Osteria Salina Menu – Auburn, NY

Type : Restaurant

Location : Auburn, NY

Based on 420 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Osteria Salina 13021

Address:
16 State St, Auburn, NY 13021

Phone: (315) 258-9070

Website:

Social Profile:

Hours

Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 12–9 PM
Monday 4–9 PM

Menu

Popular Items
Margherita Wood Fired Pizza
Tomato sauce, fresh mozzarella & fresh basil.
$15.00
Salsiccia Wood Fired Pizza
Tomato sauce, fresh mozzarella, italian sausage & red onions.
$17.00
Frittura Di Calamari
Fried calamari with marinara sauce.
$15.00
Arangini
Traditional italian risotto ball stuffed with beef, green peas & provolone cheese.
$14.00
Bruschetta
Toasted bread with chopped tomato, onions, garlic & basil.
$9.00
Buffalo Wings
Chicken wings (10) with choice of mild, medium, hot, bbq, honey garlic, honey mustard & louisiana sauce.
$18.00
Caesar Salad
Romaine, croutons, shaved parmigiana & caesar dressing.
$10.00
Penne Alla Vodka
Penne pasta with light pink sauce.
$19.00
Tortelloni Bolognese
Cheese filled pasta with meat sauce & touch of cream.
$20.00
Pollo A Piacere
Breast of chicken any style, parmigiana, marsala or Frances, served with linguini & tomato sauce.
$26.00
Picked for You
Margherita Wood Fired Pizza
Tomato sauce, fresh mozzarella & fresh basil.
$15.00
Capricciosa Wood Fired Pizza
Tomato sauce, fresh mozzarella, prosciutto, fresh arugula & shaved parmigiana.
$17.00
Scaloppine A Piacere
Veal any style, parmigiana, marsala or Francese served with linguini & tomato sauce
$30.00
Penne Alla Vodka
Penne pasta with light pink sauce.
$19.00
Pollo A Piacere
Breast of chicken any style, parmigiana, marsala or Frances, served with linguini & tomato sauce.
$26.00
Wood Fired Pizza
Margherita Wood Fired Pizza
Tomato sauce, fresh mozzarella & fresh basil.
$15.00
Capricciosa Wood Fired Pizza
Tomato sauce, fresh mozzarella, prosciutto, fresh arugula & shaved parmigiana.
$17.00
Funghi Trifolati Wood Fired Pizza
Tomato sauce, fresh mozzarella, sauteed crimini, shiitake, portobello & fresh basil.
$17.00
Bianca Wood Fired Pizza
Fresh mozzarella, ricotta, dried figs & fresh basil.
$17.00
Quattro Formaggi Wood Fired Pizza
Fresh mozzarella, fontina, gorgonzola, parmigiana, garlic & fresh basil.
$17.00
Salsiccia Wood Fired Pizza
Tomato sauce, fresh mozzarella, italian sausage & red onions.
$17.00
Panzerotti Wood Fired Pizza
Tomato sauce, salami, ricotta & fresh mozzarella.
$17.00
Antipasti
Arangini
Traditional italian risotto ball stuffed with beef, green peas & provolone cheese.
$14.00
Cozze Alla Siciliana
Mussels with choice of spicy marinara or white wine garlic sauce.
$14.00
Antipasti Freddo
Cold antipasto with imported cheeses & meats.
$15.00
Frittura Di Calamari
Fried calamari with marinara sauce.
$15.00
Buffalo Wings
Chicken wings (10) with choice of mild, medium, hot, bbq, honey garlic, honey mustard & louisiana sauce.
$18.00
Bruschetta
Toasted bread with chopped tomato, onions, garlic & basil.
$9.00
Soups
Tortellini In Brodo Soup
Cheese tortellini in chicken broth with vegetables & a touch of pesto.
$7.00
Insalata
Insalata Mista
Mixed house salad.
$8.00
Caesar Salad
Romaine, croutons, shaved parmigiana & caesar dressing.
$10.00
Insalata Italiana
Chopped arugula, boston lettuce, tomatoes, onions in lemon vinaigrette.
$8.00
Mozzarella Caprese
Fresh mozzarella laced fine tomatoes, roasted peppers, olives.
$14.00
Insalata Milanese
Arugula, apple, peanuts, goat cheese in strawberry vinaigrette.
$11.00
Pasta
Capellini Primavera
Angel hair pasta with mixed vegetables sauteed in garlic & olive oil.
$20.00
Lasagna Di Carne
Traditional italian style meat lasagna.
$21.00
Linguini Alla Vongole
Fresh linguini with fresh clams in choice of garlic & olive oil or marinara sauce.
$27.00
Tortelloni Bolognese
Cheese filled pasta with meat sauce & touch of cream.
$20.00
Linguini Con Polpette
Fresh linguini with meatballs & tomato sauce.
$20.00
Linguini Frutti Di Mare
Linguini with clams, mussels, shrimp, calamari in choice of white wine garlic or marinara sauce.
$27.00
Penne Alla Vodka
Penne pasta with light pink sauce.
$19.00
Cavatelli Contadina
Fresh pasta with broccoli rabe, italian sausage, garlic & olive oil.
$24.00
Best Ravioli in Town
Ravioli Di Spinaci
Spinach filled ravioli with mushrooms cream sauce.
$21.00
Ravioli Di Aragosta
Ravioli stuffed with lobster meat, served with shiitake mushrooms, scallions, tomatoes, jumbo shrimp & garlic, olive oil.
$26.00
Ravioli Di Funghi
Wild mushrooms & fontina cheese ravioli with creamy gorgonzola sauce.
$21.00
Entrees
Cotoletta Di Maiale
Grilled pork chop with pepperoncini, onions, mushrooms, honey balsamic glaze, served with mashed potatoes.
$26.00
Pollo A Piacere
Breast of chicken any style, parmigiana, marsala or Francese, served with linguini & tomato sauce.
$26.00
Bistecca Con Losso
Aged prime cut rib eye steak, topped with peppers, onions & portobello, served with fries.
$36.00
Bistecca Di Manzo
Grilled new york strip steak, finished with our signature gravy sauce, served with roasted potatoes & mixed vegetables.
$32.00
Scaloppine A Piacere
Veal any style, parmigiana, marsala or francese, served with linguini & tomato sauce
$30.00
Salmone Alla Mostarda
Grilled salmon with creamy honey mustard sauce & mixed vegetables.
$28.00
Dessert
Cannoli
A pastry shell filled with mix of ricotta & chocolate.
$5.00
Panna Cotta
Served with fresh berries & mixed berry sauce.
$8.00
Tiramisu
Three soft layers of sponge cake drenched with espresso & filled with zabaglione cream, a hint of rum & dusted with rich cocoa powder.
$8.00
Triple Chocolate Mousse
A sponge base, topped with white & dark chocolate mousse & coated with chocolate; topped with white chocolate shavings.
$8.00

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Menu Photos

Photo Gallery

Reviews

Kenneth Palesh
I could not pronounce what I ate so I took pictures. Whatever that is in the pictures is great and worth a visit.

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J. K.
Stopped in for a late lunch and wasn’t disappointed! Nice warm bread was served to start with a delicious vinaigrette. Caprese salad for an appetizer with fresh basil was so good! Pizzas were perfectly done with the best crispy crust! I got the Salsiccia and the wife got the margarita with extra mozzarella! Great wine list and good selection of beer and liquor for mixed drinks! Definitely recommend

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DreiDrei
The Macchiato that I got there tasted delicious, & my mother said the Expresso was the absolute best she has ever had. Now that means something. A bit pricey, but I understand why. The guy who made it was very nice as well so I gave a nice tip.

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Jeremy Miller
My wife and I stumbled upon this gem and wish we found it earlier in our vacation. We would have gone back several times. The bread with oil is great, the muscles in red sauce was one of the best things I have ever eaten and I owned a restaurant for 10 years. The lunch special is amazing for only 19 dollars I got the mussles, a margarita pizza and house red which we really enjoyed. Can’t recommend this place enough

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Jennifer Frey
Delicious Italian fare

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Jon McKenzie
Really great place to get classic Italian food. The service is superb and the atmosphere is classy. Highly recommended!

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Nicole Gabriel
We ordered the filet mignon, lobster ravioli with scallops and lobster added on extra, meat lasgna, and the chicken special. The food was good the service was ok.They up sold us on the lobster special. We arrived at 5 pm so it wasn’t very busy……update went here again today was previously here about six months ago. This place is overpriced and the food choices and portions suck. I ordered the lobster ravioli with shitake mushrooms roasted garlic and shrimp. It literally only came with two shrimp. The lobster ravioli was filled with a lobster puree. The whole dish tasted like over salted tomato sauce. I also ordered a cesar salad. It had barley any dressing and tasted like plain lettuce. The company I was with ordered the spinach ravioli with mushrooms in a cream sauce. The sauce tasted very sweet . Which did not pare very well with the dish. Someone also ordered a calazone. They said they enjoyed the calazone. I wouldn’t recommend this place though. I probably also won’t be returning myself. I’ve been here four times in the past three years. Disappointed every time. If I do return here. It would only be to try the calazone.

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Richard Grant
Now this is an Italian restaurant! The food was fantastic. My friend and I started off with the calamari appetizer. The calamari was definitely fresh and prepared perfectly. It was not overcooked, but lightly seasoned and sautéed as opposed to deep fried. The portion was generous enough for the two of us to share. If you wanted it all to yourself, this would be enough for your meal.

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Shane VanHorn
This restaurant is a fantastic place to visit. My wife and I stumbled on this place several years ago by accident while visiting Skaneateles and wanted to stop for some dinner in the Auburn area. This place is an absolute gem and we are never disappointed. Prices are very reasonable and you dont have to break the bank account to have a great dinner experience. They have a very great variety of dishes even for the pickiets of palates. The food is fresh and very well prepared. There is a great selection of wines and deserts. Last even we took the entire family out and had another great experience. There happened to be live music outside which even further enhanced the experience. There is indoor and outdoor seating a great bar and plenty of space for large groups. All if the staff is very attentive to you. You will not be disappointed if you visit. There is plenty of parking close by. We have never been unable to find a space even on the busiest of nights. We live in the syracuse area and the reasonable 45 minute trip is well worth it.

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Miguel M
I’ll make this short and sweet: To the chef’s credit, the food was actually good. That being said, I found our head server to be a bit rude, we also got the sense that they were rushing us out of the door after having us wait close to 2 hours for our food, a little longer for my brother’s fiancée who inexplicably didn’t get her dish until 15 mins after the rest of us. Half of the party lost their appetite by the time we finally got our food and most of us asked to have some of our food packed. My gf’s food ended up dripping all over her on the way to the car as whoever packed it did not seal the package properly. Not sure what the deal was with service today but if you’re the owner and you’re reading this: I’d recommend retraining your staff. I’d also advise against talking about your guests in a different language because some of your guests can understand Spanish.

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