About Pacific Catch
Pacific Catch is a WestCoast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. The menu explores styles and ingredients found throughout the Pacific. We also offer a variety of Fresh Catch specials highlighting specific regions in the Pacific and seasonal offerings.
Ocean friendly restaurant:
As a proud partner of the Surfrider Foundation, we believe and support efforts towards the protection and enjoyment of the world’s oceans, waves and beaches. We’ve made a commitment to reduce our plastic footprint and brought in disposable, compostable eating utensils and straws.
Based on 417 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
711 Stanford Shopping Center, Palo Alto, CA 94304
Phone: (650) 384-6430
Website:
Hours
| Friday |
11 AM–10 PM |
| Saturday |
11 AM–10 PM |
| Sunday |
11 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday |
11 AM–9 PM |
| Wednesday |
11 AM–9 PM |
| Thursday |
11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Simone Harms
Love this place. It started as a whole in the call in SF as one of the few places one could get affordable seafood. Now that they are all over the Bay some of that has been lost but they offer still a great menu with rather healthy items. The food is tasty, the restaurant looks brand new, service was fast. Only negative is that they messed up my order and my bowl came with the rice base even though I has asked for lettuce. Minor hiccup.
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Nahm Lee
This seafood restaurant was one of the most popular one in Palo Alto area. But, the dishes were not good enough compared to their price. Poke bowl has two much rice and salmon steak was so blend. Only lobster and shrimp roll was good. The staffs are neutral: not rude but not so friendly neither. They rushed so much. I didn’t finish the last piece of bread but they took my plate. My wife and I had a lunch over there on April 12, 2023.
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Renée J
We made a reservation for Mother’s Day and had a great time – food was decent, good drink selection, and a big shout out to our server who was attentive despite the big rush. What would normally be 4-5 stars is dropped down to 2 because a big chain like should not charge a living wage surcharge (3%). I will happily pay a bit more for my food if i know it means the bus boy can pay his rent on time, but I know for a fact they’re not paying their staff what would be considered a “living wage” in Palo Alto, so pretending like they need to pass that fee on to the customers is really trashy. CLEARLY if you have enough capital to have 14 locations and your owners’ net worth are in the multi millions, you can pay your staff a living wage. But acting like this is doing anything other than lining your greedy little pockets is really gross. The employees deserve better.
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Claudia K M
Here for light lunch with a friend. The host directed us to the table of our choice, which could be warmer regarding hospitality.
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Ann (Ann)
Tired 2 taco platters with black beans, miso salad, chips & salsa, it’s tasty. The environment and decorations are comfortable. Nice location in the Stanford shopping mall.
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Anthony Lorbach
Stopped for lunch before touring Stanford campus. I found the menu choices to be inspiring and the portions were good.
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Ken Chen
Service was great but food was not good. We had a sashimi plate that was a few thin slices atop like 400g of white rice with nothing to eat it with. The chicken in the chicken plate had the strangest non-meatlike texture I’ve ever tasted – can’t tell if it was some serious freezer burn or if that chicken had just been massaged to death, it was a bit alarming.
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Janet K
The food here is well cooked and the price is reasonable. The outdoor seating area is cozy and comfortable. I ordered Fresh Catch, with which I can choose a fish (I chose sea bass), a style (seasoning), and 2 sides (I chose broccoli and kimchi fried rice). It’s quite delicious and perfectly grilled. I also ordered sweet potato fries which come with 2 types of dipping sauce, and that’s yummy too.
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D L Evans
Decent place. The kimchi rice was really good. The platter wasn’t bad. I didn’t like the coconut shrimp. Was a little too salty. Love the outdoor seating although they need to clean the dog hair off the benches.
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Shweta Shanbhag
Loved the food. The fish is extremely tasty and service really good. We got great recommendations and loved the halibut with chimichuri and crab and potatoes that we ordered. The brussel sprouts are by far the tastiest I have ever had. The sushi tacos were interesting too
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