Cozy, contemporary bistro with globally inspired tapas, many specialty cocktails & a fireplace. Based on 314 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
328 Laskin Rd, Virginia Beach, VA 23451
Social Profile: 
Hours
| Thursday | 5 PM–12 AM |
| Friday | 5 PM–12 AM |
| Saturday | 5 PM–12 AM |
| Sunday | 5 PM–12 AM |
| Monday | Closed |
| Tuesday | 5 PM–12 AM |
| Wednesday | 5 PM–12 AM |
Menu
… View more
Menu Photos
Photo Gallery
Reviews
Dwayne Blackwell
The new location is really nice. Service was friendly and the food came out as it was ready! We enjoyed the Charcuterie & warm buttered bread. Best Caesars Salad I’ve had in a while and the hot tapas Crab Cakes were good with the black-lime aioli, zesty asparagus salad! The Sweet Tea Crispy Pig Ears were a real surprise, hot honey glaze and pimento cheese, so good! The Flatbread Du Jour had thin nectarine slices ( ) and the cocktails were nice!
… more
Erin Hill
Second time at Pacifica, in part because it’s close to where we stayed and in part because it’s open late. We love the low key/chill, dimly lit atmosphere and friendly service. They serve a variety of interesting small plates and have a good selection of craft beer and wine. They also have decent options for vegetarians. I felt our first time, the food was better, but they have a rotating selection so they’re always keeping it fresh. Both times, the flatbread was great so definitely recommend that! Overall, it’s a good place for conversation with friends, drinks, and small plates!
… more
Harrison Martingayle
My family has been going to Pacifica for a long time. The recent relocation delivers the same quality food and friendly service in a fresh environment. The owners are incredible individuals and the food is always excellent. They have excellent craft cocktails and the menu rotation keeps the options exciting!
… more
Keith Edwards
Van was our courteous server and delivered our tapa’s timely. All dishes are small with a unique taste. We had the bread, burrata, hummus and olives. With a lemonade and tip the total was $56. Bar is noisy and lots of the young and ruthless looking to connect.
… more
Lanny Bailey
Great drinks, excellent tapas, and wonderful service. We love this place.
… more
Bennett Walker Wales
Pacifica’s new location is awesome. The staff is super friendly. I took my family of 15 to their establishment and was waited on by Michelle- she was an absolute gem. Will definitely go there again!
… more
Dana Gallagher
Hidden GEM ! This spot has the best – unique – food. Don’t judge a book by its cover with this one! The outside makes this place look like a dive bar but the food is phenomenal. Highly recommend.
… more
Rukshan Gunawardana
Great atmosphere but the food is horrible! There is no taste, everything was bland. The food took ever to arrive. Ultimately we went back to our hotel and got some pizzas for us and kids. No idea why people are rating this place so high. I’m not trying to bash this place but I have to be honest with the food quality. Hopefully they will turn things around.
… more
Liz Withers
Food was excellent- our favorites from the evening we went were braised pork belly BLTs, crab cakes, and elote. I’ve had pork belly a handful of times, but it’s usually super chewy and lacks flavor; the pork belly in those BLTs was cooked perfectly, the tomato was fresh and seasoned, and the garlic aioli was the perfect touch to push the whole thing over the top. The crab cakes didn’t have any filler in them, they were just crab, with some of the magical garlic aioli, and an asparagus salad on the side. The elote was surprisingly my favorite thing; it was a special for the evening and seasoned with cilantro, lime, and Tajin. The arugula salad it came with was also very good- it may have just been garnish, but it was lovely so who cares.
… more
Nate Naylor
One of the best local eateries. Im a transplant of nyc, the mecca of top food, and Pacifica is great food. Great staff. A VB staple. If you write a bad star on this place you are really writing it about yourself.
… more
… View more