Since 1904, this Little Italy institution has served seafood & pasta with its famous marinara sauce. Based on 598 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
119 Mott St, New York, NY 10013
Phone: (212) 226-8133
Social Profile: 
Hours
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 12–10 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–10 PM |
| Monday | Closed |
Menu
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Menu Photos
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Reviews
Jaelyn Atwood
the pictures are my before and after bc i ate it all and it was so good. our service was delightful and overall everything was so delicious. this is probably the best chicken alfredo i’ve ever had.
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sonya barganier
We popped in and met the actual owners. It’s a small world as they have ties to Tampa. The sauce is excellent. If you get a chance, try the “spicy ” sauce.
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David Santelli
Absolutely love this place. The best food outside of Italy! Whenever I get a chance to fly in that’s my first stop. I also bring a few jars home. Highly recommend the shrimp balls with the hot sauce ♥️♥️♥️♥️♥️
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Sam Barganier
Met the Mike’s of Vincent’s! You must try their “spicey” sauce. It’s excellent, and everyone was sweet and accommodating. We hang out for a couple of hours just chatting them up. It’s definitely worth a stop!
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Angela C
So awesome! Great prices, been coming here since the early 90’s and it never disappoints. The sauce is amazing. My favorites are gnocchi, fried calamari and vincents original salad. They give you bread with dipping oil as you sit down. There is inside and outside seating. Go, you will not be disappointed.
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Paul Pavlinovich
Grand meal, way too big but the intense flavours were incredible. We had appetizers, veal and chicken parma. We had two waiters, one who took the orders and another one who kept coming over to get our order and was surprised when we told him we already had lol. The food was piping hot and arrived quickly. Great meal in great company.
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Jeanna Hoch
My Grandma came here when my Dad was little and my family still lived in NY. Had to be the 50s. Anytime we get back, we stop by for the shrimp and biscuits with med sauce. I just had the best oysters and and martini. 4 generations give 5 stars.
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Charles Kwok
This place is like being on a set from the Godfather! It felt awesome. The food was absolutely delicious. Had to try their famous sauce and was not disappointed! AlSo ordered the linguini with clam sauce. The clams were fresh. Our server Danny was friendly. I will go back for sure!
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Kevin Dolan
This is NOT the Vincent’s of the 80’s and 90’s!!! The food can barely pass as high school cafeteria slop. The restaurant is dirty and too hot. Service is fair at best. An awful dining experience at exorbitant prices. The decay of this establishment over the past 40 years is a travesty.
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Wenona Oden
Lasagna and Lobster Ravioli were both delicious. We skipped appetizers to have plenty of room
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