Based on 431 reviews, the restaurant has received a rating of 4.7 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
207 N Apopka Ave, Inverness, FL 34450
Phone: (352) 419-6354
Website: http://oscarpenns.com/
Hours
| Saturday | 4–9 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–8 PM |
| Wednesday | 4–8 PM |
| Thursday | 4–8 PM |
| Friday | 4–9 PM |
Menu
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Photo Gallery
Reviews
John Bowden
As we approached it looked like an old house. It was. But it’s been retrofitted into a chic dinner. The wine was good, the food was great! I dove straight into the pie… Sorry about that; you’ll have to get your own, macadamia nut crust.
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Joel Fradkin
Very fine dining. Scallops au gratin, crab soup, even the bread so much flavor. We had lobster and filet. Both cooked to perfection. My wife said it was the best meal. Terimesu and chocolate brownie to finish the dinner. Excellent dinner start to finish. Highly recommend. Went back and had another’s yummy meal. This time they had crab cakes. Really delicious. Every time I eat a meal here, I am so satisfied. I had seafood risotto tonight. Extremely good.
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Karen X
I hope the owner of the restaurant would have a chance to read this. We walked out of this restaurant feeling being ripped off. It is over-priced in terms of food quality, atmosphere and customer service. We ordered two glasses of wine, one appetizer, two entrées and one dessert, totaled $145 before the tip. Let’s look at the atmosphere and wait service first since we are paying big bucks here. With $84 a person cost (after tip), we would find lots of steak restaurants in the area offering much higher return. We were seated outside with garden metal wire table and chair. It’s uncomfortable and buggy. The silverware is old and cheap feel. The waitress is nice and polite, but lack of professional manner (again, if you price your menu against above-average steak house, we expect more from your waiters). Next, is the food. We ordered a seafood risotto, that was delicious, and we accept the price point ($36) for that one. One funny fact though, I was given a fork to eat a soupy risotto dish. I had to ask for a spoon. We also ordered a 14 oz prime steak, $53. That was a huge disappointment! We asked for medium. It came out like medium well on the 1” outskirt, but medium rare in the middle area. It is not tender and very chewy. If the food is super delicious, we would ignore other elements. But if the food is only okay not great, and nothing else has redeeming factor, why am I paying that much money for? Food review can be subjective, but the hardware is not. Please fix these things to enhance customers’ feeling: 1) Invest some nice outdoor seating. Or, at least put a table cloth on it to make it feel “fancy”. 2) Invest in nicer silverware. My advise to people to want to give a try: Do not order high-price item from the menu. Stay low, and the whole experience will match your expectation better.
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Suzanne Kilgore
We were welcomed with open arms even though we didn’t have a reservation. The server made an exception and she was awesome. Professional, knowledgeable and the food is OUTSTANDING! Love the seating outside option ♥️
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Realtorchad Chad Karr
What a gem. If you have not been there you are missing out!! She Crab soup amazing must have. Seafood medoly with risotto was great and prime rib to die ! Carrot cake beat the key lime hands down though for us. MAKE RESERVATIONS not a walk in easily situation
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Rebecca Badders
Fabulous Gourmet dinner with delicious Feta Stuffed Bacon Wrapped Dates as a starter, House Sangria, Cesar’s Salad, bread slices with creamy butter, and Filet Lobster Oscar cooked to perfection. The sautéed Garlic Spinach was an incredible addition to this scrumptious meal! Dining under the ancient oak draped in its Spanish Moss with a soft breeze caressing the air as the songs of the guitarist play in the background. A Truly Fantastic Dining Experience. If in Doubt, GO! Worth Every Penny!
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Michelle Rodriguez
One of the best meals I have had in Central Florida. A hidden Gem of a restaurant in Inverness FL. Sushi rolls were the best! Sangria, prime rib, Bacon wrapped dates, Key lime pie all were amazing. Service was super. Make a reservation and you will not be disappointed
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Jamie Constantine
Definitely worth the drive from our home to this incredible gem of a fine dining restaurant. We enjoyed a double date night and our experience here was phenomenal. Truly grateful for Jason and the sweet staff that took great care of us. Delicious food. Great wine and Nostalgic atmosphere.
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Carol Terranova
Loved everything about this restaurant!! The food was delicious from the appetizer, salmon spread with crackers, then the she crab soup (excellent), the main course, Chilean sea bass (omg so delicious)to the desert, key lime pie!!!! Our server Chloe, was so sweet and attentive. This was such a wonderful dining experience from beginning to end. We will definitely be back again.
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Richard Trezona
In the few months we have lived in the area the wife and I have tried almost every restaurant within a 30 mile radius and we both agree this is the best place around. The only difficulty is choosing a dish as they are all amazing. The staff are fantastic , friendly and 100% on top of the service aspect.
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