheese salad was on-point as well. Service was phenomenal. Only gripe here is prices are expensive. Walked back to the Coop after dinner for a few drinks but immediately left when we noticed the cheapest cocktail was $15. That is just ridiculous but they are clearly there for the Catawba folks that have a bit more money than the rest of the surrounding area. Again, great food and service, but you’re going to feel the hit to your wallet.
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Linda Ogram
You will need reservations during busy times of the year. The food is delectable, service is attentive. We went for our anniversary and it was a good choice. The seafood pasta had mussels in the shell, the scallops were the biggest I have ever seen. The warm rosemary bread was a good side.
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Dawn Tibboles
One of the best places on Catawba Island for a spectacular meal! The porkchop was cooked perfectly and the scallops were the best we have ever had! Service and atmosphere was excellent. We spent our anniversary there and it was perfect.
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Kathy H
Interesting cocktail menu! Great flavor combinations! Setting was nice even during construction. Good live music added to the experience. Service was excellent and food quality high. Lots of flavor – good chefs! A must visit if you are in Catawaba!
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pyrojodge won
Had an excellent experience tonight for dinner. Fillet Oscar was great and the scallop risotto was devine.
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Mckenzi Hines
We went here with reservations this past weekend for a bachelor/bachelorette party celebration for a nice dinner. The service was so slow and terrible. The food portions were so small especially the pasta special which only had less than 10 small noodles. My one friend didn’t even receive his meal until way after the rest of us had ours to which we all nearly finished in order to avoid them getting cold. For the outrageous bill we paid for, we will never be visiting again. Avoid this place if you are looking for a nice dining experience in the area and wish to leave full.
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Bart Kigar
Food was great. I got the perch and my wife the burger. Both were excellent. Also had the chowder which was hot and fresh. Even the bread and butter were outstanding. Christian was our server and he did a great job of helping and not hovering. Atmosphere isn’t bad it’s just small which makes it loud.
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April Ruffing
This is a nice setting and decorated lovely so we were really excited to try it but we’re extremely disappointed. The service was terrible. They forgot to bring the appetizer we ordered, didn’t have a clue what bourbons were available, and seemed very inexperienced. We don’t mind paying $60 for a steak when it’s good. I took my husband for Father’s Day and it was the worst steaks he’s ever had. Thin, poorly cooked, covered in onion straws, and fat and gristle. I think a steak would’ve been better at Golden Corral. We stay up here every weekend on our boat so we were really looking forward to having a nice place to go to dinner regularly. This will not be it.
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