Paisano’s Italian Restaurant & Pizzeria Menu – Greenville, SC

Type : Italian restaurant

Location : Greenville, SC

Old-school eatery dishing out pizza, stromboli, pasta & Greek platters in an unfussy setting. Based on 635 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout

Paisano's Italian Restaurant & Pizzeria 29615

Address:
8590 Pelham Rd #25, Greenville, SC 29615

Phone: (864) 284-0390

Website: http://www.paisanospelham.com/

Social Profile:

Hours

Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–9 PM
Saturday 4–9 PM
Sunday 4–9 PM
Monday 4–9 PM

Menu

Appetizers
Zucchini Sticks $5.25
Toasted Cheese Ravioli
with meat sauce
$5.25
Fried Calamari
with marinara sauce
$6.75
Mozzarella Cheese Sticks
with meat sauce
$5.25
Fried Mushrooms $5.25
Chicken Fingers $5.25
Onion Rings $3.95
Fresh Garden Salads
Tossed Salad $3.95
Greek Salad
a traditional greek salad of lettuce, tomatoes, cucumbers, feta cheese, kalamata olives, greek pepperoncini and served with our famous homemade house dressing
$4.95
Caesar Salad
a traditional caesar salad of romaine lettuce, seasoned croutons and shredded parmesan cheese served with our robust caesar dressing
$4.95
Chef’s Salad
ham, turkey, roast beef, provolone and mozzarella cheeses
$5.95
Antipasta Salad
genoa salami, ham, cotto salami, provolone and mozzarella cheeses
$5.95
Italian Dinners – Tuscan Dinners
Roasted Portabella Mushroom Cannelloni
a casserole of three tender sheets of pasta wrapped around a blend of roasted portabella mushrooms, roasted garlic and caramelized onions, covered with mozzarella cheese and alfredo sauce and baked to perfection
$9.95
Chicken Florentine
a baked combination of succulent chicken and spinach, covered with cheese and creamy alfredo sauce. served with your choice of rice pilaf or steamed vegetables in garlic butter sauce
$10.45
Chicken Cacciatore
tender, marinated chicken with grilled peppers, onions and mushrooms, tossed in our homemade marinara sauce, all served over a generous portion of spaghetti
$10.25
Eggplant Rollatini
breaded eggplant cutlets wrapped around a blend of ricotta, parmesan and mozzarella cheeses. covered with marinara sauce and mozzarella and baked until golden. served with spaghetti
$9.95
Paisano’s Specialty Pizzas
Vegetarian
mushrooms, diced tomatoes, onions, green peppers, black olives and feta cheese
$8.95
Mediterranean
gyro meat, onions, tomatoes, black olives, feta and mozzarella cheeses
$8.95
House Special
pepperoni, italian sausage, beef, mushrooms, green peppers and onions
$9.45
Philly Steak & Cheese
thinly sliced philly steak, grilled mushrooms, green peppers and onions with our special homemade steak sauce
$9.45
Hawaiian
pineapple, canadian bacon and cheese
$8.45
Seafood
Shrimp Santorini
grilled shrimp sauteed with onions, sun-dried tomatoes and black olives in a garlic butter sauce and sprinkled with feta cheese over spaghett
$11.95
Shrimp Scampi
tender shrimp sauteed in garlic butter scampi style and served with a side of spaghetti, steamed vegetables or rice pilaf
$10.95
Seafood Ravioli
jumbo round pasta filled with lobster, spinach, ricotta cheese and crushed red pepper, covered with alfredo sauce and baked with cheese
$9.95
Grilled Salmon
a tender salmon fillet seasoned and grilled to perfection, served over rice pilaf with a side of steamed vegetables
$11.95

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Photo Gallery

Reviews

Katy Montes
Our food was delicious! Very hot and fresh and very generous portions. We went on a Friday night for dinner and had no problem waiting on a table-you could tell that the staff was working as hard as they could to serve their customers.

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Jennifer Lin
Their food is always exceptional. We order take-out from them every Saturday. Everything is done with perfection. They are also very generous with portion. Well done!

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Angela Nicholson
We are new to the area and have tried so many pizza places. This is by far the best pizza we’ve had since we’ve lived here. The housemade dressing is amazing! The Greek salad was good. The sauce on the pizza has a great flavor and the cheese too! Definitely would recommend and will be coming back!

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Emily Sullins
Took my son out to dinner and unfortunately it was not something I’d recommend. Calamari were overcooked and didn’t taste fresh, the lemons looked and smelled like they were cut last week, and the glass of Chianti tasted very off. My baked ziti was so watery that every noodle came out pure white on my fork. The tomato soup accompanying my ziti was so thick it could be eaten with a fork.

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lol buddy
Please come here. However please don’t have unrealistic expectations. I usually come here every Friday and see many parties come with 5/6 or more people expecting a table w/o a reservation and usually they don’t get mad but in this scenario expect to wait as they only have like 3 big tables. I also see people place pick ups around prime dinner time on weekends and get mad when they have to wait. This is a small restraunt that gets way more people then they can handle usually when you have to wait an hour for your food. It’s because the kitchen is making 30 other dishes at the same time. So please don’t complain about the waits on weekends as long as they communicate this to you if not then that’s a problem. When this restraunt gets swamped. I also see tables get mad at their waiters/waitresses when the food takes a good time to come out when the restraunt is literally full. And they have like 15 tables to attend to. Keep in mind this restraunt also has to do pickup/takeout so that’s a lot of food going in and out of that kitchen and they only have so much space in the oven. So please before making a judgement/review be very mindful about what this restraunt situation is. Also there are times where even if tables are available people can’t be sat because the waiters/waitresses are too busy. I usually come right before the rush so I’m able to be sat. But people need to understand that as I’ve see people get mad at that fact. Also if they get something in your order wrong or forget something don’t take it too hard as as I mentioned before a lot of dishes they have to prepare in a short amount of time very high pressure environment so it’s not negligence. And don’t hold it against them especially after they fix the issue for you. I work at a local small restraunt and we experience the same thing Paisanos does. Maybe come during the weekdays in order to experience non-rushed service, and shorter wait times for food. Now I did see one guy mention that on a weekday there was no communication about the wait time. Which can be really frustrating I know. Personally I usually have either a short dark haired young boy wearing khakis or girl with glasses as my host/hostess and there always amazing about communication about things like that. But if that happened to you then that’s a legit problem that you need to address with the manager. Please take my review and also apply it to other restraunts you go to.

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Russ Keefer
It’s a quiet little place with low lighting and a quaint atmosphere. Their menue has a good selection of food, drinks and desserts for a little Italian pizzeria and restaraunt. The food is good and the service is good too. The prices are what you would expect from a quaint little Italian pizzeria. Overall it’s a good place to eat and put into your circulation of restaraunts.

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Sean Demory
Been here a few times and liked what I ordered previously. This time I tried the house special pizza and was very disappointed. It was literally swimming in grease. I could have probably filled a 4oz cup with the run off grease from the pizza, and I’m not even being sarcastic. I used 4 napkins nearly saturated to pat the top of the pizza at the restaurant, set it on a cardboard box to take the remainder home. It left a soaked circle in the pizza box, and I microwaved it the next day for lunch. It literally left a circular drip ring of grease dots in the microwave around the plate. I ended up throwing away more than half a pizza. If you go here, stick to the pastas.

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Dan VanVladricken
Great homemade sauce so any dish with sauce had amazing flavor. We had pizza and chicken cacciatore and both were delicious. We finished the meal with the tiramisu, which was so good! Great place! We will be back!

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D Guti
Updated decor – same personal service and mouth watering food!

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Michelle
So pleasantly surprised by the awesome pizza and service. The cheese was top quality and the crust was crisp but not burned. PERFECT!

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